SINGAPORE MALAYSIAN RESTAURANT

SINGAPORE MALAYSIAN RESTAURANT

HOW TO ORDER Simply place your order at the restaurant counter. Our friendly staff will then deliver your meal to your table. If you are dining in another part of the club please let the staff know when you order. CREATE A TAB Ask one of our staff about setting up a tab. HAVING A PARTY Ask one of our staff to discuss your plans and to confirm your booking.

SIDES, SNACKS & STARTERS Garlic bread (4) (VOA) 6.5 7.8 Cheesy garlic bread (4) (VOA) 7.0 8.4 Spring rolls (4) 6.5 7.8 Vegetarian spring rolls (4) (VOA) 6.5 7.8 Dim sim - steamed/fried (4) 6.5 7.8 Roti canai - grilled Malaysian pancake served w/ curry sauce (VOA) 6.5 7.8 Mixed entrée - spring roll, dim sim, chicken skewer, prawn twister 9.0 10.8 Malaysian chicken skewers (4) - chargrilled chicken skewers w/ satay sauce (GF) 10.0 12.0 Cripsy chicken wings (6) - marinated Malaysian style w/ sweet chilli sauce 10.0 12.0 Prawn twisters (4) - succulent prawns, coriander, green onion & garlic rolled in a crispy pastry 12.0 14.4 Sang choy bao (4) - pork mince wrapped w/ crisp lettuce cup 13.0 15.6 Side of steamed vegetables (VOA) (GF) 4.5 5.4 Side of garden salad (VOA) (GF) 4.5 5.4 Bowl of chips (VOA) (GF) 5.0 6.0 SOUPS Wonton soup - short soup pastry w/ pork mince 7.0 8.4 Sup jagung - minced chicken & sweet corn soup (VOA) (GF) 7.0 8.4

NOODLES & PASTA Choose from chicken, beef or vegetarian (seafood $6 extra) Curry laksa - vermicelli and egg noodles in a fragrant mild curry broth (VOA) (GF) 16.5 19.8 Mee goreng - stir fry egg noodles, mild sweet & spicy w/ satay sauce (VOA) 16.5 19.8 Char kway teow - stir fry flat rice noodles w/ homemade soy sauce (VOA) 16.5 19.8 Hokkien noodles - braised egg noodles w/ homemade soy sauce (VOA) 16.5 19.8 Singapore noodles - stir fry vermicelli noodles w/ Malaysian spices (VOA)(GF) 16.5 19.8 Spaghetti bolognaise - beef mince, carrot, onion and tomato 16.5 19.8 CLAYPOTS Chicken cashew pot - crunchy cashew nuts, sweet pineapple w/ a touch of chilli flakes (VOA) 20.0 24.0 Lamb korma - lamb cubes stewed in coconut cream, ginger, conriander leaves & mix dried spices (GF) 20.0 24.0 Kampung chicken - chicken cubes cooked in coconut cream, ground almonds, garlic onion powder & spices (GF) 20.0 24.0 Kari ayam - chicken cubes & potato cooked in a aromatic Malaysian curry (GF) 20.0 24.0 Rendang beef - slow cooked beef cubes w/ ginger, galangal, tumeric & 9 other spices (GF) 20.0 24.0 Coconut curry fish - boneless bararmundi fillet w/ ginger flower & lemon grass coconut milk curry (GF) 20.0 24.0

SINGAPORE MALAYSIAN FAVOURITES Crispy beef - crispy beef fillet tossed w/ a tangy sweet mouth watering sauce (GF) 18.0 21.6 Singapore ribs - tender pork ribs cooked in homemade BBQ sauce (GF) 18.0 21.6 Sweet & sour pork - crispy boneless pork tossed in a sweet & sour sauce (GF) 18.0 21.6 Salt & pepper squid - crispy squid w/ salt, pepper & spices (GF) 18.0 21.6 Honey - chicken (king prawns extra $6) - crispy, tossed in honey (GF) 18.0 21.6 Chow Mein - chicken, beef or vege (seafood extra $6) - stir fry w/ seasonal vegetables served on crispy egg noodles (VOA) (GF) 18.0 21.6 Satay - chicken, beef or vege (king prawns extra $6) - stir fry w/ our famous peanut sauce (VOA) (GF) 18.0 21.6 Sambal - chicken, beef or vege (king prawns extra $6) - stir fry w/ fiery Malaysian chilli paste (VOA) (GF) 20.0 24.0 SIZZLING PLATE Honey soy - chicken (king prawns extra $6) - stir fry w/ seasonal vegetables w/ homemade honey soy sauce (VOA) 20.0 24.0 Malay grilled chicken - succulently grilled chicken topped w/ mild chilli garlic sauce (GF) 20.0 24.0 Inchi ayam - succulently grilled chicken topped w/ our famous satay sauce (GF) 20.0 24.0 BBQ king prawns - king prawns wrapped in bacon w/ a mild sweet spicy sauce (GF) 25.0 30.0

