Beverages & Cocktails

Transcription

1 Beverages & Cocktails BLOODIE All made Chef P s secret recipe BLOODY POINT BLOODY $8 Absolut Peppar Vodka Old Bay rim ALL AMERICAN BLOODY $8 Tito s American Handmade Vodka (non spicy) OFT CRAB BLOODY $15 Our All American Bloody a fresh fried soft shell crab on top! Made to order... please allow extra time, but it s worth it! BACONATOR $10 Made Tito s American Handmade Vodka, 2 strips of applewood smoked bacon and spicy green beans ADD CRABMEAT TO ANY OF OUR BLOODIE Just an extra touch of Maryland $5 EAONAL COCKTAIL $8 NEW! BARTENDER INFUION Please ask for today s creative flavor, always made fine spirits, seasonal fruits and spices NEW! NEW! NEW! OCEAN BREEZE Bacardi Pineapple, toli Razz, ugar Island Coconut Rum and cranberry juice TIDAL WAVE House gin, vodka, rum and peach schnapps pineapple juice, grenadine and splash of ierra Mist ANCHOR AWAY Deep Eddy Peach Vodka, toli Razz orange juice and sour a splash of grenadine FIH HOUE MULE $8 Each made fresh lime and Organic picy inger Beer AMERICAN MULE Tito s American Handmade Vodka IRIH MULE Jameson Irish Whiskey and muddled fresh mint KINNY MULE Dulce Vida Real Lime Tequila; 100% pure agave, low cal low carb FREH QUEEZED CRUHE $8 KENT NARROW CRUH New Amsterdam Orange Vodka, triple sec & Fresh squeezed orange and ierra Mist OR make it KINNY a splash of soda AILOR CRUH ailor Jerry piced Rum, fresh squeezed orange, Triple ec and ierra Mist ANTI-OXIDANT CRUH Van ogh Acai-Blueberry Vodka, fresh squeezed lemonade, cranberry juice and floating berries RUBY RED RAPEFRUIT CRUH mirnoff Ruby Red Vodka, triple sec, fresh squeezed grapefruit and ierra Mist MI BETTY HONEY LEMON CRUH loop Betty Honey Vodka (made on Kent Island), New Amsterdam Orange Vodka, fresh squeezed lemonade and lavender syrup NEW! BACK YARD LEMONADE Early Times Bourbon, Pomegranate Liquor and fresh squeezed lemonade TRAWBERRY LEMONADE kyy trawberry Vodka, strawberry puree, fresh squeezed lemonade topped off Prosecco sparkling wine LEMON BERRY TINI Deep Eddy Lemon Vodka and lemonade served over infused berry ice cubes ADULT MOOTHIE AND FROZEN $8 FROZEN Pina Colada Rum Runner Dirty Banana Mudslide Creamsicle Margarita Pain in the Rear (strawberry and pina blended together) Daiquiri and Colada Flavors: trawberry or Mango FIH HOUE CLAIC CHEF PABLO ANRIA $7 by the glass or $25 by the pitcher AILOR PAINKILLER $8 ailor Jerry piced Rum, coconut, pineapple & orange juice, & fresh nutmeg NAUTI MERMAID FIHBOWL ugar Island Coconut Rum, New Amsterdam Vodka, pineapple juice, margarita mix, Blue Curacao & ierra Mist Fish Bowl ize $13 16 oz. Lil Fish ize (Pint lass) $8 NEW! FIH HOUE PUNCH $8 Pyrat XO Reserve rum, ugar Island Coconut rum, Cointreau, fruit juices & squeeze of lime BEER AMERICAN BOTTLE Angry Orchard Hard Cider Redd s Apple Ale Bud, Bud Light Coors Light Michelob Ultra Miller Lite Buckler N.A. Redbridge luten Free IMPORTED BOTTLE Corona, Corona Light Heineken Becks MICROBREW BOTTLE elections change weekly from: Dogfish Head (Milton, DE) Flying Dog (Frederick, MD) Heavy eas (Baltimore, MD) PINT ON TAP Dogfish Head Featured Draft Yuengling Amber Lager Blue Moon Belgian Wheat am Adams easonal Coors Light tella Artois BEVERAE Fresh Brewed Flavored Teas trawberry, Blueberry, & ugar Free Raspberry 2.99, 1.00 refill Fresh queezed Lemonade Traditional Or Flavored trawberry, Blueberry, ugar Free Raspberry 2.99, 1.00 refill 9.99 pitcher, 5.00 refill Also available: Fresh Brewed Iced Tea, Peach Zero Calorie Iced reen Tea, Pepsi, Diet Pepsi, Dr. Pepper, ierra Mist, Mug Root Beer, Mountain Dew, inger Ale, Hot Tea, Coffee, Decaf Coffee, Milk, Chocolate Milk, Bottled Water, Perrier Complimentary refills on fountain drinks, iced tea and coffee

