tdmte SUPPER CLUB - Serving: UMrL frhata: gloll 6"1ilqnAe Scfir.lt$ut Noon Lunch: Friday - 11:30 am-l:00 pm.

Size: px

Start display at page:

Download "tdmte SUPPER CLUB - Serving: UMrL frhata: gloll 6"1ilqnAe Scfir.lt$ut Noon Lunch: Friday - 11:30 am-l:00 pm."

Lewis Welch
5 years ago
Views:

1 tdmte SUPPER CLUB - Serving: Tuesdal, Wednesday, Thursday - 4:30-9:00 pm.. Friday,'Saturday - 4:30-9:30 pm. Noon Lunch: Friday - 11:30 am-l:00 pm. Closed Sunday and Monday We will gladly open to accommodate groups of 50 or more. Ask for details. N585 MILITARY RD. (COUNTY "M"). SHERWOOD, Wl (920) UMrL frhata: gloll 6"1ilqnAe Scfir.lt$ut

$. Mixed Basket French Fries, Breaded Broccoli, Cheese clrrds, Mozzarella Sticks, Mushrooms and Onion Rings e\e A,ppAirzn:u ei,o Honey Mustard, Marinara, Ranch or Sour Cream 4.95 Mozzarella Sticks 5.$

2 Battered Mushrooms.... -Cheese Curds Dipping Sauces: BBQ, Honey, Lattice Cut Seasoned Fries.. :.. Mixed Basket French Fries, Breaded Broccoli, Cheese clrrds, Mozzarella Sticks, Mushrooms and Onion Rings e\e A,ppAirzn:u ei,o Honey Mustard, Marinara, Ranch or Sour Cream 4.95 Mozzarella Sticks 5.95 Onion Rings 3.95 Rings &Shrooms Shrimp Cocktail Served with lemon and homemade cocktail sauce Crock of French Onion Soup Topped with croutons and melted mozzarella s a\e So.ndutiilte &Slwqpt eto lncludes: Choice of potato or steamed vegetable. Add soup & salad bar for 3.95 Cheese Choices: Americarl, Mozzarella, Shredded Cheddar or Swiss. The Sandwiches below are served on a toasted Kaiser Rollwith lettuce, tomato and pickles. Create a signature sandwich, smother it with any of these toppings.'cheese choice 20G, fried onions 20(, bacon 95Q, sauteed mushrooms or melted bleu cheese qumbles 1.50 FishSandwich Perch or Haddock Grilled Chicken Sandwich Hamburg r /3 lb. Black Angus beef patty Ground Sirloin Steak Sandwich /3 lb. char.broiled patty c\e Sc4p d, SqI{d {}qt; Q*{a Grilled Cheese American cheese melted between thick slices of homemade white bread Reuben Corned beef, sauerkraut, and Swiss served on grilled dark rye bread Grilled Veggie Melt autegd mushrooms, green peppers, onions, and tomato topped with your choice of cheese on grilled dark rye bread Homemade soup, an array of fresh veggies, pasta salads, cheeses and more! 7.95 \ - Substitutions available at additionalcharge. There will be a 1.50 Plate Charge for shared meals. - For your hea]th, we fry in 100% soy bean oil which is very low in saturated fats and has no cholesterol Consumer Advisory: Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.

3 qil,ulten lnilude: Soup & salad bar; choice of potato or steamed vegetables and homemade bread. Potato Choices: Baked, French fries, hash browns with onions, American fries with onions or our homemade potato puff (Potato Salad available on Fridays) Add cheese to hash browns or American fries for 1.00 Vegetable Choices: California Blend (broccoli, cauliflower & carrots), steamed broccoli or for 2.00 more steamed asparagus e\e gi^h & Seo{ood UfuRR e-,o ColdWaterLobsterTails...: Market Served with drawn butter Alaskan Split King Crab lb. served with drawn butter Split Snow Crab...'. 22,95 1 lb. served with drawn butter Salmon..1pc o2. grilled Alaskan filet served 2 pc with homemade dill sauce Stearned Shrimp Harf Served hot oi cold Full Deep FriedShrimp... Haff13.95 Served with homemade cocktail sauce Full SteamedScallops.... Hatf S,erved with drawn butter Full Served with drawn butter Fu_ll ScallopsSupreme.... Hatf Sauteed morsels with onions,. Full mushrooms and green pepper RoastDuck Half duck served with orange marmalade GrilledHamSteak Topped with pineapple ring Grilled PorkChops Two juicy center cut chops, served with applesauce Breaded Chicken Strips...4 pc Served with your choice of dipping sauce Frog Legs. Hand breaded and deep fried Steamed Haddock :... Served with butter and lemon Hand Breaded Haddock. Deep fried, served with butter or tartar Haddock Delight Steamed filet smothered with mozzarella. anfl steamed broccoli e\e 9ot& 6' 9oul,bu* tnlteg eio Half Full illl3:3i@ Half 1'1.95 Full 14.50?:iil:3i@ WalleyePike.... Hatf Hand breaded and deep fried Full LakePerch:....Half Hand breaded and deep fried Full Steamed Seafood Platter Shrimp, scallops, lobster; crab legs, and,haddock Deep Fried Seafood Platter Shrimp, scallops, haddock, pike, and perch Lobster Morsels. Hatf Hand breaded, served with drawn butter Full Grilled Chicken Breast.....8o Broasted Chickeir 2 pc Allwhite meat, add 1.00 a pc Slow roasted with Sweet Baby Ray's BBQ Sauce Full Rack 16.95