VEGETARIAN DISHES Chap chay - seasonal mixed vege stir fry w/ homemade soy sauce (VOA) (GF) 18.0 21.6 Salt & pepper silken tofu - crispy soft silky bean curd w/ mix spices (VOA) (GF) 18.0 21.6 Malaysian vegetable curry - seasonal vegetable cooked in a mild aromatic Malaysian curry (VOA) (GF) 18.0 21.6 RICE Steamed jasmine rice - small (VOA) (GF) 2.0 2.4 Steamed jasmine rice - large (VOA) (GF) 4.0 4.8 Fried rice - stir fry w/ onion, carrot, prawns & chicken (VOA) (GF) 10.0 12.0 Nasi goreng - mild spicy Malaysian fried rice w/ king prawns & chicken (VOA) (GF) 12.0 14.4 STONE GRILL Morroccan lamb loin chops (GF) 26.0 31.2 MSA grade grain fed striploin (GF) 26.0 31.2 Atlantic salmon (GF) 26.0 31.2 Served on a volcanic stone with w/ chips & salad or chips & vegetables along w/ your favourite sauce - diane, pepper, bearnaise, mushroom or gravy

WESTERN Chicken schnitzel 16.0 19.2 Battered fish 16.0 19.2 Crumbed lamb cutlets 22.0 26.4 King prawn cutlets (7) 20.0 24.0 T-bone - 350g (GF) 24.0 28.8 All western meals are served w/ chips and salad or chips and vegetables along with your favourite sauce; diane, pepper, bearnaise, mushroom or gravy KIDS MENU All kids meals include a soft drink, ice cream and a kids activity pack Chicken nuggets & chips 10.0 12.0 Fish & chips 10.0 12.0 Crumbed calamari & chips 10.0 12.0 Prawn cutlets & chips 10.0 12.0 Spaghetti bolognaise 10.0 12.0 Sausage & chips 10.0 12.0 DESSERTS Roti Pisang - roti filled w/ grilled banana served w/ ice cream (VOA) 7.0 8.4 Banana fritter (VOA) 7.0 8.4 Deep fried ice cream (VOA) 7.0 8.4 Ice cream w/ topping (VOA) 5.0 6.0

BANQUETS $20 per person Banquet (min 4 ppl) Entree Mains Spring rolls, dim sims, roti canai Beef chow mein - stir fry w/ seasonal vege served on crispy egg noodles Kari ayam - chicken cubes and potato cooked in a aromatic Malaysian curry Pork ribs - tender pork rib cooked in a tangy sweet sauce Fried rice - stir fry w/ onion, carrot, prawns & chicken $25 per person Banquet (min 4ppl) Entree Prawn twisters, crispy chicken wings Mains Hokkien noodles - braised egg noodles w/ homemade soy sauce and vegetables Rendang beef - slow cooked beef chuck w/ ginger, galangal, turmeric & 9 other spices Coconut curry fish - boneless baramundi fillet w/ ginger flower & lemon grass coconut milk curry Inchi ayam - grilled chicken thigh fillet topped w/ our famous peanut sauce Fried rice - stir fry w/ onion, carrot, prawns & chicken $30 per person Banquet (min 4ppl) Entree Malaysian chicken skewers, sang choy bao Mains Lamb korma - lamb cubes stewed in coconut cream, ginger, conriander leaves & mix dried spices BBQ king prawns - king prawns wrapped in bacon w/ a mild sweet and spicy sauce Chicken cashew pot - crunchy cashew, sweet pineapple and a touch of chilli flakes Salt & pepper calamari - crispy calamari w/ salt, pepper and spices Nasi goreng - Malaysian fried rice w/ king prawns & chicken Dessert Dessert of the day