BREAKFAST PIE 9.95 Beef, bacon, egg, ale and camembert cheese pie served with pot of homemade relish

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BREAKFAST PIE 9.95 Beef, bacon, egg, ale and camembert cheese pie served with pot of homemade relish

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Transcription:

BREAKFAST MENU AVAILABLE FROM 7AM-11.30AM DAILY THE CUBAN SANDWICH 16.95 Toasted sourdough sandwich with salami, ham and sliced roast pork with swiss cheese, pickles served with two poached eggs and relish SOUTHERN S BENEDICT 14.95 Soft poached free range Nindigully eggs on seeded rye blend sourdough served with a hollandaise sauce. - Choice of shaved ham, bacon, salmon ($2 extra) or spinach BREAKFAST PIE 9.95 Beef, bacon, egg, ale and camembert cheese pie served with pot of homemade relish VEGETARIAN BENEDICT VG 15.95 Soft poached free range Nindigully eggs on seeded rye blend sourdough, roasted tomato, sautéed onion and mushrooms served with hollandaise sauce FRENCH RAISIN TOAST 15.95 Cooked on the flat grill, finished with a classic cinnamon sugar served with bacon and spiced strawberry compote with vanilla ice cream WELLBEING BREAKFAST DF GF 16.95 Poached eggs, mushrooms, spinach, tomato, dairy free hommus, avocado, asparagus, optional gf bread $1.50 OMELETTE 16.95 Open omelette with shaved leg ham, tomato, spinach and cheese AVOCADO ON SOURDOUGH DF 13.95 Simply two slices of seeded rye blend sourdough with seasoned avocado, lemon wedge and rocket SMOKEY HOUSE BEANS 16.95 Our homemade slow-cooked beans, two poached eggs, slice of toasted sourdough and two Cumberland sausages TOOWOOMBA-FAMOUS $11 BREAKFAST 11.00 Two eggs, door stop toast, two Cumberland sausages, bacon rasher, hash brown and semi-dried tomatoes NUTELLA WAFFLES 16.95 Classic Belgian waffles served with vanilla ice cream, toasted almonds, chocolate sauce and strawberries CARMEN S TOASTED MUESLI GF DF (depending on options) 10.95 Bowl of gluten free grains mixed with fruit and nuts with added banana chips, coconut shavings and choice of full cream milk or soy milk. THICK RAISIN TOAST 5.95 Two slices toasted served with the choicest butter ADD ONS roma tomato hash brown fresh spinach spanish beans egg (1) 1.50 EA grilled haloumi bacon rashers (2) breakfast sausage (2) 2.50 EA chorizo sautéed mushrooms fresh avocado smoked salmon shaved leg ham off the bone 3.50 EA GF GLUTEN FREE DF DAIRY FREE VG VEGETARIAN

BREADS GARLIC CRUST PIZZA VG 9.95 Confit garlic puree, melted mozzarella and grated parmesan on house-rolled dough STONE-BAKED CHEESY COBB LOAF 12.95 Spicy caramelised onion, bacon and sour cream filling STARTERS SOUP OF THE DAY 9.95 Served with toasted sourdough bread GF on request MOOLOOLABA CRAB + REEF FISH FRITTERS DF 18.95 Premium picked crab meat melded with chunks of mixed reef fish combined with potato base, fresh herbs and lemon zest served with aioli and chilli relish MARINATED SALT + RED PEPPER SQUID 18.95 Flash fried and served on a rocket and pickled vegetable salad, garlic aioli and fresh lemon PIZZA SMOKED CHICKEN & PRAWN 19.95 Garlic, chilli, capsicum and dill with baby spinach, house-made sugo base with mozzarella THE ITALIAN CAPRICCIOSA 21.95 With mild cured sopressa, artichokes, mushroom, gourmet tomatoes, free range egg finished with house made Caesar dressing (vegetarian - can omit meat components $3 less ) PULLED PORK RIBS AND GRILLED PINEAPPLE 18.95 semi-dried tomatoes and red onion finished with mozzarella and rib sauce SALADS OYSTERS FRESH PREMIUM LARGE SIZE Natural DF GF 3.00ea Kilpatrick DF GF 3.50ea grilled with Worcestershire, tabasco, BBQ sauce and bacon CAESAR SALAD 18.95 Crisp cos lettuce, bacon rashers, grated parmesan, herb croutons, poached egg and house-made dressing THAI BEEF SALAD DF GF 19.95 Tender Diamontina beef strips marinated and pan-seared, tossed with cucumber, cherry tomatoes, red onion, bean sprout, crispy shallots, iceberg and mesclun leaves finished with a palm sugar and lime dressing Add Prawns 6.95 SUMMER CLEAN EATING SALAD DF GF VG 18.95 Baby spinach and kale base with a tricolour quinoa, seed and nut crumble, pear and grapes, sprouts and pomegranate seeds with freshly squeezed orange and extra virgin olive oil dressing.

