Breakfast (Last orders at 11:15h) All of our dishes are made to order (Discounts are not applicable on breakfast dishes) Specials Full English; Egg (fried, scrambled or poached), Sausage, 2 Bacon, Hash Browns, Grilled Tomato, Baked Beans & Toast. Orange Juice & Coffee or Tea. Add Mushrooms 3.00 Add Black Pudding 2.50 10.75 Vegetarian Full English; Egg (fried, scrambled or poached), Vegetarian sausage, Hash Browns, Tomato, Baked Beans, Mushrooms & Toast. Orange Juice & choice of Coffee or Tea. 10.75 Eggs Benedict; 2 poached eggs, toasted muffin, Wiltshire ham & hollandaise sauce. 7.50 Royal Benedict; 2 Poached eggs, toasted muffin, smoked salmon & hollandaise sauce. Add a Bucks fizz extra 9.50 7.50 Smashed Avocado, Poached Eggs toasted granary, cherry tomato chilli chutney 9.50 Scrambled Egg with Smoked Salmon 9.50 Toast (2 Slices) with Butter & Jam 3.00 Cereal Selection 2.50 Granola, Yoghurt & Berries with a 6.50 Croissant with Butter & Jam 3.00 Strawberry coulis Croissant with Ham OR Cheese 3.25 Croissant with Ham & Cheese 3.50 Stacked American Pancakes with Maple syrup & whipped Cream 7.50 Blueberry & Crispy bacon 10.50 Morning Sandwich American Pancakes with Maple syrup Bacon sandwich 4.50 Sausage sandwich 4.50 Fried egg sandwich 4.00 Beans on Toast 4.50 Eggs with Toast (fried, scrambled or poached) 5.00 (Takeaway service available on selected items above) Menu includes VAT at current rate No dish, food product or drink including cover may be charged if not requested by the customer, even if it has been consumed.
*Some of our dishes contain nuts ** Some of our filleted fish may contain bones Lunch Menu Chef s Cover; Bread, butter, chef s daily speciality. 3.25 Starters Extra bread 0.50 Soup of the day; Sliced ciabata. 4.00 Portuguese Fish & Seafood Soup. 7.50 Cherry Tomato, Chilli & Avocado Bruschetta. 8.00 Prawn Bruschetta; Mildly spiced, garlic, cherry tomato & coriander. 9.00 Sandbanks Classic Prawn Cocktail. 11.50 Prawns A Guilho; Olive oil, garlic, coriander. 13.00 Clams Bulhâo Pato ; Garlic, white wine, coriander. 16.50 Fish & Seafood Grilled Squid; Garlic herb potatoes, vegetables. 21.50 Sandbanks Special Prawns; Tiger Prawns (4 units 10/15) in olive oil, butter, garlic, ginger, coriander, orange & lime zest with African rice*. 39.00 Prawn Linguini; Lime, coriander, ginger, fresh chilli. 18.50 Monkfish & Prawn Rice. 25.00 Cataplana  Algarve; Portuguese seafood stew. 65.00 (2 pax) Grilled Fish & Seafood From the fish display Salmon 20.00 Seabream 24.00 Seabass 24.00 Please ask your waiter for our selection of daily fresh fish & Seafood sold by kg All our grilled fish is served with garlic herb potatoes & a selection of steamed vegetables Shellfish All of our Shellfish is sold by the Kg (Discounts are not available on Shellfish) Tiger Prawns, Fresh Crab, Grilled Lobster, Lobster Thermidor Why not pre-order your own selection & size of fresh fish or seafood for that extra special Lunch. Please ask your waiter to make your reservation. 24hrs notice required. Our Fresh fish is subject to availability.
