St Cuthbert s School Lunch Menus Food Allergy Advice Menu for Autumn (2) 2017 Dear Parent or Guardian Regulation, the EU Food Information of Consumers Regulation (EC FIC), which came into effect in December 2014 requires us to provide information on the 14 main allergens contained within our school meals. These allergens are: Celery Crustacea Fish Mustard Peanuts Soya Cereals containing gluten Eggs Lupin Molluscs Nuts Sesame seeds Sulphur dioxide In order to meet the requirements of this regulation we have detailed the allergens in each meal. Where a meal on the menu does not feature in this list it contains none of the 14 main allergens. Peanuts & Tree Nuts We do not knowing use peanuts or tree nuts as an ingredient in our primary school meals. However, where the manufacturer states that an ingredient is prepared in an environment where nuts are used, or a statement similar to this, and therefore May Contain peanuts or tree nuts we have included these allergens in the list. If your child is hyper-sensitive to a particular allergen please contact our office on 01749 672591 or e-mail SCH.395@educ.somerset.gov.uk discuss how best we can meet your child s dietary needs. If you require general information on food allergens please log on to https://www.food.gov.uk/science/allergy-intolerance/label.
Menu - Week 1 MONDAY Pasta Bolognaise Vegetarian Pasta Bolognaise Pineapple Upsidedown Cake Egg,, Chicken & Veg Stirfry Egg Noodles Quorn & Vegetable Stirfry Banana Delight Quorn Pieces Stuffing Lemon Drizzle Cake Beef Chilli Vegetable Chilli Peaches and Ice Cream Fishfingers Quorn burger Chocolate Orange Trifle, Sulphur Dioxide, Egg Egg Egg, Sulphur Dioxide,, Egg Egg, Egg, Kidney bean,, Sulphur Dioxide Soybean,kidney bean, Fish, egg, milk
MONDAY Menu - Week 2 Chicken & Vegetable Korma Sweet & Sour Vegetables Chocolate Sponge and Chocolate Custard Pork Sausage in a roll Quorn Sausage in a roll Flapjack Beef Lasagne Vegetable Lasagne Garlic Bread Apple Crumble & Cream Roast Chicken and Stuffing Cauliflower Cheese Frozen fruit smoothie Oven Baked Battered Fish Cheese & Tomato Pizza Cheese & Biscuits & Mustard, Tree Nuts, Peanuts, Soybean, Sulphurs,, Mustard, Soybean, &, &, Soybean,, Egg,, Mustard, &, Fish &, Dairy,, Sesame Seed & Tree Nuts
MONDAY Pork Meatballs Vegetable Balls Pasta Gingerbread Cookie Roast Turkey Roast Quorn Neapolitan Delight and Fruit Tuna Pasta Bake Quorn Pasta Bake Strawberry Bread & Butter Pudding Country Cottage Pie Quorn Vegetable Pie Fruit Cake & Cream Fish Cake & Mash Potato Quorn Sausage Fruit Jelly Tomato Ketchup Menu - Week 3, Celery,,, Soybean, Egg, Soya,,, Eggs, Sulphur Dioxide, Eggs, Sulphur Dioxide & Celery Dairy,, Fish, Mustard, Dairy, Wheat Gelatine
Items Regularly on the Menu Gravy Cheese Crackers Fruit Yoghurt Drinking Sulphur Dioxide, Sesame Seed & Tree Nuts Pasta & Jacket Potato Fillings & Toppings Chicken Mayo Tuna Mayo Cheese Sausage & Beans Bolognaise Egg, Mustard, Fish, Egg, Mustard,, Sulphurs,, Mustard, Soybean Sulphur Dioxide Special Menu Blueberry Muffin Banana Cake & Toffee Custard - Wheat, Egg, -