PASTA CHILLI MOOLOOLABA CRAB FETTUCCINI WITH BACON + GARLIC 33.95 Served with tomato sugo melded with cream and white wine sauce, shaved parmesan, shallots and cracked pepper finished with sriracha drizzle GRILLED VEGETABLE LASAGNE 17.95 Hand-rolled egg yolk pasta, incorporating grilled capsicum, spinach, roasted eggplant with a rich tomato sugo sauce and mozzarella, served with chips and salad BACON FETTUCCINI CARBONARA 19.95 Smoked bacon sautéed with onions and garlic served with Angelo s artisan fettuccini melded in a white wine and cream sauce and finished with parmesan and shallots MAINS CRUMBED CHICKEN THIGH + PROSCIUTTO PARMIGIANA 23.95 Classic style with cured Prosciutto di Parma, house-made Napolitano sauce with a breaded chicken thigh and melted mozzarella, served with chips, house salad and gravy ROAST OF THE DAY 15.95 Carved by the chef with steamed vegetables, roast pumpkin and chat potato served with rich brown gravy, condiments are rotating to suit variety of roast KATSU-STYLE CHICKEN 24.95 Crumbed chicken thigh finished with teriyaki, kewpie mayo and toasted sesame seeds served with a scoop of sushi rice GOUJONS OF BATTERED REEF FISH DF 25.95 Filleted in house and cooked in a crunchy batter served with potato scallop, chunky chips and house salad, thousand island dressing and a lemon wedge PEANUT + CHILLI CARAMEL SLOW COOKED GF CHUNK OF BEEF 28.95 With vinegar rice, date and miso paste, crispy paratha and lime yoghurt BIG ALL NIGHT BRAISED CHUNKY BEEF + RUBY TUESDAY ALE PIE 23.95 Chunks of maple-roasted pumpkin, mash potato and mushy peas with a flaky sesame seed croustade top BACON, BRIE AND CHICKEN FILO 20.95 Wood-smoked bacon and brie with tender chicken breast wrapped in fresh filo pastry served with chips and salad GF GLUTEN FREE DF DAIRY FREE VG VEGETARIAN

BURGERS BIG SOUTHERN BURGER #2 18.95 Pulled BBQ pork and fresh grilled beef pattie ground to our special recipe, wood-smoked bacon and jack cheese, onion ring and BBQ sauce, shaved onion, lettuce and tomato served with chunky fries. CLUCKIN CHICKEN BURGER 18.95 200g thigh schnitzel with hash brown and bacon, lettuce,tomato, red onion, jack cheese and ranch sauce served with chunky fries SUPERFOOD BURGER DF GF VG (depending on choices) 19.95 Quinoa, vegetable and flax meal vegan pattie with cashew cheese, avocado, tomato and microgreens served with choice of salad (GF/DF) or chips (not GF) with choice of bun (below). Brioche bun (not GF or DF) Gluten free bun (Vegan) extra $3 Iceberg lettuce wrap No Bun GRILL 200G RUMP CAP GF 22.95 Diamontina angus beef from Gatton, QLD 300G RIB FILLET GF 34.95 Tey s certified black angus, Wagga Wagga, NSW 180G PETITE RUMP CAP MIGNON GF 25.95 Kilcoy, Queensland black angus beef wrapped in bacon 500G RUMP GF 34.95 Full face cut, Condamine, Queensland 400G PASTURE FED T-BONE GF 29.95 Diamantina, Stanbroke Beef, Grantham SERVED WITH SAUCES (ALL GF) STEAK TOPPERS SIDES Your choice of chips & salad or mashed potato & vegetables Gravy DF, mushroom, pepper DF, Diane, garlic cream, red wine jus DF 4 crumbed onion rings VG DF 4.00 Grilled bacon GF DF 3.00ea 4 salt and pepper calamari DF 6.95 Creamy garlic prawns (2) and calamari (2) GF 7.95 3 oysters Kilpatrick GF DF 9.00 Classic garden salad GF DF VG 5.95 Creamy mashed potato GF VG 5.95 Chips with speedway salt VG 5.95 Seasoned steamed vegetables GF VG 5.95 ALLERGEN STATEMENT Please be aware that there is always a risk that traces of allergens may be transferred to items from our menu during processing, storage or preparation in our kitchens. For these reasons Southern Hotel are therefore unable to guarantee that any item sold is free from traces of allergens. Chips and GF products are cooked in the same equipment so some trace levels of cross contamination may occur.

COFFEE Cappuccino 4.15 Flat White 4.15 Latte 4.15 Long black 3.85 Macchiato 3.95 Mocha 4.15 Affogato 5.50 Vienna 5.05 Hot chocolate 4.15 Chai latte 4.15 Iced Coffee 6.50 Iced Chocolate 6.50 Add flavoured syrup 1.00 Caramel, macadamia, vanilla or hazelnut Lactose free milk 1.00 Soy milk 0.50 Extra shot 1.00 Mug charge 1.00 8oz 12oz TEA 16oz TAKEAWAY Small 3.85 Medium 4.40 Large 5.15 English Breakfast, Earl Grey, Chai, Lemongrass and Ginger, Peppermint, Spring Green, and Chamomile SOFT DRINK Post mix 15oz 4.90 Coke, Coke Zero, Sprite, Lift, Fanta, Ginger Ale, Soda Water Lemon Lime & Bitters 5.80 Coke or Coke Zero Can 375ml 4.50 Cascade Ginger Beer 330ml 3.60 Appletiser 250ml 4.50 Tonic water 300ml 3.60 San Pellingrino sparkling 500ml 8.00 SMOOTHIES STICKY DATE Dates, Banana, Cinnamon, Caramel and Vanilla Ice cream BLACK FOREST Cherries, Raspberries, Chocolate, and Vanilla Ice cream COOKIES & COCONUT CREAM SHAKE Oreo cookies, Coconut Milk, Chocolate, and Icecream $8.95 EACH FRESH SQUEEZED JUICES Any combination of 3: Apple, orange, pineapple, carrot, ginger, celery, watermelon $8.50 EACH ADD EXTRA $1.00 EACH BOTTLED JUICE VARIETIES Apple, orange, pineapple, and cranberry $4.95 EACH MILKSHAKES & THICKSHAKES Chocolate, caramel, vanilla, lime, strawberry Milkshake 7.95 Thickshake 8.95 Babyshake 3.65 PLEASE ASK OUR FRIENDLY STAFF FOR A WINE LIST