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1 THE BAR MENU BREDGADE WINE COCKTAIL BEER Bredgade 20 Copenhagen MABR_3 Cocktail Booklet.indd :51:57

2 Snacks House-made Soy Roasted Almonds... 35,- Hjemmelavede soyaristede mandler House-made Cracklings with chive mayo... 35,- Hjemmelavede flæskesvær med purløgsmayo Dry-aged Beef Croquettes with relish... 85,- Dry-aged kroketter med relish Kalamata Olives... 45,- Kalamata oliven MABR_3 Cocktail Booklet.indd :51:57

3 Something long Tanqueray / Tanqueray ,- /130,- Garnish: Lime wedge / pink grapefruit wedge. The first is a classic. The benchmark for a well made London Dry Gin. The second adds the burst of whole citrus fruit into the mix. Martin Miller s Westbourne Strength ,- Garnish: White grapefruit zest or cucumber and lemon zest. The worlds purest water and Cucumber are two of the secrets to this gin s beautiful finish. MABR_3 Cocktail Booklet.indd :51:57

4 Something long Kongsgaard Gin ,- Garnish: Lemon twist and apple slices. An incredible gin born from Danish ingredients and created in Cognac, France. This gin was inspired by beautiful Danish forests and in particular, their trees. Four Pillars ,- Orange wedge & thyme. A gin from Australia bursting with notes of orange flanked by subtle eastern spices. MABR_3 Cocktail Booklet.indd :51:57

5 Something local Today s Cocktail ,- Ask a bartender or waiter for our seasonal shaken option. Honeyberry Spritz ,- Tanqueray gin, strawberry infused Pimms, honey, lemon oil syrup, fresh lemon juice and tonic. Long, fruity and refreshing. Cloud ,- Tanqueray 10 gin, elderflower liqueur, fresh cucumber, lemon juice, black pepper bitters, sugar syrup and egg white. Fluffy, Fresh and fruity. Not too sweet, not too sour. Sea Goose ,- Jalapeño infused Plantation 3 Star White Rum, gooseberry and lemongrass syrup, salt, grapefruit and lime juice. A twist on a Daiquiri; This Bright, Zingy cocktail will get your taste-buds twitching. MABR_3 Cocktail Booklet.indd :51:57

6 Something from the bar MASH Signature Margarita (MASH, 2009) ,- Calle 23 Tequila Blanco, fresh lime, homemade eucalyptus syrup. A more elegant margarita with notes of eucalyptus. Whiskey Sour (Jerry Thomas The Bon Vivant s Companion, 1862) ,- Bourbon, Rye, lemon juice, bitters and fresh eggwhites. A classic done the MASH way. Built on a blend of Bulleit whiskeys for a rich and complex taste. MASH Signature Old Fashioned (MASH, 2016) 145,- Jefferson s Reserve MASH-edition Bourbon, maple syrup og bitters. A decadent old school cocktail where additions of sweeteners and bitters shows off the quality of the whiskey. MABR_3 Cocktail Booklet.indd :51:58

7 Something from the bar The Honey Smash (MASH, 2018) ,- Ketel One vodka, honey liqueur, watermelon and fresh lemon juice. The quintessential summer cocktail, zesty and refreshing. French Lady (MASH, 2018) ,- Plantation 3 Stars rum, orange liqueur, fresh lemon juice and homemade grenadine. A fresh and zesty summer sour with notes of citrus and Caribbean Rum. Clover Club (The Clover Club of Philadelphia, 1897) ,- Tanqueray gin, Aperol, freshly squeezed lemon juice and raspberry meringue foam. Our twist on a Clover Club with a focus on fresh raspberries. MABR_3 Cocktail Booklet.indd :51:58

8 Something from the bar Singapore Sling (Raffles Hotel, Singapore, 1936) ,- Tanqueray gin, Cherry Heering, D.O.M Benedictine, Cointreau, pineapple juice, grenadine and fresh lime juice. An all time classic that delivers a punch and layers of sweet tropical fruit. Lemon Meringue Sour (MASH, Denmark, 2012) ,- Tanqueray 10 gin, aromatic citrus syrup and fresh lemon juice topped off with toasted meringue. Pina Colada Nr ,- Ron Zacapa 23, pineapple juice, Banane du Brésil and Coco López. This perfect after dinner drink combines pineapple juice, coconut and banana liqueurs with exquisite dark rum. MABR_3 Cocktail Booklet.indd :51:58

9 Something for after dinner Kentucky Coffee (MASH, Denmark, 2013) ,- Bulleit bourbon, coffee liqueur, espresso and homemade vanilla cream. The MASH alternative. Rich, intense and warming. Espresso Martini (Fred s Club, London, 1980 S)...120,- Ketel One Vodka, Coffee Liqueur Blend and espresso. This frothy delight needs no introduction. Cookies and Cream Milkshake (MASH, 2018)...125,- Chocolate cookies and vanilla ice cream. Made using our own Cocoa Nib infused Bourbon Blend. How about a real American finish to your meal? MABR_3 Cocktail Booklet.indd :51:58

10 Something without alcohol Ginger Koala... 50,- Homemade eucalyptus syrup with apple juice, fresh lime and Ginger Beer. Spicy and refreshing. MASH Homemade Lemonade... 50,- Fresh lemon, fresh lime, sugar and topped with sparkling water. Balanced, fresh and not too sweet. Our lemonade has stood the test of time. MASH Homemade Iced Tea... 50,- Steep Darjeeling tea, fresh lemon and sugar. Shaked up and fresh. Maybe the best iced tea you ll ever taste! MABR_3 Cocktail Booklet.indd :51:58

11 Something from the cellar White wine 2016 Keystone Chardonnay, California, USA Picpoul de Pinet, Moulin de Gassac, Languedoc, France Sancerre, Merlin-Cherrier, Loire, France Riesling Brauneberger, Kabinett, Fritz Haag, Mosel, Germany Marqués de Murrieta Capellania, Rioja, Spain Sandhi, Chardonnay, Santa Barbara County, California, USA Glass Bottle Rosé wine 2016 Miraval Rosé, Côtes de Provence, France Red wine 2016 Bear Creek Zinfandel, California, USA Inarno, Sangiovese, Toscany, Italy Hacienda, Cabernet Sauvignon, California, USA...(MAGNUM) Malbec Terroir, Kaiken, Mendoza, Argentina Mount Langi Hollows Shiraz, Australia Bedrock Old Vine, Zinfandel, Sonoma, California, USA Failla, Pinot Noir, Sonoma Coast, California, USA Barolo, Arnaldo Rivera, Italy Silverado Estate, Cabernet Sauvignon, Napa, California, USA If you are looking for something else or want to be inspired, please see our extensive cellar list! MABR_3 Cocktail Booklet.indd :51:58

12 Something with bubbles Soft Drinks Fever-Tree Tonic Water Fever-Tree Ginger Ale...35 Fever-Tree Ginger Beer...35 Limonata/Aranciata...35 Three Cents Grapefruit...40 Coca Cola/Zero/Sprite...35 Bornholms Mosteri Various...45 Aqua Panna/Pellegrino 0,75 l...60 Beers MASH Pilsner Fresh, crisp and light. Coldest beer in town! Boont Amber Ale Deep amber ale with a medium body and hints of caramel and citrus. Snake Dog IPA Fresh and complex with the characteristic notes of hops and the familiar IPA bitterness. Sparkling Wines Glass Bottle Champagne André Clouet MASH, Blanc de Blancs Champagne, France Schramsberg Rosé Napa Valley, California, USA MABR_3 Cocktail Booklet.indd :51:58

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