Eastern Pat Wilson Region Crop Quality
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1 Eastern Pat Wilson Region Crop Quality
2 Class Australian wheat profile East 5 year split & protein East 15/16 harvest split & protein Prime Hard 6 (13.7) 6 (13.6) Hard 19 (12.1) 21 (12.0) Premium White 19 (10.9) 16 (10.8) Standard White 27 (9.5) 19 (9.3) Other GP/Feed/AUH Specialty Noodle na na Durum 1 (14.1) 2 (14.4) South 5 year split & protein South 15/16 harvest split & protein West 5 year split & protein West 15/16 harvest split & protein n/a n/a Na na 31 (12.2) 35 (12.2) (inc AUH2) 23 26(11.8) 30 (11.1) 22 (11.0) 42 43(10.5) 34 (9.6) 29 ( (9.2) n/a n/a (11) 1 (14.3) 1 (14.7) na
3 East Coast Storage & Logistics Network GrainCorp have a world class test milling and bakery facility in Toowoomba, Queensland. This facility produces the grain and flour quality results published in this presentation, and is the only of its kind owned by an Australian Bulk Handler GrainCorp have four regionally located NATA accredited laboratories shown in yellow on map to the left. 3
4 Farm Transport Site Storage Port Storage Transport Vessel amples Supply Chain Grower Load Bin Outturn Ship / Hatch / Container In Store Preshipment Dispute Recording System Site/Port Capability All Data Points NIR Protein, Moisture & Oil Test Weight, Screenings, Grain Size Impurities Visual Assessment Falling Number GM ELISA Audit Internal 2nd/3rd Party GNC ISO Accredited LABS Certified Reference Samples Trade Certified testing equipment Competency trained personnel Field support Commodity specialisation Crop Surveillance Extended Standards Milling and Baking Market Specific Oil fractions GM / Variety Food Safety Supervision Quality Control Export Road & Rail Accumulation Market Testing Preshipment Sample testing Vessel Loading Phytosanitary / chemical Cargo Superintendent Weight / quality GNC LAB Commodity Receipt Grade Standards Certified equipment Vendor Dec Qualified personnel Field support Post Receival Testing Analysis Samples Site/ Port Intake Other LABs GNC LAB Regulatory Compliance Domestic Destination
5 Market Based Stock Selection 5
6 Wheat grain and flour quality overview 6
7 Major Wheat Varieties East Cost Queensland & Northern NSW Victoria Yitpi, Kord, Spitfire, Gregory, Scout Lancer, Suntop, Sunvale Southern NSW Spitfire, Gregory, Suntop Victoria Yitpi, Kord, Scout 7
8 AUSTRALIAN PRIME HARD* APH2 Brisbane Newcastle Port Kembla Test weight (kg/hl) Protein (%) 11% mb Moisture (%) Screenings (%) Falling number (sec) Flour extraction (%) Flour ash (%) Wet gluten (%) Gluten index Water absorption (%) Development time (min) Stability (min) >15 > *Indicative results
9 AUSTRALIAN HARD H1 * (Minimum protein 13%) Geelong Portland Test weight (kg/hl) Protein (%) 11% mb Moisture (%) Screenings (%) Falling number (sec) Flour extraction (%) Flour ash (%) Wet gluten (%) Gluten index Water absorption (%) Development time (min) Stability (min) *Indicative results
10 *Indicative results AUSTRALIAN HARD H2 * Port Brisbane NewcastleKembla Geelong Portland Test weight (kg/hl) Protein (%) 11% mb Moisture (%) Screenings (%) Falling number (sec) Flour extraction (%) Flour ash (%) Wet gluten (%) Gluten index Water absorption (%) Development time (min) Stability (min)
11 AUSTRALIAN PREMIUM WHITE * APW1 Newcastle Port Kembla Geelong Portland Test weight (kg/hl) Protein (%) 11% mb Moisture (%) Screenings (%) Falling number (sec) Flour extraction (%) Flour ash (%) Wet gluten (%) Gluten index Water absorption (%) Development time (min) Stability (min) *Indicative results 11
12 AUSTRALIAN STANDARD * WHITE (ASW1) Port Kembla Geelong Test weight (kg/hl) Protein (%) 11% mb Moisture (%) Screenings (%) Falling number (sec) Flour extraction (%) Flour ash (%) Wet gluten (%) Gluten index Water absorption (%) Development time (min) Stability (min) *Indicative results 12
13 Sorghum Sorghum harvest is currently under way. Quality meeting GTA and USDA specifications Tannin <0.1% as is (2015) 13
14 Import with Confidence Cargo selection from Network to meet customer specification. Regulatory ü Phytosanitary Chemical Food Safety ü Mycotoxins Alkaloids Radiation Contaminants Grain Quality ü 14
15 Thank You 15
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