Winter 2018/19 Simple, Affordable, Delicious.
Chalet Kitchen offers freshly cooked, high quality, affordable food, delivered direct to your door in the mountains. Don't fancy spending your holiday evenings in the kitchen? Looking for a bit more flexibility? Our food delivery service could be just what you're looking for. No more trekking to the supermarket. No more evenings stuck in the kitchen. Chalet Kitchen deliver delicious, freshly prepared, generously portioned food right to your chalet or apartment. It's far more affordable than dining out every night, and every bit as delicious. What's more it's totally flexible: no need rush back from Aprés Ski! Keep your own timetable each evening, Awesome! To see the types of cuisine we offer, have a look at this winter's menu. How Does It Work? Each morning we deliver to your chalet door. Two delicious courses, created from scratch in our kitchens. Fancy some fresh bread and pastries? We You head out for the day's adventures on the slopes. Relax and stay out as long as you like - your delicious dinner is ready and waiting When you get back just pop your meal in the oven, serve and enjoy! The following morning we'll take away the empties and deliver another
Evening Meals Winter 2018-19 SATURDAY Chicken, mushroom and fresh thyme casserole, gently cooked in the juice with baby potatoes. Served with cauliflower, broccoli and romanesco. (Contains Meat - Gluten Free Nut Free) (Dairy Free Adaptable) Casserole of baby potatoes, carrots and chestnuts, served with sun-dried tomatoes and black olives, cauliflower, broccoli and romanesco. (Vegetarian Friendly - Gluten Free - Contains Nuts) (Nut Free Adaptable Vegan Adaptable) Children's Option: Roast chicken, roast baby potatoes and broccoli. (Vegetarian Friendly - Gluten Free - Nut Free) Chocolate and hazelnut brownie, de-constructed in an individual pud-pot. (Vegetarian Friendly - Gluten Free - Nut Free) SUNDAY Traditional Tartiflette with Savoyard Reblochon cheese and bacon lardons. Served with a healthy winter salad, French dressing, crunchy vegetables and nuts. (Contains Meat - Gluten Free - Contains Nuts) - Contains Nuts (Nut Free Adaptable) Traditional Tartiflette with Savoyard Reblochon cheese. Served with a healthy winter, French dressing, crunchy vegetables and nuts. (Vegetarian Friendly - Gluten Free Dairy Free - Contains Nuts) (Nut Free Adaptable Vegan Adaptable) Children's Option: Homemade chicken nuggets served with fried potatoes and a tomato and cucumber salad. Granny Smith apple crumble drizzled with a generous helping of real Tahitian Vanilla custard. (Vegetarian Friendly - Nut Free)
Evening Meals Winter 2018-19 MONDAY Whole lamb shoulder braised low and slow, then pressed and cubed. Served with coco beans cooked in the lamb juice and a mix of winter vegetables. (Contains Meat - Gluten Free Nut Free) Cassoulet of winter vegetables, cooked low and slow with sun-dried tomatoes and confit globe artichokes. (Vegetarian Friendly - Gluten Free Nut Free Dairy Free Vegan Friendly) Children's Option: Classic Bolognese with penne pasta and grated cheese. Chalet Kitchen lemon tart. Revisited with lemon custard, lemon sponge and lime mousse. (Contains Gelatine - Nut Free) TUESDAY Fillet of French pork, roasted in chorizo and thyme juice. Served with cubes of fried polenta, glazed carrots and turnips with a hint of Espelette Chilli. (Contains Meat - Gluten Free Nut Free Dairy Free) Jerusalem artichoke and parsnips baked in a creamed red pepper sauce and topped with Parmesan cheese, served with cubes of fried polenta, glazed carrots and turnips with a hint of Espelette Chilli. (Vegetarian Friendly - Gluten Free Nut Free) (Vegan Adaptable) Children's Option: Roasted Pork fillet served with glazed carrots and basmati rice. Our own real Vanilla Panna Cotta with an exotic fruit marmalade and crunchy crumble (Contains Gelatine - Gluten Free - Contains Nuts)
