at NOVOTEL sydney central s
canapes $80 per person Cold Canapes hour canapé and Min of 0, maximum of 80 guests Includes Christmas decorations and speakers Choose 5 hot / cold items, substantial and dessert Event space at the Grove Rooftop Bar on Level 8 Sydney rock oysters w/ Christmas berries and verjuice dressing (GF) Roast duck pancake w/ hoisin, shallot and cucumber Grilled kangaroo loin w/ pomegranate pearls, pumpkin and mascarpone mousse (GF) Beetroot cured Ocean Trout w/ apple celeriac remoulade (GF) Vietnamese rice paper roll, mint and nam jim dressing (GF / V) Smoked chicken and goats curd crostini Assorted sushi rolls CONTINUED... s Hot Selections Crispy pork belly w/ cherry glaze and pressed apples (GF) Soy braised duck and ginger spring roll w/ sweet chilli sauce Aranchini w/ porcini mushrooms and tomato relish (V) Lamb skewers w/ Middle Eastern spices, garlic and sumac labna (GF) Ham and manchego cheese croquette w/ chipotle aioli Salt and pepper squid, Sichuan peppers, lime and sweet chilli mayo (GF) Blue cheese & caramelised onion tarts (V)
canapes Substantial Items Black Angus mini beef burger w/ caramelised onions and pickles Pulled chicken taco w/ shredded lettuce, pico de galo and jalapeno aioli (GF) Beer battered flathead fillets and chips w/ tartare sauce and lemon Stir fried vegetables w/hokkien noodles (V) Desserts Raspberry and lychee charlotte Nutella and pear dome Salted caramel apple tart Chocolate Opera cake s
plated courses $85 per person courses $95 per person Main Course Includes hour 80 or more guests receive complimentary dancefloor and DJ Package Includes Christmas decorations Choose from each menu option alternating serve Minimum of 0 guests Slow roasted turkey breast, green beans, macadamia nut and apricot stuffing w/ cranberry jus Glazed Christmas ham w/ pork and fennel sausage, baby apple, crushed peas and potato, date jus (GF) Atlantic salmon fillet w/sautéed kipfler potatoes & spinach, cherry tomatoes, hollandaise sauce (GF) Roast lamb rump /w kumara and spinach mash, caponata, rosemary jus (GF) Wild mushroom and green pea risotto w/ wild rocket and salsa verde (GF / V) Entree Pressed pork belly, pickled radish & cucumber, soy and mirin dressing (GF) Sydney rock oysters, cooked prawn, smoked salmon, Marie rose sauce w/ muddled dill & capers (GF) Roast beef salad w/ shaved fennel, baby summer leaves, carrot and horseradish glaze (GF) Creamed mushroom and gorgonzola tart w/ arugula and candied walnuts (V) Desserts Mango and coconut charlotte w/ fresh fruit salad Christmas pudding w/ brandy custard and cherry compote White chocolate and baileys mousse, candied orange and coffee cream s Almond lemon and boysenberry bar w/ fruit jelly and citrus relish Freshly brewed coffee and tea
BUFFET Buffet $05 per person Includes hour 80 or more guests receive complimentary dancefloor and DJ Package Includes Christmas decorations Minimum of 0 guests Desserts Cold Selection Bread basket w/ crusty loaves and rolls Selection of antipasto including smoked and cured continental meats Feta cheese, kalamata olives, pickles, semi-dried tomatoes, dips and dressings Hot Selection Cranberry glazed turkey breast w/ natural juices Spiced honey and bourbon glazed ham Braised beef w/ green peas and pearl onions Salt and pepper calamari w/ chilli lime aioli Duck fat baby roast potatoes and pumpkin w/ rosemary salt Buttered garden vegetables Traditional plum pudding w/ vanilla custard Fruit mince pies, mini cakes Sliced tropical fruit platter Cheese w/ fruit and nut compote Freshly brewed coffee and tea Optional Extras - Carvery Items - $5 per selection / per person s Rosemary and garlic roast lamb w/ mint jelly and jus Five spice roast pork w/ apple cider jus Mustard crusted roast beef w/ red wine jus
Beverage Packages All s include hours of our standard. Package upgrades are listed below. classic + $ per person standard Bancroft Bridge Brut, NV, Hunter Valley NSW Bancroft Bridge Sauvignon Blanc, Hunter Valley NSW Bancroft Bridge Shiraz Cabernet, Hunter Valley NSW Tooheys New Hahn Light Soft drinks Mineral water and juices Bay of Stones Brut NV, SA Bay of Stones Chardonnay, SA Bay of Stones Shiraz, SA James Squire Golden Ale Hahn Light Soft drinks Mineral Water and Juices superior +$0 per person Deutz NV, Marlborough, NZ Aqualini Pinot Grigio, Vento, Italy Thorn Clark Sandpiper Chardonnay, Barossa Valley, SA Totara Pinot Noir, Marlborough, NZ Two Hands Gnary Dudes Shiraz, Barossa Valley, SA Heineken Peroni James Boags Light Soft Drinks Mineral Water and Juices All AccorHotels are committed to the responsible service of alcohol and our functions staff have received specific training in this area. Please note a cannot be taken without a food order in line with Responsible Service of Alcohol conditions. s
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