Welcome to the Cider Press Restaurant Welcome to the Cider Press Restaurant where we will serve you locally produced, freshly cooked food, daily in our open plan kitchen. Here you can watch our chefs prepare and cook food for you to enjoy. As supporters of local farmers and producers we aim to provide you with a TRUE TASTE OF SOMERSET Please find a vacant table and select your choice of food, including drinks from the menu or black boards filled with Daily Specials. Place and pay for your order at the till where one of our friendly staff will be pleased to serve and issue you with a table number. Sit back and enjoy your time with us and your food and drinks will be brought to your table shortly. All our food is freshly made, as a result of this at busy times there may be a need to wait for your order. We feel confident that it will be worth it and we are sure that you will agree. Your patience is much appreciated. Thank you All vegetarian meals are marked with a V We have low sugar jam and marmalades available, if required please inform our staff when placing your order. For a full list of allergies contained in our dishes, please refer to the rear of the menu. If you suffer from an allergy not listed or have any queries, please speak to a member of staff for help. OPENING TIMES MONDAY - SATURDAY We are open daily throughout the year from 8:30am to 5pm Breakfast is served between 8:30am to 11am Roast dinners are available between 12am to 3pm along with our full menu. Light bites, cakes and drinks are served throughout the day. SUNDAYS Breakfast is served between 8:30am to 11am Our carvery is available between 12am to 3.30pm Light bites, cakes and drinks are served throughout the day. SUNDAY CARVERY BOOKING IS ADVISABLE
BREAKFAST RICH S FARMHOUSE 6.25 The Farmer s favourite consisting of: 2 Sausages, 1 egg, 2 rashers of bacon, fried potato, cooked tomato, baked beans, fried bread, mushrooms and a slice of toast with butter and marmalade. VEGETARIAN BREAKFAST 6.10 For the great taste of our Farmhouse but with the meat V replaced with 2 Glamorgan sausages and an extra egg. SMALL BREAKFAST 4.25 For the lighter appetite this contains: 1 pork sausage, 1 egg, 1 slice of bacon, fried bread, baked beans, fried potato and a slice of toast with butter and marmalade. SMALL VEGETARIAN BREAKFAST 4.25 For the lighter appetite this contains: V 1 Glamorgan Sausage, 2 eggs, fried bread, baked beans, fried potato and a slice of toast with butter and marmalade. Roll and butter 1.55 2 Slices of toast and marmalade 1.60 Bacon Bap 3.15 Bacon and Mushroom bap 3.75 Bacon and Egg bap 3.75 Bacon Sandwich 3.15 Sausage Sandwich 3.15 Egg on toast 3.60 Beans on toast 3.25 Sandwiches & Baguettes Our baguettes and sandwiches are delivered daily from a local bakery. We then prepare them to order and serve them with a small salad garnish and crisps. Sandwich Baguette Egg Mayonnaise 3.50 4.25 Cheddar Cheese & Pickle 3.50 4.25 Tuna Sweetcorn 3.50 4.25 Ham 3.75 4.50 Prawn 4.65 5.45
QUICHES Please ask a member of staff for today s selection of quiches HOMEMADE QUICHE SALAD 7.10 Slice of quiche served with a full salad including homemade coleslaw and potato salad. HOMEMADE QUICHE 3.60 Slice of quiche served with a garnish. Salads All of our salads are freshly prepared to order by our team. Please choose from the following choices: Tuna and Sweetcorn 6.70 Cheddar Cheese V 6.70 Whitebait 6.95 Egg Mayonnaise V 6.10 Ham 7.25 Beef 7.25 Prawn 8.10 A fresh crunchy salad bowl is also available V 3.05 TASTY PLOUGHMAN S LUNCH 6.50 Boasting a fresh salad, pickled onions and beetroot. A soft cottage roll, local harvest chutney and a choice of Tasty Cheddar Cheese (V). Gammon Ham or Somerset Stilton (V) Or if you are a cheese lover why not try the 3 cheese 7.55 ploughmans which has Tasty Cheddar, Somerset Stilton and Creamy Brie. Baked Potatoes Our potatoes are cooked each and every morning to ensure we have the perfect spud, crisp on the outside and fluffy in the middle. Choose from the following fillings: Coleslaw 5.75 Baked Beans V 5.75 Tuna and Sweetcorn 5.75 Cheese V 5.75 Prawns 6.35 Butter 3.80 Extra fillings are available for an additional cost of 80p each (excluding prawns for 1.55)
LUNCH TIME MEALS 12 AM - 3 PM STARTERS HOMEMADE SOUP OF THE DAY 4.25 Accompanied by a cottage roll, freshly baked and delivered V daily. Please check the blackboard as these choices can change daily. CREAMY GARLIC MUSHROOM BRUSCHETTA S 4.65 with balsamic dressing. V SUCCULENT PRAWN COCKTAIL 4.65 The classic starter. Tasty prawns in marie-rose sauce on a bed of shredded lettuce, cucumber, tomato and lemon. WHITEBAIT 4.65 A Shell of deep fried Whitebait accompanied by a small and simple salad. Main Meals HAND BATTERED COD 10.20 Fillet of cod dipped in our own batter and deep fried. Served traditionally with chips and peas. POACHED SALMON FILLET 8.95 Tender Scottish Salmon in a parsley sauce, served with new potatoes and veg of the day. GOLDEN SCAMPI & CHIPS 8.95 Breaded Wholetail of Scampi, accompanied by chips, peas and a light salad. RICH S CIDER SAUSAGES 7.95 Award winning local Pynes Butchers homemade Proper Job sausages. Served in a sweet cider gravy with potatoes and veg of the day. LASAGNE 8.95 A hearty homemade beef lasagne served with fresh salad and in-house made garlic bread. PAN SEARED CHICKEN BREAST 9.95 Moist butterfly chicken breast topped with bacon and a Stilton and mushroom sauce, accompanied with today s selection of potatoes and vegetables. GAMMON STEAK 8.95 A juicy Somerset Gammon steak with grilled pineapple, chips, egg and garnish. WESTCOUNTRY FAGGOTS 8.55 Two locally made faggots cooked in an onion and cider gravy, served with potatoes and veg of the day.
