aigon anding vietnamese cuisine 6585 Greenwood Plaza Boulevard Greenwood Village, CO

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aigon anding S ` ` L vietnamese cuisine 6585 Greenwood Plaza Boulevard Greenwood Village, CO 80111 303-779-0028 28080 Douglas Park Road Evergreen, CO 80439 303-674-5421

Saigon Landing Sampler A collection of our best - crispy rolls, stuffed chicken wings, grilled pork, and tempura style soft shell crab. 16.95 Seafood Sampler Our signature grilled mussels, grilled shrimp, soft shell crab tempura & shrimp crispy rolls. 18.95 Soft Shell Crab Tempura style, served with rice noodles, lettuce, and a house sauce. Cua Lot 1 pc 7.95 2 pc 14.95 3 pc 19.95 Crispy Rolls - Pork or Vegetable Wrapped in rice paper with black mushrooms, carrots, onions, and vermicelli noodles, served with house sauce. Cha Gio 2 pc 5.95 3 pc 7.95 Shrimp Crispy Rolls Wrapped in rice paper with onions and vermicelli noodles, served with a house sauce. Cha Gio Tom 2 pc 6.95 3 pc 8.95 Edamame Steamed soy beans with fresh squeezed lime and a dash of sea salt. Dau Nanh 3.95 Spring Rolls - Shrimp or Vegetable & Tofu A Vietnamese classic - hand rolled with lettuce, rice noodles, mint, and cilantro. Served chilled with peanut sauce. Goi Cuon 2 pc 5.50 A PPETIZERS Lettuce Wraps Fresh green leaf lettuce, cucumber, mint, cilantro, toasted peanuts, and house sauce. Sm Lg Grilled Chicken, Pork, or Beef 7.95 11.95 Grilled Lamb or Shrimp 8.95 12.95 Lamb Stuffed with Shrimp 8.95 12.95 Stuffed Grape Leaves w. Beef & Shrimp 9.95 13.95 Vegetarian Stuffed Grape Leaves 7.95 11.95 Shrimp Tempura Large shrimp lightly fried tempura style, served with a house sauce. Tom Chien 5 pc 7.95 10 pc 12.95 Calamari Tempura Served with a house sauce. Muc Chien 8.95 / 12.95 Grilled Mussels In a garlic basil garlic sauce, topped with peanuts 6 pc 6.95 10 pc 9.95 Stuffed Chicken Wings Stuffed with pork, vermicelli noodles, onions, and black mushrooms. Topped with peanuts. 2 pc 8.95 3 pc 10.95 Crab Cheese Wontons Served with sweet and sour sauce. 6 pc 4.95 Pork & Shrimp Fried Wontons Served with sweet and sour sauce. 8 pc for 6.95 Saigon Landing Sampler Grilled Chicken Lettuce Wraps Crispy Rolls S A L A DS Papaya Salad Shredded young papaya tossed with basil, carrots, and peanuts. Splashed with lemon juice and served with house sauce. Goi Du Du Choice of Shrimp, Calamari, or Grilled Beef Small 8.95 Large 12.95 Or with Tofu: Small 7.95 Large 11.95 Chicken Salad Steamed chicken breast with shredded cabbage, carrots, onions, and cilantro. Served with house sauce. Goi Ga Small 8.95 Large 10.95 Lemon Steak Salad Sliced steak tossed with tomatoes, onions, pineapple, cucumbers, and mint in a slightly spicy lemon house sauce. Topped with peanuts. Bo Tai Chanh 12.95 Vegetarian Salad A refreshing mix of tofu, cucumber, cabbage, carrots, and cilantro in a house sauce. Topped with peanuts. Goi Chay Small 7.95 Large 10.95 Shrimp Papaya Salad Seafood Salad Shrimp, scallop, calamari, and mussels w/ shredded cabbage, carrots, pineapple, onions, cucumber, cilantro, and peanuts in house sauce. Goi Do Bien 14.95 Lemon Sirloin Steak Salad

