Wedding Packages. Your guide to an unforgettable experience

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Wedding Packages Your guide to an unforgettable experience

Firstly, we the management and staff at Hotel Kilkenny, would like to congratulate you on your recent engagement! You are about to embark on a fabulous journey which will result in one of the happiest days of your lives and we are delighted that you are considering Hotel Kilkenny as a possible venue to host your very special day. Booking your wedding day can be a daunting task but rest assured from the time of booking right through to your big day, our dedicated wedding coordinator and experienced management team are at hand to advise and help you create your unique wedding day. Hotel Kilkenny s highly experienced wedding team and unrivalled service combined with state of the art facilities promises to make your day an unforgettable experience. We want your wedding day to be unique, we would therefore like to invite you to come and view the hotel where our wedding co-ordinator can tailor a package to suit your individual needs. Please contact Hilary or the manager on duty (056 7762000) to make an appointment. With warmest regards, David Byrne David Byrne General Manager Hotel Kilkenny www.hotelkilkenny.ie Wedding Co-ordinator d: 056 7795188 e: love@hotelkilkenny.ie w: www.hotelkilkenny.ie

Arrivals Reception Champagne & red carpet on arrival for bridal party Sparkling summer punch/warm winter punch reception for all your guests Tea & coffee with homemade biscuits Freshly baked homemade scones with jam & cream Or Fresh fruit skewers with dipping chocolate sauce Wedding Meal Starters Choice of one starter from our extensive selection Soup Choice of one soup Main Course Choice of two sumptuous main course dishes and a third option of our signature chicken & mixed herb stuffing wrapped in bacon Vegetarian option (silent) Selection of seasonal vegetables & potatoes Dessert Choice of one dessert Freshly brewed tea & coffee Free pouring wine during the meal with a top up for speeches

With our compliments After s Food (for up to 100 guests) Chicken goujons Cocktail sausages Selection of sandwiches Tea & coffee Floral/ lantern centrepieces Tea lights & mirrors on each table White linen chair covers with your choice of sash colours Use of one of our selection of cake stands & silver wedding knife Personalised menus, table plans & table names Complimentary bottled water on tables Background music during meal Cordless microphone for speeches

Bridal room complimentary for the night of your wedding 2 complimentary rooms 15 bedrooms for the night of your wedding at a guaranteed rate and availability Complimentary anniversary stay in Hotel Kilkenny or Ferrycarrig Hotel (dates subject to availability) Complimentary wedding menu tasting for the bride & groom Complimentary 2 night stay in 1 x dinner, bed & breakfast, with upgrade to suite, for Sun & Mon night after wedding deluxe room for other dates (subject to availability)

Canapés (Choice of 2 hot and 2 cold) Cold canapé selection Homemade chicken liver pate, tomato relish Irish smoked salmon dill, crème fraiche Boile goats cheese, poppy seed mayonnaise Melon & parma ham, minted yoghurt Indian spiced ratatouille, guacamole tomato salsa Spiced shrimp cocktail, marie rose sauce Hot canapé selection Tempura prawn, pineapple salsa Vegetarian quiche Vegetable spring rolls Cajun chicken skewers Prawn toast Duck wontons oyster sauce Chicken satay, peanut dressing

Starters Trio of melon with soft fruits and red berry coulis Shredded duck confit, fresh mango chunks, coriander & hoi sin sauce ( 3 supplement per person) Boile goats cheese, red onion, wild rocket, cherry tomatoes salad and basil oil Caesar salad, crispy bacon & shaved parmesan or with cajun spiced chicken breast Breast of chicken wrapped in filo pastry, white wine, herb & mushroom cream sauce Tempura prawns, crisp frisee salad & sweet chilli & pineapple salsa ( 1 supplement per person) Homemade chicken liver pate, tomato & herb relish, toasted brioche Mixed leaf salad, blue cheese, slow roasted tomatoes & bacon bits Traditional salmon & cod fish cake, rocket leaves & tartar butter sauce Spinach, mizuna and rocket salad, roasted tomatoes, parmesan & white balsamic dressing (v) Irish smoked salmon, plum tomatoes, baby caper, rocket salad & dill & saffron crème fraiche Tian of herb roasted chicken salad, bound with mustard mayonnaise and baby leaf salad

