BREADS GARLIC TURKISH BREAD Freshly oven baked turkish loaf topped with garlic butter. HERB TURKISH BREAD Freshly oven baked turkish loaf topped with fresh herb butter. SWEET CHILLI TURKISH Freshly oven baked turkish loaf topped with garlic butter, sweet chilli sauce & mozzarella cheese. Add crispy bacon ENTREES SOUP OF THE DAY Served with a bread roll & butter. SALT AND PEPPER CALAMARI Entree Main with chips Tender calamari pieces coated in flour, szechuan pepper, sea salt, then lighty fried. Served with rocket salad & passion balsamic reduction. SATAY CHICKEN SKEWERS Chicken tenders topped with satay sauce & served with rice & crackers. TEMPURA KING PRAWNS Lighty tempura garlic prawns served with salad & asian dipping sauce. TEMPURA FRESH VEGETABLES (V) Assorted vegetables lightly tempured served with mirim dipping sauce. SAMPLER ENTRÉE PLATTER Salt & pepper calamari, tempura vegetables, tempura king prawns & satay chicken skewers. Served with passion balsamic reduction, asian dipping sauce & satay sauce. SALADS NM M $6.5 $5.5 $6.5 $5.5 $7.1 $2.9 $6 $2.5 $11.8 $10 $16.5 $23.5 $14 $20 $21.2 $18 $28.2 $24 CEASAR SALAD $11.8 $10 GREEK SALAD (GF) $11.8 $10 GARDEN SALAD (GF) $10.6 $9 ASIAN SALAD $14.1 $12 ADD SMOKED SALMON $8.2 $7 ADD RARE GRILLED RUMP STEAK $7.1 $6 ADD TEMPURA PRAWNS $7.1 $6 ADD SALT & PEPPER SQUID $7.1 $6 ADD CHARGRILLED CHICKEN TENDERS $5.9 $5 ADD AVOCADO $4.7 $4
BURGERS & SANDWICHES NM M All served with French fries. STEAK SANDWICH Scotch fillet, rocket, sweet chilli aioli, sliced tomato & caramelised onion on thick bread. Add works Add bacon, egg, cheese, pineapple, beetroot (price per item) AMERICAN BURGER Angus beef patty, tomato relish, bacon, melted cheddar cheese, pickles & mustard on a milk bun. Add an extra beef patty VEGETABLE BURGER (V) Roasted capsicum, eggplant, zucchini, flat mushroom, haloumi, hommus & rocket on a milk bun. ANGUS BEEF BURGER Angus beef patty, tomato, lettuce, pickles, caramelised onion & Archie s own burger sauce on a milk bun. Add an extra beef patty Add works Add bacon, egg, cheese, pineapple, beetroot (price per item) BUTTERMILK CHICKEN BURGER Tender fillet of chicken marinated in buttermilk & coated in southern spices. Served with baby cos & sweet chilli aioli on a milk bun. Add crispy bacon & cheddar cheese FISH BURGER Beer battered fish fillets, baby cos & tartare sauce on a milk bun. ARCHIE S CLUB SANDWICH 3 Layers of toasted bread filled with fresh chicken, bacon, fried egg, baby cos lettuce, tomato & seeded mayonnaise. $18.8 $7.1 $2.4 $5.9 $16 $6 $2 $5 $5.9 $7.1 $2.6 $4.1 $5 $6 $2.2 $3.5 $18.8 $16
FROM THE GRILL NM M All steaks served with Chips & Salad OR 300GM SCOTCH FILLET $31.8 $27 200GM RUMP STEAK 350GM T-BONE STEAK $31.8 $27 MIXED GRILL Scotch steak, lamb cutlet, sausage, bacon, mushrooms, tomato, fried egg, french fries & gravy. SAUCES $33.5 $28.5 GREEN PEPPERCORN $3.5 $3 CREAMY MUSHROOM $3.5 $3 DIANNE $3.5 $3 BERNASIE $3.5 $3 CREAMY GARLIC $3.5 $3 4 PINES BEEF JUS $3.5 $3 GRAVY $1.2 $1 EXTRAS CREAMY GARLIC PRAWNS $7.1 $6 SALT & PEPPER CALAMARI $7.1 $6
