THE ORIENT C H I N E S E & T H A I R E S TA U R A N T Whilst we cannot guarantee that there is no monosodium glutimate (MSG) in our dishes as it is inherent in some of the products that we use. We do not add any additional MSG to any of our dishes. We cook 95% of our dishes from fresh ingredients therefore during busy periods, waiting times may slightly be longer than usual. We ask patrons for their understanding. Patrons with special dietary requirements (nuts, seafood, gluten allergies), please inform staff before ordering so that we help with your choices.
Hong Kong Banquet 20.90 per head Dim Sum Platter Spring Rolls Sesame Prawn Toast Barbecued Spare Ribs Skewered Satay Chicken Aromatic Crispy Duck with Pancakes Main Course for 2 people Sizzling Beef with Ginger & Spring Onion Sesame Chicken Yang Chow Fried Rice Extra dish for three people Spicy Szechuan Roast Pork Extra dish for four people King Prawn with Cashew nuts Extra dish for five people Lamb Fillet in Black Pepper Sauce Thai Banquet 25.90 per head Minimum for 2 people Thai Platter Thai Spicy Fish Cakes Skewered Satay Chicken Vietnamese Spring Rolls Sesame Prawn Toast Barbecued Spare Ribs ** Aromatic Crispy Duck with Pancakes Main Course for 2 people Wok Fried Sirloin Beef Strips with Coriander, Garlic & Chilli Sizzling Mongolian Chicken Thai Style Fried Rice Extra dish for 3 people Spicy Sweet & Sour Pork Extra dish for 4 people King Prawns Thai Red Curry Extra dish for 5 people Roast Duck in Plum Sauce
Imperial Banquet 31.90 per head Orient Platter Sesame Prawn Toast Salt & Chilli Smoked Chicken Spare Ribs in Cantonese Sauce Panko Prawns Vietnamese Spring Rolls, Steamed Scallops with Garlic, Black Bean on Glass Noodles Aromatic Crispy Duck with Pancakes Main Course for 2 people Sizzling Fillet Steak in Black Pepper Sauce Wok Fried Sea Treasure with Garlic & White Wine - monk fish, scallops & king prawns Yang Chow Fried Rice Extra dish for three people King Prawns with Asparagus in Spicy X O Sauce Extra dish for four people Sweet & Sour Mixed Meat Extra dish for five people Steamed Whole Sea Bass with Spring Onion, Ginger and Soya Sauce Vegetarian Banquet 20.00 per head Minimum for 2 people Vegetarian Platter Vegetable Spring Rolls Vegetables Tempura Salt & Chilli Tofu Vegetable Samosa Vegetarian Lettuce Wrap A Choice of Main Courses Tofu with Vegetables in Spicy Szechuan Sauce Thai Green Curry with Mixed Vegetables Sweet & Sour Tofu Mixed Vegetables Foo Young Served with Vegetables Fried Rice
Orient Platters Dim Sum Platter 7.00 per head Spring Roll Beef Curried Samosa Sesame Prawn Toast Skewered Satay Chicken Barbecued Spare Ribs Thai Platter 7.50 per head Thai Spicy Fish Cake Skewered Satay Chicken Sesame Prawn Toast Barbecued Spare Ribs Vietnamese Spring Roll The Orient Platter 7.90 per head Sesame Prawn Meat on Toast Salt & Chilli Smoked Chicken Spare Ribs in Cantonese Sauce Thai Spicy Fish Cake Vietnamese Spring Roll Seafood Platter 8.50 per head Salt & Chilli Squid Thai Spicy Fish Cake Coconut Prawn Ball Panko Prawn Wafer Paper Wrapped Prawn Hot & Spicy Platter 7.90 per head Beef Curried Samosa Thai Spicy Fish Cake Salt & Chilli Smoked Chicken Skewered Satay Beef Salt & Chilli Spare Ribs Vegetarian Platter 6.50 per head Vegetable Spring Roll Salt & Chilli Tofu Vegetable Samosa Vegetables Tempura