Salmon Lemongrass A house specialty, only at Saigon Landing. Sautéed with a vegetable medley and a touch of chili pepper. 9.95 Chicken or Beef Lemongrass Sautéed with a vegetable medley with a touch of chili pepper 8.50 Combination Seafood Lemongrass Sautéed with a vegetable medley and a touch of chili pepper. 11.95 Grilled Pork Chops spice with lemongrass. 8.95 Sesame Chicken or Tofu Lightly battered, tossed with a sweet sesame sauce. 8.50 Sweet and Sour Chicken Lightly battered, made with our own tangy sweet and sour sauce. 8.50 Tofu Vegetable Medley with Bean Sauce Sautéed in a sweet whole bean suace. 7.95 L U N CH daily until 3:30 PM Includes a crispy roll and a cup of Chicken Rice soup. Served with white, brown, or egg fried rice. Shrimp or Lamb in Curry Sauce Sautéed with a vegetable medley in a yellow Madras curry. 8.95 L U N CH & DINNER Shrimp with a Vegetable Medley Sautéed with a vegetable medley. 8.95 Chicken or Beef in Curry Sauce Sautéed with a vegetable medley in a yellow Madras curry. 8.50 Shrimp or Lamb Lemongrass Sautéed with a vegetable medley and a touch of chili pepper. 8.95 Chicken or Beef with a Vegetable Medley Sautéed in a brown sauce. 7.95 Crispy Duck Sliced bone-in duck with egg noodles and a vegetable medley. 8.95 Honey Shrimp or Chicken Sautéed with red bell peppers, onions, and crispy rice noodles. 8.95 Tofu Lemongrass Sautéed with a vegetable medley and a touch of chili pepper. 7.95 Chicken or Beef with Broccoli Sautéed in a brown sauce. 8.50 N OODLE BOWLS AND PAD T H A I Noodle Bowl Rice Platter Shrimp Pad Thai Noodle Bowl A favorite - a crispy roll and rice noodles on a bed of lettuce, garnished with peanuts. (Also available as a rice platter) Choice of two grilled items: Shrimp Chicken Lamb Beef Pork Lunch - 8.95 Dinner - 10.95 Vegetable Medley: Lunch - 8.95 Dinner - 10.95 Pad Thai Our rendition of this Thai dish has a tangy rice noodles with egg and a vegetable medley. Topped with peanuts. Lunch Dinner Chicken or Beef 8.95 10.95 Shrimp 9.95 12.95 Vegetable & Tofu 7.95 9.95 Seafood Combo 12.95 14.95 - Shrimp, scallops, mussels, calamari Indicates a spicy dish, available as Hot, Medium, or Mild

S PECIA LTIES Served with Jasmine Crispy Duck Grilled Lamb Chops Salmon Lemongrass Grilled Lamb Chops spice seasoning and served with Vietnamese coleslaw. De Nuong Xa 3 pc 19.95 5 pc 28.95 Shaken Beef Served with a salad in a sweet vinaigrette. Bo Luc Lac 16.95 Crispy Stuffed Quail Stuffed with pork, lotus seeds, vermicelli, and onions. Served with a vegetable lo-mein. Bo Cau Don 12.95 (1) 16.95 (2) Lamb with Lemongrass of chili pepper. De Xao Xa Ot 13.95 Lamb in Curry Sauce Sautéed with a vegetable medley in a yellow curry. De Xao Xa Lan 13.95 Lamb Curry Stew A stew of sweet potatoes, kabocha squash, broccoli, carrots, potatoes and onions in a yellow curry with a touch of coconut milk and chili. Available with rice noodles instead of rice. Cari De 15.95 Salmon Lemongrass A house specialty, only at Saigon Landing. Sautéed with a vegetable medley with a touch of chili pepper. 