Hale Common, Arreton, Isle of Wight, PO30 3AR thefightingcocksiow

Similar documents
The Woolpack Food Served Wednesday Saturday 12-3pm & 6-9pm Sunday 12-8pm Menu

STARTERS ADD A FEW BEER BATTERED ONION RINGS TO YOUR BURGER FOR JUST 99P

Traditional Roast. Side Portions. Desserts

GLUTEN FREE - SOME DISHES CAN BE MADE AVAILABLE AS GLUTEN FREE ASK US FOR MORE DETAILS AND PLEASE MENTION THIS WHEN ORDERING

The View Menu WIGWAM A4 v11b:layout 1 29/08/ :29 Page 1 Food Menu

MENU. Traditional British food at its best. Please see our chalkboards for today s selection of Chef s Special Dishes

10-12 Le Strange Terrace Hunstanton Norfolk PE36 5AJ Tel:

The White Hart, Witham MAIN MENU. Tel Newland Street, Witham, Essex CM8 2AF

A Warm Welcome to The Vine Inn Carvery and Steakhouse

Important Information

APPETISER. Warm Breads & olives Warm Bread & Oil Warm Garlic Bread 2.95 Add Cheese 3.95 STARTERS.

Prawns in a Marie Rose Sauce Served with a salad garnish R&J Nachos Corner starter main Traditional Nachos Chilli Nachos

THE FISHERMAN FISHERS GREEN STEVENAGE - HERTFORDSHIRE SG1 2JA

STARTERS. Ardennes pâté 5.95 Chicken & liver pâté served with wholemeal toast, onion chutney and a salad garnish

LIGHT MEALS BAGUETTES 6.50 & SANDWICHES GFO 4.50 Served with chips or a salad garnish STEAK & ONION BACON & BRIE B.L.T. PRAWN & MARIE ROSE SAUCE ROAST

STARTERS. Apple and rocket salad with aged balsamic and toasted pine nuts (GF)(V)

Main Menu Appetisers

1 COURSE 9.50 ~ 2 COURSES ~ 3 COURSES 16.50

A Warm Welcome from Alex, Jared & The Team

The Cross Keys Dunnington No Food (except Bank Holiday Mondays. Wednesday to Thursday 12noon until 2pm, 5pm until 8pm

FOOD SERVICE TIMES. Monday to Thursday Lunchtimes 11.45am 2.00pm Evenings 6.00pm 8.30pm

Giant Full English Breakfast 2 Sausage, 3 bacon, 2 black pudding, 2 free range eggs, beans, mushrooms, 3 hash browns, tomato and 2 toast 9.

Freshly Cooked Baguettes

Peter, Pauline & Staff Welcome you to. The Hardwick Inn. Bar Fayre. (No Bookings Taken) Monday- Saturday 11.30am-9.00pm Sunday 12 Noon- 9.

Starters. Homemade Soup Fish Goujons in our own Batter. Homemade Duck, Chicken, Red Onion & Port Pâté Cavens Nachos 6.

BEACHCOMBER. Welcome to the. Food served all day 12 9pm. New for 2018 Hand-Battered Cod All 100% British beef from our local butcher.

Starters and Lite Bites. Pasta. Pizzas 9 pizza served with a salad bowl. Main Dishes. Salads. Soup Freshly prepared and served with bloomer bread 3.

Freshly Made Sandwiches

Main Menu. Starters or Tapas Bar Snacks. (Available 12-5 Mon - Sat) Warm Ciabattas 6.95

THE SHIP INN. Welcome to. Serving delicious, home cooked food in warm, welcoming surroundings

FOREST PARK HOTEL MENU

Chef s Soup of the Day served with Crusty Bread Chicken Goujons served with Sweet Chilli Mayo 6.25 and Crisp Salad

FOOD MENU THE WASDALE HEAD INN. Available to order from 12-9pm

Why not enjoy a glass of wine. How to order from the Tower Bar. with your meal?

