HANDCRAFTED SEAFOOD. PUB-STYLE SEAFOOD REAL BEER BATTER Scratch made look and taste COOKS FROM FROZEN Zero prep time

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1 HANDCRAFTED SEAFOOD Beer Battered Alaskan Style Cod Serving Suggestion PUB-STYLE SEAFOOD REAL BEER BATTER Scratch made look and taste COOKS FROM FROZEN Zero prep time SURIMI SEAFOOD AFFORDABLE LUXURY For the fraction of the cost of Crab VERSATILE Use in a wide variety of preps MINI SEAFOOD & CRAB CAKES REAL SEAFOOD Snow crab and premium surimi seafood NO PREP Cooks in the oven or fryer

2 Beer Battered Pub-Style Seafood These mouthwatering hand-cut fillets are made with real beer batter and have a crispy, flavorful texture. Precisely-portioned within 0.5 oz, our Beer Battered Pub-Style Seafood looks and tastes homemade and stays crisp over time. No prep required ready for the fryer or the oven. PUB-STYLE POLLOCK HAND-CUT FILLETS. 2 OZ PORTIONS Item #: KEEP FROZEN UNTIL READY TO COOK. Thawing is not recommended cook from frozen. baking sheet, cook for 16 to 18 minutes until crisp. Turn product halfway through baking sheet, cook for 13 to 16 minutes until crisp. Turn product halfway through DEEP FRY: Heat oil to 360 F. Fry frozen product for 4 to 5 minutes until product is *Cooking times and temperatures may vary substantially. Internal temperature should be at least 145 F. We strive to produce a fully boneless product. As with all fish, however, occasional bones may still be present. INGREDIENTS: ALASKA POLLOCK, WHEAT FLOUR, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), MODIFIED CORN STARCH, WATER, WHITE CORN FLOUR, BEER (WATER, MALTED BARLEY, YEAST, HOPS), CONTAINS 2% OR LESS OF: PALM OIL, SALT, CORN STARCH, RICE FLOUR, SUGAR, NATURAL FLAVOR, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), SPICES, YELLOW CORN FLOUR, EXTRACTIVES OF CARROT, EXTRACTIVES OF TURMERIC, MALTODEXTRIN, GARLIC, GUAR GUM. CONTAINS FISH (ALASKA POLLOCK), WHEAT. Serving Size: 2 pieces (113 g/4 oz) Calories 220 Calories from Fat 90 Total Fat 10g 15% Saturated Fat 2.5g 13% Cholesterol 40mg 13% Sodium 710mg 30% Calcium 2% Iron 15%

3 ALASKAN STYLE COD Hand-cut fillets, 2 oz portions Item #: KEEP FROZEN UNTIL READY TO COOK. Thawing is not recommended cook from frozen. DEEP FRY: Heat oil to 350 F. Fry frozen product for 5 to 6 minutes until product is golden brown. Shake baskets occasionally to prevent from adhering. *Cooking times and temperatures may vary substantially. Internal temperature should be at least 145 F. We strive to produce a fully boneless product. As with all fish, however, occasional bones may still be present. INGREDIENTS: ALASKA COD, WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), FOOD STARCH - MODIFIED, BLEACHED AND UNBLEACHED ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), YELLOW CORN FLOUR, BEER (WATER, MALTED BARLEY, YEAST, HOPS), CONTAINS 2% OR LESS OF: RICE FLOUR, WHEAT FLOUR, CORN STARCH, SALT, DEXTRIN, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, CALCIUM LACTATE), SUGAR, ONION POWDER, TAPIOCA DEXTRIN, DRIED