13.95 Seafood Lemongrass A house specialty - a lobster tail, scallops, shrimp, mussels, and calamari sautéed with a vegetable medley in a lemongrass chili sauce. Do Bien Dac Biet 19.95 Crispy Duck Sliced crispy bone-in duck served with egg noodles and a vegetable medley sautéed in a garlic sauce. Vit Don 14.95 Pineapple Duck Sliced bone-in duck sautéed with a vegetable medley in a garlic sauce. Served on a halved pineapple. Vit Xao Thom 16.95 Crispy Crepês Vietnamese style crepês stuffed with shrimp, pork, mushrooms, bean sprouts and onions. Served with greens and a house sauce. Banh Xeo 12.95 Seafood Lemongrass Lamb in Curry Sauce Pineapple Duck Indicates a spicy dish, available as Hot, Medium, or Mild

Served with Jasmine Chicken in Curry Sauce One of our favorites - sautéed with a vegetable medley in a yellow curry. Ga Xao Lan 11.95 Garlic Ginger Chicken Sliced chicken breast sautéed with a vegetable medley in a brown sauce. Ga Thap Cam 10.95 Chicken with Cashew Nuts Sliced chicken breast sautéed with cashew nuts, red bell pepper, carrots, and onions. Ga Dieu 11.95 Sesame Chicken Our take on the Chinese-American favorite features lightly battered chicken breast in our sweet, slightly spicy sesame sauce. Ga Me 11.95 Charbroiled Chicken Tender chicken breast marinated with lemongrass and chili peppers, served with coleslaw. 12.95 C HICKEN Chicken Lemongrass of chili pepper. Ga Xao Xa Ot 11.95 Chicken in Sweet Bean Sauce Sliced chicken breast sautéed with a vegetable medley in a ginger sweet bean sauce. Ga Tuong Hot 10.95 Sweet and Sour Chicken Lightly battered chicken breast served with our tangy sweet and sour sauce. Ga Chua Ngot 10.95 Mushu Chicken Sliced chicken breast with shredded vegetables, bean threads, egg, and peanuts, served with rice paper and peanut sauce. 11.95 Garlic Chicken & Eggplant Sautéed with tomatoes and onions in a garlic sauce. Ga Ca Tim 12.95 Sesame Chicken Chicken Curry Stew A stew of sweet potatoes, kabocha squash, broccoli, carrots, potatoes and onions in a yellow curry with a touch of coconut milk and chili. Available with rice noodles instead of rice. Cari Ga 12.95 Chicken Curry Stew Served with Jasmine B EEF Shaken Beef Served with a salad in a sweet vinaigrette. Bo Luc Lac 16.95 Sautéed Beef with Lemongrass Sliced beef sautéed with a vegetable medley with a touch of chili pepper. 12.95 Garlic Ginger Beef Sliced beef sautéed with a vegetable medley in a brown sauce. Bo Thap Cam 11.95 Beef with Broccoli Sliced beef sautéed with broccoli, carrots, and onions in a brown sauce. Bo Bong Cai 11.95 Vietnamese Marinated Steak New York strip marinated with wine, garlic and a blend of spices. Served with a vegetable medley lo-mein. 16.95 Beef with Wine Vinaigrette Sliced beef sautéed with garlic and a wine vinaigrette. Served on a salad in a sweet vinaigrette. Bo Dam 12.95 Beef Curry Stew A stew of sweet potatoes, kabocha squash, broccoli, carrots, potatoes and onions in a yellow curry with a touch of coconut milk and chili. Cari Bo 13.95 Shaken Beef Beef with Wine Vinaigrette Vietnamese Marinated Steak