RICH S MIXED GRILL Comprising of rump steak, lamb chop, gammon steak, pork chop and sausage. All served with chips, grilled tomato, fried onions and mushrooms. 13.95 PLAICE Breaded plaice served with chips, peas and salad garnish. 8.25 8oz RUMP STEAK A tender steak grilled to your liking, accompanied by chips, grilled tomato, fried onions and mushrooms. 10.95 HAM & EGGS Slices of home cooked gammon ham with 2 eggs, chips and a salad garnish. 6.90 HOMEMADE PORK & APPLE BURGER 8.95 Topped with Swiss Cheese and served with fresh salad, coleslaw and fries. CAJUN CHICKEN BREAST 8.95 Fresh chicken breast, marinated in Cajun spices. Nicely coloured on the grill and finished in the oven. Served with fries and our homemade coleslaw. S un day Carvery AVAILABLE 12-3.30 PM MEAT CARVERY 9.20 VEGETARIAN CARVERY 9.20 CHILDREN S CARVERY (Up to 12 years old) 5.65 All served with a selection of fresh seasonal vegetables, roast potatoes and a homemade Yorkshire pudding. Vegetarian option is a homemade vegetable crumble.
FARMHOSE ROAST LUNCH Cooked fresh each and every day by our chefs. Wonderful roasted potatoes and daily prepared vegetables with a rich and dark gravy made from the meat juices. For a choice of meats, please ask a member of our helpful team. LARGE 7.95 SMALL 4.95 Children s Menu SAUSAGE & CHIPS 3.95 A tasty pork sausage served with chips and a choice of either baked beans or vegetables. CHICKEN CHUNKS 4.65 Chunks of 100% chicken breast in batter served with chips and a choice of either baked beans or vegetables of the day. FISH FINGERS 4.65 100% fillet cod fish fingers served with chips and a choice of either baked beans, or vegetables of the day. PORTION OF CHIPS 2.25 CHEESY CHIPS 2.75 ROAST POTATO POT 2.25 Homemade Cakes & Desserts Please see our display cabinets for today s selection of homemade cakes and desserts. CAKES 2.50 HOMEMADE DESSERTS 4.50 Strawberry Pavalova Raspberry Roulade Bread & Butter Pudding Fresh Fruit Salad Chocolate Torte Cheesecake Trifle Apple Pie Lemon Meringue Pie Fruit Crumble Banoffee Pie All served with either fresh double cream or custard. Choice of clotted cream or ice cream available 1 per portion
REAL DAIRY ICE CREAM Marshfield Farm s ice cream made with dairy milk and cream with real fruit for that extra flavour sensation (3 scoops) 4.25 Please see the blackboard above the desserts cabinet for the flavours of the week CHEESE BOARD A selection of local cheeses served with biscuits. Cream Teas A pot of Tea or Regular Coffee for one. 2 Rich s homemade scones with Rose Farm Strawberry Jam and locally sourced Clotted Cream 4.95 4.05
SOFT DRINKS ESPRESSO (Made from our freshly ground beans) 1.50 BLACK AMERICANO (A shot of espresso mixed with hot water) 2.10 WHITE AMERICANO (A shot of espresso mixed with hot water, topped 2.10 with steamed milk) CAPPUCCINO (Made with a double shot espresso and hot frothy milk) 2.10 LATTE MACCHIATO (A tall glass of sweet steamed milk finished with an espresso) 2.10 CAFFE MOCHA (A beautiful long glass of both hot chocolate and coffee) 2.20 HOT CHOCOLATE (Rich, dark and scrumptious chocolate, heated into milk 2.10 with a frothy top) Try adding something special to your drink with one of our flavoured syrups for 30p TRADITIONAL POT OF TEA FOR ONE 1.55 HERBAL TEA 1.65 COKE 1.25 DIET COKE 1.25 LEMONADE 1.25 ORANGE OR BLACKCURRANT SQUASH 0.85 ORANGE JUICE 1.65 RICH S APPLE JUICE 1.55 SODA & LIME 1.25 DASH OF LIME OR BLACKCURRANT 0.25 ELDERFLOWER PRESSE 1.75 CRANBERRY PRESSE 1.25 STILL / SPARKLING MINERAL WATER 1.35 TONIC WATER / SLIMLINE TONIC 1.35 FRUIT SHOOTS 1.05 MILK 1.25 Alcoholic Drinks RICH S CIDER (DRY, MEDIUM OR SWEET) PINT 2.50 ½ PINT 1.35 SELECTION OF REAL ALES (500ML BOTTLE) 2.95 BODDINGTONS BITTER (440ML CAN) 2.70 JOHN SMITHS EXTRA SMOOTH (440ML CAN) 2.70 CARLING (440ML CAN) 2.70 CARLSBERG (440ML CAN) 2.70 BUDWEISER (300ML BOTTLE) 2.70 GIN 2.75 VODKA 2.75 BACARDI 2.75 MALIBU 2.75 SOUTHERN COMFORT 2.75 WHISKY 2.75 BRANDY 2.75 SHERRY 2.50 Spirit price includes mixer of coke or lemonade TONIC WATER / SLIMLINE TONIC 1.35 GLASS OF HOUSE WINE 2.60 Red, White or Rosé 175ml glass BOTTLE OF HOUSE WINE, RED, WHITE OR ROSÉ 10.20