2 Fried reen Tomato & Crab tack Fried Fried reen Tomato & Crab tack APPETIZER APPETIZER hrimp & callop Nachos hrimp & callop Nachos Fried green tomatoes layered our best ulf shrimp, baby scallops and melted cheddarjack cheese, shrimp, baby homemade scallops salsa, and and melted sour cream cheddar- jumbo Fried Fried lump green crab tomatoes meat, layered sweet corn, our country best ham ulf and jumbo cream lump crab meat, sweet corn, country ham jack cheese, homemade salsa, sour cream and and cream hrimp Quesadilla hellfish teampot hrimp, APPETIZER spring Quesadilla onions, mild chiles, two cheeses and Littleneck hellfish clams, teampot mussels and shrimp steamed in cilantro homemade salsa and sour cream and a white wine garlic herb broth. erved Fried reen garlic Tomato & Crab hrimp, tack APPETIZER spring onions, hrimp mild & callop chiles, Nachos two cheeses and Littleneck clams, mussels and shrimp Fried steamed green tomatoes in layered cilantro our best homemade ulf shrimp, salsa baby and scallops sour and cream melted cheddarjack cheese, tyle homemade Mussels salsa, sour cream Tuscan a a white toast wine for garlic mopping herb broth. up erved Fried jumbo reen lump garlic Tomato & Crab tack hrimp & callop Nachos crab meat, sweet Pot corn, teamed country ham Italian Fried green tomatoes layered our best ulf shrimp, baby scallops and melted cheddarjack and cream Tuscan toast for for mopping up jumbo lump crab meat, sweet Pot Rope corn, teamed country grown ham Italian hrimp roasted cheese, tyle Quesadilla homemade garlic Mussels herb salsa, sour broth cream served orgonzola Cheese kins hellfish and cream teampot garlic Tuscan hrimp, toast spring for onions, dipping mild chiles, two cheeses and Rope grown roasted Quesadilla garlic herb broth served Crisply orgonzola fried potato Cheese skins kins topped Middle hellfish creamy Neck teampot clams, mussels and shrimp steamed cilantro homemade salsa and sour cream in a white wine garlic herb broth. erved garlic Tuscan hrimp, toast spring for onions, for dipping mild chiles, two cheeses and orgonzola Crisply fried fried sauce, potato applewood skins topped smoked Middle garlic creamy bacon Neck clams, mussels and shrimp steamed cilantro homemade salsa and sour cream Fried Calamari in a white cheese wine toast garlic for herb mopping broth. up erved and orgonzola boom-boom sauce, sauce applewood 8.99 smoked garlic bacon cheese toast for mopping teamed up hrimp Fried Lightly Calamari battered, flash fried and served our orgonzola Cheese kins homemade marinara and and boom-boom sauce 8.99 Lightly battered, flash fried and served our Crisply orgonzola fried potato Cheese skins kins topped Crab Pretzel ½ pound, creamy lightly homemade seasoned, marinara cocktail sauce orgonzola Crisply fried sauce, potato applewood skins topped smoked creamy bacon Pot teamed Italian tyle Mussels 1 pound Fresh Crab Crab soft Pretzel pretzel topped lump and orgonzola crab boom-boom meat, sauce, sauce applewood 8.99 smoked bacon Pot Rope teamed grown Italian roasted tyle garlic Mussels herb broth served garlic Tuscan toast for dipping 9.99 four Fresh Fresh cheeses, soft soft pretzel pretzel green topped topped onion and lump Old lump and Bay Crab crab crab boom-boom spice, Pretzel meat, sauce 8.99 Rope grown roasted garlic herb broth served garlic Tuscan toast for dipping 9.99 hrimp and weet Corn Fritters baked four four cheeses, cheeses, golden green brown green onion