LUNCH SPECIALS Monday-Friday from 11am to 3pm FULL DESCRIPTION OF ITEMS WITHIN MENU

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1 LUNCH SPECIALS Monday-Friday from 11am to 3pm FULL DESCRIPTION OF ITEMS WITHIN MENU SALADS With small Soup add 4.5. With natural boneless Chicken Breast (Traditional, On Fire or Lemon & Garlic) add 5.5. With grilled fresh Salmon or Cajun Salmon add 8. With seasoned Shrimp sautéed with Onions, Tomatoes, Parsley and Salsa or Garlic Charbroiled Shrimp 7.5. With Wild Alaskan Cod Fillet add 6.5. With Seabass add 8. Fat Free Dressing available. DINNER 5.00 BLUE 8.00 CAESAR 8.00 CALIFORNIA 9.00 GREEK BBQ WITHOUT CHARBROILED NATURAL BBQ CHICKEN 8.50 ANDREA'S FAVE WITHOUT NATURAL GRILLED CHICKEN BREAST 9.00 BOSSA WITHOUT CHICKEN OR FISH BOSSA WITH NATURAL BONELESS CHICKEN BREAST BOSSA WITH ALASKAN COD FILLET SANTA FÉ WITHOUT NATURAL BONELESS CHICKEN BREAST GABRIELA'S WITHOUT CHICKEN OR FISH GABRIELA'S WITH NATURAL BONELESS CHICKEN BREAST GABRIELA'S WITH ALASKAN COD FILLET 14.00

2 LUNCH SPECIALS cont. SANDWICHES All Sandwiches are served with White or Wheat Bread. With your choice of: French Fries, White or Brown Rice, Plantains, Mashed Potatoes, Black Beans, Small Soup or Dinner Salad. With Grilled Onions add 1. Vegetarian Sandwiches available. BREAKFAST EGG TUNA ROLL VEGETARIAN LINGUIÇA NO PÃO AURÉLIO'S "CAPRESE WRAPPED CHICKEN CAESAR BOSSA NOVA WILLY'S BURRITO CAJUN CHICKEN HOT FROM BOSSA NOVA GRILL All our grilled items are marinated in Brazilian Herbs and Spices, served with Salsa and Yucca Flour plus 3 sides of your choice: White or Brown Rice, Black Beans, Mashed Potatoes, French Fries, Fried Plantains, Roasted Vegetables and Quinoa. Extra charge for any substitutions. Add a Dinner Salad for 5 or a small Soup for 4.5. Bossa Nova is a 100% MSG Free Restaurant. CHICKEN TRADITIONAL CHICKEN TRADITIONAL CHICKEN LEMON & GARLIC CHICKEN CHICKEN ON FIRE STEAK PUB STEAK FRENCH CUT PORK CHOP SEAFOOD WILD ALASKAN COD FISH FILLET VEGETABLES SAUTÉED, CHARBROILED OR STEAMED 12.00

3 LUNCH SPECIALS cont. WOOD OVEN PIZZAS Pizza not served at Robertson Location. Wood oven Pizza at Sunset Location only. To ensure a better flavor in our pizzas, we prepare them with the highest quality Mozzarella, fresh ingredients, homemade style Gourmet Dough, fresh homemade style Tomato Sauce and other homemade style sauces. Vegetarian Pizzas available. CHEESE PEPPERONI HAWAIIAN MARGUERITA SPECIAL ARUGULA PORTUGUESA GOAT CHEESE BBQ CHICKEN CALABRESA QUATTRO FORMAGGI SMOKED SALMON PASTAS Your choice of: Linguine, Fettuccine, Penne, Gnocchi or Wheat Penne Pasta. With grilled natural boneless Chicken Breast add 5.5. With seasoned sautéed Shrimp add 8. With Dinner Salad add 5. With Small Soup add 4.5. Vegetarian Pastas available. Wheat Pasta available. MARINARA AGLIO E OLIO ALFREDO BOLOGNESA LASAGNA BOLOGNESE FOUR CHEESE ROSADA 11.50

4 SUNDRIED TOMATOES SUNSET A LA CARTE RIO'S PLATTER WITH TENDERLOIN RIO'S PLATTER WITH CHICKEN BREAST CAJUN BLACKENED CHICKEN STROGANOFF BEEF STROGANOFF LEMON CHICKEN CHICKEN MADEIRA FRENCH CUT PORK CHOP FILÉ A CAVALO "STEAK & EGGS End of LUNCH SPECIALS

