Poker Room Menu. Available 24 hours SMOKED SALMON SANDWICH 2 BUTTERED TOAST 4 BUTTERED CREAM CRACKERS 2 BUTTERED RYVITA. Available 8am till 2.
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- Valentine Franklin
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1 Poker Room Menu Available 24 hours SANDWICHES 2.50 Chicken, ham, tuna, cheese or egg. ADD SKINNY FRIES am till 2.30am SMOKED SALMON SANDWICH ADD SKINNY FRIES am till 2.30am 2 BUTTERED TOAST BUTTERED CREAM CRACKERS BUTTERED RYVITA 1.50 With marmite, preserves or peanut butter 1.50 With toppings 2.50 With toppings BREAKFAST. FILLED BAPS 4.75 SCRAMBLED EGGS ON TOAST 4.25 FOUR EGG OMELETTE 6.50 With bacon and egg or sausage and egg. ADD BACON 2.00 ADD SMOKED SALMON 3.25 With chips and a choice of two fillings: cheese, ham, tomatoes, mushrooms, onion or peppers. Available 8am till noon & midnight till 2.30am FULL ENGLISH Fried egg, bacon, sausage, tomato, mushrooms, black pudding, baked beans and toast VEGETARIAN BREAKFAST 6.95 Two fried eggs on toast, tomatoes, baked beans and hash browns. Snacks SOUP OF THE DAY 3.95 CRISPY CALAMARI BASKET 5.95 With a bread roll. Homemade saffron aioli sauce. ADD TORPEDO PRAWNS AND SPICY TOMATO DIP 5.00 BAKED POTATO Choice of filling: tuna and cheese melt, cheese and ham, cheese and tomato or baked beans and cheese. CHEESE & JALAPEÑO DOUGH BALLS Filled dough balls with cheese and spicy tomato dip HUMMUS & PITTA 3.95 CHIPS or FRIES 2.50
2 Salads GRILLED HALOUMI SALAD Mixed lettuce leaves, cherry tomato and watermelon dressing. CAESAR SALAD Crispy lettuce with crunchy croutons and parmesan shavings. ADD CHICKEN 4.00 ADD SALMON OR TIGER PRAWNS 5.00 AVOCADO, MOZZARELLA & PLUM TOMATO SALAD Rocket with basil oil and pine nut pesto. fusion dishes VEGETABLE CURRY 6.95 With fresh coriander, chilli, naan and steamed basmati rice. CHICKEN JALFREZI CURRY 8.95 With fresh coriander, chilli, naan and steamed basmati rice. GREEN THAI CURRY 8.95 Beef or prawns with steamed basmati rice. VEGETARIAN STIR-FRY EGG NOODLES OR RICE 6.95 ADD CHICKEN 3.00 ADD BEEF 4.00 ADD TIGER PRAWNS 5.00 Mains FISH & CHIPS 9.95 Hand battered fish with chips, peas and tartare sauce. WILTSHIRE HAM, 2 EGGS & CHIPS 6.95 SLOW ROASTED CRISPY PORK BELLY 9.95 With roasted new potatoes, pan roasted carrots and gravy. SLOW ROASTED LAMB SHANK With mashed potatoes and thyme gravy. BARBECUE SAUCE CHICKEN BREAST With cheddar cheese, mozzarella cheese, grilled bacon and chips. DAILY MAIN Available from 6pm
3 pizza TOMATO & MOZZARELLA PIZZA Tomato, mozzarella, rocket and basil oil. Additional Toppings EXTRA CHEESE, SMOKED BACON, TUNA, PRAWNS, SWEETCORN, MUSHROOMS, PEPPERS, JALAPEÑOS, ONION OR PINEAPPLE 1.00 EACH ADD PROSCIUTTO HAM 1.95 ADD MINUTE SIRLOIN STEAK 4.00 pastas WILD MUSHROOM RAVIOLI CREAMY PESTO SAUCE 9.95 With asparagus and herb roasted tomatoes. SPAGHETTI CARBONARA With bacon in a cream sauce SPICY CHICKEN PENNE 8.95 Grilled chicken breast and spicy tomato sauce. Burgers & Flat Breads 100% BEEF BURGER Chargrilled 100% beef burger on a brioche bun with fries ADD CHEESE, BACON, ONION RINGS OR COLESLAW 1.00 EACH ADD 4oz BEEF PATTY 3.00 BUTTERFLY CHICKEN BREAST BURGER Chargrilled chicken breast burger on a brioche bun with fries. ADD CHEESE, BACON, ONION RINGS OR COLESLAW 1.00 EACH STILTON & FLAT MUSHROOM BURGER 6.95 Stilton and basil crusted flat mushroom with rocket salad. ADD CHEESE, BACON, ONION RINGS OR COLESLAW 1.00 EACH CHICKEN SHISH FLAT BREAD 7.50 With chilli sauce and mint yoghurt. LAMB KOFTA FLAT BREAD With chilli sauce and mint yoghurt.