S E A FOOD Served with Jasmine Seafood Lemongrass Shrimp and Scallops in Curry Sauce Sea bass with Lemongrass Seafood Lemongrass A house specialty - a lobster tail, scallops, shrimp, mussels, and calamari sautéed with a vegetable medley in a lemongrass chili sauce. Do Bien Dac Biet 19.95 Seafood with Pineapple A lobster tail, scallops, shrimp, mussels, and calamari sautéed in a light coconut curry. Served on a halved pineapple. Do Bien Khom 22.95 Lobster in Garlic Butter Sauce Lobster tails sautéed with a vegetable medley in a garlic pepper sauce. 28.95 Shrimp & Scallops in Curry Sauce Sautéed with a vegetable medley in a yellow curry. Tom Scallops Lan 17.95 Shrimp Lemongrass of chili pepper Tom Xao Xa Ot 13.95 Shrimp & Scallops Lemongrass of chili pepper. Tom Scallop Xao Xa Ot 17.95. Shrimp & Chicken Lemongrass of chili pepper. Tom Ga Xao Xa Ot 16.95 Sea Bass in Sweet & Sour Sauce Lightly battered sea bass with a delicate pineapple sweet and sour sauce. Ca Chua Ngot 17.95 Sea Bass with Lemongrass Sautéed with a vegetable medley with a touch of chili pepper. Ca Xao Ot 17.95 Garlic King Crab King crab legs sautéed with onions in a garlic butter sauce. Cua Chien Bo 28.95 Lobster with Garlic Egg Noodles Lobster tails stir-fried with egg noodles and a vegetable medley in a garlic ginger sauce. Tom Hom Mi 28.95 Lobster with Lemongrass Lobster tails sautéed with a vegetable medley in a lemongrass and chili sauce with a touch of garlic and coconut milk. Tom Hum Xao Xa Ot 28.95 Shrimp with a Vegetable Medley Sautéed in a brown sauce. Tom Thap Cam 13.95 Honey Garlic Pepper Shrimp Sautéed with red bell pepper and onions in a garlic pepper sauce. Tom Xao Mat Ong 14.95 Garlic Shrimp & Eggplant Sautéed with tomatoes and onions in a garlic sauce. Tom Ca Tim 14.95 Shrimp Curry Stew A stew of sweet potatoes, butter squash, broccoli, carrots, potatoes and onions in a yellow curry with a touch of coconut milk and chili. Cari Tom 15.95 Shrimp & Scallops in Garlic Lemon Sauce Sautéed with carrots, red bell pepper, and onions. Tom Scallops Toi Chanh 17.95 Traditional Vietnamese Style Sea Bass Slowly cooked in a clay pot in a spicy Vietnamese sauce. Ca Kho To 17.95 Sea Bass in Sweet Bean Sauce Sautéed with a vegetable medley in a ginger sweet bean sauce. Ca Tuong Hot 17.95 King Crab with Egg Noodles King crab legs sautéed with garlic butter and egg noodles. Cua Xao Mi 29.95 Garlic King Crab Seafood with Pineapple Garlic Pepper Shrimp

Served with Jasmine P ORK Traditional Vietnamese Style Pork & Shrimp Sliced pork slowly cooked in a clay pot in a spicy Vietnamese sauce. Served with coleslaw. Tom Heo Kho 14.95 Traditional Vietnamese Style Pork Served with Vietnamese coleslaw Heo Kho 11.95 Garlic Ginger Pork Sliced roast pork sautéed with a vegetable medley in a brown sauce. Heo Thap Cam 10.95 Grilled Pork Chops Lean pork chops marinated in our Served over Vietnamese coleslaw. Suon Nuong 12.95 Traditional Pork and Shrimp Grilled Pork Chops Served with Jasmine V EGETABLES Vegetables in Bean Sauce Vegetable and Tofu Curry Stew Vegetable and Tofu Crispy Crêpe Vegetable Clay Pot Broccoli, eggplant, red bell peppers, carrots, bok choy, snow peas, celery onions, black mushrooms, and tofu slowly cooked in a clay pot. Do Chay Kho To 10.95 Tofu with Lemongrass Tofu, celery, snow peas, baby corn, black mushrooms, broccoli, red