5 BOSSA NOVA MENU APPETIZERS Black Beans Soup Small 4.50 Large 5.50 Garlic Bread 5.50 Fried Yucca 9.25 Fried Yucca Root topped with Parmesan. Mushrooms Appetizer Fresh seasonal Mushrooms sautéed in Olive Oil, Garlic, Scallions, Leeks and Sherry Wine. Served with Italian Bread. Caprese Marinated fresh Mozzarella, marinated Tomatoes, Basil and Olive Oil served with Italian Bread. Chicken Fingers Homemade style breaded Natural Chicken tenders served with Hot Sauce or Lemon Cream Sauce or Blue chesse dressing. For all three add 1.25 Fresh Mozzarella Bruschetta Toasted sliced Bread topped with Tomatoes, Garlic, Basil and Fresh Mozzarella in our homemade style Balsamic dressing. Deluxe Dutch Fries 8.00 French Fries gratin with homemade style Gorgonzola Sauce and crumbled Gorgonzola chesse. Charbroiled Hearts of Palms 8.00 Coxinha 5.50 Brazilian delicacy made with Natural Chicken and cheese in a fried breaded dough. Croquete de Camarão 5.50 A Brazilian delicacy made with Shrimp and cheese in a fried breaded dough. Pão de Queijo 12 delicious Brazilian cheese Breads /2 dozen 6.00 Bolinho de Bacalhau A Brazilian Speciality! 8 Cod Fish fried croquetes.

6 Kibe pieces of fried Bulghar Wheat croquetes with ground Beef and Herbs. Fish & Chips Beer battered Alaskan Cod Fish, served with Fruffle Oil Fries. Chicken Brochette Fried Natural Chicken Breast wrapped in Bacon, on Gorgonzola Cream Sauce. Served with sliced Bread. Please be aware of the toothpicks! Camarão à Brasileira Garlic charbroiled Shrimp served with Yucca Flour, Salsa and fresh sliced Bread. Picanha Charbroiled aged Brazilian Prime cut Coulotte Steak with grilled Onions, Yucca Flour, Salsa and fresh sliced Bread. Linguiça Frita with Yucca Sautéed Brazilian Style Sausages with Onions and Yucca. Served with Yucca Flour and Salsa. Have fresh sliced Bread instead of Yucca at no extra cost. ESPETINHO MISTO "SKEWERS" Served with White Rice, Brazilian Salsa and Vegetables FRESH VEGETABLES NATURAL CHICKEN BREAST MARINATED TENDERLOIN SALADS With small Soup add 4.5. With natural boneless Chicken Breast (Traditional, On Fire or Lemon & Garlic) add 5.5. With grilled fresh Salmon or Cajun Salmon add 8. With seasoned Shrimp sautéed with Onions, Tomatoes, Parsley and Salsa or Garlic Charbroiled Shrimp 7.5. With Wild Alaskan Cod Fillet add 6.5. With Seabass add 8. Fat Free Dressing available. DINNER Mixed Greens, Tomatoes, Black Olives and homemade style Croutons with our homemade style Balsamic dressing REGULAR LARGE BLUE Romaine Lettuce, slivered Almonds topped with crumbled Blue cheese and sliced boiled Egg with our homemade style Blue cheese dressing

7 CAESAR Romaine Lettuce, homemade style Croutons, tossed with our homemade style Caesar dressing with shaved Parmesan CALIFORNIA SALAD Mixed Greens, Watercrest, Avocado, Tomatoes, Cucumbers, Black Olives, Hearts of Palm and boiled Eggs with our homemade style Honey Passion Fruit dressing GREEK NON VEGETARIAN Romaine Lettuce, Tomatoes, Green and Red Bell Peppers, Onions, Kalamata Olives, Cucumbers and Feta cheese in our homemade style Greek dressing ALEXANDRA'S STEAK SALAD Charbroiled Tenderloin Steak, Mixed Greens, Caramelized Pears, Candied Walnuts, Gorgonzola cheese and Grape Tomatoes tossed in a homemade style Honey Mustard dressing Without Steak BBQ SALAD Charbroiled Natural BBQ Chicken, Romaine Lettuce, Onions, roasted Walnuts, Gouda cheese, Tomatoes, roasted Red Peppers, Cilantro and Corn in our homemade style BBQ dressing Without Chicken ANDREA'S FAVE Natural grilled Chicken Breast (Traditional), Romaine Lettuce, Candied Walnuts, marinated Sundried Tomatoes and Gorgonzola cheese in Honey Mustard dressing Without Chicken GOAT CHEESE SEAFOOD SALAD A unique salad with fresh Spinach and Arugula, Onions, Sundried Tomatoes, Goat cheese and Walnuts, tossed in a light homemade Passion Fruit dressing served with Sautéed Scallops, Shrimp and Shitake Mushrooms deglazed with White Wine CHICO'S HEARTS OF PALM SALAD Mixed Greens, Watercrest, Avocado, Tomatoes, Black Olives, Hearts of Palm and our homemade style Balsamic dressing With Natural Boneless Chicken Breast With Seasoned Shrimp Sautéed with Onions, Tomatoes, Parsley and Salsa or Garlic Charbroiled Shrimp With Wild Alaskan Cod fillet With Fresh grilled Salmon or Cajun Salmon With Seabass BOSSA SALAD MOST POPULAR! Romaine Lettuce, Tomatoes, roasted Almonds, Gorgonzola cheese, homemade style Croutons and Onions, in our homemade style Balsamic dressing With Natural Boneless Chicken Breast With Seasoned Shrimp Sautéed with Onions, Tomatoes, Parsley and Salsa or Garlic Charbroiled Shrimp With Wild Alaskan Cod fillet With Fresh grilled Salmon or Cajun Salmon With Seabass WARM SPINACH Fresh Spinach and Arugula tossed with Sautéed Green and Red Bell Peppers, Shitake Mushrooms, Onions, Cilantro, Sundried Tomatoes and Natural Boneless Chicken Breast deglazed in Marsala Wine