Main dishes Spicy green curry; Vegetable V 13.50 Chicken 16.50 Prawn 17.50 Basmati rice. Grilled Chicken (Piri Piri or Plain); fries. 13.50 Homemade Chicken Burger; Pineapple, rocket, mustard honey sauce, sesame bun, fries. 12.00 Sandbanks Burger; Cheese, bacon, sautéed onion, lettuce, tomato, sesame bun, fries. 14.50 Breaded Scampi; fries, tartar sauce. 12.50 Chargrilled vegetables; Herbed cheese, toasted almonds. 12.50 V Salads Salad Caprese; Tomato, mozzarella, basil. 9.50 V Niçoise; Tuna, lettuce, red onion, cherry tomato, green beans, egg, new potato, Pepper stuffed olives. 11.50 Chicken Caesar; Bacon, mixed salad leaves, croutons, parmesan shavings, Caesar dressing. 12.00 Sweet Chilli & Ginger Prawns, Asian salad. 12.50 Sandbanks; Prawns, chicken, bacon, mozzarella, pineapple, egg, mixed salad leaves, cucumber, tomato & cocktail sauce. 14.50 Fresh Seared Tuna, Asian salad. 16.50 Sides Fries 3.50 Basmati Rice 3.50 *African Rice 4.50 Tomato & Onion Salad 4.00 Asian Salad 4.50 Mixed Salad 5.00 V Vegetarian options Tax included at current rate. Service not included. We regret to inform you we do not accept AMEX (No dish, food product or drink including cover may be charged if not requested by the customer, Even if it has been consumed.) Reservations Tel: 289 398 429 or 289 353 424 Email: sandbanksrestaurant@mail.telepac.pt Website: www.sandbanks-algarve.com www.facebook.com/sandbanksvdl Wifi Password: sandbanks1234
Snacks Wraps Served with fries Tuna Mayo 9.50 Chicken, Bacon & Avocado; Mayonnaise & Lettuce. 11.00 Chicken Caesar; bacon, lettuce, parmesan shavings & traditional Caesar dressing. 11.50 Sweet Chilli & Ginger Prawn; mixed salad leaves, ginger, lime, sweet chilli dressing. 12.50 Chicken Fajita (served warm); marinated chicken breast, peppers, onions & tomato salsa. 10.50 Fillet Steak Strip; Asian salad, ginger, sesame seeds, sliced radish, teriyaki sauce. 13.00 Vegetarian Mixed peppers, avocado, spicy tomato chutney, asian salad. 10.50
Dinner Menu Chef s Cover; Bread, butter, chef s daily speciality. 3.25 Starters Soup of the day; Sliced ciabata. 4.00 Portuguese Fish & Seafood Soup 7.50 Trio of Brushettas; Smoked Salmon & honey mustard sauce 11.50 Squid & Bloody Mary sauce Garlic & Tarragon Mushrooms Mildly Spiced Fishcakes; mint yoghurt sauce 8.50 Ecuadorian Ceviche; prawn, octopus, mixed peppers 10.50 Clams Bulhâo Pato ; Garlic, white wine, coriander. 16.50 Sandbanks Classic Prawn Cocktail 11.50 Chef s Scallops; on black pudding, caramelised apple & creamed pesto. 16.50 Sandbanks Tropical Crab Salad; mango, avocado 14.50 Sandbanks Special Prawns; Tiger Prawns (2 units 10/15) in olive oil, butter, garlic, ginger, coriander, orange & lime zest. 19.50
Fish & Seafood Prawn Linguini; Lemon, Coriander, fresh chilli 18.50 Sandbanks Fish & Seafood Pie; Mashed potato & steamed vegetables. 18.00 Monkfish & Prawn Rice; 25.00 (1 pax) Fillet of Turbot; buttered mash, clams, Mediterranean tomato sauce. 26.50 Grilled Salmon Fillet; asparagus & wild rice & mango chutney. 24.50 Grilled Squid; garlic herb potatoes & steamed vegetables. 22.50 Sandbanks Ocean Trio; Octopus, Clams, Prawns (16/20), sweet potato & steamed vegetables 27.00 Fillet of Seabass; garlic herb potatoes & steamed vegetables. 29.50 Fish & seafood from our display Grilled Seabass 24.00 Grilled Seabream 24.00 Please ask your waiter for our daily selection of fish sold by kg All our grilled fish is served with garlic herb potatoes & a selection of steamed vegetables Shellfish All of our Shellfish is sold by the Kg Discounts are not applicable on all Shellfish Our crabs & lobsters are from our live aquarium. Our live shellfish may take 30-45 minutes to prepare. Tiger Prawns, Fresh Crab, Oysters (pre-order) Grilled Lobster, Lobster Thermidor Pre-order your own selection & size of fresh fish or seafood for that extra special Lunch. Please ask your waiter to make your reservation. 24hrs notice required.