Opening Hours. Meals Served

V / VEGETARIAN VN / VEGAN G / GLUTEN FREE

Starters Flatbreads Ideal as a shared starter or for one to enjoy as a Main Course Take The Chestnuts Home with you

The Yew Tree Inn Chalvington

please ask your server for any allergen advice

Famous for our carvery and Traditional pub food

The Wortley House Hotel

Light Bites. Omelettes (served with chips & salad garnish) Plain 6.50 Cheddar Cheese and Onion 7.75 Ham and Mushroom 7.95

I Ddechrau / To Start

menu the club P = Pork V = Vegetarian VG = Vegan S = Spicy H = Healthy A = Alcohol N = Nuts Gluten Free options available on request

Food & Wine Bar Menu

Food Menu Dean s Garden Centre

SUNDAY LUNCH MENU STARTERS YORKSHIRE PUDDINGS & GRAVY (Gluten Free available) 2.75 A duo of Yorkshire puddings with gravy.

Starters. Chilled Melon VV Chilled melon with honey & orange glaze, garnished with raspberries. 4.35

LUNCHTIME MENU. Served Weekdays from 12 2pm, Saturday & Sunday 12noon 4pm

Welcome to The Alexandra If you have any allergies or dietary requirements please let your waiting staff know when placing your order.

The Barn Owl Inn The Barn Owl Inn, Warrington Lane, Lymm, Cheshire. WA13 0SW

STARTERS. Soup of the Day Served on crisp iceberg lettuce with rich Marie Rose sauce and buttered wholemeal bloomer bread. G

Lounge Bar Menu SANDWICHES & BAKED POTATOES. Served between 12 and 2pm daily. All served with a light seasonal salad & homemade coleslaw

The Dove. Menu. Join Today. To receive the latest offers & events.

Food Served. Lunchtimes: Tuesday Saturday 12pm 2pm Sunday 12pm 3pm. Evenings: Tuesday Saturday 6.30pm 9pm

GoodFOOD is ALL THE SHARED. with. GOOD friends

Fountain Classics. finished with cream served on toasted brioche. with a poached egg

The White Hart. Our Milk and Cream are delivered daily fresh from Havenstreet s Coppid Hall Farm

Starters. Soup of the of the day A hearty bowl of soup served with crusty baguette and butter. Nachos

George & Dragon Menu. Starters

Starters. Deep fried king prawns wrapped in filo pastry, salad garnish and homemade sweet chili dip. 5.75

B A R & R E S T A U R A N T

Welcome to The Beresford

KITCHEN OPENING TIMES

Starters. Chefs homemade soup of the day with crusty roll (Please see Daily Dishes of the Day Board) 5.50


Beginnings. Please see our boards for vegetarian options. Please ask a member of the team for Gluten Free & Vegan options.

#sbgmabo seaholmebarandgrill

Feel good. Tuck in STARTERS AND SHARERS PASTA, FISH AND SALADS. These dishes are perfect to share. Enjoy the best this season has to offer

BREAKFAST MENU AVAILABLE DAILY UNTIL 5PM BREAKFAST 1. Bacon, Sausage, Fried Egg & Toast or Fried Slice 3.40 BREAKFAST 2

PASTA & SALAD Arabiatta Pasta V (starter or main) 6/ 9 tagliatelle in a spicy tomato sauce & garlic bread Available with or without Chicken

* Pate of the Day 6.80

Starters. Homemade soup made freshly served with a warm roll and butter 2.50

STARTERS Homemade Soup of the Day Halloumi Cheese Garlic & Herb Mushrooms Classic Prawn Cocktail Bury Black Pudding Chicken Liver Pate

ROMFORD GREYHOUND STADIUM. The Chase Restaurant. Saturday Menu & Wine List

STARTERS. Soup of the Day Chef s homemade soup served with farmhouse bread and butter 5.95

Main/A La Carte Menu. To download this menu click here. Starters. Homemade Soup of the Day 5.20 Served with a bread roll and butter

George & Dragon Restaurant Menu. Starters

Please see the blackboard for daily specials

The Puriton Inn. For a Warm Welcome, Good Food and Traditional Ales. At Junction 23, M5

STARTERS SHARING PLATTERS

Starters / Light Bites

The Brown Cow Inn. Starters

Starters. Soup of the Moment Seasonally Created, Served with Crusty Bread 4.50 Gluten Free Bread Available

