Zheng. the dining experience second to none! Fleet Admiral and diplomat, Zheng He, was one of the most famous explorers in the history of China.

Similar documents
Zheng. Management of Zheng. the dining experience second to none!

sit-in. takeaway + home delivery. Possibly the Best Chinese Malaysian in the Country Giles Coren THe Times. Great food Ken Hom

Our restaurant pays culinary homage to that Malaysian spirit of openness, innovation and 'mix and match' to create amazing culinary experiences.

A Two Or More Persons per person B Two Or More Persons per person C Two or more persons per person

Guests with allergies and intolerance should make a member of the team aware, before placing an order for food or beverages.

SET MENUS. For Two Persons: For Three Persons: Dim Sum Combination for Three

kalared Set Menu Meal A kalared XO Menu (Minimum 2 persons) 3 COURSES per person 2 COURSES per person


Recommended Banquet Menu

Soup Wanton and Vegetable Soup Appetisers. Steamed Scallop (on the shell) with Garlic and Glass Noodle (2)...

First Class Restaurant. Menu

A La Carte Menu. Kams Palace Restaurant 1 Bridge Road, Park Gate Southampton, Hampshire SO31 7GD

Hong. Fully Licensed Restaurant. 149a Uphall Station Road Pumpherston Livingston West Lothian EH53 0PB Tel : FREE

Cantonese Menu. cucumber, pancakes and Hoi sin Sauce Quarter (with 24 Pancakes)

Pan Asian Restaurant

*orders over 10

SINGAPORE MALAYSIAN RESTAURANT

AND CHEF KOH S KITCHEN. DATUK JIMMY CHOO says, Like shoe designing, whipping up a great dish is an art. 23 rd August 2009

SINGAPORE MALAYSIAN RESTAURANT

FOOD ALLERGIES AND INTOLERANCES. Please speak to our staff about the ingredients in your meals when making your order thank you APPETIZERS

SINGAPORE MALAYSIAN RESTAURANT

Wok Ever Palace Restaurant Menu

Quarter 6 pancakes Half.12 pancakes Whole..24 pancakes Crispy Mongolian Lamb 10.40

BAR MENU COCKTAIL LIST Restaurant Menu

Offers at Swindon Rendezvous Early Bird All You Can Eat

ideal to share Aromatic Crispy Duck served with Chinese pancakes, spring onions & cucumber. Half Quarter 11.50

Dim Sum. Steamed Dim Sum Combination: (Beef Dumplings, Fan Kho, Har Kau, Siu Mai, Shanghai Dumpling) Minimum Order of 2 Persons... 8.

BEVERAGES SOFT DRINKS SPIRITS

COLD APPETIZERS CHICKEN WITH GINGER SCALLION OIL 4800 SHREDDED CHICKEN WITH PEANUT SAUCE 5500 BRINED BEEF WITH SOYA SAUCE 5200 HOT APPETIZERS

A - For two persons or more per person. B - For two persons or more per person

CONNOISSEUR S BANQUET

À La Carte Menu

Welcome to Dragon Cove!

WONG S. Menu Business Hours. Tel:

SHARING DISHES ASIAN TAPAS STARTERS SOUP SALADS EACH OF THE FOLLOWING IS ENOUGH FOR 2 PEOPLE TO SHARE PRAWN CRACKERS 2.50

A LA CARTE MENU CHIKITCHEN.CO.UK CHI_KITCHEN CHI KITCHEN

Chef Peking Restaurant

CHEF S SUGGESTIONS. 1.LAMB PANCAKE (4 pieces)...$16.50 Finely minced Lamb fillet, Onion, cooked with Oyster Sauce served with Chinese Pancake

A La Carte Menu. (Current as of 1/9/12)

ENTREE SOUP

(Ribs, Thai rolls, seaweed, sticky prawn, satay chicken and satay beef) Per Head 7.00

Prawn Crackers 2.00 With our homemade sweet chilli sauce. Can t decide? Choose any three starters served as slightly smaller taster portions

Appetisers. Soup. All prices are inclusive of VAT, Service charge is left to your discretion.