onion 13.99and and Old Old Fresh Bay Bay Crab soft spice, spice, Pretzel pretzel topped lump crab meat, Fried Eggplant four Fresh cheeses, soft pretzel green topped onion and hrimp Flashed lump Old Bay crab spice, fried, and meat, weet served Fried Lightly Corn Eggplant Corn OUP coated Fritters remoulade seasoned panko, sauce fried A golden baked baked golden golden brown brown baked four cheeses, golden green brown onion and 9.99 Flashed Old Bay spice, fried, served Lightly plum coated tomato remoulade seasoned sauce and panko, sauce fresh Parmesan fried golden 9.99 Crab Balls baked golden brown plum tomato sauce and fresh Parmesan 9.99 mesan Crab mini Crab Balls crab Balls Crab Balls cakes, broiled, served oysters 5 Crab mini Balls crab cakes, broiled, served 5 mini crab cakes, broiled, served oysters remoulade 5 mini crab sauce cakes, broiled, served Oysters Rockefeller Oysters Rockefeller remoulade 5 mini crab sauce cakes, broiled, served remoulade sauce Oysters 6 freshly shucked chopped remoulade sauce freshly Rockefeller Oysters Rockefeller remoulade sauce shucked 6 spinach, freshly shucked Pernod, chopped finished chopped spinach, Hollandaise Coconut hrimp Coconut hrimp Four Coconut jumbo hrimp 6 Pernod, freshly shucked finished spinach, Pernod, chopped finished spinach, Hollandaise Hollandaise ulf shrimp dipped in beer batter, Coconut hrimp Fried Oysters ndaise Four Coconut jumbo hrimp ulf shrimp dipped in beer rolled Four jumbo in batter, coconut, ulf shrimp fried golden dipped and Pernod, in beer served batter, finished Fried Freshly Oysters Hollandaise shucked, batter dipped, crisply fried, Four jumbo ulf shrimp dipped in beer Four jumbo ulf shrimp dipped in beer batter, an rolled orange, in batter, coconut, ginger dipping fried golden sauce and served Freshly served shucked, remoulade batter dipped, sauce crisply fried, rolled in coconut, fried golden and served an orange, ginger dipping sauce served remoulade sauce rolled in coconut, fried golden and an rolled orange, in coconut, ginger fried dipping golden sauce and served Hot served Crab Dip Fried Freshly Freshly Oysters O shucked, shucked, Oysters batter Queen dipped, dipped, Anne crisply crisply fried, an orange, ginger dipping sauce fried, Hot Crab crab Dip meat, three cheeses, Freshly green served onion shucked, Oysters remoulade batter 5 freshly Queen shucked dipped, Anne sauce baked crisply lump fried, crab, crab meat, three cheeses, green onion an orange, ginger dipping sauce and Old Bay spice, baked bubbling brown in a remoulade 5 freshly shucked applewood sauce baked bacon, cheddar-jack lump crab, and Old Bay spice, baked bubbling cheese Hot Crab Dip served brown in a remoulade sauce Y sour dough bread bowl applewood bacon, cheddar-jack cheese Hot Crab Dip sour dough bread bowl Hot Crab crab Dip meat, three Oysters Queen Oysters Anne Imperial eared Rare and Old crab Bay meat, spice, three cheeses, green onion in 5 freshly Oysters 4 shucked Imperial crab meat, three cheeses, green freshly shucked topped lump crab eared onion Rare Tataki Tuna Oysters Queen 4 Anne freshly imperial baked shucked and topped baked lump crab, lump crab Thinly sliced sashimi style pickled sour applewood ginger, and Old Bay spice, baked bubbling brown Thinly sliced in sashimi a style pickled bacon, cheddar-jack lump cheese crab, seaweed salad, 5 freshly ginger, imperial and baked sauce shucked baked lump crab, and sour Old dough dough Bay bread spice, bread baked bowl bubbling brown seaweed salad, in a avocado and soy ponzu sauce for applewood bacon, for dipping. (rare only) teamed 1 