Soup of the Day, Served with a warm roll (v) Breaded Mushrooms served with a salad garnish and garlic dip 3.50

Important Information

George & Dragon December Menu. Starters

- S T A R T E R S - Garlic Bread (v) toasted ciabatta bread with garlic butter. Cheesy Garlic Bread (v) 3.29

Queen Anne Inn Bury Home cooked quality food

WELCOME TO THE ROYAL OAK WRECCLESHAM FARNHAM

Breakfast. Coffee Corner... Tea 2.50 Please ask for our selection of traditional teas, herbal or fruit

Hello and a warm welcome

How to order. Choose a table and select your food and drink from the menu

We pride ourselves on serving freshly cooked food to order.

DISCOUNT CARD You can save yourself up to 20% off your next visit by asking for our dining discount card.

Olives served with bread & oil 3.75 Garlic & Herb Ciabatta 2.45 Cheesy Garlic & Herb Ciabatta 3.05 Side of BBQ Ribs served with side salad 4.

STARTERS SHARERS PASTA,FISH AND SALADS CHILDREN S MENU AVAILABLE ASK OUR TEAM FOR DETAILS

MENU. 12noon pm

Starters. Creamy Garlic Mushrooms Served on a garlic bread with salad garnish. Black Pudding, Bacon & Egg

Allergen Menu. issued on: Wednesday 11th April 2018 to be reviewed on: Saturday 1st December Mustard Nuts Peanut Sesame Seed

Transcription:

Hale Common, Arreton, Isle of Wight, PO30 3AR 01983 865254 enquiries@thefightingcocksiow.co.uk www.thefightingcocksiow.co.uk thefightingcocksiow @tfciow menu

A warm welcome from Sam, Donna and the Team We use local ingredients as much as possible, so supporting local business. If you have any food allergies or intolerances, please speak to our staff about your requirements before ordering. We understand special dietary needs, so please don't hesitate to ask as some meals can be modified for you. Look on our menu for - (GF) Gluten Free (V) Vegetarian please order food & drinks at the bar once you're ready and note your table number when ordering please note all food is freshly prepared, so at busy times there may be a delay we very much hope you enjoy your visit

salads & ploughmans chicken and bacon caesar salad Sliced chargrilled chicken breast and bacon, served on a crisp salad with croutons and parmesan, finished with a Caesar dressing and hot new potatoes the fighting cocks deli board Honey and mustard roasted ham, grilled goat's cheese topped with warm onion compote, cheddar cheese, a selection of pickles, wholemeal rustic roll and a mixed salad greek salad Feta Cheese, Red Onion, Black & Green Olives and Sun Dried Tomatoes on a bed of fresh Lettuce, with a drizzle of Olive Oil and served with New Potatoes tuna salad Chunks of Tuna in Mayonnaise served with New Potatoes and Salad 9.95 10.95 9.95 ISLE OF WIGHT PRAWN & CRAB SALAD Freshly hand-picked Ventnor Bay crab with peeled prawns in a homemade Marie Rose sauce with a fresh mixed leaf salad and hot new potatoes (GF) prawn salad 12.45 Peeled prawns in a homemade Marie Rose sauce with a fresh mixed leaf salad and hot new potatoes (GF) 10.95 traditional cheese ploughmans Cheddar cheese ploughman's served with a wholemeal rustic roll, apple, salad and a selection of pickles (V) 8.15 PANINIS served with salad & chips Bacon, Cheddar & Tomato Without Bacon (v) Ham & Cheddar Chicken, Bacon & Cheddar Goat's Cheese & Red Onion Compote (v) Pork Sausages, Onion, Cheese & Mustard 6.45 7.65 SANDWICHES iow bloomer or wholemeal roll with salad garnish & chips Honey Roast Ham Prawn & Marie Rose Sauce Classic BLT Cheese & Pickle (v) Isle of Wight Crab Tuna Mayonnaise 4.75 4.65 7.85 4.85 5OZ SIRLOIN STEAK ciabatta sandwich Toasted Ciabatta, Garlic Mayo, Lettuce & Topped with Onion Compote 8.95