4 Meat Grills Available 6pm till 2.30am 10oz * GRAIN-FED SIRLOIN STEAK oz * FILLET STEAK oz * RIB-EYE STEAK oz USDA RUMP STEAK LAMB CUTLETS CORN-FED CHICKEN BREAST * Price is inclusive of one complimentary side order Sauces PEPPERCORN, MUSHROOM, BEARNAISE, HOLLANDAISE, GRAVY, LEMON GARLIC BUTTER 95p EACH F is h Pan-fried, steamed or grilled Available 6pm till 2.30am DOVER SOLE MARKET PRICE MONKFISH MARKET PRICE SEA BASS FILLETS FILLET OF SALMON KING PRAWNS 2.00 EACH HALF A LOBSTER MARKET PRICE Price is inclusive of one complimentary side order Sauces PEPPERCORN, MUSHROOM, BEARNAISE, HOLLANDAISE, GRAVY, LEMON GARLIC BUTTER 95p EACH Sides 2.50 CHUNKY CHIPS SKINNY FRIES NEW POTATOES MASHED POTATOES GARLIC MASHED POTATOES SAUTÉ POTATOES STEAMED BASMATI RICE GREEN BEANS BROCCOLI COURGETTES MIXED VEGETABLES PEAS SPINACH GRILLED TOMATOES SAUTÉ MUSHROOMS MIXED SALAD ONION RINGS
5 . Arabic Menu. Available 6pm till 12.30am... Starters... MOUTABEL 3.95 With pitta bread. HUMMUS 3.95 With pitta bread. FALAFEL 4.50 Spiced chickpea and broad bean cakes with mint yoghurt. GRILLED HALOUMI 5.50 LEBANESE MEZZE 7.50 Hummus, moutabel, labneh, foul, falafel, loubia and pitta bread.... Mains... All meat items on the Arabic menu are halal SHISH TAOUK LAHEM MESHWI Chargrilled diced and spice marinated chicken breast with Arabic rice and Arabic salad. Grilled diced and spice marinated boneless lamb with Arabic rice and Arabic salad. KOFTA Minced lamb kebab with Arabic rice and Arabic salad. FARROUJ MUSAHAB ARABIC MIX GRILL Grilled boneless baby chicken, marinated with light spices with Arabic rice and Arabic salad. A skewer each of shish taouk, lahem meshwi and kofta with Arabic rice and Arabic salad. SAMAKA HARRA Pan fried fillets of sea bass with a spicy tomato pepper sauce and steamed basmati rice. Sides 2.50 ARABIC RICE FOUL ARABIC SALAD LEBANESE PICKLES LOUBIYA CUCUMBER & MINT YOGHURT
6 D E S S E R T S CHOCOLATE FONDANT PUDDING PRUNE & ARMAGNAC STICKY TOFFEE PUDDING SALTED CARAMEL CHOCOLATE ROULADE VANILLA CHEESECAKE THREE BERRY MOUSSE CAKE CHEESE PLATE 6.95 EXOTIC FRUIT PLATE 6.95 FRESH FRUIT SALAD SCOOP ICE CREAM OR SORBET 4.50 With vanilla ice cream. With custard. With honeycomb ice cream and toffee sauce. With fresh strawberries and fruit coulis. With raspberry coulis. ADD A SCOOP OF ICE CREAM 1.50 MOUHALABIA Semi-set dessert of rose water and pistachio nuts. Suitable for vegetarians. Warning: Spicy. *Approximate weight uncooked. May contain bones. Certain foods sold on these premises may contain nuts. Please make any allergies known to a member of the team. Prices inclusive of VAT. Service charge is not included. Grosvenor Play Points can be used to pay or part-pay for your food and drink Play Collect Redeem.