dozen cheddar-jack Oysters melted butter cheese sour dough bread bowl dozen melted butter eared Rare Tataki Tuna Oysters Imperial T teamed hrimp eared Rare Tataki Tuna 4 freshly on the Half hell Oysters Imperial Oysters on the Half hell ½ pound, lightly seasoned, cocktail sauce 9.99 shucked 6 topped served lump crab cocktail sauce Thinly sliced sashimi style pickled ginger, 6 freshly shucked served cocktail sauce 1 pound imperial freshly shucked and baked and topped lemon lump crab crab E Thinly seaweed sliced salad, sashimi avocado style and soy pickled ponzu ginger, sauce imperial and baked for seaweed for dipping. salad, (rare avocado only) and soy ponzu sauce teamed Oysters for dipping. (rare only) OUP 1 dozen Fried Calamari teamed ALAD Oysters melted butter IDE R Oyster tew chock full of oysters Fried Calamari Lightly battered, flash fried and served our 1 dozen cup 6.99 melted butter bowl Maryland Red Crab oup Oysters cup on 5.99 the Half hell bowl Lightly homemade battered, marinara flash fried dipping and sauce served Chesapeake our Bay Cream of Crab oup 6 cup 6.99 bowl Oysters freshly on shucked the Half served hell cocktail sauce homemade marinara dipping sauce Chef s oup of the Day cup or or bowl made from the the best best of of local local ingredients teamed hrimp 6 and freshly lemon shucked 9.99 served cocktail sauce Winter Tri-Colore alad ½ teamed ½ pound, hrimp lightly seasoned, cocktail sauce and lemon 9.99 Caesar alad Local hydroponic lettuces, candied walnuts, orange Crisp Crisp romaine, freshly freshly grated grated Parmesan Parmesan cheese, cheese, 1 pound 1 pound segments, sundried cranberries, orgonzola cheese homemade croutons croutons tossed tossed our our signature signature and and honey honey balsamic vinaigrette dressing dressing AD IDE Wedge OUP alad Crisp iceberg ALAD Crisp iceberg lettuce topped bleu cheese lettuce topped bleu cheese IDE dressing, crisp apple wood bacon, fresh tomato and IDE dressing, crisp apple wood bacon, fresh tomato and creamy Yukon mashed potatoes, stewed tomatoes, orgonzola sautéed green beans bacon and onions, Oyster Oyster tew chock tew chock full full full of of of oysters oysterscrumbled orgonzola cup cup bowl 6.99 bowl 7.99 sautéed green beans bacon and onions, 7.99 vegetable of the day and baked potato 2.99 vegetable of the day and baked potato 2.99 Maryland Oyster Maryland tew chock Red Red Red Crab Crab oup full oup Winter Beet of oysters Winter Beet cup cup & oat oat Cheese alad Cheese alad bowl bowl Tender local beets tossed mixed baby greens, 6.99 Tender local beets tossed mixed baby greens, Chesapeake Maryland Chesapeake Red Bay Bay Crab Cream Cream oupof of of Crab Crab oup oup red onion, red onion, cup a cup a medley medley of grape tomatoes, crumbled Tri-Colore, Caesar or Winter Beet & oat Cheese alad 6.99 of grape tomatoes, crumbled bowl Tri-Colore, Caesar Winter Beet & oat Cheese alad goat cheese, toasted almonds and our honey bowl 7.99 may be substituted for a garden salad purchase of goat cheese, toasted almonds and our honey may be substituted for a garden salad purchase of Chef s Chesapeake Chef s oup oup of Bay of of the the Cream Day Day balsamic dressing of Crab oup cup 6.99 or 8.99 an entrée for additional 4.99 bowl made from bowl the best balsamic dressing cup or an entrée of local for additional ingredients 4.99 bowl made from the best of of local ingredients = luten-free We accept Visa, Mastercard, Discover & American Express. 