starters classic prawn cocktail Peeled prawns in our own Marie Rose sauce, served with a mixed leaf salad and sliced brown bread and butter loaded potato wedges Crispy potato wedges topped with sliced bacon and melted cheddar cheese, served with a sticky BBQ sauce deep fried whitebait Breaded whitebait served with a mixed leaf salad and homemade tartare sauce homemade soup of the day (See our Daily Specials Board) Served with IOW White Bloomer Bread 6.45 5.95 6.55 4.65 loaded nachos 6.95 Tortilla chips topped with homemade chili con carne and melted cheddar cheese, served with sour cream guacamole portobello mushroom 6.25 Baked Portobello mushroom topped with goat's cheese and homemade red-onion compote served on mixed leaf lettuce with a drizzle of balsamic glaze (GF) (V) garlic ciabatta bread cheesy garlic ciabatta bread 1.95 2.45 JACKET POTATOES ALL SERVED WITH A MIXED LEAF SALAD Plain Cheese Cheese & Beans 5.95 6.25 6.95 Prawn & Marie Rose Sauce Chilli Tuna Mayonnaise 7.55 6.95

ISLE OF WIGHT BURGERS GOURMET BURGER 8oz Gourmet Burger, Onion Compote, Apple Wood Cheddar Cheese, Crispy Smoked Bacon, Lettuce & Gherkins, Beef Tomatoes, Burger Sauce PLAIN 6oz BEEF BURGER All our burgers are cooked on the chargrill and served in a gourmet bap, with chips, salad and homemade tomato chutney on the side. ADD EXTRA TOPPINGS chicken and bacon burger 9.25 Chilli Beef Fried Onion Fried Egg Bacon Cheese BBQ Sauce, Garlic Mayo or Chilli Sauce Extra Burger 1.55 0.55 0.60 0.90 0.90 1.00 2.85 Breaded Southern Fried Chicken Breast topped with Bacon, Melted Cheese, Lettuce & Sweet Chilli Mayonnaise vegetable burger Lightly Spiced Vegetable Burger with a Breadcrumb Coating, topped with Melted Cheese & Crispy Onion Ring (v) 7.65 SIDE OF 8 ONION RINGS 2.45 FROM THE CHARGRILL 10oz rump steak 10oz ribeye steak 8oz fillet steak 160z T-bone 32oz rump steak 64oz rump steak Isle of Wight Prime Beef served with Chips, Grilled Tomato, Mushroom, Beer Battered Onion Rings & Salad Garnish mega mixed grill Beef Steak, Sausage, Lamb Chop, Gammon Steak, Pork Steak & Chicken Breast served with Chips, Grilled Tomato, Fried Egg, Mushroom & Onion Rings 18.95 pre-order only 16.95 18.45 19.95 22.95 25.95 49.95 10oz gammon steak Served with Chips, Peas, Grilled Tomato and a choice of either Pineapple or Fried Egg (GF) mini mixed grill Beef Steak, Sausage, Gammon Steak,& Chicken Breast served with Chips, Grilled Tomato, Fried Egg, Mushroom & Onion RingsServed with Chips, Peas, Grilled Tomato and a choice of either Pineapple or Fried Egg (GF) add a sauce Diane (GF) BBQ (GF) Port and Stilton Flambe Brandy & Green Peppercorn (GF) 10.95 16.95 1.95

bar meals all day breakfast Local Pork Sausage, Two Rashers of Bacon, Two Hash Browns, Free Range Fried Egg, Mushroom, Tomato, Baked Beans & Toasted IOW Bloomer Bread 7.45 bangers & mash Three Local Pork Sausages, served with Mashed Potato, Caramalised Onion Gravy & Peas chilli con carne Homemade Beef Chilli Con Carne, served with Long Grain Rice, Tortilla Chips, Sour Cream & Guacamole (GF) 9.25 9.25 classic beef lasagne Homemade Beef Bolognese layered with Pasta Sheets & White Sauce, topped with Melted Cheddar & served with Salad & Chips 9.65 7.45 CHICKEN ALFREDO Pan Fried Chicken Strips, Olives & Sun Dried Tomatoes in a Parmesan Cheese Sauce bound in Spaghetti Pasta and served with Garlic Ciabatta Bread 9.95 classic spaghetti bolognese 9.25 ham & eggs 9.25 Rich Homemade Bolognese Sauce on a bed of Spaghetti Pasta served with Garlic Bread Honey & Mustard Glazed Ham with 2 Free Range Eggs, Chips & Peas free range 3 egg omelette plain Choose up to 3 fillings - Ham, Cheddar Cheese, Mushroom, Tomato or Red Onions served with Chips & Salad (GF) (V) 8.75 homemade local steak and ale shortcrust pie 10..95 A choice of Chips, Jacket, Mashed or New Potatoes served with Vegetables or Peas DON'T FORGET TO CHECK THE SPECIALS BOARD

