the Golden Lion Inn Main Menu

Similar documents
Most Beef, and Pork products are supplied by Brian Etheringtons & RD Johns. A E Rodda & Son in Scorrier provide our milk and dairy products.

FOOD SERVICE TIMES. Monday to Thursday Lunchtimes 11.45am 2.00pm Evenings 6.00pm 8.30pm

Freshly Cooked Baguettes

Beginnings. Please see our boards for vegetarian options. Please ask a member of the team for Gluten Free & Vegan options.

Welcome to our family dining pub in Beautiful Babbacombe in South Devon!

Fountain Classics. finished with cream served on toasted brioche. with a poached egg

Light Bites. Omelettes (served with chips & salad garnish) Plain 6.50 Cheddar Cheese and Onion 7.75 Ham and Mushroom 7.95

Beginnings. Chefs Soup of the Day, with warm bread 5.75 (V)

STARTERS. Homemade Liver Pate Home Made Soup Tempura King Prawns Rustic Bread 3.75 To share ( 5.95)

Starters. S, CE, MU Honey & hickory smoked ribs drizzled with a smoked hickory & honey BBQ sauce, served with a house salad

Starters and Lite Bites. Pasta. Pizzas 9 pizza served with a salad bowl. Main Dishes. Salads. Soup Freshly prepared and served with bloomer bread 3.

STARTERS. Ardennes pâté 5.95 Chicken & liver pâté served with wholemeal toast, onion chutney and a salad garnish

The White Hart, Witham MAIN MENU. Tel Newland Street, Witham, Essex CM8 2AF

Main Menu. Starters or Tapas Bar Snacks. (Available 12-5 Mon - Sat) Warm Ciabattas 6.95

APPETISER. Warm Breads & olives Warm Bread & Oil Warm Garlic Bread 2.95 Add Cheese 3.95 STARTERS.

LAMB KOFTA 4.95 TWO LAMB KOFTA KEBABS SERVED ON A SALAD GARNISH WITH CHOTA NAAN BREAD, LIME & MINT GREEN CHILLI DIP & A CHUNKY MANGO CHUTNEY.

MENU.

STARTERS ADD A FEW BEER BATTERED ONION RINGS TO YOUR BURGER FOR JUST 99P

Starters. Deep fried king prawns wrapped in filo pastry, salad garnish and homemade sweet chili dip. 5.75

Dinner Menu. Nibbles. Olives Garlic Bread 1.95 Garlic Bread with Cheese Crusty Bread with Butter Selection of Nuts - 2.

The Bulls Head. ~ Saturday 3rd November 2018 ~ While You Wait

THE SHIP INN. Welcome to. Serving delicious, home cooked food in warm, welcoming surroundings

The Union Inn. Denbury Green

* Pate of the Day 6.80

Lunchtime Menu. Served Monday Saturday 11.45am 2.15pm SNACKS & LIGHT BITES

Welcome... Food Allergen advice is available from your waitress please ask.

Evening Menu. Cardigan Bay Holiday Park Poppit Sands, Cardigan, Pembrokeshire, SA43 3LW

Starters. Chefs homemade soup of the day with crusty roll (Please see Daily Dishes of the Day Board) 5.50

STARTERS Homemade Soup of the Day Halloumi Cheese Garlic & Herb Mushrooms Classic Prawn Cocktail Bury Black Pudding Chicken Liver Pate

Swan. The KIBWORTH FOOD MENU MON - SAT

The Bulls Head. ~ Monday 20th August 2018 ~ While You Wait

LUNCHTIME MENU. Served Weekdays from 12 2pm, Saturday & Sunday 12noon 4pm

Starters. Soup of the Day M, CG Homemade soup with herb croutons & chive cream accompanied by a crusty bread roll or brown bread

Rustic Homemade Druid s Medium Pan Pizza

V / VEGETARIAN VN / VEGAN G / GLUTEN FREE

Nibbles. Ultimate Prawn Cocktail (GFO) Lemon & Chilli King Prawns (GFO) Chicken Liver & Honey Parfait (GFO) Classic Caesar Salad (V / GFO)

PASTA & SALAD Arabiatta Pasta V (starter or main) 6/ 9 tagliatelle in a spicy tomato sauce & garlic bread Available with or without Chicken

