find us on facebook! tripadvisor voted top Chinese & Malaysian Cuisine in Oxford! Possibly the Best Chinese Malaysian in the Country Giles Coren THe Times Great food Ken Hom 82 Walton Street,Oxford OX2 6EA 01865 55 88 88 takeaway + home delivery www.zhengoxford.co.uk 51 11 88 sit-in
mildly spicy spicy extra spicy Dim Sum 1 Sia Jiau [4] 4.90 Cantonese dumplings filled with chopped up king prawns. 2 Prawn Dumplings [4] 5.50 with coriander. 3 Duck Grilled Dumplings [4] 6.50 4 Chicken Grilled Dumplings [4] 5.90 Served with Chinese vinegar. 5 Chicken Sau Mai [4] 4.90 Filled with minced chicken. 6 Glutinous Rice Parcel [1] 4.90 Glutinous rice with dried shrimps,chicken, dried squid, mushrooms & boiled egg. 7 Vegetable Grilled Dumplings V [4] 5.50 Served with Chinese vinegar. 8 Chicken Bun [2] 5.20 9 Sweet Custard Bun V [2] 4.20 10 Lotus Bun V [2] 4.20 N V B contains nuts vegetarian may contain bones highly recommended at least 15mins to cook
Soups 11 Seaweed Egg Drop Soup V 4.50 12 Tomato Egg Drop Soup V 4.50 13 Hot & Sour Soup 5.50 14 Vegetarian Hot & Sour Soup V 4.90 15 Won Ton Soup Chinese dumplings with minced king prawns & chicken in soup 5.50 16 Fresh Crab Meat Sweetcorn Soup 5.90 17 Chicken Sweetcorn Soup 4.50 18 Vegetarian Sweetcorn Soup V 4.20 All photographs are for illustration purposes only.
Appetisers 19 Zheng s Starter Platter [min 2] per pax 8.50 Satay chicken skewer, sesame prawn on toast, salt & pepper squid, vegetarian spring roll & seaweed salad. 20 Malaysian Satay Skewers N Charcoal grilled on skewers served with onions, cucumber & mild peanut sauce. A Chicken [4] 5.90 B Beef [4] 6.50 21 Chilli Salt & Pepper A Squid B King Prawns C Chicken Wings D Lamb Ribs E Tofu V F Aubergine V 7.50 7.90 6.50 7.50 5.50 22 Sen Chai Bau Crunchy lettuce wraps served with hoi sin sauce. A King Prawn & Chicken B Vegetarian V 5.90 7.90 7.50 23 Crispy Aromatic Duck Served with pancakes, salad & hoi sin sauce. A Quarter Duck B Half Duck C Whole Duck 9.90 18.90 36.90 24 Sesame Prawn on Toast 6.90 25 Crispy Seaweed Duck Roll Roasted duck, seaweed & peppers served with hoi sin sauce 6.90 26 Crunchy Seaweed Salad with sesame seeds V N 5.50 27 Boxing Chicken Coated with honey & ginger sauce 7.50 28 Vegetarian Mini Spring Rolls V [6] 4.90 29 Prawn Crackers 2.50 30 Thai Style Spicy Prawn Crackers 2.50
31 Sambal Based on an old authentic recipe passed down through family with dried shrimp served on banana leaf. A Sea Bass Fillet B Mixed Seafood C King Prawns D Chicken E Tofu 18.90 12.90 11.90 9.90 8.50 32 Satay N Stir fried with peppers, onions in homemade nutty sauce & dried shrimps. A Chicken B Beef C King Prawns D Tofu V 33 Rendang Slow cooked with coconut. A Chicken B Beef 34 Rendang Tok Beef 9.50 9.90 11.90 8.50 10.50 10.90 10.90 An authentic slow cooked beef recipe passed down through the generations. Malaysian 35 Nasi Goreng Kampung 8.50 Malaysian style egg fried rice with ikan bilis tiny dried fish, fried shallots, peanuts, cucumber & malaysian chilli paste. 36 Nasi Lemak N 11.90 Coconut rice served with hard boiled egg, roasted peanuts, cucumber, ikan bilis tiny dried fish, rendang chicken, fried chicken and spicy sambal a recipe passed down through the generations with dried shrimp. 37 Char Keow Teau 10.90 Stir fry flat white rice noodles with egg and king prawns, served with spicy sambal belacan on the side. 38 Nasi Pattaya 9.90 Fried rice with king prawns, chicken, shallots & wrapped up with egg. 39 Kangkung Goreng Belacan 8.50 Water spinach stir fried with spice paste, dried shrimp and chillies. 40 Ayam Masak Merah 9.90 Malaysian style spicy sweet & sour fried boneless chicken thigh with onions, carrots & chillies. 41 Chicken Curry 9.90 Homemade Malaysian chicken curry. Juicy chicken thigh served on the bone with an old family curry recipe.