main meals Pork medallions Chargrilled Medallions of Pork Tenderloin, served with a creamy Diane Sauce (GF) garlic chicken 10oz Chargrilled Chicken Breast topped with Homemade Garlic, Red Onion & Parsley Butter (GF) hunters chicken 12.65 10oz Chargrilled Chicken Breast topped with Bacon, Sticky BBQ Sauce & Melted Cheddar Cheese (GF) peppered chicken 10oz Chargrilled Chicken Breast with a Flambe Brandy & Green Peppercorn Cream Sauce (GF) All with a Choice of Chips, Jacket, New or Mashed Potatoes & Vegetables, Peas or Salad pan fried lambs liver and bacon 10.95 Served with Mash, Peas & Onion Gravy sizzling fajitas iow beef steak chicken Served on a sizzling skillet, with three Warm Tortilla Wraps, Salad, Grated Cheddar Cheese and a selection of dips (Guacamole, Sour Cream & Salsa) 12.95 stir fry beef steak chicken Strips of British Beef (GF) or Chicken with Stir Fried Vegetables finished in a sweet Chilli Sauce served with Long Grain Rice & Prawn Crackers 12.95 SIDE ORDERS garlic ciabatta garlic cheese ciabatta iow bloomer bread & butter sweet potato fries 1.95 2.45 1.20 2.55 onion rings chips chips with cheese side salad 2.45 2.55 2.95 2.50

VEGETARIAN sweet potato lasagne Roasted Sweet Potato, Mushroom and Spinach in a Tomato Sauce, layered with Pasta and White Wine Sauce, topped with Melted Cheese served with Chips and Salad spicy sizzling fajitas Stir Fry Vegetables served on a sizzling skillet, with three warm tortilla wraps, salad, grated cheddar & a selection of dips (guacamole, sour cream & salsa) 9.25 macaroni cheese Pasta Shells in a Creamy Cheddar Cheese Sauce, topped with Crushed Nachos & Melted Cheddar Cheese, served with Salad & IOW Bloomer Bread 8.95 vegetarian breakfast Three Glamorgan sausages (cheddar cheese & leek), grilled tomato, mushroom, two hash browns, baked beans, fried egg & IOW toasted bloomer bread 8.95 6.95 7.55 mushroom stroganoff 8.95 6.95 Sauteed mushrooms, flambed in brandy, dijon mustard with a pinch of paprika finished with cream FROM THE SEA seafood tagliatelle Oak-Smoked Salmon, IOW Crab, Prawns bound with Tagliatelle Pasta in creamy White Wine Parsley Sauce homemade fishermans pie Salmon, Whitefish, Smoked Haddock & Prawns cooked in a creamy white wine & Dill Sauce topped with Cheesy Mashed Potato served with IOW Bloomer Bread & Butter 12.95 8.95 13.45 8.95 whitby breaded scampi Luxury Whitby Wholetail Breaded Scampi, served with Chips, Peas & Homemade Tartare Sauce local beer battered cod 10.95 Served with Chips, Peas & Tartare Sauce all fish dishes may contain bones