A Warm Welcome from Alex, Jared & The Team

TODAYS SPECIALS. we guarantee. INGREDIENTS our beef. our fish. is supplied by keenan s in belfast ensuring the freshest fish on your plate

The Corn Mill. ~ Sunday 11th November 2018 ~ Starters, Nibbles and Things to Share

STARTERS SHARERS PASTA,FISH AND SALADS CHILDREN S MENU AVAILABLE ASK OUR TEAM FOR DETAILS

Please ask for our guest real ales selection

The Old Orchard. ~ Tuesday 20th March 2018 ~ While you wait

Feel good. Tuck in STARTERS AND SHARERS PASTA, FISH AND SALADS. These dishes are perfect to share. Enjoy the best this season has to offer

Starters. A fresh mozzarella and tomato salad served with a delicious vinaigrette 4.25

MAIN MENU. - Homemade soup of the day, chunky bread [v, vg, gf*] 4.5

Dinorben Arms. ~ Tuesday 2nd October 2018 ~ While You Wait

Bristol & District CAMRA - Pub of the Year The New Inn Team

The Cornmill Lodge Hotel & Restaurant

We pride ourselves on serving freshly cooked food to order.

Starters. Creamy Garlic Mushrooms Served on a garlic bread with salad garnish. Black Pudding, Bacon & Egg

a warm & friendly welcome from the team

Party menus. Please place your order 1 week before you are due to dine with us. Lunchtime menu. for 2 courses/ for 3 courses

The Inn at Shipley. ~ Friday 2nd November 2018 ~ While You Wait

Restaurant A La Carte Menu

The Florence Arms, Florence Road, PO5 2NE Food Served 12pm 10pm

Peter, Pauline & Staff Welcome you to. The Hardwick Inn. Bar Fayre. (No Bookings Taken) Monday- Saturday 11.30am-9.00pm Sunday 12 Noon- 9.

Starters / Light Bites

Traditional Roast. Side Portions. Desserts

Evening Menu throughout the festive season 2017 Available until 23 rd December 2017 (inclusive) Starters

Our. Evening. menu THE GANTON GREYHOUND. Tel:

Famous for our carvery and Traditional pub food

The Royal Oak Menu. Homemade soup Our rustic bread basket with olives, oil & Balsamic vinegar 2.75 add feta cheese 3.75

B A R & R E S T A U R A N T

Starters /Appetizers

Chef s Soup of the Day served with Crusty Bread Chicken Goujons served with Sweet Chilli Mayo 6.25 and Crisp Salad

Soup of the Day, Served with a warm roll (v) Breaded Mushrooms served with a salad garnish and garlic dip 3.50

Two Brewers. ~ Saturday 16th June 2018 ~ While you wait

Main Dishes. Meat Dishes. Crackly Pork

THE BHURTPORE INN, Aston, Nantwich

The Cross Keys Dunnington No Food (except Bank Holiday Mondays. Wednesday to Thursday 12noon until 2pm, 5pm until 8pm

- Gluten Free - (Please let us know if you are Gluten Free) The Victory Restaurant

The Yew Tree Inn Chalvington

Starters. Soup of the Day Chef s homemade soup with warmed bread & butter

Welcome to the Hilltop. All our dishes are available throughout the day

OPENING HOURS. Monday - Saturday Lunch pm Dinner pm. Sunday Lunch pm Dinner pm

A LA CARTE MENU (OUR SPECIALIST BBQ OVEN)

The Dove. Menu. Join Today. To receive the latest offers & events.

Opening Hours. Meals Served

Lunch Menu Served Monday-Friday / Saturday

STARTERS. Served with French Bread and a Lemon Wedge (Gluten-free alternative available on request)

Lunchtime Menu. Served Monday Saturday am 2.15pm

The Wortley House Hotel

Starters. Main Course. Salad Selection Our Salads come with a selection of salad, fruits & coleslaw. 10oz Gammon Steak 11.50

WELCOME TO BREDBURY HALL ''THE GOYT VALLEY RESTAURANT'' Available Monday to Thursday except Bank Holidays. Sample Menu

Main/A La Carte Menu. To download this menu click here. Starters. Homemade Soup of the Day 5.20 Served with a bread roll and butter

MAIN MENU STARTERS. Mixed bread & olives 5.00 (v,o) With sun blush tomato butter, olive oil & balsamic. Homemade soup of the day 5.