7 THE LONG POMEGRANATE & ELDERFLOWER SLING 8.95 CUBA LIBRE BRAMBLE 8.95 LONG ISLAND ICED TEA RASPBERRY MOJITO WHITE RUSSIAN DARK & STORMY Cîroc blue vodka with Bottlegreen pomegranate and elderflower pressé served over ice. Bacardi Oakheart rum, lime juice and Pepsi. Boodles gin, Chambord, sugar syrup and funkin bramble mixer. Smirnoff vodka, Tanqueray gin, Cointreau, Bacardi Carta Blanca rum, Jose Cuervo Especial silver tequila, sugar syrup with lemonade and Pepsi. Havana Club Especial rum, Chambord, funkin mojito, mint leaves and lime. Smirnoff vodka, Tia Maria, milk and cream, served with a chocolate powder dusting. Kraken black spiced rum with sugar syrup, lime and Fentimans ginger beer. THE SHORT AMARETTO SOUR COSMOPOLITAN OLD FASHIONED PASSION FRUIT MARTINI RED BERRY WHISKEY SMASH CÎROC SHERBERTS BOURBON SOURS Amaretto, Angostura bitters, sugar syrup, citrus juice and funkin sours. Smirnoff vodka, Cointreau and citrus juice, cranberry juice and orange zest. Tin Cup bourbon with Angostura bitters and an orange twist. Cîroc pineapple vodka, Passoã, funkin passion fruit served with a shot of Prosecco. Bushmills Irish whiskey, Chambord, sugar syrup and funkin bramble mixer served over crushed ice. Choose your Cîroc flavoured vodka, served with funkin citric syrup over ice. Tin Cup bourbon, Angostura bitters, sugar syrup, fresh citrus juice with funkin sours.
8 THE TALL CÎROC RED BERRY SLING 8.95 BACARDI & ELDERFLOWER DAIQUIRI FRENCH 75 KIR ROYALE 8.95 WOO WOO SOLERO SUNRISE GIN & ELDERFLOWER COLLINS Cîroc red berry vodka, funkin bramble mixer and cranberry juice. Bacardi Carta Blanca, St-Germain elderflower liqueur, funkin sours and lemonade. Star of Bombay gin, funkin sours, sugar syrup topped with Prosecco. Prosecco with Chambord. Smirnoff vodka, Archers peach schnapps, fresh lime juice and cranberry juice. Kraken black spiced rum with funkin passion fruit and a grenadine drizzle. Boodles gin, St-Germain elderflower liqueur, funkin sours, sugar syrup and Fentimans tonic water. Non Alcoholic Cocktails 3.75 PASSION FRUIT SUNRISE Funkin passion fruit and pine apple juice, served over crushed ice. SOFT BERRY DAIQUIRI Funkin strawberry and cranberry juice, served over crushed ice. VIRGIN COLADA Pineapple juice with milk and cream, served over crushed ice.
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More informationLUNCH MENU. Classic Italian Bruschetta $10. Pesto & Parmesan Pizza Bread $10. Mozzarella Garlic Bread $7
Classic Italian Bruschetta $10 Tomato, onion, parsley & Feta cheese on pizza bread drizzled with extra virgin olive oil & balsamic vinegar. Pesto & Parmesan Pizza Bread $10 Freshly made toasted pesto Parmesan
More informationEspresso Martini 8.50 The classy version of a vodka and red bull. Our freshly ground espresso shaken with Kahlua and Stoli Vanilla Vodka.
Cocktail menu Bellini 5.95 Add a touch of flavour to your prosecco, using fruit purée such as Raspberry, Strawberry, Passion Fruit or White Peach stirred into our fabled Frizzenti - makes our Bellini a
More informationMoreton bay bug and prawn truffle slider each 7.00 grilled bug and prawn meat, warm brioche bun, truffle mayonnaise, cos lettuce (3) 20.