18% gratuity will be added to parties of 8 or more. = We luten-free use trans-fat free soybean We Consuming accept Visa, raw Mastercard, or undercooked Discover meats, & American poultry, shellfish Express. or 18% eggs gratuity may increase will the added risk of to food parties borne of 8 illness, or more. Chef s oup of the Day cup or bowl made from the best local ingredients oil We our use fryers. trans-fat free soybean Tri-Colore Tri-Colore alad alad Consuming especially if raw the or consumer undercooked has certain meats, medical poultry, Caesar conditions. shellfish or eggs Caesar alad may increase the risk of food borne illness, oil in our fryers alad Locally grown hydroponic lettuces, candied pecans, Crisp romaine, freshly grated Parmesan cheese, Locally Tri-Colore strawberries, grown alad hydroponic orgonzola lettuces, cheese and candied honey pecans, homemade Crisp Caesar romaine, alad croutons freshly tossed grated Parmesan our signature cheese, strawberries, Locally balsamic grown vinaigrette orgonzola hydroponic 8.99 cheese lettuces, and candied honey pecans, dressing homemade Crisp romaine, 8.99 croutons freshly tossed grated Parmesan our signature cheese, balsamic strawberries, vinaigrette orgonzola 8.99 cheese and honey dressing homemade 8.99croutons tossed our signature balsamic vinaigrette 8.99 dressing 8.99 Wedge alad A La Carte Vegetables Wedge Crisp iceberg alad lettuce topped bleu cheese Fresh La Carte garden Vegetables salad, french fries, coleslaw, applesauce, Crisp Wedge Crisp dressing, iceberg alad crisp lettuce apple topped wood bacon, bleu fresh cheese tomato and creamy Fresh A La Carte garden Yukon Vegetables salad, mashed french potatoes, fries, stewed coleslaw, tomatoes, applesauce, dressing, Crisp crumbled iceberg crisp crisp orgonzola lettuce apple wood topped 8.99bacon, bleu fresh cheese tomato and sautéed creamy Fresh garden Yukon green salad, beans mashed french potatoes, bacon fries, and coleslaw, stewed onions, tomatoes, applesauce, crumbled dressing, crisp orgonzola apple wood bacon, fresh tomato and vegetable sautéed creamy Yukon green of the mashed beans day and potatoes, baked bacon potato and stewed and onions, onions, 2.99 tomatoes, crumbled Beet & oat orgonzola Cheese 8.99 alad vegetable sautéed green of of the the beans day day and and baked baked bacon potato potato and onions, Beet Beet & oat oat Cheese alad Tender local beets tossed mixed baby greens, vegetable to your of baked the day potato: and baked cheese potato 1.00 or 2.99 bacon 1.00 Tender Beet Tender & local oat local beets Cheese beets tossed tossed alad mixed mixed baby baby greens, red onion, a medley of grape tomatoes, crumbled Tri-Colore, Caesar or Beet & oat Cheese alad may be red onion, medley of grape tomatoes, crumbled Tri-Colore, Add to your Caesar baked or Beet potato: oat cheese Cheese 1.00 alad or bacon may be 1.00 red Tender goat onion, cheese, local a medley beets toasted tossed of almonds grape tomatoes, mixed and our baby honey crumbled greens, substituted Tri-Colore, Caesar for a garden or Beet salad & oat Cheese purchase alad of an may be goat cheese, toasted almonds and our honey substituted for garden salad purchase of an goat red balsamic onion, cheese, a dressing medley toasted 8.99 of almonds grape tomatoes, and our honey crumbled entrée substituted Tri-Colore, for additional Caesar for a garden or 4.99 Beet salad & oat Cheese purchase alad of may an be balsamic dressing 8.99 entrée for additional 4.99 balsamic goat cheese, dressing toasted 8.99 almonds and our honey entrée substituted for additional for a garden 4.99salad = luten-free purchase of an We accept Visa, Mastercard, Discover & American Express. 