The Architect. ~ Sunday 7th January 2018 ~

The Tiger Inn, Stowting, Ashford, Kent, TN25 6BA.

Appetisers. Served 12pm - 3pm & 6pm - 9pm. Whole Box Baked Camembert 7.60 Rosemary, cranberry compôte, rustic bread, butter

OPENING HOURS. Monday - Saturday Lunch pm Dinner pm. Sunday Lunch pm Dinner pm

THE RED LION. ~ Monday 8th October 2018 ~ WHILE YOU WAIT STARTERS, NIBBLES AND THINGS TO SHARE

DISHES DISHES AND THEIR ALLERGEN CONTENT THE NORTON DOG MAIN MENU STARTERS & NIBBLES

cottage classic starters

Wedding Sample Menus. Tailor made menus available on request.

Starter Plates. Artisan Bread, Olives & Hummus* Served with Balsamic Oil & homemade Hummus

Starters. Soup of the of the day A hearty bowl of soup served with crusty baguette and butter. Nachos

7.50 Ginger Breaded Goats Cheese (2,4,6,7,13) Beetroot Panna Cotta, Pea Shoots

Starters Flatbreads Ideal as a shared starter or for one to enjoy as a Main Course Take The Chestnuts Home with you

Welcome to the Hilltop. All our dishes are available throughout the day

Transcription:

the Golden Lion Inn Main Menu Starters Sharing Platter For 2 (V) Sundried Garlic Tomatoes, Mixed Olives, Roasted Mediterranean Vegetables & Crusty Bread served with Olive Oil, Balsamic Vinegar & red pepper Tapenade 9.95 Garlic Bread (V) 3.00 Cheesy Garlic Bread (V) 3.45 Home-Made Soup Of The Day (V) With Rustic Bread 5.25 Twice Baked Cheese Soufflé (V) With Rustic Bread 6.50 Crayfish Thermidor With Rustic Bread 6.95 Thai Fish Cakes On Mixed Leaves With Sweet Chilli Sauce 6.25 Chicken Liver Pate With Caramelised Red Onion Chutney & Toasted Rustic Bread (Gluten Free Toast Now Available) 5.50 Battered Mushrooms Stuffed With Stilton (V) Served With A Salad Garnish Please Note, The Majority Of Our Food Is Cooked From Fresh On Order, At Busy Times This May Result In a Wait. Please Ask a Member Of Staff For More Details

Vegetarian Twice Baked Cheese Soufflé (V) (S) Served With Salad, New Potatoes & Pickles Stuffed Pepper (V) (D) Roasted Pepper Stuffed With Vegetable Rice, Served With Tomato Sauce, New Potatoes & Vegetables Classic Homemade Homity Pie (V) Pie Case Stuffed With Crushed New Potatoes, Spinach, Creamy Leeks & Topped With Mashed Potato & Cheese Served with Side Salad Roasted Mediterranean Vegetable Lasagne (V) Served With Salad & Garlic Bread 10.50 Seafood Thai Fish Cakes (S) On Mixed Leaves With Sweet Chilli Sauce 10.75 Pan Seared Fillet Of Cod Served With Roasted New Potatoes, Creamed Leeks & Crispy Pancetta 12.50 Beer Battered Cod & Chips (S) (D) Served With Garden Peas Or Mushy Peas Ocean Pie Smoked Haddock, Cod, Salmon & Prawns In A Rich Creamy Vegetable Volute Sauce, Topped With Gratin Potatoes & Garlic Crevette, Served With Crusty Bread & Butter Pan-Fried Seabass Fillets Chorizo, Red Pepper & Tomato Salsa With Sauté Potatoes & Vegetables 14.95