STARTERS. (V) Vegetarian Platter (Veg Satay Roll, Deep Fried Veg Pancake, Seaweed, Veg Prawn on Toast, Veg Dumpling & Deep Fried Vegetables)

A P P E T I S E R S. Dim Sum Steamed Set (For two person or more) 9.50 per person A selection of steamed dumplings. Please allow 15 minutes

MENU. Things You Should Know

Authentic, Thailand, Malaysian & Singapore Cuisine 18 Fortress Road, Kentish Town London NW5 2HB

175 Victoria Road, Cambridge, CB4 3BU Phone & party orders welcome

WELCOME TO TUES SUN. TUES THUR: 5:30pm 9pm FRI SAT: 5:30pm 9:30pm SUN: 5:30pm 9pm. MONDAY 11:30am 3pm. GF Gluten Free V Vegetarian YUM CHA LUNCH

thai malaysian chinese menu

Set Meals. (A) For Two Persons. (Minimum 2 persons) Price per head. Chicken and Sweetcorn Soup ***** Barbecued Spare Ribs *****

thai malaysian chinese take away and delivery menu

CHAMPAGNE RESTAURANT

DUMPLINGS / DIM SIMS / ENTREES mem non SOUPS

PEKING GARDEN FINE CHINESE CUISINE

ORDER HOTLINE: TEL: or fax: Chapel Lane, Keighley BD21 2AJ

THE ORIENT C H I N E S E & T H A I R E S TA U R A N T

A la Carte Menu SOUPS. 1. Chicken & Sweet Corn Soup 3.50

ENTREES APPETIZER $ Sang Chow Bow with Duck Meat (2 pieces served on fresh lettuce leaves) $17.80

TELEPHONE: Telephone orders welcome

Tang's CHINESE CUISINE

Banquet A $38 per head. Banquet B $48 per head. Banquet C $38 per head. Banquet D $48 per head

M I N G W A H ~~ RESTAURANT ~~

Our menu contains allergens. If you suffer from a food allergy or intolerance please let a member of the restaurant team know upon placing your order.

Entree s. Authentic Thai Cuisine. Soup

K Thai Menu. Bites & Starters

Appetisers A Mixed Hors d Oeuvres (minimum 2 people) 9.00 Chicken Satay, Vegetable Spring Rolls, Prawn Toast, BBQ Ribs & Seaweed B Prawn Toast (4

Authentic Cantonese Cuisine Since 1976

Menu Menu Fuchi.indd 1 30/10/ :37 Fuchi.indd 1 30/10/ :37

MENU. Food Allergies and Intolerances Before ordering, please speak to our staff about your requirements

Opiumkualalumpur. Opiumkl FOOD MENU *(V) VEGETARIAN

SET BANQUET B per person(minimum for two) SECOND COURSE Crispy aromatic duck

OPENING HOURS Lunch Mon - Fri: 12:00-2:30PM Sat: CLOSED Sun: 12:30-3:30PM Dinner: Mon - Sat: 5:PM - LATE Sun: 3:30PM - LATE

B R A S S E R I E PLEASE NOTIFY US OF ANY ALLERGIES, DIETARY REQUIREMENTS, PREFERENCES OR ANY SPECIAL REQUESTS YOU MAY HAVE.

大上海 Shang Hai Al la Carte Menu High Street. Service charge of 10% will be added to your bill

Contents. Soups...4. Appetisers...5. Lamb Dishes...6. Duck Dishes...6. Chicken Dishes...7. Beef Dishes...

soup salad noodles stir fry

STARTERS MAIN MENU A

Open 7 Days a Week Noon pm & 5.00pm pm (Open Bank Holidays) Telephone Orders Welcome

Starters & Side Dishes

Home Delivery Service Available

A La Carte A La Menu Carte Menu

CHINA ROSE (RAINWORTH)

Gold Medal Chinese Restaurant

X.O. Sauce Dishes (Delicious spicy dried seafood sauce that gives the dishes a unique flavour, served in a bird s nest of crispy battered vegetables)

Sides. Egg Fried Rice. Frozen Peas Liquid Whole Egg Long Grain Rice Cooked (recipe) Noodle Bar Seasoning 5 Kg Rapeseed Oil Rice-Jasmin Scented

Appetisers Quarter 10.50

OUR AMAZING RIVERSIDE BISTRO

Menu B. Menu A. Set Menus per person per person. (Minimum for two) (Minimum for two)

SOUPS SOY GLUTEN PEANUTS NUTS FISH CRUSTACEAN MOLLUSC CELERY MUSTARD SESAME SULPHITE LUPIN EGG MILK

Menu. 611 Robinson Road West, Aspley

Crystal Prawns Dumpling INR 500 Classic steamed crystal prawn, asparagus dumpling. Prawn Siew Mai INR 500 Classic marinated prawn, shitake mushroom

Mixed Platter Chicken Gyoza (2), Vegetable Samosa (2), Crispy Duck Spring Rolls (2), Sesame Prawn on Toast (1) Thai Grilled Chicken Wings 1.