18% gratuity will be added to parties of 8 or more. balsamic dressing 8.99 entrée for additional 4.99 = luten-free We use trans-fat free soybean We Consuming accept Visa, raw Mastercard, or undercooked Discover meats, & American poultry, shellfish Express. or 18% eggs gratuity may increase will be added the risk to of parties food borne of 8 or illness, more. = We luten-free We use trans-fat free soybean Consuming accept Visa, raw Mastercard, or undercooked Discover meats, & American poultry, Express. shellfish or 18% eggs gratuity may increase will be added the risk to of parties food borne of 8 or illness, more. oil in our fryers. especially if the consumer has certain medical conditions. = oil We luten-free in use our fryers. trans-fat free soybean Consuming We especially accept Visa, raw if the Mastercard, or consumer undercooked Discover has certain meats, & American medical poultry, conditions. shellfish Express. or 18% eggs gratuity may increase will be added the risk to of parties food borne of 8 or illness, more. oil We in use our trans-fat fryers. free soybean especially Consuming if the raw consumer or undercooked has certain meats, medical poultry, conditions. shellfish or eggs may increase the risk of food borne illness, oil in our fryers. especially if the consumer has certain medical conditions A La La Carte Carte Vegetables Vegetables O Y T E R Fresh garden salad, french fries, coleslaw, applesauce, Fresh garden salad, french fries, coleslaw, applesauce, creamy Yukon mashed potatoes, stewed tomatoes, especially if the consumer has certain medical conditions

3 ALL ENTRÉE INCLUDE: hot rolls, butter and a choice of two of the following: fresh garden salad, french fries, coleslaw, applesauce, stewed tomatoes, creamy Yukon mashed potatoes, sautéed green beans bacon & onions, vegetable of the day, baked potato = luten-free ALAD DREIN CHOICE: Homemade & gluten free: Pepper Parmesan, Creamy orgonzola, Ranch, Thousand Island & Honey Mustard Additional choices: Low Fat Italian, Balsamic Vinaigrette, French, Oil & Vinegar (Red Wine or Balsamic) BEET & OAT CHEEE ALAD, TRI-COLORE OR CAEAR ALAD may be substituted for a garden salad purchase of an entrée for additional 4.99 Broiled Fisherman s eafood Trio Twin imperial crab stuffed shrimp, sea scallops and jumbo lump crab cake Fried Fisherman s eafood Feast Jumbo lump crab cake, jumbo shrimp, sea scallops, flounder fillet & fried oysters Baked Jumbo Crab Imperial Our ignature Dish lump crab meat topped our delightfully creamy imperial sauce EAFOOD No substitutions please Maryland Crab Cakes Two of our award winning crab cakes olden fried or Perfectly broiled Fisherman s hellfish Mixed rill Four jumbo gulf shrimp skewered four sea scallops in a citrus marinade, then grilled and paired a cold water lobster tail. erved Parmesan pesto risotto and finished a butternut squash coulis tuff tuff your your lobster lobster tail tail Crab Crab Imperial Imperial CRAB CAKE PAIRIN tart a Crab Cake, fried or broiled, then choose another seafood to match your taste from choices below Broiled ea callops Jumbo Crab Imperial Coconut hrimp Crisp Fried Oysters Imperial tuffed hrimp olden Fried hrimp eafood Norfolk auté Fresh caught scallops, large gulf shrimp and jumbo lump crab meat sautéed in a white wine butter sauce Tidewater Mahi Mahi Pan-seared sweet corn, jumbo lump crab meat, cream and country ham over fried green tomatoes Coconut hrimp ix jumbo ulf shrimp dipped in beer batter, rolled in coconut, fried golden and served an orange, ginger dipping sauce Plank Roasted almon Farm raised Atlantic salmon fillet basted