Fish & Seafood dishes For Two Cataplana  Algarve; Portuguese seafood stew. 65.00 Roast Octopus; smashed roast new potatoes & carrots 52.00 The following dishes are subject to availability and we highly recommend that you pre-order to avoid disappointment. (These dishes may take up to 1hr preparation time.) Fresh Seabass or Golden Bream ( kg) Choose your cooking preference: Grilled or Salt oven Baked (served with garlic & herb roasted new potatoes & steamed vegetables) or Baked in the oven (with roasted new potatoes, garlic, white wine, peppers, onions & coriander)
Meat Lamb Cutlets; Potato gratin, red wine jus & mint sauce 27.50 Duck Confit; ginger sauce, gratin potato, sautéed Asian vegetables. 23.50 Grilled Chicken Escalope; served with wild rice, steamed vegetables and a garlic & herb butter 16.50 Vegetarian Dishes Chargrilled vegetables; Herbed cheese, toasted almonds. 13.50 Sides Buttered Mash 3.50 Garlic & herb roasted new potatoes 3.50 Fries 3.50 *African Rice 4.50 Basmati Rice 3.50 Wild Rice 4.00 Potato Gratin 4.00 Mixed Salad 5.00 Tomato & Onion Salad 4.00 Selection of Steamed Vegetables 4.00 *Some of our dishes contain nuts & wheat ** Some of our filleted fish may contain bones Tax included at current rate. Service not included. We regret to inform you we do not accept AMEX No dish, food product or drink including cover may be charged if not requested by the customer Even if it has been consumed. Reservations Tel: 289 398 429 or 289 353 424 Email: sandbanksrestaurant@mail.telepac.pt Website: www.sandbanks-algarve.com www.facebook.com/sandbanksvdl
Sobremesas Desserts Todas as nossas sobremesas são caseiras All of our Desserts are Homemade Bolo de chocolate com chantilly (Sem gluten) 5.50 Warm Chocolate cake & chantilly (Gluten free) Cheesecake doce leite 6.50 Toffee Cheesecake Trio de Mousse chocolate negro, maracujá e manga 5.50 Trio of Mousse Dark chocolate, passion fruit & Mango Tartelete de Limão 6.50 Lemon Tart Duo Pêra Maceradas, servido frio com gelado natas Maçãs maceradas em mirtilos frescos e os seus sucos, Gelado de nata, granola crocante Gulodice Mini bolas de Berlim caseiros com recheio de Caramelo salgado 6.50 Duo of Pears Poached in red wine & saffon & served cold with Ice cream 6.50 Apples marinated in fresh blueberries Ice cream, crunchy granola 6.50 Homemade Mini Doughnuts Filled with salted caramel Selecção de Gelados Carte D Or Sabores de morango, baunilha e chocolate 2.50 bola per scoop Selection of Carte D or Ice-Creams Vanilla, Chocolate or Strawberry Selecção de queijos nacionais 12.50 Regional Cheese Board Sorbets Lemon/Limão, Mango/Manga Tangerine & 6.50 Shots Vodka, Gin, Amarguinha, Frangelico, Tequila Nossas sobremesas podem conter fruto secos Menu incluí IVA á taxa em vigor. Our desserts may contain nuts Tax included at current rate.