DESSERTS & ICE CREAM baileys dream 5.25 3 scoops of New Forest Toffee Crunch Ice Cream, Baileys Cream Licquer topped with freshly whipped cream & Amaretti biscuits panna cotta lemon tart 4.95 Rich buttery shortcrust pastry filled with smooth Lemon Panna Cotta served with Lemon & Lime drizzle & New Forest Vanilla Ice Cream chocolate & vanilla sundae Chocolate & Vanilla Ice Cream with Chocolate Sauce, Freshly Whipped Cream & a Curl Wafer 4.55 homemade bramley apple pie Sweet Shortcrust Pastry, filled with Caramalised Apples served with Custard, Cream or Ice Cream homemade vanilla creme brulee Vanilla Pod & Egg Custard topped with Caramalised Sugar & served with Vanilla Ice Cream (GF) 4.95 4.95 treacle sponge pudding 4.95 Served with Vanilla Ice Cream or Custard cheese & biscuits Platter of Stilton, Cheddar Cheese & Brie with a selection of Jacob's Biscuits, Celery & Grapes 6.95 four layer chocolate fudge cake Warm Dark Chocolate Sponge layered with Milk & White Chocolate served with New Forest Vanilla Ice Cream new forest sorbet Two scoops of either Champagne or Raspberry, or try a scoop of each (GF) new forest ice cream (GF) 3 scoops 2 scoops Vanilla, Honeycomb Swirl (Not GF), Chocolate, Mint Chocolate Chip, Strawberry, Toffee Crunch, Salt Caramel, Lotus Biscoff gold digger crunch pie Chocolate Pastry Case with layers of Chocolate Fudge filling, Chocolate & Honeycomb pieces, Chocolate Mousse topped with Butterscotch pieces & served with Honeycomb Ice Cream 4.95 3.95 4.95 3.95 4.95

wine list whites bottle 125ml 175ml 250ml CHABLIS GOULLY 1 - Refreshingly clean with a crisp finish kissing tree pinot grigio 1 - Enticing fresh citrus fruits and is well balanced, with a crisp, dry and light spicy finish pacific heights chardonnay 2 - A fresh, well balanced and characterful wine which combines rich, tropical fruit flavours with crisp lemony acidity los pastos sauvignon blanc kissing tree sauvignon blanc 3 - A fresh, aromatic wine with soft herbaceous and delicate gooseberry fruit flavours leibfraumilch FRANCE germany australia california chile 5 - An easy drinking, medium fruity wine with a delicious bouquet 22.95 13.95 2.95 3.95 4.95 13.95 2.95 3.95 4.95 13.95 2.95 3.95 4.95 13.95 2.95 3.95 4.95 rose pasqua pinot grigio blush 2 - Delicately aromatic and deliciously crisp on the palate. The 'Blush' hues are obtained from the pale copper-coloured skins of the Pinot Grigio grapes kissing tree zinfandel rose italy california 4 - Bursting with ripe aromas of wild strawberries and exotic fruits 14.95 2.95 3.95 4.95 14.95 2.95 3.95 4.95

reds los pastos cabernet merlot kissing tree cabernet merlot B -A deep, rich plum coloured wine with a vibrant blackcurrant aroma. The palate is well rounded with intense fruit and lightly spicy flavours auction house shiraz B - Deeply coloured, almost purple, with red edge. Very portish, ripe and sweet with plum, blackberry, blueberry and smoky oak carrizal rioja tinto spain australia chile C - Cherry red in colour, it stands out for it's fresh, fruity aromas. Ideal to accompany all kinds of meats bottle 125ml 175ml 250ml 13.95 2.95 3.95 4.95 13.95 2.95 3.95 4.95 16.95 di maria prosecco sparkling italy 5 - Pale light yellow colour, with fine perlage. Delicately fruity, slightly aromatic bouquet. well balanced and light body. Harmonic at the taste. 20cl 17.99 5.45 champagne veuve ricoteau brut nv 2 - An exhuberant, appetite arousing fizz stashed with tangy green apple fruitness. 28.45 tasting guide White Wines Dry 1 - Sweet 6 Red Wines A - Deepest/Fullest E All wines have an alcohol content of between 8% and 15% by volume

Hale Common, Arreton, Isle of Wight, PO30 3AR 01983 865254 enquiries@thefightingcocksiow.co.uk www.thefightingcocksiow.co.uk thefightingcocksiow @tfciow Menu by www.dtwdesign.co.uk