8 SANTA FÉ A Flour Tortilla shell stuffed with Natural boneless Chicken Breast, our famous Black Beans, White Rice, Romaine Lettuce, Avocado, Tomatoes, roasted Corn, Monterey Jack cheese, Cilantro and Sour Cream Without Chicken GABRIELA'S Fresh Spinach, Arugula, Fresh Basil, Goat chesse, Candied Walnuts, Croutons, Red Onions, chopped Tomatoes and Corn. Tossed in our homemade style Balsamic dressing With Natural Boneless Chicken Breast With Seasoned Shrimp Sautéed with Onions, Tomatoes, Parsley and Salsa or Garlic Charbroiled Shrimp With Fresh grilled Salmon or Cajun Salmon SANDWICHES All Sandwiches are served with White or Wheat Bread. With your choice of: French Fries, White or Brown Rice, Plantains, Roasted Vegetables, Quinoa, Mashed Potatoes, Black Beans, Small Soup or Dinner Salad. With Grilled Onions add 1. With Avocado add 2.5. Vegetarian Sandwiches available. BREAKFAST EGG SANDWICH Brazilian grilled sandwich with Ham, Cheddar cheese, scrambled Eggs, Lettuce, Tomatoes and Mayo on a Brioche Bun TUNA ROLL Blend of Albacore Tuna, chopped Tomatoes, Onions, Mayo and melted Monterey Jack cheese in a folded Tortilla with Lettuce and Tomatoes VEGETARIAN Marinated charbroiled Vegetables, Sundried Tomatoes and a homemade style Goat cheese mix spread LINGUIÇA NO PÃO SAUSAGE Brazilian style charbroiled gourmet Sausages with Monterey Jack cheese, Lettuce, Mayo and our Salsa AURELIO S FAVE Marinated fresh Mozzarella, fresh Basil, Arugula, marinated Tomatoes, Olive Oil and Black Pepper WRAPPED CHICKEN CAESAR Caesar Salad with our charbroiled Lemon natural Chicken Breast wrapped in a Tortilla LOMBINHO COM ABACAXI Brazilian style slow roasted pulled Pork with grilled Pineapple, Monterey Jack cheese and caramelized Onions on a hamburger bun. A Rio de Janeiro locals favorite for after hours snack BBQ PULLED PORK Slow roasted pulled Pork with our homemade BBQ Sauce, Fontina cheese and Red Onions on a hamburger bun COPACABANA PHILLY STYLE Philly style, with thin cut Sirloin Steak, Midwest Corn Fed Beef, Aged 28 days, melted Monterey Jack cheese, Lettuce, chopped Tomatoes, roasted Red Bell Peppers, Cherry Peppers, grilled Onions and Mayo