Evening Meals Winter 2018-19 WEDNESDAY Local Raclette Cheese & Raclette machine(s), Potatoes to boil, Selection of Local Cured Meats & Gherkins. (Contains Meat - Nut Free) Local Raclette Cheese & Raclette machine(s), Potatoes to boil, Selection of Anti-Pasti. (Vegetarian Friendly - Nut Free) Children's Option: Local Raclette Cheese & Raclette machine(s), Potatoes to boil, Selection of Local Cured Meats & Gherkins. No dessert tonight. Please note Wednesday's meal is delivered on the Tuesday. THURSDAY Our pork and beef meatballs, roasted on a bed of confit carrots, fennel and leeks. Served with a generous helping of mashed potato. (Contains Meat - Nut Free) Vegetarian chick-pea meatballs, roasted on a bed of confit carrots, fennel and leeks. Served with a generous helping of mashed potato. (Vegetarian Friendly - Gluten Free Nut Free) (Vegan Adaptable) Children's Option: Chalet Kitchen meatballs cooked gently in a classic tomato sauce and served with penne pasta. Pistachio, passion fruit and white chocolate layered cake. (Contains Gelatine - Contains Nuts) FRIDAY Traditional Burgundy beef with glazed carrots, mushrooms and red onions. All simmered for 6 hours in a rich red wine sauce and served with Dauphinoise potatoes. (Contains Meat - Gluten Free Nut Free) (Dairy Free Adaptable) Vegetarian stew of lentils, glazed carrots, mushrooms and red onions. All simmered in a rich red wine sauce and served Dauphinoise potatoes. (Vegetarian Friendly - Gluten Free Nut Free Dairy Free - Vegan Friendly) Children's Option: Always a favourite, our classic homemade lasagna. Savoy pear and creamed almond tart, with crunchy sweet pastry, served with Blueberry compote. (Contains Gelatine - Contains Nuts )
Evening Meals Prices Winter 2018-19 Prices are for our 2 course evening meal which includes a generously portioned main course (including side dishes) and a dessert. Evening Meals prices are discounted based on group size per night, for example - order 3 meals on one night get the 3 person rate and order 5 meals on another night get the 5 person rate. The more people, the bigger the discount. Children options are half price (2 children's meal portions = 1 adult meal). Number of People per night: Price per person per meal: 2 25.00 3 24.00 4 23.00 5 22.00 6 21.00 7 20.00 8 19.00 9 18.00 10 17.00 11 16.00 12+ 16.00 Wheat & Gluten We have gluten free dishes in our normal menu. Please note as we do not operate a gluten free kitchen and so there may be a traces of gluten in the dish. Dietary Considerations: Vegan Adaption This is the normal menu item adapted to be vegan friendly. Some ingredients listed in the normal menu may feature an alternative or be missing. Nuts Free Adaption: This is the normal menu item with nuts removed. Please note as we do not operate a nut free kitchen and so there may be a traces of nut in the dish. Dairy Free Adaption: This is the normal menu item with all dairy products removed. Please note as we do not operate a dairy free kitchen and so there may be a traces of dairy in the dish. Fish & Shellfish Unless stated explicitly in the menu description, our meals do not contain fish or shell- Soya Our meals do not contain soya.
Extras Winter 2018-19 Breakfast - First day Delivery - Milk Jam Fruit Juices Tea Bags Afternoon Cakes Perfect for when you return to the chalet. Delicious loaf-style cakes delivered daily, except Wednesday. Please note that the cakes menu may be subject to small changes. Free Range Eggs Yoghurts Coffee Coffee Filters Saturday: Traditional apple tart Sunday: Raspberry and Vanilla sponge Cereals Sugar Ham Salt Cheese Sliced Bread Butter - Daily Fresh Bakery Delivery - (except on Wednesday morning) Baguettes Croissants & Assorted Pastries No. Of Days Total Per Person 7* 40.00 3** 20.00 Monday: Snickers style cake, with peanuts and caramel icing Tuesday: Black forest gateau with dark chocolate, cherries and vanilla whipped cream Thursday: Our carrot cake, with walnuts and orange cream cheese icing Friday: Chocolate cake with chocolate icing and crunchy chocolate pearls No. Of Days Total Per Person 6 18.00 3* 9.00 * Can also be booked to receive a cake delivery every other day during a whole week. Please note this breakfast rate only applies when you order it with our evening meals. If you would like breakfast only then there is a delivery charge of 10 per group per delivery. *Fresh bread & pastries are delivered on 6 mornings. *Fresh bread & pastries are delivered on 3 mornings.