Orient Deep Fried Dim Sum Spring Rolls... 4.20 Crispy Won Tons...... 4.20 Wafer Paper Wrapped Prawns...... 4.80 Deep Fried Prawn Dumplings...... 4.80 Sesame Prawns Toast...... 4.80 War Tip grilled pork dumplings...... 4.80 Beef Curried Samosas...... 4.40 Crispy Prawn Rolls with sweet chilli dip...... 4.80 Panko Prawns with sweet & sour dip...... 4.80 Tempura Prawns with soy sauce dip....... 4.80 Vietnamese Spring Rolls..... 4.80 Thai Spicy Fish Cakes with sweet chilli dip......... 5.20 Coconut Prawn Balls with salad dip... 5.50 Chicken Wings with Salt & Chilli...... 6.00 or Cantonese Sauce Barbecued Spare Ribs...... 7.50 Salt & Chilli Spare Ribs......... 7.50 Spare Ribs in Cantonese sauce......... 7.50 Deep Fried Squid in Light Batter......... 6.80 Salt & Chilli Squid......... 6.80 Salt & Chilli Smoked Chicken......... 6.30 Salt & Chilli King Prawns......... 6.80 Skewered Satay Chicken......... 6.00 Skewered Satay Beef......... 6.00......... 3.50 Thai Prawn Crackers......... 3.00 Orient Steamed Dim Sum Har Kau Prawns Dumplings......... 4.20 Beef Dumplings with ginger & spring onion....... 4.00 Char Sui Bau roast pork buns...... 3.80 Second Course Half Quarter Aromatic Crispy Duck........ 18.00 9.50 with Pancakes Savoury Spicy Beef Lettuce Wrap...... 8.50 minced beef stirred fried with lemon grass, chilli, onion & crush peanut & served with lettuce Yuk Sung Lettuce Wrap...... 8.50 chopped pork meat stir fried with crunchy vegetable on bed of crispy noodle & served with lettuce Chicken Lettuce Wrap...... 8.50 as above, but with chicken... Salt & Chilli Soft Shell Crabs....... 9.50 Salt & Chilli Tiger Prawns in Shell...... 13.90 Steamed Scallops with Glass Noodles...... 6.50 with garlic or ginger & spring onion or black bean sauce Green Lip Mussels in Shell Thai Style...... 6.80 baked mussels in a mild curry & coconut milk Baked Green Lip Mussels in Shell...... 6.80 with Szechuan spicy sauce or black bean sauce Orient Soup Minced Chicken & Sweet Corn Soup...... 3.60 Crab Meat & Sweet Corn Soup... 3.60 Hot & Sour Soup...... 3.60 Won Ton Soup...... 4.00 Shredded Roast Duck & Vegetable Soup... 4.00
Orient Main Courses Chef s Specialities Wok Fried Sea Treasure in a Bird Nest...13.50 monk fish, scallops, king prawns stir fried with garlic & white wine Wok Fried Sea Treasure in Spicy XO Sauce monk fish, scallops & king prawns... 13.30 Wok Fried Fillet of Monk Fish with Black Pepper & Fresh Asparagus Casserole... 13.30 Wok Fried Beef Fillet Cube with Crispy Garlic, Coriander & Chilli... 13.30 Wok Fried Beef Fillet Cube with Black Pepper in Red Wine Sauce... 13.30 Wok Fried Beef Fillet Strips with Fresh Asparagus... 13.30 Wok Fried Scallops with Fresh Asparagus in a Bird s Nest... 15.50 Baked Scallops & King Prawns with Glass Noodles in Satay Sauce Casserole... 12.50 Scallops & King Prawns with Asparagus in Spicy X O Sauce... 12.50 Jumbo Tiger Prawns in Garlic & Butter Sauce... 13.90 Jumbo Tiger Prawns in Tamarind Sauce... 13.90 Chicken in Garlic Sauce with Chilli... 8.60 Mao Tai Chicken chicken marinated with mao tai wine, seasoned with fresh chilli & garlic... 8.60 Quick Fried Lamb Fillet & Leek slices of lambs, stir fried with leek & garlic in spicy sauce... 