Yum Cha Menu all served with selected dipping sauces - available all day, steamed fresh to order

SET MENUS. MEAL FOR FIVE PERSONS or more per head Prawn Crackers Barbecued Spare Ribs

OUR AMAZING RIVERSIDE BISTRO

MENU. CPH Rickshaw Menu JUN17.indd 1 05/07/ :22

Jade Buddha. Welcome to the

MENU. ORDER NOW! Lemongrass Citywest Hotel - T: (01) / Lemongrass Fusion Naas - T: (045) /

Banquet A. (Minimum 4 People) - $26.00 per person. Entree:

Transcription:

Welcome to Zheng the dining experience second to none! Fleet Admiral and diplomat, Zheng He, was one of the most famous explorers in the history of China. Born in the late 14th Century, Zheng was of Mongolian descent. His story was one of rag to riches at the age of 11 he was captured and sent to serve the Ming Empire. Over time, he distinguished himself in warfare & diplomacy and made many influential & powerful friends within the court. At the beginning of the 15th Century, Zheng was given rank Commander in Chief to the Emperor and a mission to sail to the western ocean to explore and exert influence beyond China. Between 1405 to 1431, Zheng led his fleet no less than seven voyages reaching places such as Vietnam, Thailand, Sri Lanka, the Persian Gulf, parts of Africa etc. Often foreign ambassadors would pay homage to the Chinese Emperor, bringing with them their rich culture in art, technology and above all food! In the spirit of Zheng's voyages, we deliver a rich, diverse and authentic dining experience to our customers. The underlying influence of our food is still unmistakably Oriental from authentic Malaysian or Singaporean to spicy Szechuan, Cantonese stir-fries and Shanghai braises. We hope that you will enjoy dining with us. And should you have any special requests, please do not hesitate to speak to a member of our friendly staff. Management of Zheng

Zheng The Chef s Choice maximum from 22.90 to 39.90 per person (minimum order for 2 persons) Allow us to wow you with an exciting & balanced meal carefully chosen by our head chef. Just tell us your likes and dislikes while you sit back and enjoy your meal! Zheng Set Meal for 2 or more 21.50 per person (minimum order for 2 persons) Crispy Aromatic Duck Sweet & Sour Chicken Beef with Black Bean Sauce Stir Fried Mixed Vegetables Served with Egg Fried Rice

Appetisers 1 Zheng's Starter Platter (min 2) per pax 9.90 Satay chicken skewer, sesame prawn on toast, salt & pepper squid, vegetarian spring roll & seaweed salad. 2 Malaysian Satay Skewers N Charcoal grilled on skewers served with cucumber, onions & mild peanut sauce. A Chicken [4] 6.90 B Beef [4] 7.50 C Tofu [4] 6.50 3 Chilli Salt & Pepper A Squid 8.90 B King Prawn 9.50 C Chicken Wings 6.90 D Lamb Ribs 7.90 E Aubergine V 6.50 F Tofu V 6.50 4 Sen Chai Bau Lettuce wraps with crunchy vegetables. A King Prawn & Chicken 8.50 B Vegetarian V 7.90 5 Crispy Aromatic Duck Served with pancakes, salad & hoi sin sauce. A Quarter Duck 11.90 B Half Duck 21.90 C Whole Duck 39.90 6 Sesame Prawn on Toast 7.50 7 Vegetarian Mini Spring Rolls V [6] 6.50 8 Crispy Seaweed Duck Roll 7.90 Roasted duck, seaweed & peppers served with hoi sin sauce. 9 Fresh Seaweed Salad V 5.90 Served with sesame seeds & agar agar. 10 Edamame Beans V 5.50 Served with pinch of sea salt. 11 Cucur Udang 7.90 Malaysian style prawn fritter - chopped prawns, onions & chives served with homemade sweet chilli sauce. 12 Boxing Chicken B 7.90 Coated with honey & ginger sauce. 13 Prawn Crackers 3.50 14 Thai Style Spicy Prawn Crackers 3.50 mildly spicy spicy extra spicy highly recommended dish N contains nuts V vegetarian B may contain bones least 15mins cook time vegan & gluten free option

