Nibbles & Sharers Rosemary and Garlic Infused Baked Camembert (v) With Blushed Tomatoes and Toasted Ciabatta

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Transcription:

Menu

Nibbles & Sharers Rosemary and Garlic Infused Baked Camembert (v) With Blushed Tomatoes and Toasted Ciabatta Cheese Topped Baked Nachos With Salsa, Guacamole and Sour Cream (Add Beef Chilli 3.00) (Add Vegetable and 5 Bean Chilli) 3.00 Brooklands Sharer (Suitable for two people) (Teriyaki Glazed Chicken Wings, Breaded Mushrooms and mini Nacho bowl with Blue Cheese Dip and Spicy Salsa) Bowl of Onion Bhajis (v) With Cucumber and Mint Yoghurt Starters Homemade Yorkshire Pudding Filled with Caramelised Onion Gravy Available with vegetarian gravy upon request (v) Soup of the Day Served with Freshly Baked Bread (v) (gf) Brooklands Fishcake Served with a Dill and White Wine Cream Sauce Bourbon Glazed Slow Braised Belly Pork On Crisp Gem Lettuce with House Slaw Spicy Sweet Potato and Baby Spinach Samosas Complemented by a Cucumber Yoghurt (v) Beer Battered Squid and Tiger Prawns With a Lime and Sweet Chilli Dipping Sauce Vegetable and 5 Bean Chilli With Mozzarella, Sour Cream and Garlic Ciabatta (v) Parma Ham and Asparagus Salad With a Poached Hens Egg, Aged Parmesan and a Grain Mustard Dressing (gf) 9.00 4.00 4.00 4.00 7.00 7.00 7.00

Classics Half Roast Piri Piri Chicken With Sweet Potato Fries and House slaw (gf) Chicken, Ham and Leek Puff Pastry Pie With Hand Cut Chips, Mushy or Garden Peas and Gravy Beer Battered Haddock Fillet With Hand Cut Chips, Mushy or Garden Peas and Tartare Sauce Mac n Cheese Cooked with Blushed Tomatoes and Baby Spinach, Finished in the Oven with Vintage Cheddar served with Dressed House Salad and Garlic Ciabatta (v) Mustard Glazed Yorkshire Ham, 2 Fried Eggs and Hand Cut Chips Bangers n Mash Cumberland Sausages on a Bed of Champ Mash with Garden Peas and Caramelised Onion Gravy Chicken Tikka Masala With Pilau Rice, Onion Bhajis and Garlic Naan Bread Classic Chicken Caesar Salad Topped with Sweet Pickled White Anchovies, Aged Parmesan and Virgin Oil Favourites Slow Cooked Belly Pork With Dauphinoise Potatoes, Roast Shallots, Roasted Vegetables and a Honey Mustard Sauce Slow Braised Ox Cheek With Mustard Mash, Roasted Vegetables and Caramelised Onion Gravy (gf) Tiger Prawns Cooked in a Thai Green Broth with Jasmine Rice and Toasted Sesame Crackers (gf) 10.00 10.00 10.00 13.00 13.00 14.00

Pan Fried Potato Gnocchi (v) Cooked with Baby Leeks and Wild Mushrooms, finished with a Vintage Cheddar Sauce and Soft Herbs Brooklands Fisherman s Pie Topped with Cheddar, Chive Mash, Served with Seasonal Vegetables or a Dressed House Salad (gf) Honey Glazed Grilled Goats Cheese (v) Sat on a Mediterranean Vegetable Pasta Salad finished with Virgin Oil From the Chargrill Homemade 8oz British Beef Burger * Served with Home Battered Onion rings, Skinny Fries and House Slaw Homemade 8oz Moroccan Spiced Lamb Burger * Served with Home Battered Onion Rings, Skinny Fries and House Slaw Sweet Pepper, Courgette and Halloumi Skewers (v) * Served with Warm Pitta, Cucumber Yoghurt and Skinny Fries 14.00 Honey and Soy Marinated Chicken Fillet Served on a Crisp Lettuce, Beansprout and Noodle Salad Finished with Crispy Fried Vegetables and Sugared Chillies 14.00 10oz T-Bone Steak * With Field Mushroom, Tomato, Home Battered Onion Rings and Skinny Fries 10oz Rib-Eye Steak * With Field Mushroom, Tomato, Home Battered Onion Rings and Skinny Fries 24.00 23.00 Add a Sauce for 2.50 : Peppercorn, Garlic Butter, Forest Mushroom and White Wine, Blue Cheese, Spicy Tomato and Red Wine *Upgrade to hand cut or sweet potato fries for an extra 1.50

The Famous Brooklands Barnsley Chop - 29.50 900g Barnsley Chop, cut from the finest Lamb Saddle Slow Braised for Texture and Flavour Served with Minted Mash Potatoes, Roasted Vegetables and Red Wine Jus This dish has an approximate cooking time of 40minutes. Healthy Options Grilled Chicken Breast Pieces Served on a Bed of Sweet Pepper and Plum Tomato Wholemeal Pasta finished with a Rocket Salad Curried Cod Fillet Served with braised Rice and Steamed Broccoli Blushed Tomato and Red Onion Frittata (v) Complimented by a Baby Spinach and Watercress Salad Honey Mustard Glazed Loin of Pork On a bed of grilled Sweet Potato and Seasonal Vegetables 10.00

Side Orders (All at 3) Hand Cut Chips Skinny Fries Sweet Potato Fries Beer Battered Onion Rings Dressed House Salad House Slaw Roast Seasonal Vegetables Buttered Baby Potatoes Pizza s (All at 11) Brooklands 10 Hand Rolled Thin Crust Pizza with Tomato and Basil Passata and Mozzarella Cheese with your Choice of 3 Toppings Bacon Chicken Salami Pepperoni Ham Jalapenos Mushrooms Onions Sweetcorn Peppers Pineapple Additonal toppings are 1 an item

Desserts Vanilla Crème Brulee Set on a bed of Woodland Berries served with Caramel biscuits Selection of regional Cheeses With Seasonal Chutney, Celery, Fruit and Crackers Raspberry and White Chocolate Blondie Finished with Crushed Ginger Biscuits Warm Pancakes Served with Vanilla Pod Ice Cream and Chocolate Sauce Chocolate Fudge Brownie With Salted Caramel Ice cream and White Chocolate Sauce Lemon Honey Posset Complimented by Caramel Biscuits 8.00

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