YEAST, SPICES, MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVORS, MALT EXTRACT, WHEAT FIBER, YEAST EXTRACT, BEER FLAVOR, DEXTROSE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, CELLULOSE GUM, GARLIC POWDER, METHYLCELLULOSE, SODIUM ALGINATE, NATURAL BEER FLAVOR, MONO & DIGLYCERIDES, SUNFLOWER OIL, YELLOW 5, L-CYSTEINE HYDROCHLORIDE, GUAR GUM. CONTAINS FISH (ALASKA COD), WHEAT. Serving Size: 2 pieces (114 g/4 oz) Calories 190 Calories from Fat 60 Total Fat 7g 11% Saturated Fat 1g 5% Cholesterol 30mg 10% Sodium 620mg 26% Dietary Fiber 1g 4% Sugars 0g Calcium 2% Iron 4% PUB-STYLE COD STRIPS Wild-caught Fillets, 2 oz portions Item #: KEEP FROZEN UNTIL READY TO COOK. Thawing is not recommended cook from frozen. baking sheet, cook for 16 to 18 minutes until crisp. Turn product halfway through baking sheet, cook for 13 to 16 minutes until crisp. Turn product halfway through bake time for best results. DEEP FRY: Heat oil to 360 F. Fry frozen product for 4 to 5 minutes until product is *Cooking times and temperatures may vary substantially. Internal temperature should be at least 145 F. We strive to produce a fully boneless product. As with all fish, however, occasional bones may still be present. INGREDIENTS: ALASKA COD, WHEAT FLOUR, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), MODIFIED CORN STARCH, WATER, WHITE CORN FLOUR, BEER (WATER, MALTED BARLEY, YEAST, HOPS), CONTAINS 2% OR LESS OF: PALM OIL, SALT, CORN STARCH, RICE FLOUR, SUGAR, NATURAL FLAVOR, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), SPICES, YELLOW CORN FLOUR, EXTRACTIVES OF CARROT, EXTRACTIVES OF TURMERIC, MALTODEXTRIN, GARLIC, GUAR GUM. CONTAINS FISH (ALASKA COD), WHEAT. Serving Size: 2 pieces (113 g/4 oz) Calories 220 Calories from Fat 90 Total Fat 10g 15% Saturated Fat 2.5g 13% Cholesterol 30mg 10% Sodium 680mg 28% Dietary Fiber 1g 4% Calcium 2% Iron 15% MINI SEAFOOD & CRAB CAKES Lightly breaded.85 oz Portions Item #: KEEP FROZEN UNTIL READY TO COOK. Thawing is not recommended cook from frozen. baking sheet, cook for 10 to 12 minutes. baking sheet, cook for 7 to 9 minutes. DEEP FRY: Heat oil to 350 F. Fry frozen product for 3½ to 4 minutes. *Cooking times and temperatures may vary substantially. Internal temperature should be at least 165 F. INGREDIENTS: IMITATION CRABMEAT (ALASKA POLLOCK, WATER, SNOW CRABMEAT, SUGAR, SORBITOL, WHEAT STARCH, MIRIN WINE [SAKE, SUGAR, SALT, WATER, YEAST EXTRACT], CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, POTATO STARCH, EGG WHITES, SALT, CALCIUM CARBONATE, NATURAL AND ARTIFICIAL CRAB FLAVORING [YEAST EXTRACT, HYDROLYZED CORN GLUTEN, MALTODEXTRIN], SOY PROTEIN ISOLATE, SOYBEAN OIL, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, PAPRIKA OLEORESIN, CARMINE, COLOR ADDED, SOY LECITHIN, CARRAGEENAN, CITRIC ACID), BLEACHED WHEAT FLOUR, WATER, ENRICHED UNBLEACHED FLOUR (WHEAT, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (SOYBEAN AND/OR CANOLA), MAYONNAISE (SOYBEAN OIL, CORN SYRUP, WATER, EGG, VINEGAR, EGG YOLK, SALT, SPICE, LEMON JUICE CONCENTRATE), WHITE ONION, YELLOW CORN FLOUR, TEXTURED PROTEIN (SOY PROTEIN, WHEAT GLUTEN, SOYBEAN OIL), CONTAINS 2% OR LESS OF: DIJON MUSTARD (BLACK MUSTARD SEEDS, WATER, VINEGAR, WHITE WINE, SALT, SULFITES), SEASONING BLEND (AUTOLYZED YEAST EXTRACT, ONION AND GARLIC POWDER, Serving Size: 5 pieces (124 g/4.4 oz) Calories 330 Calories from Fat 140 Total Fat 15g 23% Saturated Fat 1.5g 8% Cholesterol 20mg 7% Sodium 950mg 40% Dietary Fiber 2g 8% Sugars 2g Protein 8g Vitamin A 2% Vitamin C 4% Calcium 6% Iron 10% a 2,000 calorie diet. SPICE), FOOD STARCH-MODIFIED, CELERY, GREEN ONION, RED BELL PEPPER, WHEY, SALT, NATURAL CRAB FLAVOR (NATURAL FLAVORS, CORN SYRUP, WATER, SALT, YEAST EXTRACT, DISODIUM GUANYLATE, DISODIUM INOSINATE), WHOLE EGG, IODIZED SALT, WORCESTERSHIRE SAUCE (WATER, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, MOLASSES, SALT, VINEGAR, CARAMEL COLOR, HYDROLYZED SOY PROTEIN, ENRICHED WHEAT FLOUR [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], NATURAL FLAVOR, GUAR GUM, SODIUM BENZOATE [PRESERVATIVE]), GARLIC POWDER, YEAST, DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), SUGAR, PARSLEY, NONFAT MILK, SODIUM ALGINATE, SOY FLOUR, SOYBEAN OIL, ONION FLAVOR (SOYBEAN OIL, SOY LECITHIN, NATURAL EXTRACTIVES OF ONION, NATURAL FLAVOR), NATURAL FLAVOR, OLEORESIN PAPRIKA (COLOR), CAYENNE PEPPER. CONTAINS FISH (ALASKA POLLOCK), CRUSTACEAN SHELLFISH (SNOW CRAB), WHEAT, EGG, SOY, MILK.

4 SUPREME CRUNCH COD WILD-CAUGHT FILLETS, 2.7 OZ PORTIONS Item #: KEEP FROZEN UNTIL READY TO COOK. Thawing is not recommended cook from frozen. DEEP FRY: Heat oil to 350 F. Fry frozen product for 6 to 7 minutes until product is *Cooking times and temperatures may vary substantially. Internal temperature should be at least 165 F. We strive to produce a fully boneless product. As with all fish, however, occasional bones may still be present. INGREDIENTS: ALASKA COD, WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), YELLOW CORN FLOUR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORN STARCH, RICE STARCH, RICE FLOUR, CONTAINS 2% OR LESS OF: CORN STARCH, SALT, BEER (WATER, MALTED BARLEY, YEAST, HOPS), SUGAR, TAPIOCA DEXTRIN, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA, CALCIUM LACTATE), MALTODEXTRIN, SODIUM TRIPOLYPHOSPHATES (TO PRESERVE MOISTURE), ONION POWDER, BEER FLAVOR (MALT POWDER [MALTED BARLEY, WHEAT FLOUR, DEXTROSE], BEER SOLIDS [MALT, CORN GRITS, RICE, HOPS], DRIED YEAST, MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVORS, MODIFIED CORN STARCH), SPICES, DISODIUM INOSINATE AND DISODIUM GUANYLATE, DEXTROSE, SODIUM ALGINATE, NATURAL BEER FLAVOR, L-CYSTEINE HYDROCHLORIDE, GUAR GUM. CONTAINS FISH (ALASKA COD), WHEAT. Serving Size: 1 pieces (78 g/2.7 oz) Calories 130 Calories from Fat 50 Total Fat 6g 9% Saturated Fat 1g 5% Cholesterol 20mg 7% Sodium 360mg 15% Total Carbohydrate 12g 4% Sugars 0g Protein 9g Calcium 2% Iron 2% PUB-STYLE COD CHUNKS Wild-caught Fillets, 3 oz portions Item #: KEEP FROZEN UNTIL READY TO COOK. Thawing is not recommended cook from frozen. baking sheet, cook for 15 to 18 minutes until crisp. Turn product halfway through baking