bell peppers, carrots, bok choy, and onions sautéed in a lemongrass and chili sauce. Tofu Xa Ot 9.95 Vegetable Medley in Bean Sauce Black mushrooms, broccoli, bok choy, red bell peppers, eggplant, carrots, onions, and tofu stirfried with lemongrass and chili. Do Chay Dac Biet 10.95 Vegetable and Tofu Curry Stew Tofu, sweet potatoes, kabocha squash, carrots, broccoli, onions, and potatoes in a yellow curry with a touch of coconut milk and chili. Cari Chay 11.95 Eggplant & Tofu in Sweet Bean Sauce Sautéed eggplant, tofu, tomatoes, and onions in a sweet bean sauce. Ca Tim Tofu 9.95 Vegetarian Mushu Tofu with shredded vegetables, bean threads, egg, and peanuts, served with rice paper and peanut sauce. 11.95 Vegetable and Tofu Crispy Crêpe Vietnamese style crepês stuffed with tofu, mushrooms, bean sprouts and onions. Served with greens and a house sauce. Banh Xeo Chay 11.95 Indicates a spicy dish, available as Hot, Medium, or Mild

S OUPS Pho with Flank Steak Hot and Sour Soup Salmon Noodle Soup Pho Noodle Soup Our rendition of this delicious Vietnamese staple is made with a distinct blend of star anise, ginger, cloves, and other seasonings in a beef broth with fresh rice noodles. Served with basil, bean sprouts, hoisin and Sriracha sauce. 1 Rare Flank Steak, Brisket, and Meatballs 9.95 2 Rare Flank Stake 3 Brisket and Rare Flank Stake 4 Chicken Breast 5 Shrimp 8.95 6 Meatballs 7 Vegetables and Tofu 7.95 7.95 7.95 8.95 7.95 Additional items add 2.00 Add an egg for 1.00 Hot and Sour Soup Our delicious Vietnamese style hot and sour soup is tangy, spicy, and completely unique. Canh Chua With scallops, mussels, shrimp, and calamari - 12.95 With chicken or shrimp - 11.95 With tofu and vegetables - 10.95 Dungeness Crab Meat Soup Tender crab meat with white asparagus. Mang Cua 12.95 Salmon Noodle Soup A creation only found at Saigon Landing. Flash-seared salmon in a delicate broth with tomato, celery, and rice noodles. 9.95 Wonton Soup A classic with pork and shrimp wontons, Chinese style roast pork, and bok choy - 8.95 With egg noodles - 9.95 With crispy bone-in duck and egg noodles - 10.95 F RIED RICE AND W OK T OSSED NOODLES Fried Rice Jasmine wok stir-fried with eggs, green onions, carrots, and broccoli stems. Shrimp 9.95 Chicken, Beef, or Pork 8.95 Vegetarian 7.95 House Combination 10.95 - Shrimp, chicken, and pork Pineapple Combination 13.95 - Shrimp and chicken on a halved pineapple Wok Tossed Lo Mein Noodles In a brown sauce with a vegetable medley. Lunch Dinner Chicken or Beef 8.95 10.95 Shrimp 9.95 12.95 Vegetable & Tofu 7.95 9.95 Seafood Combo 12.95 14.95 - Shrimp, scallops, mussels, calamari Soft Drinks Pepsi, Diet Pepsi, Dr. Pepper, Lemonade, Iced Tea, Sierra Mist, Orange Crush, or Mountain Dew 2.25 B E V ERAGES Jasmine or Green Hot Tea 2.25 Sweet Thai Iced Tea 3.50 Vietnamese Style Coffee Individually brewed French Quarter chicory spiced dark roast with sweetened condensed milk. Served hot or iced. 3.75 S. Pellegrino Sparkling Water 3.00 Apple, Cranberry, or Orange Juice 2.25 For parties of 6 or more, an 18% service charge will be added. Consuming raw or undercooked meats, poultry, seafood, Milk 2.25