Pub Classics Home Cooked Gammon Ham (D) (C ) (S) With Chips And Two Free Range Fried Eggs 9.95 Steak & Ale Pie Home-Made Short Crust Pastry With A Rich Steak & Ale Filling Served With Chips Or New Potatoes & Vegetables Sweet & Sour Chicken (D) (S) Battered Chicken Goujons Served With Rice & Prawn Crackers 10.50 Chicken Cordon Bleu Breaded Chicken Breast Stuffed With Ham & Cheddar Served With Chips & Salad Gamekeepers Casserole A Rich Warming Casserole Of Cornish Venison, Pigeon, Rabbit, Pheasant and Seasonal Vegetables, Topped With Herb Dumplings, Served With Half Rustic Baguette (May Contain Shot) 13.50 Slow Roasted Belly Of Pork (D) Served on Sauté Potatoes & Roasted Vegetable Medley With Cider Gravy 13.95 BBQ Ribs Full Rack Of Ribs, Smothered In BBQ Sauce Served With Chips, Salad & Coleslaw Curry Of The Day With Rice & Poppadum's Classic Cesar Salad Cos & Mixed Lettuce Leaves, Tossed With Caesar Dressing, Croutons, Chicken Fillet Strips, Crispy Bacon, Anchovies & Shavings Of Parmesan cheese Goat Cheese Salad (V) Cornish Goat Cheese, Served on Roasted Med-Veg & Served On A Mixed Leaf Salad, Topped With Caramelised Red Onion Chutney

THE GRILL All Our Steaks are Specially Selected From R.J Trevarthan Butchary of Stithians. 8oz Sirloin Steak 18.00 8oz Fillet Steak 20.00 10oz Ribeye Steak 19.00 12oz Rump Steak 18.00 Served With Chips, Grilled Tomato, Flat Mushroom & Homemade Real Onion Rings Add a Sauce, 2.95 Peppercorn Sauce, Dianne, Béarnaise Or Stilton Sauce Mega Mixed Grill Gammon Steak, Lamb Chop, Pork Steak, Rump Steak, Pork Sausage (Approx. 18oz of Uncooked Weight) Chips, Grilled Tomato, Flat Mushroom, Onion Rings & Fried Egg 18.95 Cajun Chicken Burger Chargrilled Chicken Breast Coated in Cajun Spices With Salad, Tomato Salsa & Mature Cheddar Home-Made Beef Burger ¼ Pound Burger Topped With Cheddar & Bacon with Lettuce, Red Onion & Tomato Relish Served In A Bun With Chips Side Orders Mixed Salad 2.95 Fresh Vegetables 2.95 Chips 2.50 Rustic Baguette & Butter 2.50 Cheesy Chips 2.95 Garlic Bread 3.00 Stilton Chips 3.25 Cheesy Garlic Bread 3.45 New Potatoes 2.50 Stilton Garlic Bread 3.65 Home-Made Real Onion Rings 2.50 Home-Made Coleslaw 2.00

Home-Made Desserts Baked Alaska Lemon Curd Ice Cream On Lemon Sponge Covered In Soft Meringue Apple, Pear & Blueberry Crumble Served With Clotted Cream Or Custard 5.75 Peach Crème Brulee With Shortbread Biscuit 4.95 Chocolate Fudge Brownie With Vanilla Ice-Cream Poached Pear In Cardamom Butter With Crème Fraiche 5.25 Fresh Fruit Pavlova 5.75 Fresh Fruit Salad 5.75 Cheese & Biscuits Cornish Brie, Cornish Blue & Mature Cheddar 7.25

Callestick Farm Ice Cream Clotted Cream Vanilla, Belgium Chocolate & Honeycomb per Scoop 2.00 Raspberry Sorbet per Scoop 2.50 Knickerbocker Glory Vanilla, Honeycomb & Chocolate Ice cream Fresh Fruit, Chocolate Sauce, Whipped Cream & Chocolate Sprinkle 6.75 Golden Delight 2 Honeycomb, 1 Chocolate Ice cream Whipped Cream and Mixed Nuts 6.50 Chocolate Dream 2 Chocolate, 1 Vanilla, Whipped Cream & Chocolate Sprinkles 6.50 Café Affagato Vanilla Ice Cream Covered in Expresso Coffee 3.95 Liqueur Café Affagato Vanilla Ice Cream Covered in Expresso Coffee (Baileys, Drambuie, Tia Maria, Contreau & Amaretto) Cornish Hand Roasted Coffee Expresso 1.80, Americano 2.20, Cappuccino 2.50, Caffe Latte 2.50 Caffe Mocha 2.70, Hot Chocolate 2.50, Hot Chocolate With Marshmallows & Whipped Cream 3.00 Liqueur Coffee 4.95, St Pirans Cornish Tea Per Pot 2.00