Starters. A fresh mozzarella and tomato salad served with a delicious vinaigrette 4.25

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Transcription:

Starters Mozzarella salad A fresh mozzarella and tomato salad served with a delicious vinaigrette 4.25 Breaded cheeses Trio of breaded cheeses, Brie, camembert & mozzarella stick served with red pepper jam 5.50 Soup of the day Homemade soup of the day served with half a baguette and butter, please see our specials board for today s selection 4.50 Spicy west country crab cakes Mini breaded spicy crab cakes served with a red pepper dressing 5.95 Prawn cocktail Chilled prawns mixed with a marie rose sauce served on a bed of crisp lettuce with brown bread and butter 5.25 Whitebait Breaded whitebait fillets with a garlic mayonnaise and salad garnish 5.25 Nachos Crispy corn tortilla chips covered with spring onions, olives and melted cheese and topped with sour cream, tomato salsa and guacamole 4.50 Garlic mushrooms Fresh mushrooms in a creamy garlic sauce served over crusty garlic bread slices 4.50 Garlic breads Garlic bread A whole baguette smothered in homemade garlic butter 3.00 Garlic bread topped with cheese A whole baguette smothered in homemade garlic butter topped with melted cheese 3.50

Main Courses Fish Dishes Cod n chips A battered cod fillet, deep fried until golden served with chips and peas 8.50 Hake Two tempura battered hake fillets, served with tomato salsa and salad 9.50 Sea bass Fresh fillets of sea bass oven cooked, topped with garlic butter and prawns served with new potatoes and vegetables or salad 12.95 Fish cakes Breaded Tuna & Mozzarella Fish Cakes served with a sweet chilli dip, salad and a choice of new potatoes or chips 8.95 Scampi Crispy whole tail scampi served with chips and peas 8.95 Meat Dishes Chicken goujons - Breaded chicken goujouns deep fried until golden with garlic mayonnaise and sweet chilli dips, salad & chips 8.95 served West country burger -A classic 6oz Beef burger made from cattle reared in the west country in a rustic floured bun with chips and salad (add cheese or bacon for 50p each) 8.95 Ham n eggs Home cooked and carved ham, two free range eggs and chips 8.50 Sausages Two pork sausages, free range egg and chips 6.50 Lamb sausages Three lamb & mint sausages with mash, peas & gravy 9.50 Gammon Locally produced in Devon, 10oz Gammon steak served with peas, chips and topped with a free range egg 9.95 Smothered chicken A succulent oven cooked chicken breast topped with bacon and melted cheese served with a choice of chips or new potatoes and vegetables or salad 10.95

Sticky chicken A succulent oven cooked chicken breast topped with a sweet and sticky red pepper glaze on a bed of mash potato served with salad or vegetables 10.50 Warm chicken Salad Chicken and bacon salad with a honey & mustard dressing, served with half a baguette 9.95 Pasta carbonara A classic Italian dish of penne pasta, mushrooms, ham and a creamy white wine sauce served with garlic bread 8.95 Local west country steaks - supplied by Stillman s of Taunton All steaks are cooked on a cast iron griddle pan seared on the hob and finished in the oven Rump steak Local 8oz Rump steak served with mushrooms, shallots, cherry tomatoes, peas and chips 11.95 Fillet steak Local 8oz Fillet steak served with mushrooms, shallots, cherry tomatoes, peas and chips 18.95 Rib eye steak Local 12oz Rib Eye steak served with mushrooms, shallots, cherry tomatoes, peas and chips 17.50 Blackbird special Local 8oz Rump steak topped with our own creamy garlic mushrooms & pancetta sauce served with peas and chips 14.95 All steaks available with a choice of: Pepper sauce or Garlic butter Vegetarian Risotto Build your own from the following list, all served with salad Choose one of the following cheeses: Brie, goat s cheese or mozzarella 9.95 add one or two of the following: Mushrooms, peppers, peas, tomatoes, salsa, pesto or olives Pasta Mushroom & stilton penne pasta with garlic bread or salad 8.95 Goats cheese tart An individual caramelised red onion & goats cheese tart served with salad & chips or new potatoes (GF) 8.95 Butternut Squash lasagne Butternut squash, spinach & goats cheese lasagne served with salad 9.95

Lighter options/snacks Baguettes 4.95 / Sandwiches 3.75 (With a choice of the following fillings) (Prawn & marie rose/ ham / ham & tomato / cheddar cheese / brie & cranberry / bacon & stilton) Jacket potatoes 5.95 Served with butter, a small salad garnish and choice one of the following fillings: Prawns and marie rose / tuna mayonnaise /cheddar cheese/ coleslaw / baked beans (please add 50p per extra filling) Salads Salads consist of mixed lettuce, tomatoes, cucumber, mixed peppers, red onion, vinaigrette, coleslaw, apple slices and half a baguette. With your choice of:- Home cooked ham 5.95 Mature cheddar cheese 5.95 Warm goats cheese 6.95 Prawns 6.95 Side Orders Garlic Bread 3.00 Bread & Butter 50p Garlic Bread and Cheese 3.50 Onion Rings 2.75 Side Salad 1.50 Chips 2.50 / Cheesy Chips 3.00 Desserts Please see our dessert board for today s choices Coffee & Tea Regular Coffee 1.75 ~ Cappuccino 2.00 ~ Latte 2.00 ~ Espresso 1.50 ~ Double Espresso 2.00 ~ Liqueur Coffee 3.75 ~Tea 1.00 per person ~ Hot Chocolate 1.80

CHILDREN S Hot Dishes Small battered cod, chips and peas 4.50 Homemade tuna pasta bake 4.25 Chicken nuggets (chicken breast chunks), chips and peas or beans 4.50 Chicken teddies, chips and peas or beans 3.95 Scampi, chips and peas 4.50 Sausage, beans and chips (1 or 2 sausages please ask) 3.95 Sausage, beans and mini potato waffles(1 or 2 sausages please state) 4.50 Ham salad with new potatoes 4.50 Jacket Potato: Cheese or beans 4.50 Any of the above meals can be served with new potatoes or mashed potato instead of chips if preferred. Snacks Toast and butter 1.00 Marmite on Toast 1.50 Baked beans on toast 2.00 Sandwiches: Cheese / Ham / Tuna mayonnaise 2.50 Children are welcome in both the bar and restaurant areas. If there is something you would prefer that is not on the children s menu, please ask and we will do our best to help.