BAR BI T E S Parmesan & Truffle Chips, green pepper mayo 42 S t e l l a A r t o is Wasabi Prawns K ir in Ic h iban Chicken Tikka Empanadas, tandoori mayo 48 De K o n in c k Crispy Calamari, aioli 53 Do s E qu is Chicken Wings - BBQ with ranch dip / Buffalo with blue cheese dip 53 Bre wdo g Pu n k IPA Tartlets - leek & onion 48/53 M agn e r s C id e r Cured Meats & Cheese board, pickled onions & cornichons Br o o k l y n L age r Buffalo Wings, H e in e ke n Half Meter Veal Sausage.. H o f brau We is s bie r Cottage Cheese Empanadas, Leek & Onion tartlets, Parmesan & Truffle Chips C o r o n a E xt ra Nachos, jalapenos, salsa, guacamole, sour cream A n c h o r S t e am / turkey ham & cheese S HARI N G P L AT T E R S add beef chilli aed 16 Parmesan & Truffle Chips, Crispy Calamari
S AL A DS A N D S TA RT E R S Roasted Squash, quinoa and rocket salad, crumbled feta, apricot, apple cider vinaigrette add chicken aed 16 Asian Duck Salad, pomelo, pomegranate, crispy onion, hoisin dressing Burrata, heirloom tomato and fennel salad with basil pesto 84 Compressed Watermelon & Beetroot Salad, goat cheese mousse, port wine reduction The Tap House Ceaser Salad H o e gaard e n M agn e r s C id e r add grilled chicken aed 16 / prawn aed 21 Asian Soft Shell Crab Bao 74 Beef Carpaccio, shallot vinaigrette, wild rocket 74 Crispy Prawn Dumplings, Tom Yum spiced cream 74 SOUPS / Broccolini Creme, warm goat cheese, toasted almonds 42 Butternut Squash, crumbled feta, pine nuts 42 Bread Basket 16 S t e l l a A r t o is
B URGE R S & M E LT S ( se rve d w i t h s a la d & f r ies ) The Tap House Wagyu Burger (served with house slaw & fries) Classic Mushroom & Swiss Brooklyn lager Brooklyn lager 100 BrewDog Punk IPA add veal bacon aed 16 / fried egg aed 11 double up your burger for aed 30 Heisenburger 2.0 Chicken burger patty, crisp fried chicken, The Tap House signature cheese sauce, queso triangles, iceberg lettuce, tomato, aioli, onion rings The Tap House Croque Monsieur Pulled chicken, turkey ham, emmenthal cheese, bechamel Make it a Croque Madame, add fried egg aed 11 79 Open Caprese Buffalo mozzarella, tomato, basil pesto 69 Polsevogn Hot Dog / Crispy fried onions, gherkins 60 Vegan Hot Dog Vegan Dog with soy mayo, ketchup and mustard Lobster Roll Lobster, celery, lettuce, white onions, Japanese mayo, chives Hoegaarden New York Steak Melt Seared striploin, lean cut bacon, onion jam, mature cheddar, dijon, gherkins, olive ciabatta London Pride Leffe Blonde
GRI L L S Black Angus Striploin 153 London pride Black Angus Tenderloin 1 Kwak All steaks are served with your choice of sauce, confit cherry tomatoes and salad Sauces: bearnaise, peppercorn, red wine jus, mushroom sauce, blue cheese & vodka Grilled Lamb Chops, mash, carrots, jus Estrella Damm Tiger Prawns, lemon butter garlic sauce La Chouffe Blonde 9 HRS slow cooked orange glazed back ribs, roasted new potatoes Guinness Stout S I DE S Belgian fries Onion rings Sweet potato mash Creamed spinach Mixed salad Potato gratin Grilled asparagus Steamed baby vegetables 32
M AI N C O U R S E S Grilled Salmon, sweet potato mash, samphire, chorizo sauce 116 Pan Seared Sea Bass, tomato chutney, fennel salad 116 Fish & Chips, mushy peas, homemade tartar sauce H e in e ke n Moules Frites 121 L ibe r t y A l e Seafood Linguine, aglio olio, pepperoncini, bisque Confit Duck Parmentier 116 C h imay Bl u e Corn Fed Chicken Breast, braised leeks & carrots, mushrooms, potato fondant, red wine jus L e C h u f f e Bl o n d e Chicken Tikka Masala, pappadum, mango chutney choice of paratha / green pea pilaf Bre w Do g Pu n k IPA Gnocchi with slow cooked lamb ragu 94 Thai Red Curry with duck & lychees, jasmine rice Thai Green Curry with vegetables, jasmine rice 79 Winter Vegetable Vol au Vent, garden salad 79 Truffled Mushroom Fettucine Penne Arrabiatta 84 add chicken aed 16 / prawns aed 21 H o e gaard e n K ir in Ic h iban
D E S S E RT S Belgian Waffle with nutella, salted caramel ice cream, burnt marshmallows 48 Burnt Lemon Tart Sticky Toffee Pudding Warm gooey pudding, powdered pistachio, vanilla ice cream Cheeton Mess Meringue, raspberry cheesecake and fresh berries 58 Banoffee Jar Caramelised banana toffee, Oreo crumble, chocolate mousse, whipped cream 48 Selection of sorbets and ice creams 32