sheet, cook for 12 to 14 minutes until crisp. Turn product halfway through DEEP FRY: Heat oil to 360 F. Fry frozen product for 5 to 7 minutes until product is *Cooking times and temperatures may vary substantially. Internal temperature should be at least 145 F. We strive to produce a fully boneless product. As with all fish, however, occasional bones may still be present. INGREDIENTS: ALASKA COD, WHEAT FLOUR, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), MODIFIED CORN STARCH, WATER, WHITE CORN FLOUR, BEER (WATER, MALTED BARLEY, YEAST, HOPS), CONTAINS 2% OR LESS OF: PALM OIL, SALT, CORN STARCH, RICE FLOUR, SUGAR, NATURAL FLAVOR, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), SPICES, YELLOW CORN FLOUR, EXTRACTIVES OF CARROT, EXTRACTIVES OF TURMERIC, MALTODEXTRIN, GARLIC, GUAR GUM. CONTAINS FISH (ALASKA COD), WHEAT. Serving Size: 1 piece (83 g/2.9 oz) Calories 160 Calories from Fat 70 Total Fat 8g 12% Saturated Fat 2g 10% Cholesterol 20mg 7% Sodium 500mg 21% Total Carbohydrate 14g 5% Dietary Fiber 0g 4% Protein 9g Calcium 2% Iron 10% PUB-STYLE SHRIMP Tail off. Light Flaky crunch Item #: KEEP FROZEN UNTIL READY TO COOK. Thawing is not recommended cook from frozen. baking sheet, cook for 13 to 16 minutes until crisp. Turn product halfway through baking sheet, cook for 8 to 11 minutes until crisp. Turn product halfway through DEEP FRY: Heat oil to 360 F. Fry frozen product for 2 to 3 minutes until product is golden brown. *Cooking times and temperatures may vary substantially. Internal temperature should be at least 145 F. INGREDIENTS: SHRIMP, WHEAT FLOUR, WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), MODIFIED CORN STARCH, WHITE CORN FLOUR, BEER (WATER, MALTED BARLEY, YEAST, HOPS), SALT, CONTAINS 2% OR LESS OF: PALM OIL, CORN STARCH, RICE FLOUR, SUGAR, NATURAL FLAVOR, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), SPICES, YELLOW CORN FLOUR, EXTRACTIVES OF CARROT, EXTRACTIVES OF TURMERIC, MALTODEXTRIN, GARLIC, GUAR GUM. CONTAINS CRUSTACEAN SHELLFISH (SHRIMP), WHEAT. Serving Size: 7 pieces (112 g/4 oz) Calories 230 Calories from Fat 90 Total Fat 10g 15% Saturated Fat 2.5g 13% Cholesterol 80mg 27% Sodium 980mg 41% Total Carbohydrate 22g 7% Dietary Fiber 1g 4% Calcium 4% Iron 15% oz Beer Battered Alaskan Style Cod 1/5 lb 5 lbs oz Beer Battered Pub Style Cod Strips 1/5 lb 5 lbs oz Beer Battered Pub Style Pollock 1/5 lb 5 lbs Beer Battered Pub Style Shrimp 1/5 lb 5 lbs oz Beer Battered Supreme Crunch Cod 1/5 lb 5 lbs oz Beer Battered Pub Style Cod Squares 1/5 lb 5 lbs oz Lightly Breaded Seafood & Crab Cakes 1/5 lb 5 lbs

5 Surimi Seafood A delicate, sweet-tasting substitute for crabmeat, surimi is made from real Wild Alaska Pollock that has been prepared to look and taste like crab. This cooked product is extremely versatile and can be used in a wide variety of preps including dips, pastas, sandwiches, and soups, to name a few. Surimi gives you the great taste, look, and feel of crab at a fraction of the price. Serving Size: 6 legs (85 g/3 oz) SEALEGS ULTIMATE SUSHI LEG FULLY COOKED, READY TO EAT For