Sphinx Lounge Bar and Bistro

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Sphinx Lounge Bar and Bistro

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Transcription:

Sphinx Lounge Bar and Bistro Food Menu

To Begin Marinated olives with crusty bread, olive oil and balsamic 4.25 Homemade soup of the day 4.25 Black pudding Scotch egg 5.45 Chicken liver paté with fig chutney and balsamic toasts 5.45 Calamari served with garlic mayonnaise 5.75 Traditional prawn cocktail with Iceberg lettuce and Marie Rose Sauce 5.75 Nachos with cheese, Jalapeno peppers, sour cream, guacamole and salsa 5.50 Crispy potato skins with a garlic mayo dip 4.25 Sharing Platters Italian Antipasto Salami, Parma ham, olives, mozzarella cheese, tomatoes and fresh crusty bread, olive oil and balsamic 12.95 Whole baked camembert served with crusty bread, carrot, celery and pepper crudités 10.95 Chefs Choice (served from 5pm 9.30pm) Northumbrian ribeye steak with flat mushrooms, grilled tomatoes, chips and salad garnish 14.95 Black pudding stuffed breast of chicken on a potato croquette with a tomato and basil sauce and glazed carrots 12.95 Grilled salmon with new potatoes, green beans and a Beurre Blanc sauce 13.75

Griddled chicken breast on a fondant potato with buttered broccoli and a creamy dolcelatte sauce 12.50 Aubergine Parmigiana stuffed with parmesan and pesto with our own tomato and basil sauce served with savoury potatoes and a salad garnish 12.25 Braised feather blade of beef with a red wine sauce, creamed potatoes and vegetables 14.95 Breaded escalope of pork with sautéed potatoes, a wild mushroom sauce and roasted cherry tomatoes 14.75 Firm Favourites Chargrilled 6oz beef burger or Vege burger in a focaccia bun dressed with mayonnaise, tomato, Iceberg lettuce and served with chips or fries 8.95 Breaded breast of chicken burger in a focaccia bun, dressed with mayonnaise, tomato, Iceberg lettuce and served with chips or fries 8.95 Extra toppings Cheddar cheese, blue cheese, bacon 1.00 Our own recipe sausages with mashed potatoes and a rich onion gravy 8.25 Homemade corned beef pie, chips, peas and gravy 8.95 Thick cut ham with 2 fried eggs, chips and peas 9.75 Battered cod, chips, peas and fresh tartare sauce 10.50 Chargrilled chicken Ceasar salad 9.75 Greek salad with warm Halloumi cheese and cold Feta 9.00 Tuna Nicoise salad 9.95 3 egg omelette to order with side salad, chips or fries 6.50

Pizza Margherita 7.25 Four Seasons mushrooms, sweetcorn, peppers, red onion and asparagus 8.25 Meat Feast ham, pepperoni, chicken and Parma ham 8.95 Pepperoni and Jalapeno 8.25 Pasta Tagliatelle or penne served with grated parmesan Arabiatta Homemade tomato sauce with chilli, garlic and basil 8.25 Carbonara Pancetta, parmesan, black pepper, cream and a hint of garlic 8.95 Bolognaise Traditional Bolognaise sauce and mozzarella 9.25 Sides Garlic bread pizza style 4.25 Onion rings 2.95 Garlic bread with tomato 4.95 Sweet potato fries 2.95 Garlic bread with cheese 5.25 Skinny fries 2.95 Homemade chips 2.95 Mixed salad 2.95

To Finish Cherry Bakewell tart with custard 4.95 Apple Tarte Tatin with vanilla ice cream 5.25 Praline topped chocolate tart with berries and vanilla sauce 5.25 Homemade sticky toffee pudding, butterscotch sauce and ice-cream or custard 4.95 A trio of mixed ice creams 4.95

Paninis Turkey and cranberry 4.95 Brie, tomato and red onion chutney 4.95 Bacon, brie and tomato 5.25 Toasties Cheese and tomato 4.95 Cheese and onion 4.95 Ham and cheese 5.25 Corned beef and onion 5.25 Cold Sandwiches served on white or brown bread Beef and Horseradish 5.25 Ham and Pease pudding 5.25 Cheese and onion 4.95 Cheese and tomato 4.95 Prawn Marie Rose 5.95 Tuna and red onion 5.75 All of the above are served with a salad garnish and crisps. Exchange for a few chips - add 50p Jacket potatoes Prawn Marie Rose 6.75 Cheddar cheese and beans 6.25 Tuna mayo and red onion 6.50

Hot Beverages Filter coffee medium 1.70 large 2.25 Cappuccino 2.55 Latte 2.55 Mocha medium 2.80 large 2.95 Americano 1.75 Hot chocolate 2.80 Tea for one 1.55 Tea for two 2.35 Speciality teas 1.65 Cheese or fruit scone 1.65 Toasted tea cake 1.65 Slice of brown or white toast 0.45 Biscuits 0.45 MORNING COFFEE SPECIAL Filter coffee or tea with a fruit scone or a tea cake 2.95 (Served Monday to Saturday 10am until 12.30pm)

For the little ones. All 4.95 10 Margarita pizza Chicken nuggets served with chips and beans Sausage and mash with gravy Sausage, chips and beans Fish fingers with peas and chips Pasta Bolognese Penne Napoli OoOoo Mixed ice creams 2.95 Sticky toffee pudding with ice cream 2.95 ***ALLERGIES AND INTOLERANCES*** Before you order your food please speak to our staff if you have any questions regarding our ingredients

Food is available at the following times: Monday to Friday 12pm 2pm then 5pm to 9.30pm ALL DAY SATURDAY AND SUNDAY (from 12pm) We are open from 10am every day (11am Sunday) Follow us on Facebook @thegibsidehotel Twitter @Gibsidehotel Instagram gibsidehotel