Early Bird Menu: Starters. Main Courses. Meat Dishes. served from 5pm to 7 pm only. All meat served in the hotel is of Irish Origin

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Early Bird Menu: Two courses marked EB for 16.50 served from 5pm to 7 pm only EB Early Bird Menu. C Coeliac V Vegetarian All meat served in the hotel is of Irish Origin Starters Chef s Home-Made Soup of the Day 4.65 Served with Bread Selection. EB. C Homemade Atlantic Seafood Chowder 7.65 Served with Home Made Guinness & Wheaten Bread. C Deep Fried Crispy Whitebait 7.25 Served with Homemade Tartar Sauce. Steamed Fresh Local Mussels 6.95 White Wine & Garlic Cream or Tomato & Basil Sauce. EB. C Fresh Grilled Sardines 7.25 Served on a Dressed Crispy Salad Spicy Chicken Wings 7.25 Celery Sticks & Homemade Blue Cheese Dip. EB Meat Dishes Main Courses Prime Irish Minute Steak 80z (Cooked to your Liking) 19.95 Served with Crispy Onions, Pepper Sauce or Garlic Butter Prime Irish Sirloin Steak 100z (Cooked to your Liking) 23.95 Served with Crispy Onions, Pepper Sauce or Garlic Butter Arnold s Home-Made Steak Burger 12.75 Melted Gruyere, Smoked Bacon & a Red Pepper Relish. Seared Rack of Pork 17.50 Wholegrain Mustard Glaze & a Spicy Apple Chutney. C.

Baby Back Spare Ribs 12.95 Served with House BBQ Sauce on a Bed of Seasonal Salad. EB Grilled Gammon Steaks 12.95 Served with Pineapple. EB, C Thyme & Black Pudding Sausages 11.95 On Creamy Champ with Onion Gravy. EB EB Taco Fries 8.95 French Fries topped with Taco Mince, Chilli Mayo & Melted Cheddar Fish Dishes Steamed Fresh Local Mussels 11.95 White Wine & Garlic Cream or Tomato & Basil Sauce. C Fresh Atlantic Haddock 14.50 In Crispy Beer Batter with Fries & Mushy Peas. Goujons of Fresh Fillet of the Day 13.95 Served with Homemade Tartar Sauce & Fries. EB Roasted Fillet of Cod 14.95 Parmentier Potatoes, Roasted Vegetables & a Fresh Tomato Sauce. C Chicken Dishes Spicy Chicken Wings 11.95 Celery Sticks & Homemade Blue Cheese Dip Cajun Spiced Escalope of Chicken 12.95 Topped with Melted Cheese & Tabasco Onions. EB Fragrant Thai Green Chicken Curry 11.95 Served with Aromatic Rice & Naan Bread EB Early Bird Menu. C Coeliac V Vegetarian

Pasta Bowls Fresh Tagliatelle 10.95 In a Tomato & Basil Sauce. v Homemade Spaghetti Bolognese 9.75 Served with Garlic Bread Prawn Fettuccine 14.95 With a White Wine & Garlic Cream All Served with a Side of Garlic Bread or Cheesy Garlic Bread Vegetarian Homemade Basil Tart 10.95 Filled with Vine Tomatoes & Mozzarella Served With Crispy Leaves & Thyme Vinaigrette. EB. V Vegetarian Special 10.95 Please Ask Server. EB. V Salad Bowls Baby Spinach, Avocado, Smoked Bacon 8.95 & Egg Salad With a Raspberry Dressing. C Classic Caesar Salad 8.95 Baby Cos Lettuce, Anchovy, Garlic, Croutons & Parmesan with a Homemade Dressing EB Early Bird Menu. C Coeliac V Vegetarian

Side Orders French Fried Potatoes 3.85 Healthy Option French Fried Potatoes 3.85 Champ Mash Potato 3.85 Garlic Potatoes 3.85 Garlic Bread 3.85 French Fried Onion 3.85 Fresh Vegetables 4.65 Cheesy Garlic Bread 4.25 Sauté Onions 3.85 Sauté Mushrooms 3.85 Tossed Salad 3.85 Tabasco Onions 3.85 Side Salad 4.65 Selection of Homemade Desserts 5.75 Please ask for selection Children s Menu Main Courses Fresh Fish Goujons 6.45 Served with French Fries & Garden Peas Breaded Chicken Goujons 6.45 Served with French Fries & Beans Spaghetti Bolognaise 6.75 Served with Garlic Bread Beef Burger 6.45 In a Toasted Bap with French Fries Roast Chicken Breast 7.25 Champ Potatoes, Gravy & Garden Peas All Kids who finish their Dinner will get a Free Scoop Of Ice Cream in a Chocolate Basket

Speciality Coffee Irish Coffee 5.70 Calypso Coffee 6.25 Bailey s Coffee 6.40 Café Royale 6.50 Cavil Coffee 5.80 Monk s Coffee 7.30 Bonny Prince Charles 7.00 Bewley s Gourmet Coffee Latte 3.00 Espresso 2.50 Cappuccino 2.75 Americano 2.50 Coffee Black 2.00 Tea 2.00 Herbal Tea 2.50 White Coffee 2.75

Gourmet Sandwiches Served until 5.00pm Arnold s Club Sandwich, 8.50 The Classic Chicken, Bacon, Lettuce, Tomato, Egg And shredded Lettuce served on Three layers of Toasted Bread Vegetarian Club Sandwich 7.95 Roasted Vegetables, Crispy Leaves on Toasted Bread With Mayo & Side Salad. V Tuna Melt 7.95 Tuna, Sweetcorn, Onion & Cheese on Toasted Ciabatta Served Warm with Salad Chilli Chicken & Brie Panini 8.50 Served with Tossed Salad A Selection of Freshly Cut Sandwiches With a Choice of Filling Home Baked Donegal Ham 3.75 Tender Breast of Chicken 4.25 Chef s Salad Mix 3.75 Cheddar Cheese 3.75 Egg & Onion 3.75 Tuna & Sweet Corn 3.75 Tomato & Red Onion 3.75 Tea or Coffee 2.00