Soups Creamed vegetable soup, fresh herbs & garlic and herb croutons (V) Cream of field mushrooms (V) Tomato & roasted red pepper (V) Leek & potato & truffle Oil (V) Carrot & coriander (V) Fresh crab bisque & dill crème fraiche Roasted garlic white onion soup Sorbets Lemon & lime sorbet Raspberry & mint Passion fruit & strawberry Champagne sorbet

Main Courses Roast marinated Irish lamb rump, rosemary jus ( 3 supplement per person) Traditional turkey & ham, stuffing, cranberry sauce Seared fillet of Irish salmon, dill reduction 8oz fillet of Irish beef, herb crust, brandy & three peppercorn sauce ( 5 supplement per person) Stuffed breast of chicken, tomato, mozzarella, wrapped in bacon, tomato jus Prime Irish sirloin of beef, Yorkshire pudding, red wine jus Fillet of hake, herb crust, white wine tarragon cream Golden seared sea bass fillet, saffron cream sauce Fillet of pork, wrapped in filo pastry with smoked bacon cream Stuffed chicken breast, wrapped in bacon served with a peppercorn sauce (Included on all menus as 3rd option)

Desserts Warm apple crumble with vanilla pod ice cream Baileys & white chocolate cheese cake Vanilla pod crème brulee Dark bitter chocolate and hazelnut tart, chocolate ice cream Fresh fruit salad Fresh fruit pavlova with chantilly cream Fresh strawberries with crème de menthe sabayon & champagne sorbet (seasonal) Sticky toffee pudding Profiteroles with Belgian chocolate sauce Chocolate marquise with marshmallow ice cream Selection of 3 Irish cheeses & biscuits Assiette of Desserts Choice of 3 served with vanilla pod ice cream Profiteroles Apple crumble Baileys cheesecake Tiramisu Chocolate mousse with meringue tear drop Fresh strawberry jelly

Vegetarian Menu Option Asian style vegetable & noodle stir fry Spinach and ricotta tortellini served with basil cream and parmesan shavings Vegetable en croute with buffalo mozzarella, baby spinach and tomato sauce Vegetarian quiche with a herb crème fraiche Bake aubergine with a ratatouille of vegetables and basmati rice.

Available Upgrades Bar extension Fairy light back drop Mood lighting DJ Selection of canapés on arrival Prosecco reception on arrival Open round of drinks for toast Roast pig on the spit (Orchard garden only) Signature cocktails on arrival Extra choice on wedding meal Additional starter Choice of soup or sorbet additional sorbet course Choice of 2 desserts assiette of desserts Post/pre wedding celebrations available in Pure Bar, Orchard & City Suite BBQ and finger food menus available

civil ceremonies We are delighted to announce that Hotel Kilkenny has been approved as a suitable venue to hold your Civil Marriage Ceremony. In order to hold a Civil Ceremony at Hotel Kilkenny you are required to: Contact The Registrar regarding availability of dates and intended arrangements Ann Boyle Civil Registration Office HSE South Lacken Dublin Road Kilkenny T: 056 7784100 F: 056 7784388 Contact Hotel Kilkenny to check on availability of dates in conjunction with The Registrar. The Registrar will only conduct Civil Marriage Ceremonies in The City Room and The Rosehill Room within Hotel Kilkenny. Under current legislation ceremonies are not permitted outside. The room must be accessible to the general public for the duration of the ceremony No alcohol must be consumed or be available in the room one hour prior to and for the duration of the ceremony No religious artefacts, icons or symbols may be displayed in the room A notice must be prominently displayed in The Reception with details of intended spouses attending the Civil Marriage & Ceremony Time Any person wishing to make contact with The Registrar MUST be allowed to do so Terms and conditions apply

www.hotelkilkenny.ie