EAT TOGETHER WITH FRIENDS WITH DRINK WITH PLEASURE PLEASE ORDER AT THE BAR CHURCH

EAT TOGETHER WITH FRIENDS WITH DRINK WITH PLEASURE PLEASE ORDER AT THE BAR CHURCH

STARTERS & SNACKS HALF PINT DIMPLES SERVED IN A CLASSIC HALF PINT DIMPLE GLASS & TOPPED WITH SAUCE, CHOOSE FROM: STICKY CHICKEN WINGS* smoked chilli glaze 4.75 MAC & CHEESE BITES rarebit sauce & beer glaze (v) 4.25 CRISPY WHITEBAIT* lime mayonnaise 4.25 STICKY GLAZED PIG S CHEEKS golden beetroot piccalilli 5.75 THAI SPICED CHICKPEA FRITTERS chip shop curry sauce (v) 5.50 WHOLETAIL WHITBY SCAMPI* mushy pea mayonnaise 5.50 DEEP-FRIED BREADED HAGGIS tandoori ketchup 5.50 BEER CRATE OF FOOD cross-hatch & skin-on fries with smoked chilli ketchup & any two of the above 12.00 CRATE OF DIMPLES choose any four 15.00 FRESHLY BAKED SOURDOUGH GARLIC BREADS HALF OR FULL Rocket & parsley butter (v) 4.75 / 6.75 Mozzarella & buongusto onions (v) 5.25 / 7.25

SMALL PLATES TODAY S SOUP with bread & butter 5.25 PRAWN COCKTAIL gem lettuce tacos 6.50 CHAR-GRILLED TENDERSTEM BROCCOLI & HALLOUMI hummus dip & herb crumb (v) 6.00 CROSS-HATCH FRIES SHARERS BBQ sweet cured bacon, BBQ beans, smoked chilli ketchup, rarebit sauce, sour cream & crispy onions 8.75 MEXICAN avocado, jalapeños, tomato salsa, rarebit sauce, sour cream & crispy onions (v) 8.75 SUPER SHARER Add a topping for 2.00 CHOOSE FROM: BEEF BRISKET BURNT ENDS BEER-BRINED CHICKEN* GRILLED HALLOUMI (V)

MAINS SAUSAGE & MASH Broad Oak Farm smoked pork sausages, grilled onion mash, crispy onion rings & beer gravy 9.75 FISH & CHIPS* beer-battered, sustainably caught cod, chunky chips, pickled cockles, mushy peas & tartare sauce 13.00 ADD CHIP SHOP CURRY SAUCE 1.00 HALF BEER-BRINED CHICKEN* sweet potato fries, smoked chilli ketchup & pickled slaw 13.00 SCAMPI & CHIPS* Whitby wholetail scampi, chunky chips, garden peas & tartare sauce 10.25 PIEMINISTER MOO PIE British beef steak & ale pie with grilled onion mash, tenderstem broccoli & beer gravy 11.25 BBQ MIXED BEAN BAKE tenderstem broccoli & pickled slaw (vg) 9.75 21-DAY AGED 8OZ BRITISH SIRLOIN STEAK chunky chips, grilled mushroom, beef tomato & watercress 16.25 CRISP SALAD Salad of little gem, rocket, mixed grains, grilled broccoli, avocado, pickled cucumber & house dressing 11.00 Topped with a choice of: BEEF BRISKET BURNT ENDS BEER-BRINED CHICKEN GRILLED HALLOUMI (V)

JUICY BURGERS IN A TOASTED, OAT & SESAME SEED TOPPED, BRIOCHE BUN WITH BABY GEM, BEEF TOMATO & PICKLED CUCUMBER, SERVED WITH SKIN-ON FRIES, PICKLED SLAW & SMOKED CHILLI KETCHUP DIP SWAP YOUR SKIN-ON FRIES FOR SWEET POTATO FRIES FOR 1.00 OR CROSS-HATCH FOR 1.50 CLASSIC 6oz beef patty with smoky ketchup 11.25 ADD BACON 1 / ADD CHEESE 50P BEER RANCH 6oz beef patty with grilled onions, beer glaze & beer-battered onion rings 12.25 LOADED 6oz beef patty with smoked Cheddar, rarebit cheese sauce, sweet cured bacon & beer glaze 13.50 RELOADED add a 6oz beef patty 4.50 BEER-BRINED CHICKEN* grilled mushrooms & beer mayonnaise 12.00 THAI Thai spiced veggie patty with roquito pepper pearls, golden beetroot piccalilli & curry mayonnaise (v) 11.25 SOURDOUGH PIZZAS MARGHERITA with tomato sauce, mozzarella & sunblush tomato (v) 8.25 BEER-BRINED CHICKEN* with tomato sauce, mozzarella, sweet cured bacon & roquito pepper pearls 10.25 BBQ BEEF with tomato & smoky chilli sauce, mozzarella, smoked Cheddar, beef brisket burnt ends, grilled mushrooms & buongusto onions 10.00 CHURCH