MAINS NM M HICKORY SMOKED BEEF RIB Marinated thick cut beef rib covered in hickory smoked bbq sauce & served with french fries. $28.3 $24 PANFRIED SALMON Tasmanian salmon fillet with tempura king prawns nestled on a potato gratin & asian greens topped with a citrus glaze. 8HR SLOW COOKED BEEF CHEEKS Served with potato gratin, greens & finished with a 4 pines beef jus. GRILLED FISH OF THE DAY Served with french fries & salad OR $29.4 $25 $33 $28 $27.1 $23 CHICKEN SCHNITZEL Light panko crumbed chicken breast. Served with french fries & salad OR Add gravy BREADED LAMB CUTLETS Two panko crumbed lamb cutlets. Served with french fries & salad OR Add gravy $19.4 $1.2 $29.4 $1.2 $16.5 $1 $25 $1 FRESH BEER BATTERED FISH FILLETS Served with chips & salad OR seasonal vegetables. TWICE COOKED PORK BELLY Served with sweet potato chips, greens & finished with an apple cider glaze. $28.3 $24 ROAST OF THE DAY Ask your waitress for the roast of the day. Served with roasted vegetables & gravy. Large Small $11.8 $10 ARCHIES LEOPARD Home crafted pie with mashed potato, mushy peas & gravy. VEGETARIAN LASAGNA (V) Layers of pasta, napoli, roasted zucchini, eggplant, mushrooms, baby spinach & a cheesey sauce. Served with salad. $16.5 $14
MAINS NM M CHICKEN & MUSHROOM RISOTTO Oven baked aborio rice, white wine, chicken breast, marinated mushrooms, baby spinach, cream & finished with shaved parmigiano-reggiano. PEARL BARLEY RISOTTO (V) (VE) Pearl barley, roasted vegetables & vegan cheese. FETTUCCINE MARINARA Selection of fresh seafood with safron, wine, napoli, garlic & fresh herbs. PIZZAS G M GLUTEN FREE BASE EXTRA $4.7 $4 CHEESY GARLIC PIZZA BREAD (V) $13 $11 GARLIC BRUSHETTA PIZZA (V).3 $13 MARGARITA (V) Tomato, basil, goats cheese & mozzarella on a tomato sauce base. SATAY CHICKEN PIZZA Grilled chicken, satay sauce, spanish onions, bean shoots & finished with prawn crackers. SUPER SUPREME Tomato base topped with salami, pepperoni, ham, pineapple, capsicum, olives, mushroom & mozzarella cheese. SEAFOOD Assorted seafood mixed in a creamy garlic sauce. VEGETARIAN (V) Capsicum, mushroom, tomato, olives, spanish onion, pineapple, eggplant, zucchini & mozzarella on a tomato sauce base. BBQ PORK PIZZA 8 hour slow cooked pork leg, spanish onion & mozzarella on a smokey bbq sauce base. $21.2 $18 EXTRA SIDES $5.9 $5.0 CREAMY MASH (GF) (V) SWEET POTATO (V) FRENCH FRIES (V) ROASTED VEGETABLES (GF) (V).3 $13 $17.1 $14.5 $18.3.5 $19.4 $16.5 $17.1 $14.5 $18.3.5
LITTLE APPETITES NM M Comes with a scoop of ice cream. $11.8 $10 CHEESEBURGER Burger bun, burger patty & cheese. Served with french fries. BEER BATTERED FISH FILLETS Battered fish served with french fries & salad OR CHICKEN NUGGETS (6 PIECES) Served with french fries & salad. BANGERS & MASH Two sausages with mash potato & onion gravy. PASTA BOLOGNAISE Home crafted bolognaise served with spaghetti. HAWAIIAN PIZZA (9 ) Ham, pineapple & mozzarella on a tomato sauce base. DESSERTS WAFFLES 2 Waffles, fried bananas, caramel sauce, custard, ice cream & double cream. STACK OF DONUTS 3 Home fried donuts filled with jam & custard topped with custard ice cream & finished with chocolate fudge sauce. STICKY DATE PUDDING Topped with caramel sauce & custard ripple ice cream. ILBACCI CAKE (GF) Layers of hazelnut cake, chocolate mousse & chocolate sauce finished with a ilbacci ball. GAYTIME DOME Homemade butterscotch custard ice cream topped with milk chocolate & finished with biscuit crumbs. $10.6 $9 (GF) = gluten free (V) = vegetarian (VE) = vegan