Your Wedding THE DRAYTON COURT LONDON
The Ceremony We have two rooms licensed for ceremonies. THE BALLROOM THE DRAWING ROOM Up to 110 guests Up to 45 guests Friday-Sunday 300.00 200.00 Weekdays 200.00 125.00 You will need to check the availability of the registrar direct with Ealing Council, who can be contacted on 0208 825 7272. Unfortunately the hotel is unable to do this on your behalf. At The Drayton Court, our wedding planner will ensure you have your dream day. Our Georgian building is the perfect choice for couples looking for something special. Our Ballroom suite is enriched with chandeliers, original feature ceiling and a beautiful terrace for you and your guests to use.
Our Packages Minimum of 40 guests SILVER 50 per person A dedicated wedding planner to help organise your special day Room hire for the day Drinks reception 1 glass of Pimm s, Prosecco or fruit punch per person Three course meal with coffee & tea Half of bottle of house wine per person A glass of Prosecco for the toast per person White linen for the table Place cards, table numbers & table plan EXTRAS White chair covers with a sash to suit your colour scheme 5.00 per chair Whitewash Chairs 5.00 per chair GOLD 63 per person A dedicated wedding planner to help organise your special day Room hire for the day Drinks reception 2 glasses of Pimm s, Peach Bellini, Kir Royale, Prosecco or fruit punch per person Drink reception canapés A selection of 3 canapés per person Three course meal with coffee & tea Half of bottle of house wine per person A glass of Prosecco for the toast per person Place cards, table numbers & table plan White linen for the table Complimentary suite for the bride and groom PLATINUM 70 per person A dedicated wedding planner to help organise your special day Room hire for the day Drinks reception 2 glasses of Pimm s, Peach Bellini, Kir Royale, Prosecco or fruit punch per guest Drink reception canapés A selection of 4 canapés per person Three course meal with coffee & tea Cheese platter for each table with chutney and crackers Half of bottle of house wine per person A glass of Prosecco for the toast per person White linen for the table White chair covers & sash to suit colour scheme Place cards, table number & table plan Complimentary suite for the bride and groom OUR BALLROOM Can hold 110 guests for a sitdown meal with up to 170 for an evening party OUR DRAWING ROOM Can hold up to 40 guests for a sitdown meal, we can look at different options for an evening event to suit your needs OUR GARDEN ROOM Can hold 12 guests for a very private and intimate wedding
Our Menus Pick one starter, main and dessert for all your guests from the choices below. Specific dietary requirements can be catered for separately. STARTERS Duck liver pâté, caramelised onion jam, MAINS Drayton Roast Shoulder of lamb, rosemary rosti, sautéed PUDDING Paul s chocolate brownie, peanut brittle, CANAPÉS Meat option CHILDREN PACKAGE 12 and under 15.00 each toasted sourdough Duck fat potatoes, giant Yorkshire kale & red currant gravy Fuller s vanilla ice cream Hampshire black pudding quail Soft drink during reception Goat s cheese & caramelised red onion tart, pudding, cauliflower cheese, seasonal Braised blade of beef, buttered mash, Bakewell tart, Crème Anglaise Scotch egg Carton of juice for the meal baby leaves, balsamic reduction Chicken & leek broth, fresh bread vegetables & red wine gravy - Choice of sirloin of beef, pork loin, leg chanterelle mushrooms, pancetta, red wine & thyme jus Toffee & pecan cheesecake, Fuller s salted caramel ice cream Rare roast beef & horseradish Yorkshire pudding Colouring pencils and paper Mains Buffalo mozzarella, ratatouille & grilled ciabatta of lamb, chicken breast and confit leg Roast belly of pork, dauphinoise Pear, plum, vanilla & almond crumble, Honey & mustard cocktail sausage Cod goujons, skinny fries & peas Roasted butternut squash, crispy sage soup, fresh bread London Porter smoked salmon, Golden Pride sourdough, caper butter, fresh horseradish Sharing board for the table - cured meats, Mediterranean vegetables, olives, roasted garlic, Laverstoke mozzarella, fresh breads or butternut squash & feta wellington, veggie potatoes Roasted chicken breast, sautéed potatoes, Mrs Owton s bacon, savoy cabbage, tarragon sauce Oven roasted rump of lamb, new potatoes, green beans & chorizo potatoes, red cabbage, apple compote Oven roasted fillet of salmon, celeriac puree, wilted chard, preserved lemon butter Wild mushroom & spinach gnocchi, parmesan & sage oil Crème Anglaise Chocolate tart, Fuller s salted caramel ice cream Syrup sponge pudding, vanilla custard Chocolate & hazelnut mousse, blackcurrant coulis Fig & almond crème brûlée, almond biscuits ADD A CHEESE COURSE Fish option Tempura king prawns, wasabi mayo London Porter smoked salmon & blinis Crayfish, Marie rose, baby gem Vegetarian option Goat s cheese & red pepper crostini Mini beefburger, cholla bun, skinny fries Small roast dinner, beef, chicken or pork with all the trimmings Pudding- Chocolate brownie & vanilla ice cream Fresh fruit salad Vanilla ice cream fricassee, mint sour cream Selection of British cheeses, crackers, celery sticks, Feta & salsa Verde bruschetta grapes, apple, quince jelly Grilled polenta, roasted fennel, tomatoes 8 per person or a platter per table 65 & peppers Squash Arancini, chill jam Mini vegetable quiches
Evening Receptions Our Ballroom is avalibale to hire for evening receptions. If you have your wedding breakfast package with us, the room is complimentary, otherwise a charge will apply, please talk to the wedding planner to discuss rates We can cater to suit your needs, please discuss with your wedding planner. BBQ OR HOG ROAST MENU A selection of meat, fish & salads 22 per person Meat option Chalcroft Farm beef burger, cholla bun, HSB Gouda & fried onions Lamb koftas, minted yoghurt BBQ spice rubbed Romsey pork ribs Honey & soy glazed chicken wings Fish option Smoked haddock fishcake Butterflied tiger prawns, chilli, garlic & coriander Salad option Corn on the cob Heritage tomato, Laverstoke mozzarella, black olive, orzo pasta, rocket & basil salad New potato, chive & mayonnaise salad Mixed garden salad, French dressing House slaw Hog or Lamb Roast - 18 per person (Minimum 50 people) Cholla buns, granny smith apple sauce or fresh mint sauce Crackling (pork only) and sage & onion stuffing Corn on the cob Buttered new potatoes Heritage tomato, Laverstoke mozzarella, black olive, orzo pasta, rocket & basil salad New potato, chive & mayonnaise salad Mixed garden salad, French dressing House slaw Wedding special 9 per person (Minimum 65 people) Hog roast with buns, crackling and apple sauce FORK BUFFET A selection of dishes for 18 per person (minimum 25 people) Dishes are served buffet style for guests to help themselves Main Dishes Beef lasagne Chicken tikka masala Sumac spiced chicken thighs Roasted vegetable, red onion & halloumi skewers Main Dishes Steamed rice Fresh breads butter & oils House chips, rosemary salt Mixed garden salad, French dressing House slaw
THE DRAYTON COURT LONDON 2 The Avenue, Ealing, London W13 8PH 020 8997 1019 draytoncourt@fullers.co.uk @TheDraytonCourt /DraytonCourt draytoncourtlondon.co.uk