MENU MENU
Fish Fingers & Chips 9.00 Salmon Fillet & rice 11.50 Chicken Bites & Chips 9.00 Burger & Chips 9.00 Spaghetti Bolognese 8.00 Douradinhos e Batata Fritas 9.00 Filete de salmão com arroz 11.50 Nuggets de Frango e Batatas Fritas 9.00 Hamburguer e Batatas Fritas 9.00 Esparguete Bolonhesa 8.00
Vinho Branco / White Wine Vinho da Casa / House Wine Monte Fuscaz Alentejo Medio-Seco, Fresco / Medium Dry, Fresh (13% vol alc) 14.00 ½ Garrafa/Bottle 8.00 Copo / Glass 4.00 Planalto Douro Seco / Dry (12,5% vol alc) 22.00 ½ Garrafa/Bottle 13.00 Pinot Grigio Italy Fresco, frutado e seco / Fresh, Fruity & Dry (12% vol alc) Herdade Santa Ana Alentejo Seco / Dry (14% vol alc) 23.00 23.00 Fiuza Sauvignon Blanc Ribatejo Médio / Medium (12.5% vol alc) Copo / Glass Quinta do Carmo Alentejo Médio seco / Medium dry (13.5% vol alc) Esporão Reserva Alentejo Médio / Medium (14% vol alc) Mud House Sauvignon Blanc New Zealand Fresco, frutado / Fresh, Fruity (12.5% vol alc) Duas Quintas Douro Seco / Dry (13% vol alc) Herdade dos Grous Frutado / Fruity (13% vol alc) 25.00 6.50 28.00 30.00 31.00 35.00 35.00 O nosso sugestão / Our Suggestion Stellenrust 50 Barrel Fermented Chenin Blanc South Africa (13.5% alc) 55.00
Vinho Verde / Green Wine Casal Garcia Penafiel 17.50 Leve e frutado / Light & fruity ½ Garrafa/Bottle 10.00 (10% alc) Copo / Glass 4.50 Ponte da Barca (Alvarinho/Loureiro) Minho Fresco com Aromas tropicais & citricas / Fresh with a tropical and citrus aroma (11% alc) 18.00 Quinta do Barco (Loureiro) Cávado Jovem com um bouquet frutado / Copo/ Glass Young with a fruity bouquet (11.5% alc) 18.00 6.50 Quinta do Barco Grande Escolha (Loureiro) Cávado Intense fruity aroma, refrescante / Intense fruity aroma, refreshing (12% alc) 24.00 Soalheiro (Alvarinho) Melgaço Aromas tropicais, elegante e fresco / Tropical, elegant aromas & Fresh (12.5% alc) 32.50 O nosso sugestão / Our Suggestion Palácio da Brejoeira (Alvarinho) Malgaço 55.00 Aroma intenso de fruta bem madura de casta alvarinho / Intense aroma of mature fruit from the Alvarinho grape (13% alc)
Vinho Tinto / Red Wine Vinho da Casa / House Wine Monte Fuscaz Alentejo Suave, cor rubi-violeta, aroma intenso / Smooth, intense, ruby red (13% vol alc) 14.00 ½ Garrafa/Bottle 8.00 Copo / Glass 4.00 Quinta de Cabriz Dão Leve e frutado / Light & fruity (13% vol alc) 19.50 Monte Velho Alentejo Médio / Medium (13,5% vol alc) 20.50 ½ Garrafa/Bottle 12.00 Magnum 1.5Lt 40.50 Marques de Borba Alentejo Encorpado / Full Bodied (14% vol alc) 28.00 Copo / Glass 7.50 Duas Quintas Douro Encorpado, suave / Full Bodied, smooth (14% vol alc) 38.50 Esporão Reserva Alentejo Encorpado / Full Bodied (14,5% vol alc) 40.00 Herdade dos Grous Encorpado / Full Bodied (14% vol alc) 38.00 João Clara Algarve Intense, suave / Intense, smooth (14,5% vol alc) 34.00 O nosso sugestão / Our Suggestion Herdade Santa Ana Alentejo 23.00 Suave, muito equilibrados / Smooth, well balanced (14% vol alc)