Soups 15 Seaweed Egg Dropped Soup V 5.50 16 Tomato Egg Drop Soup V 5.50 17 Hot & Sour Soup 5.90 18 Vegetarian Hot & Sour Soup V 5.50 19 Won Ton Soup 5.90 Chinese dumpling with minced king prawn & chicken in soup. 20 Crab Meat Sweetcorn Soup 6.90 21 Chicken Sweetcorn Soup 5.90 22 Vegetarian Sweetcorn Soup V 5.50 Dim Sum 23 Sia Jiau [4] 5.50 Cantonese dumplings filled with chopped king prawn. 24 Prawn Dumplings [4] 5.90 Minced king prawn with mushroom and coriander. 25 Chicken Sau Mai [4] 5.50 26 Grilled Duck Dumplings [4] 7.50 27 Grilled Chicken Dumplings [4] 6.50 Minced chicken, sweetcorn served with Chinese vinegar. 28 Glutinous Rice Parcel [1] 5.50 Glutinous rice, dried shrimps, dried squid, Chinese mushrooms, chicken & boiled egg. 29 Vegetable Grilled Dumplings V [4] 5.90 Served with Chinese vinegar. 30 Chicken Bun [2] 5.50 31 Sweet Custard Bun V [2] 4.90 32 Lotus Bun V [2] 4.90 Discretionary 10% service charge will be added to your bill. All price include V.A.T.

Malaysian 33 Sambal Based on an old authentic recipe passed down through family with dried shrimp served on banana leaf. a Sea Bass Fillet 21.90 b Mixed Seafood 15.90 c King Prawn 13.90 d Chicken 11.90 e Tofu 8.90 34 Rendang Slow cooked with coconut. A Chicken 11.90 B Beef 12.90 35 Rendang Tok Beef 12.90 An authentic slow cooked beef with sweet soya sauce, recipe passed down through family. 36 Satay N Stir fried with peppers, onions with our homemade nutty sauce & dried shrimp. A Chicken 10.90 B Beef 11.90 C King Prawns 13.90 D Tofu 8.90 37 Nasi Lemak N 13.90 Coconut rice served with hard boiled egg, roasted peanuts, cucumber, ikan bilis tiny dried fish, rendang chicken, fried chicken & spicy sambal a recipe passed down through family with dried shrimp. 38 Nasi Goreng Kampung 9.50 Malaysian style egg fried rice with ikan bilis tiny dried fish, fried shallots, peanuts, cucumber & sambal belacan malaysian chilli paste. 39 Salmon Tiga Rasa 21.90 Spicy, sweet & sour salmon. 40 Char Keow Teau 12.90 Stir fry flat white rice noodles with egg and king prawns, served with spicy sambal belacan on the side. 41 Nasi Pattaya 10.90 Fried rice with king prawns, chicken, shallots and wrapped up with egg. 42 Ayam Masak Merah 10.90 Malaysian style spicy sweet & sour fried boneless chicken thigh with onions, tomatoes & chillies. 43 Ayam Goreng 8.90 Malaysian style fried chicken thigh on the bone served with chilli sauce. 44 Chicken Curry 11.90 Homemade Malaysian curry made using an old family recipe. Chicken served on the bone. mildly spicy spicy extra spicy highly recommended dish N contains nuts V vegetarian B may contain bones least 15mins cook time vegan & gluten free option

Singaporean 45 Crispy Cereal King Prawns 13.90 Deep fried in light batter with oats, slightly sweet with a hint of chilli. 46 Crispy Mango Chicken 10.90 Fresh spring onions & coriander with chef s special mango sauce. 47 Kung Bao N with peanuts & dried chillies. A King Prawn 13.90 B Chicken 9.90 48 Capital Crispy Chicken 10.90 Singapore style sweet & sour with sesame seed. 49 Chai Pu Tofu V 9.50 Fresh tofu made daily with Chinese dried radish, chilli & spring onions. 50 Butter King Prawns 13.90 Pan fried with butter, shredded sweet potato and a hint of chilli. Shanghai 51 Chicken with Chilli & Nutty Sauce 9.50 N 52 Corn Fed Chicken B 9.50 [served cold] with homemade sauce. 53 Sweet Soya Duck 9.90 54 Tofu with Crab Meat Sauce 9.90 55 King Prawn Coated Salted Egg Yolk 13.90 56 Fried Tofu Coated Salted Egg Yolk 10.90 Discretionary 10% service charge will be added to your bill. All price include V.A.T.

