When looking to taste the best of Scotland, where better to look than in the heart of the country s rich natural larder?

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We hope you enjoy sampling a true taste of Scotland.

When looking to taste the best of Scotland, where better to look than in the heart of the country s rich natural larder?

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Seated Coach Menu

When looking to taste the best of Scotland, where better to look than in the heart of the country s rich natural larder? Caledonian Sleeper is committed to providing you with the true flavour of the nation, with all of our meals and snacks created using fresh, sustainable ingredients sourced from Highland suppliers. Crafted in partnership with our Dingwall kitchen, RSF, we are committed to cooking delicious dishes from scratch, selecting only the finest seasonal produce for your plate. From simple starters and comforting mains to puddings for the sweet toothed amongst us, we hope you enjoy sampling some of the best the country has to offer.

BREAKFAST Please pre-order your breakfast item in the evening for the following morning Creamy Highland Porridge Served with Caithness Honey. Ayrshire Bacon Roll Served in a soft bap. Homemade Granola with Natural Yoghurt Creamy yoghurt and granola with a blackcurrant compote. DINNER 3.75 We work with some of Scotland s most passionate regional producers, so selecting our meals for the new season s menu is always a delight for the tastebuds. There s a real pride that comes from seeing our selections make their way to your plate. Carrot and Parsnip Soup with Cumin and Ginger The perfect soup for spring evenings. Served with fresh wholemeal bread. Haggis, Neeps & Tatties Award-winning haggis maker Cockburns of Dingwall uses a secret of regional ingredients blended with herbs and spices to create the distinctive taste of this champion haggis. Served in the traditional style, with neeps and Docharty tatties. Served with your choice of a whisky and onion marmalade or whisky pepper sauce. Macaroni Cheese A blend of two cheddar cheeses from Perthshire, grated into a creamy sauce, which is combined with durum wheat pasta, giving this signature Italian dish a deep and distinctly Scottish flavour. 4.50 8.70 7.00

TO FOLLOW Scottish Cheeseboard Presenting rich Highland Brie, and Strathdon Blue with the unforgettable flavour and texture of Tain Truckle Cheddar. Served with Highland oatcakes and apple chutney. Blueberry Baked Cheesecake This decadent dessert uses blackcurrants grown on the Moray coastline by the Clarke family at Wester Hardmuir Fruit Farm. Served with pouring cream. 9.75 5.50 Lemon Sponge Pudding This traditional steamed dessert offers a refreshing option to finish you meal. 5.50 SANDWICHES SAVOURY SNACKS Ham & Cheese On Oatmeal Bread Oloves Green Olives 1.50 Roast Chicken Salad On Malted Bread Double Egg Mayonnaise & Cress On Malted Bread Honey Roast Nuts Black Pepper Cashew Nuts Mackie s Sea Salt Crisps 2.50 3.00 1.10 Cheddar Ploughmans On Malted Bread Ayrshire Bacon Roll Mackie s Sea Salt & Vinegar Crisps Mackie s Mature Cheddar & Onion Crisps 1.10 1.10 Mackie s Haggis & Cracked Black Pepper Crisps 1.10

SNACKS FOR THE SWEET TOOTH Tunnock s Caramel Wafer Tunnock s Teacake Angelic Chocolate Cookies Free from gluten, wheat, dairy and eggs. Reid s of Caithness Shortbread 0.80 0.50 1.00 0.60 When selecting our menus, we liaise closely with our network of regional Scottish producers to ensure only the freshest and most delicious ingredients are used. Be it breakfast or dinner, dessert or drinks, we are always working hard to ensure you can enjoy the true taste of Scotland. SOFT DRINKS Barr s Irn-Bru 2.00 ONE OF YOUR 5 A DAY Barr s Irn-Bru Sugar Free 1.70 Apple 0.50 Coca-Cola 2.00 Banana 0.50 Diet Coke Sprite Strathmore Still Water Strathmore Sparkling Water Peela Apple Juice Peela Orange Juice Simply Fruity Orange Squash Simply Fruity Blackcurrant and Apple Squash 2 2 1.70 1.70 1.50 1.50 1.80 1.80 0.60 0.60 HOT DRINKS Caffia Coffee Caffia Decaff Coffee Brodie s Decaf Tea Breakfast Tea Camomile Earl Grey Green Tea Peppermint Tea Hot Chocolate 2.70 2.70 2.70 2.70

SPIRITS Holy Grass Vodka, Dunnet Bay Distillers Dunnet Bay Distillery in Caithness, has created Holy Grass vodka using local botanicals. The Holy Grass plant is said to bring a distinct herbaceous flavour to the spirit which is also infused with the vapour of Highland apples and apple juice. Absolut Vodka Bacardi Beefeater Gin Courvoisier Baileys 4.50 Rock Rose Gin, Dunnet Bay Distillers Crafted from the ground up using the rich botanicals near this northerly distillery, this distinctive gin has notes of citrus, cardamom and juniper. Taylor s Port 3.60 Caorunn Handcrafted Scottish Gin Caorunn is a dry and crisp, aromatic taste adventure with a long dry finish, that is fresh, floral, citrus and slightly spicy on the nose. MIXERS Fever-Tree Indian Tonic Water Fever-Tree Naturally Light Tonic Water Schweppes Soda Water Schweppes Bitter Lemon R White s Lemonade 1 1 1 1 1 1.40 1.30 1.20 1.20 1.20

BEER & CIDER Innis & Gunn Lager Innis & Gunn Original St Mungo Lager Belhaven Best Deuchars IPA 440ml 3.70 4.20 3.20 3.70 Scotland s drinks cabinet may once have been exclusively stocked with whisky, but a new age of craft producers across the country are creating spirits, beers and ales that challenge some of the best in the world. Highlander Ale, Fyne Ales Avalanche Ale, Fyne Ales Eden Mill Shipwreck IPA It s fantastic to be able to bring a selection of these exciting new drinks to Caledonian Sleeper guests. Eden Mill 19th Brew Thistly Cross Traditional Cider London Ale DIETARY ADVICE Our menu includes options for guests with dietary requirements or allergies. Please ask a member of our team who will be able to provide full allergen advice on all of our menu items. Whilst every effort is made, we are unable to guarantee that food is prepared in a nut free environment. All of our menus are available in large print from our on board team.