optimum quality, keep frozen. Use within 18 months. Store at 0ºF or below. To maintain product quality, thaw overnight in the refrigerator or under cold running water. Refreezing is not recommended. Once package is thawed, shelf life of unopened vacuum package with intact seal (bag should not be loose) is 30 days when held at refrigerated temperatures (32 38ºF). When package is opened or if bag is loose, product should be treated as a fresh fish product with a 3 5 day shelf life under proper refrigerated INGREDIENTS: ALASKA POLLOCK, WATER, SUGAR, SORBITOL, WHEAT STARCH, CORN STARCH, 2% OR LESS OF THE FOLLOWING: SNOW CRABMEAT, NATURAL AND ARTIFICIAL CRAB FLAVORS (CONTAINS MALTODEXTRIN), SALT, MIRIN WINE (SAKE, SUGAR, SALT, WATER, YEAST EXTRACT), MONOSODIUM GLUTAMATE, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, LYCOPENE, PAPRIKA OLEORESIN, SOY LECITHIN, COLOR ADDED. CONTAINS: FISH (ALASKA POLLOCK), WHEAT, SOY, CRUSTACEAN SHELLFISH (SNOW CRAB). MAY CONTAIN EGGS. Item #: Calories 70 Calories from Fat 0 Total Fat 0g 0% Sodium 770mg 32% Total Carbohydrate 10g 3% Sugars 3g Protein 8g Calcium 0% Iron 0% Serving Size: 1/2 cup (85 g/3 oz) SEALEGS SUPREME SALAD STYLE FULLY COOKED, READY TO EAT FLAKE AND FIBER CHUNK INGREDIENTS: ALASKA POLLOCK, WATER, SNOW CRABMEAT, SUGAR, SORBITOL, WHEAT STARCH, MIRIN WINE (SAKE, SUGAR, SALT, WATER, YEAST EXTRACT), CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, POTATO STARCH, EGG WHITES, SALT, CALCIUM CARBONATE, NATURAL AND ARTIFICIAL CRAB FLAVORING (YEAST EXTRACT, HYDROLYZED CORN GLUTEN, MALTODEXTRIN), SOY PROTEIN ISOLATE, SOYBEAN OIL, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, PAPRIKA OLEORESIN, CARMINE, COLOR ADDED, SOY LECITHIN. CONTAINS FISH (ALASKA POLLOCK), CRUSTACEAN SHELLFISH (SNOW CRAB), WHEAT, EGG, SOY. Item #: Calories 70 Calories from Fat 5 Total Fat 1g 2% Cholesterol 15mg 5% Sodium 660mg 28% Total Carbohydrate 10g 3% Sugars 3g Protein 5g Calcium 30% Iron 2% Serving Size: 1/2 cup (85 g/3 oz) SEALEGS SUPREME SALAD STYLE FULLY COOKED, READY TO EAT FLAKE AND FIBER CHUNK For optimum quality, keep frozen. Use within 18 months. Store at 0ºF or below. To maintain product quality, thaw overnight in the refrigerator or under cold running water. Refreezing is not recommended. Once package is thawed, shelf life of unopened vacuum package with intact seal (bag should not be loose) is 30 days when held at refrigerated temperatures (32 38ºF). When package is opened or if bag is loose, product should be treated as a fresh fish product with a 3 5 day shelf life under proper refrigerated INGREDIENTS: ALASKA POLLOCK, WATER, SNOW CRABMEAT, SUGAR, SORBITOL, WHEAT STARCH, MIRIN WINE (SAKE, SUGAR, SALT, WATER, YEAST EXTRACT), CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, POTATO STARCH, EGG WHITES, SALT, CALCIUM CARBONATE, NATURAL AND ARTIFICIAL CRAB FLAVORING (YEAST EXTRACT, HYDROLYZED CORN GLUTEN, MALTODEXTRIN), SOY PROTEIN ISOLATE, SOYBEAN OIL, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, PAPRIKA OLEORESIN, CARMINE, COLOR ADDED, SOY LECITHIN. CONTAINS FISH (ALASKA POLLOCK), CRUSTACEAN SHELLFISH (SNOW CRAB), WHEAT, EGG, SOY. Item #: Calories 70 Calories from Fat 5 Total Fat 1g 2% Cholesterol 15mg 5% Sodium 660mg 28% Total Carbohydrate 10g 3% Sugars 3g Protein 5g Calcium 30% Iron 2%