10.30 Wok Fried Sea Bass Fillet with ginger & spring onion or spicy szechuan sauce... 12.50 Crispy Shredded Beef with Chilli... 8.60 Crispy Sesame Chicken... 8.60 Double Cook Pork in Spicy Sauce... 8.60 Roast Duck Cantonese Style... 10.00 Pak-Fa Duck in Mushroom Sauce... 10.90 Wok Fried Udon Noodles with King Prawn, Leeks, Carrots, Beanspouts & Egg... 10.00 Chicken or Beef... 8.90 Beef Fillet Strips with Green Pepper Black Bean Sauce Chow Mein... 12.50 Scallops & King Prawns in Spicy XO Sauce Ho-Fun... 12.50
Thai & Vietnamese Dishes Wok Fried Sirloin Beef Strips with Coriander, Crispy Garlic & Chilli... 11.90 King Prawns... 10.00 Beef... 8.60 Sirloin Beef Strips with Lemon Grass & Chilli... 11.90 King Prawns... 10.00 Beef... 8.60 Roast Duck with Tamarind Sauce... 10.00 roast duck served in an aromatic tamarind sauce, topped with crispy shallot King Prawns... 10.00 King Prawns in Spicy Sweet & Sour Sauce... 10.00 Sea Bass... 12.50 King Prawns Thai Style ~ cooked with pineapple, fine beans in sweet chilli sauce... 10.00 Pork... 8.60 Pad Thai with King Prawns... 10.00 Beef... 8.60 Thai Style Fried Rice... 8.90 Thai Green Coconut Milk Curry King Prawns... 10.00 Duck... 10.00 Thai Red Coconut Milk Curry King Prawns... 10.00 Duck... 10.00 Sweet & Sour Dishes Sweet & Sour Chicken... 8.60 Sweet & Sour Pork... 8.60 Sweet & Sour King Prawns... 10.00 Chicken in Lemon Sauce... 8.60 Roast Duck in Lemon Sauce... 10.00 Chicken in Plum Sauce... 8.60 Roast Duck in Plum Sauce... 10.00
Seafood Dishes Steamed Whole Sea Bass with ginger & spring onion and soya sauce or black bean sauce... 25.90 Wok Grill Sea Bass Fillet with ginger & spring onion soya sauce or spicy szechaun sauce... 12.50 Monk Fish with seasonal vegetables... 12.90 Monk Fish with Asparagus in Spicy XO Sauce... 12.90 Scallops & King Prawns with ginger & spring onion... 12.50 Scallops & King Prawn in spicy Szechuan sauce... 12.50 King Prawns in garlic butter sauce... 10.00 King Prawns in garlic & white wine sauce... 10.00 Sizzling Dishes Sizzling Fillet Steak Cantonese Style... 13.30 Sizzling Fillet Steak in Black Bean Sauce... 13.30 Sizzling Fillet Steak in Black Pepper Sauce... 13.30 Sizzling Fillet Steak with Ginger & Spring Onion... 13.30 Sizzling Fillet Steak & King Prawns in Spicy Szechuan... 13.30 Sizzling Lamb Fillet in Black Pepper Sauce... 10.30 Sizzling Mongolian Lamb Fillet... 10.30 Sizzling Lamb Fillet with Spring Onion in Black Bean Sauce... 10.30 Sizzling Sirlon Beef Strips in Black Pepper Sauce... 11.90 Sizzling Sirloin Beef Strips with Ginger & Spring Onion... 11.90 Sizzling Sirloin Beef Strips in Satay Sauce... 11.90 Sizzling Scallops & King Prawns with Spring Onion in Black Bean Sauce... 12.50 Sizzling Sea Treasure with Ginger & Spring Onion monk fish, scallops & king prawns.. 13.30 Sizzling Mongolian Beef or Chicken... 8.60
Create your own favourite dish Select one of the following items... King Prawns... 10.00 Chicken... 8.30 Beef... 8.30 Roast Pork (char sui)... 8.30 Roast Duck... 9.80 Lamb Fillet... 10.00 Then create any style by choosing one of our delicious sauce or vegetable from the following choices... Cantonese Sauce Spicy Szechuan Sauce Green Pepper in Black Bean Sauce Seasonal Vegetables Fresh Ginger & Spring Onion Spring Onion in Black Bean Sauce Mixed Vegetables Pineapple & Sweet Ginger Bamboo Shoots & Chinese Mushroom Mange Touts Black Pepper Sauce Satay Sauce Broccoli in Oyster Sauce Cashewnuts... 0.80 extra Fresh Mushrooms in Black Bean Sauce Cantonese Curry Sauce