Singaporean 42 Crispy Cereal King Prawns 12.90 Deep fried in light batter with oats, slightly sweet with hint of chilli. 43 Kung Bao N with peanuts and dried chillies. A Chicken B King Prawn 8.50 9.50 45 Butter King Prawn 9.50 Pan fried with butter, shredded sweet potato & chillies. 46 Mango Chicken 9.90 Fried boneless chicken with fresh mango sauce. 47 Capital Crispy Chicken 9.90 Singapore style sweet & sour with sesame seed. 44 Chai Pu Tofu V 7.90 with Chinese dried radish, chilli & spring onions. Shanghai 48 Chicken with Chilli & Nutty Sauce N 8.50 49 Corn Fed Chicken with homemade sauce B 8.50 [served cold] 50 Sweet Soya Duck 9.50 51 Tofu with Fresh Crab Meat Sauce 8.90
Szechuan 52 Peppercorn Broth with Chinese leaf, bean sprouts, glass noodle & spring onions. A Fish Fillet B Beef C Lamb D Tofu V 17.90 12.90 13.90 9.50 54 Godmother s Chilli Sauce A Lamb B Beef C Chicken 9.50 8.90 8.50 53 Mapo Tofu with minced meat A Beef B Chicken C Lamb D Vegetarian V 55 Szechuan Lamb Brisket 8.50 7.90 8.90 7.50 Served with Chinese leaf and glass noodles. 9.50 56 Fried Boneless Chicken N 8.50 with cashew nuts and dried chillies. 57 Spicy Corn Fed Chicken B N 8.50 [served cold] with chillies, coriander & cashew nuts. 58 Beef with Aubergine 8.90 59 Chicken with Aubergine 8.50 60 Zhe Run Lamb 9.50 Lamb stir fried with chillies, onions and cumin. 61 Peppercorn King Prawns with coriander 9.50 62 Szechuan Shredded Chicken 8.50 63 Steamed Spicy Seabass Fillet 18.90 with black beans and lots of chillies! N V B mildly spicy spicy extra spicy contains nuts vegetarian may contain bones highly recommended at least 15mins to cook
Cantonese 64 Sweet & Sour A King Prawns B Chicken C Tofu V D Fish Fillet 9.50 8.50 7.50 18.90 65 Black Bean Sauce A King Prawns 9.50 B Duck 9.50 C Chicken D Beef E Tofu V 8.50 8.90 7.50 66 Ginger & Spring Onions A King Prawns 9.50 B Duck 9.50 C Chicken D Beef E Tofu V F Seabass Fillet 8.50 8.90 7.50 18.90 67 Roast Duck N B [subject to availability] Served with roasted peanuts & homemade sauce. A Half Roast Duck 18.90 B Whole Roast Duck 36.90 68 Beef Brisket with Tendon 8.90 69 Crispy Shredded Beef 8.50
Vegetables 70 Chinese Leaf V 7.20 with Chinese mushrooms. 71 Broccoli Floret with garlic V 7.20 72 Stewed Aubergine with chillies V 7.20 73 Stir Fried Mixed Vegetables V 7.20 74 Chai Sin Oyster Sauce Chinese green vegetable with oyster sauce 8.50 75 Chai Sin with Garlic V Chinese green vegetable with garlic 8.50 76 J Lan with Garlic V 8.50 Chinese stem broccoli with garlic. 77 J Lan with Ginger V 8.50 Chinese stem broccoli with ginger. 78 Stir Fried Tomato & Egg V 7.50 79 Gan Ben 7.90 Stir fried fine beans, dried chillies & minced chicken. 80 KangKung (water spinach) with Garlic V 7.90