a brown sugar and mustard glaze baked on a cedar plank Fried or Broiled Natural ea callops Fresh caught, never frozen & chemical free, lightly browned crumbs and butter or hand breaded and fried golden brown Broiled tuffed hrimp Four jumbo shrimp topped crab imperial and baked golden brown Fried Jumbo ulf hrimp ix jumbo shrimp, split and hand breaded, flash fried golden brown Fried Oysters Freshly shucked, batter dipped and crisply fried to order Atlantic almon Fillet Farm raised blackened or grilled Flounder Fillet Choose your style Oven broiled or Lightly breaded & golden fried Potato crusted lobster cream sauce add 1.00 tuffed Flounder Flounder fillet topped delicious Crab Imperial, baked golden brown Chicken Chesapeake rilled boneless chicken breast topped lump crab imperial baked golden brown

4 Prime Rib of Beef au Jus UDA Choice Black Angus grain fed beef aged a minimum of 21 days. lowly roasted in our specially built oven to the peak of tenderness and flavor. erved horseradish cream sauce. onny s Filet Mignon 9 oz. center cut filet, grilled to your temp then topped gorgonzola cream and haystack onions Rancher s Filet Mignon 9 oz. center cut broiled to melt-in-your-mouth tenderness. Rosemary, demi-glaze caramelized onions and sautéed wild mushrooms PRIME RIB OF BEEF TEAK & FILET Admiral Cut 20 oz Captain Cut 16 oz Mate Cut 12 oz Creekstone Farms New York trip teak 12 oz. hand selected Midwest grain fed Black Angus rich flavor, perfectly grilled, topped a roasted shallot compound butter Filet Oscar 6 oz. Filet Mignon topped our finest jumbo lump crabmeat, steamed asparagus, mashed potatoes and Bernaise sauce URF & TURF COMBO Pair your beef a choice of seafood from below. Prime Rib, 12 oz. slow roasted Prime Rib Filet Mignon, 6 oz. grilled to perfection NY trip, 12 oz. grilled to perfection Fried Crab Cake Broiled Crab Cake Broiled ea callops Jumbo Crab Imperial Jumbo Fried hrimp Broiled tuffed hrimp Crisp Fried Oysters Broiled 5 oz Cold Water Lobster Tail add $3 Lobster Tail tuffed Crab Imperial add $9 Broiled Cold Water Lobster Tail ingle tail drawn butter ingle tail stuffed Crab Imperial Twin tails drawn butter Twin tails stuffed Crab Imperial Jumbo hrimp campi Jumbo gulf shrimp sautéed olive oil and roasted garlic finished in a white wine butter sauce over angel hair pasta eafood Alfredo A blend of double cream, romano cheese, jumbo gulf shrimp, sea scallops, and jumbo lump crabmeat tossed fettuccine Coastal Linguini auté of olive oil, white wine and garlic jumbo gulf shrimp, rope grown PEI mussels and jumbo lump crabmeat over linguini = luten-free We use trans-fat free soybean oil in our fryers. LOBTER TAIL PATA erved garden salad and garlic toast. Lobster Tail & Crab Cake Duo A broiled pair 4 oz crab cake and 5 oz cold water lobster tail served homemade tartar and drawn butter tuff your lobster tail Crab Imperial Braised Prime Rib Pappardelle Fork tender boneless beef rib tossed sautéed onions, mushrooms, tricolored grape tomatoes and pappardelle pasta in a rich Marsala wine sauce Chicken Milano Lightly breaded chicken breast, sautéed, topped homemade plum tomato sauce and fontina cheese over angel hair pasta fresh grated parmesan rilled Chicken Cavatappi Locally raised organic breast of chicken grilled and tossed cavatappi pasta in a fresh basil cream garnished straw cut vegetables and broccoli florets