Extras Winter 2018-19 Lunch Delivery Pack Use these ingredients to prepare an easy and affordable lunch for yourself and your group. - First day Delivery - Ham Cheese Chutney Cucumber Tomatoes Butter A Tasty Treat Some cling-film to wrap up your lunch! - Daily Bakery Delivery - (except on Wednesday morning) No. Of Days Fresh Baguettes Total Per Person 7* 40.00 Christmas and New Years For many families and groups, Christmas Day and New Years Eve are special times of the year. And for some, it just wouldn't be the same without a special meal. For just 12 extra per person you can upgrade to a delicious Christmas or New Years Eve feast! - The Upgrade - A selection of festive mini-appetisers and canapés to whet the appetite. The main course will be the normal main course selection of the day. Note: Christmas is a Tuesday in 2018 and New Years even is a Monday. You can see the main menu above for details. Chalet Kitchen All chocolate Xmas cake: Chocolate crunchy base, dark chocolate custard, rich chocolate sponge and a milk chocolate mousse. A delicious Savoyard Cheese Board 3* 20.00 *Fresh bread is delivered daily except Wednesdays. All other items are delivered at the start of the week. The short break pack is half size for half price. Dates Available: 25th Dec + 31st Dec Upgrade Per Person 12.00
Drinks Winter 2018-19 White Wines Mas du Canal - Languedoc Roussillon White 2016 - IGP Pays d Oc - France Per Bottle Box / 6 7.00 42.00 Apremont J.F. Maréchal 2016 - AOC Savoie - France 10.00 60.00 Vignerons de Buxy Cote Chalonnaise 2014 - AOC Bourgogne - France 12.00 72.00 By the box only (Minimum one weeks' notice) Simple, Affordable, Delicious. Pinot Grigio 2016 - IGT Pinot Grigio - Italia N/A 69.00 Chenin-Blanc 2016 - South Africa N/A 99.00 Chablis-Domaine des Malandes 2015 - AOC Chablis - France N/A 129.00 Sancerre-Vacheron 2015 - AOC Loire - France N/A 149.00 Red Wines Mas du Canal - Languedoc Roussillon Red 2016 - IGP Pays d Oc - France Sparkling Wines Prosecco - DOC Prosecco - Italia 12.00 72.00 By the box only (Minimum one weeks' notice) 7.00 42.00 Château Goumin Red 2015 - AOC Bordeaux - France 12.00 72.00 Mondeuse J.F. Maréchal 2015 - AOC Savoie - France 12.00 72.00 By the box only (Minimum one weeks' notice) Rioja 2013 - DOC Rioja - Spain N/A 99.00 Malbec 2016 - Mendoza - Argentina N/A 99.00 Chianti 2014 - DOCG Chianti - Italia N/A 99.00 Michelas Saint Jemms 2015 - AOC Crozes-Hermitage - France N/A 129.00 Chateau Cardinal Villemaurine 2011 - AOC St Emilion Grand Cru - France N/A 169.00 Chateau Mont Redon 2007 - AOC Chateauneuf du Pape - France N/A 219.00 Champagne Beaumont des Crayeres - AOC Champagne - France N/A 179.00 Champagne Laurent Perrier Brut - AOC Champagne - France N/A 269.00 Rose Wines Mas du Canal - Languedoc Roussillon Rosé 2016 -IGP Pays d Oc-France 7.00 42.00 By the box only (Minimum one weeks' notice) Rosé de Provence - Mirabeau 2016 - France N/A 99.00 Beer / Soft Drinks Kronenbourg Bottle 24 x 250ml 25.00 Soft Drinks 6 x 1.5 litre 10.00 / 15.00
Delivery Charges There is no delivery charge if your order includes evening meals. Delivery charges only kick in if no evening meal is ordered, in this instance delivery is charged at 10.00 per group per delivery. How to Book It is preferable to book before leaving for your holiday. All bookings can be made online through the booking form on our website. Alternatively if you wish to contact us directly with any questions please email us at and we would be happy to help. Copyright Chalet Kitchen 2018.