PLATES TO SHARE Herb and garlic bread (V) 7.00 add cheese 1.00 The ultimate bacon and cheese 2.00 Mezze plate 14.00 marinated olives, feta, hummus, avocado, tomato fatoush, toasted Turkish bread add charcuterie
More informationAl Liwan. Starters. Composée of marinated artichokes served with fresh green beans, spinach, carrot and potato, blended with olive oil (V) AED 42
Starters Composée of marinated artichokes served with fresh green beans, spinach, carrot and potato, blended with olive oil (V) AED 42 Cold mezze collection (V) Hummus, mutabel, warak enab, tabouleh, fatoush
More informationMonday 8 th January 2018 Lunch Menu
Monday 8 th January 2018 Lunch Menu World Theatre Persian 4.10 Shish Taouk Chicken Thighs OR Sesame Falafel Served with Persian herb rice, fattoush salad, labneh citrus yoghurt ON THE SIDE - Batata Harra
More informationDinorben Arms. ~ Tuesday 2nd October 2018 ~ While You Wait
Dinorben Arms ~ Tuesday 2nd October 2018 ~ While You Wait Elderflower Pink Fizz - St Germain elderflower liquor topped with pink fizz. Perfect for a summers day 5.95 Classic Kir Royale - Creme de Cassis
More informationSpice Market سبايس ماركت
Spice Market سبايس ماركت Join us on a delightful Arabian culinary journey through the Middle East. Centuries old recipes, reflecting a culture long established through the trading of exotic herbs and spices.
More informationB T USHPO B RESTAURANT
B USHPO RESTAURANT T All breakfast options include filter coffee, tea OR fruit juice. Served on your choice of white, brown OR wholewheat bread The Health Kick Medley (V) Combine your own health combo
More informationNibbles. Ultimate Prawn Cocktail (GFO) Lemon & Chilli King Prawns (GFO) Chicken Liver & Honey Parfait (GFO) Classic Caesar Salad (V / GFO)
lunch menu GF - Gluten Free, GFO - Gluten Free Option, V - Vegetarian, VO - Vegetarian Option. If you have a food allergy please inform your server who can inform the kitchen of your requirements Starters
More informationC O C K T A I L & D R I N K S M E N U
C O C K T A I L & DRINKS MENU THE CLASSICS FRENCH MARTINI Absolut Vanilla Vodka - Chambord Raspberry Liqueur - Pineapple 8.50 ESPRESSO MARTINI Smirnoff Vodka - Kahlua - Espresso 8.50 AMARETTO SOURS Amaretto
More informationÁ LA CARTE MENU APERITIFS Creme de Cassis Topped with Prosecco Peach Puree Topped with Prosecco 9.00
APERITIFS Glass of Prosecco 8.20 Prosecco Royale Creme de Cassis Topped with Prosecco 9.50 Bellini Peach Puree Topped with Prosecco Mimosa Orange Juice Topped with Prosecco Campari & Soda Campari Topped
More informationWe pride ourselves on serving freshly cooked food to order.
We pride ourselves on serving freshly cooked food to order. Our attention to detail may mean that some of our dishes take a little longer to cook than others, particularly at busy times. We always try
More informationStarters and Lite Bites. Pasta. Pizzas 9 pizza served with a salad bowl. Main Dishes. Salads. Soup Freshly prepared and served with bloomer bread 3.
Starters and Lite Bites Soup Freshly prepared and served with bloomer bread 3.95 Pate or Terrine of the Day Served with toast and a salad garnish 4.95 Tiger Prawns Bubble battered tiger prawns with sweet
More informationSoup of the day Please ask for today`s choice, served with Vertigo`s freshly baked bread (Contains Allergen 6 wheat, 7, 8, 9, 12)
B A R M E N U F O O D M E N U Soup of the day... 5.50 Please ask for today`s choice, served with Vertigo`s freshly baked bread (Contains Allergen 6 wheat, 7, 8, 9, 12) Panini selection... 7.95 Chicken,
More informationHOTEL. BAR. GRILL ALLERGEN GUIDE
ALLERGEN GUIDE The following guide provides information on the common allergens present in our dishes and also contains sections recommending dishes for those avoiding wheat and diary. These recommended
More informationStarters ******************************** Cheese & Beer Croquettes (v) 6.45 with rocket, balsamic glaze and tomato & onion chutney
Starters Cheese & Beer Croquettes (v) 6.45 with rocket, balsamic glaze and tomato & onion chutney Whitebait 6.25 with tartare sauce and wedge of lemon Prawn Cocktail 7.95 in a piquant Marie Rose sauce,
More informationBREAKFAST SMOOTHIES Crunchy granola With Greek-style natural yoghurt & fruit. 3.50
BREAKFAST Available from 8am to 12pm Crunchy granola With Greek-style natural yoghurt & fruit. 3.50 Toast or crumpets Served with a choice of jam, honey or marmite. Egg & crumpets Crumpets, butter, marmite
More informationBEFORE YOU START. Marinated Mixed Olives V 4. Rustic Bread with Virgin Olive Oil & Balsamic Dunk V 4.