Noodles & Rice Special Chow Mein... 10.30 King Prawns... 10.30 Chicken... 8.90 Beef... 8.90 Singapore Style Chow Mein... 8.80 Shredded Roast Duck Vermicelli... 9.80 Vermicelli Singapore Style... 8.80 King Prawns Fried Rice... 9.80 Chicken Fried Rice... 8.20 Yang Chow Fried Rice... 8.20 Diced Fillet Steak with Black Pepper Fried Rice... 11.50 Side Dishes Boil Rice... 2.60 Egg Fried Rice... 2.80 Steamed Coconut Rice... 3.00 Soft Noodles with Beansprouts... 5.20 Crispy Noodles... 5.00 Stir Fried Mixed Vegetables... 5.00 Stir Fried Beansprouts... 4.80 Sweet & Sour Sauce... 2.00 Soy Sauce with spring onion & chilli... 2.50 Stir Fried Pak Choi in garlic or oyster sauce... 7.50 Stir Fried Choi Sum in garlic or oyster sauce... 7.50
Vegetarian Menu Starters Vegetables Spring Rolls... 4.20 Vegetables Samosas... 4.40 Vegetables Tempura... 4.80 Salt & Chilli Tofu... 5.00... 3.50 Sweet Corn Soup... 3.50 Mixed Vegetable Soup... 3.50 Vegetarian Hot & Sour Soup... 3.50 Spicy Tom Yam Vegetables Soup... 3.80 Vegetarian Lettuce Wrap... 7.50 Vegetarian Main Courses Vegetarian Chicken (Gluten Product) Choice of sauce...... 8.20 Mixed Vegetables, Sweet & Sour Sauce, Green Pepper in Black Bean Sauce, Spicy Szechaun Sauce, Satay Sauce, Curry Sauce Tofu with Vegetables in Spicy Szechuan Sauce... 7.50 Thai Green or Red Curry with Tofu & Vegetables... 7.50 Tofu & Mixed Vegetables with Cashew nuts... 7.50 Sweet & Sour Tofu... 7.50 Mixed Vegetables Foo Young... 7.50 Fried Tofu with Green Pepper in Black Bean Sauce... 7.50 Braised Monk s Vegetables... 8.50 braised tofu, grass noodles and assorted vegetables casserole Vegetarian Vermicelli Singapore Style... 8.50 Mixed Vegetables Chow Mein... 8.50
Drinks Menu Liqueurs 25 ml Alcohol Cognac 25 ml Alcohol Blu Bols 21% 2.70 Courvoisier 40% 3.10 Cointeau 40% 2.70 Remy Martin VSOP 40% 3.60 Disaronno 28% 2.90 Remy Martin XO 40% 8.50 Drambuie 40% 2.90 Hennessy XO 40% 8.50 Malibu 21% 2.70 Midori Melon 20% 2.70 Draught Alcohol Southern Comfort 35% 2.70 Draft Lager Pint 5% 3.70 Tequila 38% 2.70 1/2 Pint 5% 1.90 Tia Maria 20% 2.70 Boddingtons Can 440ml 3.50% 3.40 Sambuca 38% 2.70 Bailey 50ml 17% 5.00 Alcohol Bottled Beverages Vermouth 50 ml Alcohol Tsing Tao Chinese Beer 4.70% 3.40 Martini Extra Dry 15% 2.70 Tiger Beer 4.80% 3.40 Martini Rosso 15% 2.70 Singha Thai Beer 5% 3.40 Martini Bianco 15% 2.70 Corona 4.60% 3.40 Peroni 5.10% 3.40 Aperitifs 25 ml Alcohol Magners Cider 4.50% 3.90 Pimms 25% 2.70 Pernod 40% 2.70 Soft Drinks J20 Apple & Mango 2.60 Spirits 25 ml Alcohol Orange & Passion fruit 2.60 Bacardi 37.50% 2.70 Coca Cola 1.80 Lambs Dark Rum 40% 2.70 Diet Coke 1.80 Vodka - Smirnoff 37.50% 2.70 Lemonade (7up) 1.80 Gordon s Gin 37.50% 2.70 Orange Juice 1.80 Pineapple Juice 1.80 Whisky 25 ml Alcohol Mineral Water 330ml 750ml Famous Grouse 40% 2.70 Still 1.70 3.60 Jack Daniels 40% 2.90 Sparkling 1.70 3.60 Jameson Irish 40% 2.90 J Walker Green Label 43% 3.60 All Mixers 1.80 Glenmorangie (10yr) 40% 3.60