5 Crab Cake Lunch Our award winning crab cake served a choice of vegetable olden fried or Perfectly broiled LUNCH Atlantic almon Cake andwich Fresh Atlantic salmon tossed in a seasoned mayo garnished fresh dill, pan seared and served on a potato roll Bibb lettuce, vine ripe tomato, sliced avocado. erved crispy fries, pickle chips and side of our lemon chive mustard sauce rilled Eggplant Parmesan (Vegetarian) Planks of eggplant wrapped around a three cheese ricotta blend topped and baked plum tomato sauce and fontina cheese Farmer s paghetti (Vegan) Assorted sautéed winter vegetables tossed whole wheat spaghetti in a garlic olive oil sauce, garnished sundried tomatoes Hot Crab Melt crab imperial and sliced tomato over English muffin halves topped melted fontina, provolone and romano cheese blend, oven baked and served french fries Crab Cake andwich Homemade crab cake, fried or broiled, on a sandwich roll lettuce, tomato, pickle chips and french fries Oyster andwich Crisply fried on a toasted brioche roll lettuce, tomato, pickle chips and french fries hrimp alad Plate easoned shrimp salad served stone ground wheat crackers, coleslaw and sliced vine ripened tomatoes Winter Tri-Colore alad ALAD Local hydroponic lettuces, candied walnuts, orange segments, sundried cranberries, orgonzola cheese and honey balsamic vinaigrette 8.99 Wedge Crisp iceberg lettuce topped bleu cheese dressing, crisp apple wood bacon, fresh tomato and crumbled orgonzola 8.99 The hore BLT Applewood smoked bacon, lettuce, fried green tomatoes & mayo on ciabatta pickle chips and french fries 9.99 Prime Rib andwich Deluxe low roasted, specially seasoned, grilled and topped our melted provolone & fontina cheese blend. erved open-face on Tuscan toast, garnished frizzled onions, au jus, fries Fish & Chips Flaky white fillet, batter dipped, crisply fried, malt vinegar, french fries and cole slaw hrimp alad andwich hore style, touch of Old Bay lettuce, tomato, on choice of bread, pickle chips and fries Fried Flounder andwich Breaded fillet, crisply fried on a toasted brioche roll lettuce, tomato, pickle chips, french fries 9.99 Chicken Panini Pan seared our outhwest spice rubs, sliced thin and tossed sautéed onion and bell pepper between a grilled ciabatta roll melted pepper jack cheese. erved pickle chips and french fries Cheeseburger ½ lb. of fresh, Creekstone Farms 80/20 blend grilled to order on a toasted brioche roll Bibb lettuce and vine ripe tomato and choice of american, swiss, cheddar-jack or provolone/fontina cheese. erved pickle chips and french fries Add Applewood smoked bacon 1.00 Bacon Bleu Cheeseburger Creekstone Farms is an industry leader working family ranchers to ensure cattle are fed and raised to the highest standards and humanely treated through the processing stage. Citrus almon alad rilled Atlantic salmon fillet atop crisp romaine lettuce fresh oranges, avocado, fresh tomato relish and citrus cilantro vinaigrette Winter Beet & oat Cheese alad Tender local beets tossed mixed baby greens, red onion, a medley of grape tomatoes, crumbled goat cheese, toasted almonds and our honey balsamic dressing 8.99 Caesar alad Crisp romaine, freshly grated parmesan cheese, homemade croutons tossed our signature dressing 8.99 ADD your favorite topper to any of the four salads above: Chilled Local Jumbo Crab 12. Coconut hrimp (3) 7. eared Rare Tataki Tuna 8. rilled Chicken 4. rilled hrimp 7. rilled almon 8. Mini Crab Cakes (4) 10. Fried Oysters 9. Fried Calamari 8. A La Carte Vegetables Fresh garden salad, french fries, coleslaw, applesauce, creamy Yukon mashed potatoes, stewed tomatoes, sautéed green beans bacon and onions, vegetable of the day and baked potato 2.99 = luten-free We use trans-fat free soybean oil in our fryers

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