BEFORE YOU START Marinated Mixed Olives V 4. Rustic Bread with Virgin Olive Oil & Balsamic Dunk V 4. START Antipasti Board 8.5 Selection of Cured Meats with Olives, Pickles & Rustic Bread Classic Moules
More informationBar Menu MAINS SNACKS SANDWICHES SALADS ALLERGY INFORMATION AVAILABLE MONDAY SATURDAY FROM 12 UNTIL 8PM. PEA SOUP With ham hock and mustard cream
Bar Menu AVAILABLE MONDAY SATURDAY FROM 12 UNTIL 8PM SNACKS Crusty bread, oils v... Crusty griddled sourdough, hummus v... 4.50 Mixed olives v gf... Cumbrian air-dried ham, olives, sun blush tomatoes,
More informationto s h a re & bar s n a cks
to s h a re & bar s n a cks sml lrg seafood sharing plate 13.00 20.00 peppered mackerel pate, tempura prawns, oak smoked salmon, chilli & salt squid, capers, tartare sauce, steamed shetland mussels & toast
More informationmiddels tapas bar & restaurant
middels tapas bar & restaurant Tapas - vegetarian Ciabatta Bread (v) Garlic or Cheesy Garlic Bread (v) Dukkah (v) Toasted ciabatta bread, olive oil, balsamic and our house made dukkah mix Trio of Dips
More informationAperitifs. Glass Prosecco Prosecco Royale 9 Creme De Cassis Topped With Prosecco. Bellini 9 Peach Puree Topped With Prosecco
Aperitifs Glass Prosecco 8.10 Prosecco Royale 9 Creme De Cassis Topped With Prosecco Bellini 9 Peach Puree Topped With Prosecco Mimosa 9 Orange Juice Topped With Prosecco Campari & Soda 7 Campari Topped
More informationVariety of regional bread Wholemeal bread Croissants Brioche rolls Mini assorted pastry Coconut coated sweet bread
Variety of regional bread Wholemeal bread Croissants Brioche rolls Mini assorted pastry Coconut coated sweet bread Jam, jelly and honey Salted and unsalted butter, low fat butter Chocolate cereals, muesli
More informationPlates to Share. Herb and garlic bread 6.95 add cheese 1.00 add bacon and cheese 2.00
Plates to Share Herb and garlic bread 6.95 add cheese 1.00 add bacon and cheese 2.00 Trio of sliders 4.95 Each beef, pulled pork and chicken with lettuce and coleslaw 12.95 Trio Pizza Bianca 13.95 ricotta,
More informationBREAKFAST BREADS & PASTRIES ~ HOT BREAKFAST ~
BREAKFAST Served from 8am till 12 noon daily BREADS & PASTRIES Breakfast rolls one filling 4.00 two fillings 4.50 three fillings 5.00 Choose from bacon, sausage, hash brown, tomato, mushroom, black pudding,
More informationSoup. Salads. Freshly Prepared Daily Soup $ 48 Roasted Vegetable Soup $ 60 puree of seasonal vegetables, spring onion and parmesan cheese
Soup Freshly Prepared Daily Soup $ 48 Roasted Vegetable Soup $ 60 puree of seasonal vegetables, spring onion and parmesan cheese Salads Salt and Pepper Squid Salad $ 85 flash fried fresh squid, rocket,
More informationFountain Classics. finished with cream served on toasted brioche. with a poached egg
Fountain Classics Starters Jar of marinated Olives, Bread & Balsamic Oil 2.95 Garlic Bread plain, cheese or spicy tomato 2.50 The Fountain Nachos melted cheese, sour cream, salsa and Jalapeño peppers Or
More informationMENU. Dorset Gardens. Bistro & Bar. 335 Dorset rd Croydon 3136
MENU Dorset Gardens Bistro & Bar 335 Dorset rd Croydon 3136 Specials Menu Baked Lobster 42.9 Oven baked lobster meat sauteed with onion, garlic, mustard, thick cream, cheese, white wine and tarragon. Served
