BUFFET MENU These menus are our most popular buffet choices. Please let us know if you have any alternative items you wish to include for your function. THE PARTY BUFFET 14.00 per person. A Selection of Brown and White Bread Sandwiches and Crisps Marinated Chicken pieces with Sweet Chilli Dip Platter of Cheese, Sweet Pickled Onions, Chutney and Crackers Selection of Mini Pasties and Sausage Rolls Mini Sausages with Honey and Sesame Italian Style Pizza Slices THE WELSH FINGER BUFFET 15.50 per person. Glamorgan Sausage (v) Welsh Cheese and Onion Tart (v) Welsh Honey and Mustard Chicken Skewers Salmon and Leek Fishcakes Toasted Welsh Rarebit Selection of Brown and White Bread Sandwiches and Crisps Bara Brith & Welsh Cakes
THE VEGETARIAN BUFFET MENU 15.50 per person. Roasted Mediterranean Vegetables Wraps Brie and Grape Wraps Greek Salad with Feta Cheese Wraps Cheese, Onion, Pepper Rolls Vegetable Spring Rolls with Sweet Chilli Dip Italian Style Pizza Slices Toasted Welsh Rarebit Platter of Cheese, Sweet Pickled Onions, Chutney and Crackers THE BESPOKE BUFFET MENU 8 items 16.00 per person. For 20 or more guests why not put together a buffet of your choice; Included in the price is a selection of white and wholemeal bread sandwiches. Choose 4 of the following fillings: Baked Ham & Mustard Roast Beef & Horseradish Brie & Grape Coronation Chicken Egg & Cress Tuna and Sweetcorn Cheese & Spring Onion Prawn Marie Rose Turkey & Cranberry Stuffing Smoked Salmon & Crème Fraîche Buffalo Mozzarella, Sun Dried Tomatoes & Basil Roasted Mediterranean Vegetables
THE BESPOKE BUFFET MENU Choose 4 of the following items, additional items 2.00 per portion per person: Platter of Breaded Mushrooms, Onion Rings & Jalapeno Peppers Salsa, Guacamole & Sour Cream Served with Tortilla Chips Tartlet of Welsh Sausage, Onion Mash & Honey Drizzle Onion Bhajees with Mango Chutney Mini Spring Rolls King Prawn Platter Mini Cottage Pie Mini Quiche Selection Barbecue Spare Ribs Olives, Tzatziki & Pitta Bread Fish Goujons with Tartare Sauce Homemade Pastry Parcels Honey Glazed Mini Sausage Pate with Toast Mini Fish Cakes Spicy Tomato Shots Cheese, Onion and Pepper Rolls Honey & Sesame Glazed Chicken Lamb Kofta Meatballs with Mint Dip Chicken Pieces marinated in Sweet Chilli Sauce Chicken & Vegetable Satay with Peanut Sauce Crudités of Raw Vegetables with Houmous Dips
THE GREEK BUFFET 16.00 per person. A Selection of Mediterranean Wraps Garlic Pork and Tzatziki Greek Salad with Feta Cheese Roasted Mediterranean Vegetables with Houmous Chicken Caesar Salad Keftedes Calamari Feta Cheese and Olives Tzatiki and Houmous with Pitta Bread Stuffed Vine Leaves Feta Cheese Pie THE GOURMET FEAST BUFFET MENU 21.00 per person. Smooth Chicken Pate and Toast Salami & Pitted Olives Marinated Buffalo Mozzarella with Tomatoes and Pesto Breast of Chicken with Lemon Mayonnaise Smoked Salmon with Cream Cheese Canapés Mini Chicken Kebabs with Fresh Pineapples Freshly Poached Salmon Beef & Horseradish Olives Chef Style King Prawns with Dips
MEDITERRANEAN BUFFET MENU 3 20.00 per person. Assorted Mini Wraps Spinach & Goats Cheese Tartlet Tomato & Mozzarella Tartlet An assortment of Mediterranean Tartlets Lamb Kofta Mediterranean Vegetable Kebabs Mandarin Chicken Kebabs Stilton Filled Mushrooms Fish Balls with Aioli Dip Smoked Salmon & Crème Fraîche Canapés HOT FORK BUFFETS Selection A 15.00 per person: Hot Beef or Turkey and Stuffing Rolls served with; Mixed Green Salad Coleslaw Potato Wedges Dips and Sauces Selection B 15.00 per person: Chicken or Vegetable Curry Chilli Con Carne Rice and Chips Served with Naan Bread and Chutney