CELEBRATE CHRISTMAS & NEW YEAR 2015 at THE RAMS HEAD INN a la turka turkish & mediterranean
aturkish la& mediterranean turka
A LA TURKA CHRISTMAS PARTY LUNCH MENU 3 COURSES FOR 19.95 P/P MONDAY TO FRIDAY FROM 12 4PM Homemade Soup of the Day Mussels In a white wine and cream sauce Mini Tapas Spicy Turkish sausages, houmous, tzatziki, feta cheese samosas, minced lamb samosas and halloumi Smoked Salmon Served with chargrilled asparagus, rocket and parmesan salad and a raspberry dressing Roast Turkey Butter roasted Goosnargh turkey breast, sage stuffing, bacon rolls, crisp roast potatoes and served with a rich gravy and cranberry sauce Chargrilled Hake Served with mixed salad, creamed mash, spinach, garden peas and a chilli, garlic and dill dressing Chargrilled Chicken Roll Chicken breast stuffed and rolled with gorgonzola cheese, red onion, baby spinach, red and yellow peppers and served with rice, mixed salad and a tomato pepper sauce A La Turka Lamb Casserole Tender pieces of lamb cooked slowly with apricots and vegetables in a rich tomato sauce and served with rice and a mixed salad Moussaka (V) Our ever popular oven-baked dish of layered aubergine, courgette, potato, mushrooms, peppers and tomato, topped with béchamel sauce and cheese and served with a mixed salad and rice Strawberry Crème Brûlée Come & see our captivating belly dancer every Thursday, Friday & Saturday night throughout December
A LA TURKA CHRISTMAS PARTY DINNER MENU 3 COURSES FOR 25.95 P/P EVERYDAY FROM 4PM Mini Lamb Kebabs Served with an orange, avocado and cucumber salad Homemade Soup of the Day Mussels With a white wine and cream sauce A la Turka Delight (vegetarian option also available) Calamari, Spicy Turkish sausages, feta cheese samosas, minced lamb samosas, falafel, halloumi and a tomato and feta cheese salad Roast Turkey Butter roasted Goosnargh turkey breast, sage stuffing, bacon rolls, crisp roast potatoes, served with a rich gravy and cranberry sauce Chargrilled Chicken Roll Chicken breast stuffed and rolled with gorgonzola cheese, red onion, baby spinach, red and yellow peppers and served with rice, mixed salad and a tomato pepper sauce Smoked Salmon Served with chargrilled asparagus, rocket and parmesan salad and a raspberry dressing Istanbul Spicy Lamb Tender pieces of lamb cooked slowly with mushrooms and onions in spiced cream sauce and served with rice and mixed salad Lamb Shish Kebab Succulent pieces of lamb marinated in spices and herbs chargrilled and served with A la Turka rice and a mixed salad Christmas Seafood Platter (GF option also available) Pan fried fillet of seabass, red mullet and sautéed king prawns, served with new potatoes and a mixed house salad 8oz Sirloin Steak ( 5 supplement) Served with a grilled tomato, roasted flat mushroom, hand cut chips and a choice of peppercorn sauce or red wine jus Stuffed Aubergine (V) Our famous Turkish dish, baked aubergine, stuffed with sautéed peppers, onion, courgette, tomato, garlic and served with rice and a mixed salad Chocolate fudge cake with vanilla ice cream Strawberry Crème Brûlée Come & see our captivating belly dancer every Thursday, Friday & Saturday night throughout December
A LA TURKA CHRISTMAS DAY MENU Homemade Chicken Liver Pâté Served with a fig chutney and toasted ciabatta Pan-fried Halloumi Served with lettuce, mango, figs and a sweet honey dressing Stuffed Lamb Vine Leaves A traditional Turkish dish of vine leaves, stuffed with minced lamb, rice, herbs and served with A la Turka tomato sauce and yoghurt Salt & Pepper Squid Served with a rocket salad, and a garlic and herb mayonnaise Roast Turkey Butter roasted Goosnargh turkey breast, sage stuffing, bacon rolls, crisp roast potatoes and served with a rich gravy and cranberry sauce Christmas Golden Seafood Platter (GF option also available) Pan-fried fillet of seabass, hake fillet, sautéed king prawns and scallops, served with new potatoes and a mixed