More informationStarters. Warm Speciality Breads with balsamic vinegar and olive oil (v) 4
Starters Warm Speciality Breads with balsamic vinegar and olive oil (v) 4 Homemade Pâté with, onion chutney and warm rustic bread 4 Today s Soup served with warm bread (v) 3 Wild Mushroom Medley in a rich
More informationHOTEL. BAR. GRILL ALLERGEN GUIDE
ALLERGEN GUIDE The following guide provides information on the common allergens present in our dishes and also contains sections recommending dishes for those avoiding wheat and diary. These recommended
More informationThe Square Bites. Dry Salt & Pepper Chicken Wings with Blue Cheese Dip. Grilled Leon Chorizo, Garlic, Parsley & Piquillo Pepper
The Square Bites Our recommendation would be to choose 3 dishes to share between 2 people for a traditional size starter portion Butterfly Tiger Prawns cooked over Charcoal with Garlic, Parsley & Piquillo
More informationWelcome to. Bistro 121
Welcome to Bistro 121 AVAILABLE FROM 7am until 10pm 2468 16.5 Two free range eggs, two rashers of bacon, two chipolata sausages, grilled tomato, sauteed mushrooms and two hash browns served on thick cut
More informationt o s h a r e & b a r s n a c k s
t o s h a r e & b a r s n a c k s oriental sharing plate (n) 18.50 wasabi & soy lamb, special fried rice, chicken satay, prawn crackers, wasabi mayo & peanut dip pickled carrot & mooli, vegetable spring
More informationSMALL PLATES. Served with a chopped salad, mango chutney and mint yogurt dip.
SPICE GUIDE Hint of spice (recommended). Made hotter on request Madras Hot Fire!!! Make sure your table has plenty of Mango Lassi you will need it! SPECIAL TASTES Please let us know your special dietary
More informationLUNCH MENU SANDWICHES JACKET POTATOES OMELETTES
LUNCH MENU SERVED 12PM-6PM MONDAY - SATURDAY SANDWICHES ALL SANDWICHES ARE SERVED WITH CHIPS & ARE SERVED IN WHITE/BROWN BLOOMER OR WHITE/MULTI SEED BROWN BAGUETTE Roast Meat Of The Day 5.95 Melted Brie,
More informationBar and Lounge Menu. Available Daily from 11am until 9pm. Homemade Soup with Freshly Made Bread (v) 4.95
Soup Homemade Soup with Freshly Made Bread (v) 4.95 Sandwiches All Sandwiches are served with Crisps and Side Salad Roast of the Day Chef s choice served in a Floured Bap with Gravy 8.95 Coronation Chicken
More informationHomemade and Freshly Prepared Daily
Homemade and Freshly Prepared Daily As part of the privately owned Hatton Estate, we pride ourselves on delivering great quality dishes, using ingredients sourced seasonally from our own estate and local
More informationA La Carte Menu. Soup. Hot Mezze Selection of small dishes made to share Lentil Soup (V, VE) 7.50
Soup Hot Mezze Selection of small dishes made to share Lentil Soup (V, VE) 7.50 Harira Soup 8.00 Mamounia Arayes (V) 8.50 Hummus Kawarma (V, GF, N) 9.50 Traditional Lebanese lentil soup seasoned with cumin.
More informationBREAKFAST & BRUNCH. Available until 12pm weekdays and 1pm weekends
We take our breakfasts seriously, with a range of British staples joined by classics from further afield BREAKFAST & BRUNCH Available until 12pm weekdays and 1pm weekends FULL BREAKFAST 7.50 With Cumberland
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