Szechuan 57 Mapo Tofu Spicy saucy tofu with minced meat or vegetarian option. A Beef 9.90 B Chicken 9.50 C King Prawn 10.90 D Vegetarian V 8.90 58 Peppercorn Broth with Chinese leaf, beansprouts, glass noodle & spring onions. A Fish Fillet 18.90 B Beef 13.90 C Lamb 14.90 D Tofu V 11.90 59 Steamed Sea Bass Fillet 20.90 with red chillies & black beans. 60 Godmother s Chilli Cooked with leeks & extra hot chilli sauce. A Lamb 10.90 C Beef 9.90 B Chicken 9.50 61 Szechuan Style Shredded Chicken 9.50 62 Fried Boneless Chicken N 9.50 with cashew nuts & dried chillies. 63 Miao Clay Pot Chicken 9.50 with garlic, chillies, peppercorn, onions & coriander. 64 Corn Fed Chicken N B 9.50 [served cold] with chillies, coriander & cashew nuts. 65 Beef with Aubergine 10.90 66 Chicken with Aubergine 10.90 67 Zhe Run 11.90 Lamb stir fried with chillies, onions & cumin. 68 Peppercorn King Prawns 13.90 with coriander. 69 Szechuan Style Lamb Brisket 11.90 mildly spicy spicy extra spicy highly recommended dish N contains nuts V vegetarian B may contain bones least 15mins cook time vegan & gluten free option

Cantonese 70 Sweet & Sour a Fish Fillet 20.90 b King Prawns 13.90 c Chicken 9.50 d Tofu V 8.90 71 Black Bean Sauce a King Prawns 13.90 b Chicken 9.50 c Duck 10.90 d Beef 9.90 e Tofu V 8.90 72 Ginger & Spring Onions a Steamed Seabass Fillet 20.90 b King Prawns 13.90 c Chicken 9.50 d Duck 10.90 e Beef 9.90 f Tofu V 8.90 73 Oyster Sauce cooked with mushroom. A Chicken 9.50 B Beef 9.90 74 Ma Ye Sang Su Chicken 9.50 Minced meat with glass noodle served in a clay pot. 75 Soya Chicken 10.90 76 Beef Brisket 9.90 Served with beef tendon in sweet soya sauce. 77 Crispy Shredded Beef 9.90 78 Roast Duck B N [subject to availability] Served on a bed of peanuts or without. A Half Duck 19.90 B Whole Duck 38.90 Discretionary 10% service charge will be added to your bill. All price include V.A.T.

Vegetables 79 Chinese Leaf V 7.90 with chinese mushrooms. 80 Chinese Leaf 9.90 with crab meat sauce. 81 Stewed Aubergine V 7.50 with chillies. 82 Gan Ben 7.90 Stir fried fine beans with dried chillies & minced chicken. 83 Broccoli Floret with Garlic V 7.50 84 KangKung with Garlic V 8.50 (water spinach) 85 Kangkung Goreng Belacan 8.90 Water spinach stir fried with spice paste, dried shrimp & chillies. 86 Stir Fried Mixed Vegetables V 7.50 87 Chai Sin Oyster Sauce 8.50 Chinese green vegetable in oyster sauce. 88 Chai Sin with Garlic V 8.50 Chinese green vegetable with garlic. 89 J Lan with Garlic V 8.50 Chinese broccoli with garlic. 90 J Lan with Ginger V 8.50 Chinese broccoli with garlic. 91 Boiled Beansprouts V 7.50 with spring onions, garlic & sesame oil. mildly spicy spicy extra spicy highly recommended dish N contains nuts V vegetarian B may contain bones least 15mins cook time vegan & gluten free option

Rice & Noodle 92 Plain Boiled Rice V 2.70 93 Coconut Rice V 3.70 94 Mixed Vegetable Ho-Fun V 8.90 Stir fried flat rice noodles 95 Beef Ho-Fun 9.90 Stir fried flat rice noodles 96 Singapore Rice Noodles 10.90 with chicken, king prawn & vegetable. 97 Vegetarian Singapore Rice Noodles V 8.90 98 Special Crispy Noodles 11.90 with vegetables, chicken, king prawn, duck & gravy. 99 Mixed Seafood Crispy Noodles 12.90 with vegetables & gravy sauce. 100 Vegetarian Crispy Noodles V 8.90 with gravy sauce. 101 Fried Rice with spring onions. A Egg V 4.50 C King Prawn 9.90 B Special 8.90 D Chicken 7.90 102 Fine Noodles Stir fried with beansprouts, egg & spring onions. A Plain V 5.50 D Beef 8.90 B Chicken 8.50 E Special 10.90 C King Prawn 11.90 F Vegetables V 7.90 103 Soft Noodles with homemade sauce. A Grilled Chicken 9.50 B Grilled King Prawn 11.90 C Mixed Vegetables V 8.90 Discretionary 10% service charge will be added to your bill. All price include V.A.T.