M e n u a t t h e P o i n t e Sunday (10-1) Fried Chicken Gravy Cream Corn Monday (10-2) Chicken and Dumplings Green Beans Corn Bread Tuesday (10-3) Salmon Patties Macaroni and Cheese Carrots Wednesday (10-4) BBQ Ribs Turkey and Cheese Wraps Pretzel w/ Cheese Goulash Italian Vegetables Sweet and Sour Meat Balls Chinese Vegetables Hot Ham and Cheese on Bun Waffel Fries Tossed Salad
Thursday (10-5) Pepper Steak Spinach Friday (10-6) Meat Loaf Corn Casserole Saturday (10-7) Beef Chop Suey Chinese Vegetables Egg Roll Reuben 7 Layer Salad Chips Stuffed Shells w/ Tomato Sauce Tossed Salad Italian Vegetables Philly Steak Sandwiches Pasta Salad Pea Salad Friday- Breakfast special is French Toast and Sausage Links Foods with high salt content Heart Healthy Menu subject to change
M e n u a t t h e P o i n t e Sunday (10-8) Roast Beef Gravy Broccoli Monday (10-9) Lasagna Tossed Salad Italian Vegetable Tuesday (10-10) Open Faced Roast Beef Sandwich w/gravy Wednesday (10-11) Tortellini w/ Meat Sauce Cauliflower w Cheese Chili Dog Corn Bread BBQ Pulled Pork on Bun Swiss Vegetable Casserole Chipped Beef on Toast Green Beans Chicken Strips Macaroni and Cheese
Thursday (10-12) Friday (10-13) Saturday (10-14) Ham Steak Hash Brown Casserole Carrots Chicken Fajita Mexican Refried Beans Mexican Corn Swedish Meat Balls Buttered Noodles Zucchini Ravioli w/ Meat Sauce Italian Vegetables Bacon Swiss Burger on Rye Strawberry Spinach Salad Ham and Beans Corn Bread Friday- Breakfast special is Pancake and Sausage Links Foods with high salt content Heart Healthy Menu subject to change
M e n u a t t h e P o i n t e Sunday (10-15) Pork Roast w/apple Glaze Baked Sweet Potatoes Peas and Onions Monday (10-16) Tilapia Tri Color Potatoes Parmesan Baby Carrot Tuesday (10-17) Beef Chop Suey Chinese Vegetables Chow Mein Noodles Wednesday (10-18) BBQ Ribs Stuffed Cabbage Rolls Green Beans Chicken on a Biscuit Sloppy Joes Pasta Salad 3 Bean Salad Taco Salad Refried Beans Mexican
Thursday (10-19) Grilled Chicken Pilaf Friday (10-20) Meat Loaf Au Gratin Potatoes Green Beans Saturday (10-21) BBQ Pork Chops Baked Potatoes Corn Ham and Cheese Wraps Tomato Cucumber Salad Stuffed Baked Potatoes w/ Choice of Toppings Broccoli Stuffed Peppers Mixed Vegetable Friday- Breakfast special is French Toast and Sausage Links Foods with high salt content Heart Healthy Menu subject to change
Men u at the Poin te Sunday (10-22) Baked Turkey w/ Stuffing Gravy Monday (10-23) Baked Cod Baked Potatoes Creamed Spinach Tuesday (10-24) Sweet and Sour Meat Balls Chinese Vegetables Wednesday (10-25) Beef Stroganoff Noodles Zucchini Green Bean Casserole Italian Sausage Sauerkraut German Beef Stew w/ Vegetables Cottage Cheese and Tomato Salad Biscuit Monterey Jack Chicken Sandwich Pasta Salad Kidney Bean Salad Italian Beef on Bun Nacho w/ Cheese Sauce
Thursday (10-26) Spaghetti Noodles Italian Vegetable Friday (10-27) Fried Chicken Au Gratin Potatoes Cream Corn Saturday (10-28) Swiss Steak w/gravy Cauliflower BBQ Pulled Pork Macaroni and Cheese Baked Beans Stuffed Peppers Carrots Egg Salad on a Crossiant Chips Three Bean Salad Friday- Breakfast special is Pancake and Sausage Links Foods with high salt content Heart Healthy Menu subject to change