Vinho Rose Lancers Setubal Médio, levemente gasoso / Medium, slightly sparkling (10% vol alc) 14.00 Casal Garcia Rosé Penafiel Fresco, frutado / Fresh, fruity (10,5% vol alc) Copo / Glass 16.50 4.50 Fiuza Rosé Tejo Seco / Dry (13,5% vol alc) Vinho Blush 23.00 Varal Alentejo 18.50 Muito Leigeira de cor e aromático / Copo / Glass 5.00 Light Pale colour aromatic (12,5% vol alc) Comenda Grande Rosé Alentejo Seco, Fresco / Dry, Fresh (13% vol alc) 22.00 Pinot Grigio Delle Venezie Blush Italy 24.00 Leve, fresco, frutado / light crisp & fruity (13% vol alc) La Pas du Moine France 38.50 Fresco, aroma de frutas exoticas / Magnum 1.5L 80.00 Fresh, exotic fruit aroma (13% vol alc) O nosso sugestão / Our Suggestion Whispering Angel (Blush) France Seco e refrescante / Dry and refreshing (13,5% vol alc) ½ Garrafa/Bottle 25.00 0.75cl 45.00 Magnum 1.5L 95.00 Double Magnum 3Lt 210.00
Espumante / Sparkling Wine Prosseco Bolla 20cl 9.00 Lancers Bruto 23.00 Lamberti Rosé 26.50 Prosecco Teresa Rizzi 31.00 Prosecco DOC Extra Dry Magnum 63.00 Champanhe / Champagne Charles Mignon 65.00 Moet Chandon 85.00 20cl 30.00 Laurent Perrier Rosé 115.00 Dom Perignon 225.00 Cocktails Champanhe / Champagne 7.50 Kir Royal Creme Cassis, Champanhe Creme Cassis, Champagne Bellini Sumo de Pêssego, Champanhe Peach Juice, Champagne Bucks Fizz Sumo de Laranja, Champanhe Orange Juice, Champagne Lady in Red Puré de Morango, Champanhe Strawberry puré, Champagne
Cocktails 9.00 Pina Colada Bacardi, Batida de Coco e Sumo de Ananás Bacardi, Batida de Coco & Pineapple Juice Sex On The Beach Vodka, Schnapps Pêssego, Sumo Laranja e Grenadine. Vodka, Peach Schnapps, Orange Juice & Grenadine Tequila Sunrise Tequila, Sumo Laranja e Grenadine Tequila, Orange Juice e Grenadine Sea Breezer Vodka, Sumo de laranja, Cranberry e Triple Seco Vodka, Orange Juice, Cranberry & Triple Sec. Sandbanks Tropical Bacardi, Batida de Coco, Pisang Ambom, Sumo de Lima e Sumo de Ananás Bacardi, Batida de Coco, Pisang Ambom, Lime Juice & Pineapple Juice Passion Fruit Mojito Lima, Hortela, pureé de Maracuja Lime, Mint, Passionfruit pureé Sangria Jarro/Jug 22.50 Com Vinho Branco,Tinto ou Rosé Copo / Glass 6.50 With White, Red or Rosé Wine Com Champanhe / With Champagne Jarro/Jug 30.00 Pimms Jarro / Jug 35.00 Copo / Glass 9.00 Cocktails s/alcool Non alcoholic Cocktails 6.50 Blue Wave Monin Côco, Pureé de Maracuja, Blue Curação, Sumo de Limão, Sumo de Ananás Monin Côco, Passionfruit pureé, Blue Curação, Lemon Juice, Pineapple Juice San Francisco Sumo de Pêssego, Sumo de Ananás e Grenadine Peach Juice, Pineapple Juice & Grenadine.