4 a\e Qhil"dxnia Jlfr,mL e4o Ages 10 and under. All meals (except salad bar) include your choice of: french fries, smiley fries, applesauce, mini corn cob or soup. Add soup & salad bar for 1.95 Hamburger Cheeseburger Chicken Strips Mini Corn Dogs Grilled Cheese.3.75 Mac-N-CheeseBites Shrimp Haddock ; Perch.r*mwffi, Y".id;?':",ff,#'* rye Sleuuaqet eto Soda, Beer and Wine lists available Decaf or regular White or chocolate Large tced Tea or Hot Tea Juice Unsweetened, served with lemon Hot Chocolate Cranberry, orange, pineapple or tomato Free refills of hot tea & coffee A\e 5 c*, g,egn D1inl1e6 e-;o 4.75 Banana Banshee - Creme de Banana liquer BIue Tail Fly - atue Curaco orange liquer Brandy Alexander - Sprinkled with nutmeg Golden Cadillac - Galliano licorice liquer Grasshopp f - Creme de Menthe mint liquer Pink Squirrel - creme de Noyaux almon.d liquer rye Scn,g,eamSwdaRb Q*O One Scoop Two Scoops Vanilla ice cream topped with chocolate or strawb.eiries a\e gdull Sund,an %o One Scoop Two Scoops Vanilla ice cream topped with your choice of liquer: Creme de menthe, Creme de Noyaux, Creme de Banana, or create your own Velvet Hammer - Triple Sec orange liquer White Dove - Amaretto almond liquer NoniAlcoholic velvet Hammer - Let your server tnoir,r it you'd like the aliohol-free version

$a\e St cft, tnirera et{n Add sauteed mushrooms or melted Bleu Cheese crumbles to any any steak for'2.50 Ribeye.. 18.95 12-14 oz. hand cut midwestern raised beef Tenderloin Filet...7 oz. - 15.$

5 a\e St cft, tnirera et{n Add sauteed mushrooms or melted Bleu Cheese crumbles to any any steak for'2.50 Ribeye oz. hand cut midwestern raised beef Tenderloin Filet...7 oz Char-broiled to perfection.... : oz TenderloinTips Sauteed in butter and mushrooms Tenderloin Melt oz. Filet smothered with mushrooms and melted mozzarella Smothered Ground Sirloin J2.50 1/3 lb. steak patty topped with mushrooms and your choice of cheese - Rare: Cool, red Genter Medium Rare: Warm, red center Mediumi Hot, pink center Medi.um Well: Slight trace of pink Well Done: No Pink* *Arot responsib/e for tenderness and juiciness of steaks ordered well done. a\e LMd,d" Seo esm/ahsti,nntnltun e*{a 7 oz. Tenderloin'Filet or for 3.00 more a oz. Ribeye and your choice of: Cold Water Lobster Tails. Market Alaskan Split King Crab - 1t2tb SplitSnowCrab- 1t2tb Salmon 4 oz. grilled Alaskan filet SteamedShrimp...' Served hot or cold Deep Fried Shrimp Served with homemade cocktail sauce Steamed or Hand Breaded Scallops Served with drawn butter. FrogLegs Hand breaded and deep fried SteamedHaddock Served with butter and lemon Hand Breaded Haddock Deep fried, served with butter or tartar Walleye Pike Hand breaded and deep fried LakePerch Hand breaded and deep fried LobsterMorsels Hand breaded treasures, served golden brown with drawn butter Spice up your steak, grilled chicken, or steamed fish with one of our seasonings: Cajun o Citrus o Garlic Pepper Lemon Pepper o Lime Pepper

rye J{iqLl!,ry Spe*i,a!"s e4o Specials include soup & salad ban choice of potato or steamed vegetable and homemade bread Suudaq. Ask about our Tuesday Birthday Celebration! Haddock Oscar 16.

6 rye J{iqLl!,ry Spe*i,a!"s e4o Specials include soup & salad ban choice of potato or steamed vegetable and homemade bread Suudaq. Ask about our Tuesday Birthday Celebration! Haddock Oscar Tenderloin Tips & Broasted Chicken WeAnR dry. Ask about our Wednesday Anniversary Special! gvidil* gl,th frry. Ask about our Catch of the Day! LakePerch Harf11.95 Fur14.50 Hand breaded & deep fried Walleye Pike.... Harf Fur Hand breaded & deep fried Haddock... Harf Fur Hand breaded & deep fried Haddock... Harf Fur Steamed, served with lemon & butter on the side Ribeye o Broasted Chicken & Deep Fried or Steamed Haddock Chicken Oscar glur. dill Ask about our Thursday Early Bird Specials! Broasted Chicken - AII you care to eat here Grilled HamSteak RoastDuck Sahtudau.7; Prime Rib - wfrile supplies last Petite Cut- tooz Queen Cut - t+oz KingCut-18o Shrimp &Tenderloin, Steamed or deep fried shrimp with a 7oz. tenderloin filet. Tenderloin Tips - All you care to eat here unadaq. -Wenno dry. - Sfurwdry. lncludes: Soup & salad bar and homemade bread Pasta with Vegetables Rotini pasta tossed in a savory garlic and herb sauce with flame roasted carrots, broccoli, yellow squash, red pepper; and zucchini AddChicken Add Shrimp&Scallops

Children s Menu. Beverages

Children s Menu. Beverages ter h g i L Side Smaller Portions no salad bar For those with a lighter appetite, we offer the following entrées that DO NOT include the soup and salad bar. Soup and salad bar can be added for 3.95. All