SIDES SKIN-ON FRIES 3.00 CHUNKY CHIPS 3.00 SWEET POTATO FRIES 3.75 CROSS-HATCH FRIES 3.75 BEER-BATTERED ONION RINGS 3.75 BROCCOLI CRUNCH 3.75 PICKLED SLAW 3.75 GARDEN SALAD 4.00 BBQ BEANS 4.00 Our Waterloo beans are 100% Arabica and are carefully sourced from the heights of the Colombian mountains. They are roasted for slightly longer than normal to gently release the flavour of the bean, giving it a smooth taste with a soft citrus finish. With its heavy body & buttery mouthful our complex & chocolaty espresso has the body & depth of flavour to stand up in milky drinks such as Lattes & Cappuccinos or is delicious drunk neat as a single or double Espresso. All our food is prepared in a kitchen where nuts, gluten and other allergens are present. Menu descriptions do not include all ingredients, please speak to our staff before you order if you have any allergy or intolerance or require any further information about the ingredients used. (v) Vegetarian option. (vg) Vegan option * May contain bone or shell, please ask your server for details. All eggs are free range.

DELICIOUS DESSERTS HARD SUNDAES 6.00 WITH SPEAKEASY ALCOHOLIC ICE CREAMS, WAFER & WHIPPED CREAM. ICE CREAM CONTAINS 0.9% ALCOHOL, SO ADULTS ONLY OR SIMPLY SWITCH TO VANILLA ICE CREAM. STRAWBERRY MESS Ramos gin ice cream, meringue pieces & strawberry compote STICKY TOFFEE PUDDING Rumbullion ice cream, warm sticky toffee pudding with butterscotch sauce CHOCOLATE BROWNIE Cherry Brandy ice cream, warm chocolate brownie topped with chocolate sauce & glacé cherries RUM & APPLE Rumbullion ice cream, apple & cinnamon tart with caramel sauce SHOT OF SPEAKEASY ICE CREAM 1.50 Ramos gin, Rumbullion or Cherry Brandy PUDDINGS 5.25 STICKY TOFFEE PUDDING with custard BRAMLEY APPLE & CINNAMON TART with custard CHOCOLATE BROWNIE with vanilla ice cream

WINE WHITE WINE PONTE GIO BIANCO 4.20, 5.55, 15.50 LYRIC PINOT GRIGIO Venezie, 4.30, 5.85, 16.50 PLATE 95 SAUVIGNON BLANC Valle Central, Chile 4.60, 6.25, 18.00 WOOLSHED CHARDONNAY Australia 5.00, 6.85, 19.50 CLOUD ISLAND SAUVIGNON BLANC New Zealand 5.00, 6.85, 19.50 ROSÉ WINE LYRIC PINOT GRIGIO BLUSH 4.30, 5.65, 16.50 JACK & GINA ZINFANDEL ROSÉ California, USA 4.50, 6.15, 17.50 PLEASE FIND A LITTLE TASTER OF OUR WINES TO WHET YOUR APPETITE 175ML, 250ML, BOTTLE RED WINE PONTE GIO ROSSO 4.20, 5.55, 15.50 PLATE 95 MERLOT Valle Central, Chile 4.30, 5.85, 16.50 FINCA DE ORO RIOJA Spain 4.50, 6.15, 17.50 ANDEAN VINEYARDS MALBEC Argentina 5.00, 6.85, 19.50 BOOMERANG BAY SHIRAZ Australia 5.20, 7.15, 20.50 SPARKLING WINE VIGNANA PROSECCO 3.95 (125ml), 19.00 PONTE AURORA ROSÉ 20.00 CHAMPAGNE MOËT & CHANDON NV BRUT IMPERIAL 40.00