Rice & Noodles 81 Plain Boiled Rice V 2.70 82 Coconut Rice V 3.50 83 Fried Rice V A Egg with spring onions B Chicken C King Prawn 3.90 6.90 8.90 8.90 D Special with chicken, king prawns, duck, egg & spring onions. E Mixed Vegetables V 6.90 84 Singapore Noodles 8.90 Vermicelli rice noodle with king prawns, chicken & vegetables. 85 Mixed Vegetable Singapore Noodles V 8.50 86 Fine Noodles A Stir Fried with Beansprouts, Egg & Spring Onions B Chicken C King Prawn D Beef 4.50 7.20 9.90 7.90 9.90 E Special with chicken, king prawns, duck, egg & vegetables. 87 Soft Noodles with homemade sauce A Grilled Chicken B Grilled King Prawns C Mixed Vegetables V 88 Crispy Noodles with gravy A Special B Seafood with chicken, king prawns, duck & vegetables. C Mixed Vegetables V 89 Stir Fried Ho Fun 8.50 9.90 7.90 9.50 9.90 7.90 Cantonese stir fried wide white rice noodle with onions & beansprouts A Beef 8.90 B Mixed Vegetables 7.90 F Mixed Vegetables V 7.20
White Wine [bottle] D1 Five Foot Track Chardonnay [Australia] 14.90 D2 La Tierra Rosoca Sauvignon Blanc [Chile] 15.90 D3 Malandrino Pinot Grigio [Italy] 15.90 D4 Quinta de Azevedo, Vinho Verde [Portugal] 15.90 D5 Chablis Cape St. Martin [Burgundy, France] 24.90 D6 Sancerre Comte Lafond:2014 [Loire Valley] Strong citrus with an aromatic intensity 42.90 Red Wine [bottle] D7 Fonte Do Nico Vinho Tinto [Portugal]_ 14.90 D8 Two Ridge Trail Merlot [Australia] 15.90 D9 Capilla de Barro Malbec [Argentina] 15.90 D10 Cotes Du Rhone, Remy Ferbras [France] 15.90 D11 Rioja Reserva, Vina Equia [Spain] 23.90 D12 La Réserve de Léoville-Barton: 2007 [Bordeaux] 42.90 please ask staff for availability. Rosé Wine [bottle] D13 Torre Alta Pinot Grigio Rosé [Italy] 14.90 D14 Commanderie de Peyrassol [France]_ 17.90 Champagne & Sparkling Wine D15 Prosecco Corte Alta NV [Italy] 18.00 D16 J de Telmont Grande Réserve NV [Champagne] 29.00 Bottled Beer D17 Asahi 5% 3.20 D18 Tiger 5% 3.20 D19 Tsing Tao 4.7% 3.20 Sake [hot/cold] D20 Sake, Japanese Rice Wine 14.5% 725ml bottle 28.00 Bottled Water D21 Strathmore Still 1 Litre 3.50 D22 Strathmore Sparkling 1 Litre 3.50 Soft Drinks [cans] D23 Coke / Diet Coke / Lemonade 1.40
Please note: All prices shown may be subject to change without prior notice. Design & print by Uniprint 0141 333 0027 opening hours Monday to Friday (tuesday available evenings only) 12:00-14:30 + 17:30-23:00 Saturday 12:00-23:00 Sunday 12:00-22:30 Bank HOlidays 12:00-23:00 Closed on 24/25th December and 1st January Home Delivery Available everyday from 5:30pm Last order 20 mins before close Delivery Minimum Order 15 2 for deliveries within 3 miles. Sorry we are unable to deliver over 3 miles due to quality control. For party deliveries please call in advance to make arrangements.