house salad Roast Lamb Succulent roasted lamb infused with rosemary and served with stuffing, crisp roast potatoes and a rich gravy and mint sauce King of Shish Kebab Chargrilled skewer of tender lamb and a succulent chicken skewer, marinated in herbs and served with rice and a mixed salad Moussaka (V) Our ever popular oven-baked dish of layered aubergine, courgette, potato, mushrooms, peppers and tomato, topped with béchamel sauce and cheese and served with a mixed salad and rice Chocolate fudge cake with vanilla ice cream Apple crumble with vanilla custard Tea or coffee & Turkish delight First sitting at 12 noon Second sitting at 3pm Restaurant closes at 6:30pm Prices are 49.95 per adult and 24.95 per child Places are limited - To book your table please call 01925 213921
A LA TURKA NEW YEAR S EVE DINNER MENU Amuse-bouche Cream of mushroom & truffle soup (V) Mezze Platter (vegetarian option available) Spicy Turkish sausages, houmous, aubergine salad, tzatziki, feta cheese samosas, minced lamb samosas and halloumi King Scallops Cooked with coconut milk and infused with coriander, chili, lime and garlic A la Turka Golden Seafood Platter Baked lobster with garlic, lime and chilli butter with pan-fried fillets of sea bass, sautéed king prawns, scallops and served with chargrilled vegetables and a rocket salad Turkish Carpaccio Turkish beef pastrami served with a rocket salad, marinated cherry tomatoes and onions and finished with parmesan shavings King Prawn Salad Marinated king prawns served with cannellini beans, tomato, capers and spring onion salad Apricot Chicken Casserole Tender slowly cooked pieces of chicken breast with mushrooms, mixed peppers, onion, dry fruit with a rich creamy tomato sauce and served with rice and a mixed salad Mixed Grill Feast Chargrilled skewer of tender lamb and a succulent chicken skewer, lamb cutlets, roasted chicken breast and pan-fried lamb fillets, served with rice and a mixed salad A la Turka Lamb Shank Succulent lamb shank cooked slowly with root vegetables and served with a sweet potato mash, cauliflower puree and a rich red wine jus Stuffed Aubergine (V) Our famous Turkish dish, baked aubergine, stuffed with sautéed peppers, onion, courgette, tomato, garlic and served with rice and a mixed salad Chocolate fudge cake with vanilla ice cream Strawberry Crème Brûlée Four course meal and a glass of Champagne on arrival Unlimited free drinks (from 9pm 2am house white/rose/red, Becks/Estrella draft, house spirits gin, vodka, dark/white rum, whisky and soft drinks) Our renowned live singer Dave Hollington will be entertaining you with our belly dancer and DJ to party into the New Year! Late bar - Limited places available 109 per person (must be prepaid in full by 20 Dec 2015)
TERMS AND CONDITIONS For any Christmas, New Year s Eve bookings or special requirements please call or email; Fabio at the Rams Head Inn, Grappenhall T: 01925 213921 E: fabio@pj-group.co.uk W: www.ramshead-inn.co.uk Oscar at A la Turka, Stockton Heath T: 01925 551647 E: bookings@alaturkarestaurants.com W: www.alaturkarestaurants.com CHRISTMAS PARTIES & NEW YEAR S EVE For any party of 8 or more during December orders must be taken from the Christmas party menus. To secure a booking a non refundable 10 deposit per person is required. All bookings will require the pre-orders for each person 1 week prior to the reservation date. Pre-order forms are available from our websites or at the restaurants There will be a discretionary 10% service charge added for parties of 6 or more to the total bill. CHRISTMAS DAY A non refundable 10 deposit per person is required to secure your booking and full payment to be settled by the 10th of December 2015 For any bookings made after the 10th of December 2015 we will require full payment to secure your table a la turka turkish & mediterranean For any special dietary requirements (inducing gluten free options) please contact us