6 SEALEGS EXTREME SHRED STYLE FULLY COOKED, READY TO EAT INGREDIENTS: ALASKA POLLOCK, WATER, SNOW CRABMEAT, SUGAR, WHEAT STARCH, EGG WHITES, CORN STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, MODIFIED FOOD STARCH, SORBITOL, SALT, MIRIN WINE (SAKE, SUGAR, SALT, WATER, YEAST EXTRACT), NATURAL AND ARTIFICIAL CRAB FLAVORING (YEAST EXTRACT, HYDROLYZED CORN GLUTEN, MALTODEXTRIN), CARRAGEENAN, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, CITRIC ACID, PAPRIKA OLEORESIN, CARMINE, COLOR ADDED, SOY LECITHIN. CONTAINS: FISH (ALASKA POLLOCK), CRUSTACEAN SHELLFISH (SNOW CRAB), WHEAT, EGG, SOY. Item #: Serving Size: 1/2 cup (85 g/3 oz) Calories 90 Calories from Fat 15 Total Fat 2g 3% Sodium 740mg 31% Total Carbohydrate 12g 4% Sugars 4g Protein 6g Calcium 0% Iron 0% Serving Size: 3 legs (85 g/3 oz) PACIFIC MATE LEG STYLE SURIMI FULLY COOKED, READY TO EAT 1 OZ. LEGS INGREDIENTS: FISH PROTEIN (POLLOCK, COD AND/OR WHITING), WATER, WHEAT STARCH, SUGAR, EGG WHITES, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: NATURAL AND ARTIFICIAL CRAB FLAVORS, MIRIN WINE (SAKE, SUGAR, SALT, WATER, YEAST EXTRACT), SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, SALT, SOYBEAN OIL, SORBITOL, MALTODEXTRIN, HYDROLYZED SOY PROTEIN, WHEAT FLOUR, DISODIUM INOSINATE, DISODIUM GUANYLATE, CARMINE, CARAMEL, SOY LECITHIN, COLOR ADDED. CONTAINS: FISH (ALASKA POLLOCK, COD AND/OR PACIFIC WHITING) WHEAT, EGGS, SOY, CRUSTACEAN SHELLFISH (SNOW CRAB). Item #: Calories 100 Calories from Fat 0 Total Fat 0.5g 1% Sodium 640mg 27% Total Carbohydrate 15g 5% Sugars 4g Protein 7g Calcium 0% Iron 2% PACIFIC MATE FLAKE STYLE SURIMI FULLY COOKED, READY TO EAT INGREDIENTS: FISH PROTEIN (POLLOCK, COD AND/OR WHITING), WATER, WHEAT STARCH, SUGAR, EGG WHITES, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: NATURAL AND ARTIFICIAL CRAB FLAVORS, MIRIN WINE (SAKE, SUGAR, SALT, WATER, YEAST EXTRACT), SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, SALT, SOYBEAN OIL, SORBITOL, MALTODEXTRIN, HYDROLYZED SOY PROTEIN, WHEAT FLOUR, DISODIUM INOSINATE, DISODIUM GUANYLATE, CARMINE, CARAMEL, SOY LECITHIN, COLOR ADDED. CONTAINS: FISH (ALASKA POLLOCK, COD AND/OR PACIFIC WHITING) WHEAT, EGGS, SOY, CRUSTACEAN SHELLFISH (SNOW CRAB). Item #: Serving Size: 3 legs (85 g/3 oz) Calories 100 Calories from Fat 0 Total Fat 0.5g 1% Sodium 640mg 27% Total Carbohydrate 15g 5% Sugars 4g Protein 7g Calcium 0% Iron 2% SeaLegs Ultimate Sushi Leg 12/1 lb 12 lbs Supreme Salad Style (flake & fiber chunk) crab 3rd ing. 6/2/2.5 lb 30 lbs Supreme Salad Style (flake & fiber chunk) crab 3rd ing. 4/2.5 lb 10 lbs SeaLegs Extreme Shred Style 4/2.5 lb 10 lbs Pacific Mate 1 oz. Leg Style 12/2.5 lb 30 lbs Pacific Mate Flake Style 12/2.5 lb 30 lbs 5303 SHILSHOLE AVE NW, SEATTLE, WA (800) (206) FAX: (206) Sales@TridentSeafoods.com Trident Seafoods Corporation TRFS POS 086 2/16