9 BOSSA NOVA Grilled Natural Chicken Breast with Monterey Jack cheese, Lettuce, Mayo and our own Salsa WILLY S FAVE BURRITO A Burrito prepared with Black Beans, White or Brown Rice, Natural Chicken Breast, Monterey Jack cheese, Salsa and Sour Cream With grilled Steak instead of Chicken CHICKEN CLUB Charbroiled fresh Natural Boneless Lemon Chicken Breast with Monterey Jack cheese, Bacon, Avocado, marinated Tomatoes, Lettuce and our Green Pesto Mayo CAJUN CHICKEN Charbroiled Blackened Natural Chicken Breast, Bacon, Red Onions, Monterey Jack cheese and Sundried Pesto Spread LAMBADA Breaded Natural Chicken Breast, with marinated Fresh Mozzarella, Romaine Lettuce, marinated Tomatoes and our Green Pesto Mayo CHURRASQUINHO NO PÃO Charbroiled Skirt Steak with Monterey Jack cheese, Romaine Lettuce, Tomatoes, and Mayo SIGNATURE BURGERS Our Patties are 100% Fresh Ground Chuck Angus. All Burgers are served with White or Wheat Brioche Bun. With your choice of: French Fries, White or Brown Rice, Plantains, Roasted Vegetables, Quinoa, Mashed Potatoes, Black Beans, Small Soup or Dinner Salad. With Grilled Onions add 1. BOSSA CHEESEBURGER A huge open face Charbroiled Burger with a whopping Black Angus half pound Patty, Monterey Jack cheese, our Roasted Garlic Mayo, Lettuce, Tomatoes and Onions GORGONZOLA A huge open face Charbroiled Burger with a whopping Black Angus half pound Patty, Gorgonzola cheese, Arugula, grilled Pineapple and Caramelized Onions BBQ BACON Charbroiled whopping half pound Black Angus Patty, Cheddar cheese, Bacon, Red Onions, Lettuce and our homemade style BBQ Sauce VEGGIE Artisan Veggie Patty made with Quinoa, Veggies, Goat chesse and Cranberries. Served with Arugula, Caramelized Pears and our homemade style Green Mayo EGG BURGER Charbroiled whopping half pound Black Angus Patty, Cheddar cheese, Bacon, Eggs, Avocado, Lettuce, Tomatoes and Mayo.

10 PASTAS Your choice of: Linguine, Fettuccine, Penne, Gnocchi or Wheat Penne Pasta. With grilled Natural Boneless Chicken Breast add 5.5. With seasoned sautéed Shrimp add 7.5. With Dinner Salad add 5. With Small Soup add 4.5. Vegetarian Pastas available. Wheat Pasta available. MARINARA Our Marinara Sauce, fresh Basil and Parmesan Suggested noodle: linguine, penne or gnocchi. AGLIO E OLIO Olive Oil, Garlic and Parmesan with a touch of crushed Red Peppers With fresh Basil and fresh Tomatoes add 2.50 Suggested noodle: linguine. ALFREDO Parmesan chesse in a Cream Sauce. Suggested noodle: fettuccine BOLOGNESA Bossa Nova s version of Italian Meat Sauce with a touch of a Cream and Pancetta (Italian Bacon) Suggested noodle: linguine. AL PESTO Natural Chicken Breast sautéed in our Pesto Cream Sauce with Sundried tomatoes Suggested noodle: penne. LASAGNA Our Bolognese Sauce made with x-lean Ground Beef, Ham and Pancetta (Italian Bacon) topped and baked with White Cream Sauce and Parmesan CHICKEN LASAGNA Shredded Natural Chicken Breast, Spinach, our Tomato and White Cream Sauce with layers of Monterey Jack chesse FOUR CHEESE Parmesan, Pecorino Romano, Fontina and Gorgonzola cheese in a Cream Sauce Suggested noodle: gnocchi or penne. ROSADA Our Pink Sauce made with Cream, Tomato sauce and Basil With Natural Boneless Chicken Breast Suggested noodle: gnocchi or penne. CARBONARA Pancetta (Italian Bacon), our Light White Sauce, Garlic, Parmesan, Parsley and Egg Yolk Suggested noodle: linguine. SUNDRIED TOMATOES Natural Chicken Breast, Sundried Tomatoes, Herbs and Onions in a White Wine Cream Sauce Suggested noodle: linguine or penne. SUNSET Natural Chicken Breast, Asparagus, Onions and Mushrooms in a Cream Sauce Suggested noodle: linguine or penne.

11 RAFAEL'S Salami, Pancetta (Italian Bacon), Fontina chesse, Sundried Tomatoes, Garlic and Red Onions in a Cajun Style Spicy White Cream Sauce Suggested noodle: linguine or penne. MANUELLA'S CREAM SAUCE Shrimp, Natural Chicken Breast, Prosciutto (Italian Cured Ham) and Onions in our own Cajun Style Spicy White Cream Sauce topped with gratin Parmesan Suggested noodle: linguine or penne. SEAFOOD Sautéed Shrimp, Smoked Salmon, Salmon, Capers, Asparagus in a Cream Sauce Suggested noodle: penne or fettuccine. HOT FROM BOSSA NOVA GRILL All our grilled items are marinated in Brazilian Herbs and Spices, served with Salsa and Yucca Flour plus 3 sides of your choice: White or Brown Rice, Black Beans, Mashed Potatoes, French Fries or Fried Plantains, Roasted Vegetables and Quinoa. Extra charge for any substitutions. Add a Dinner Salad for 5 or a small Soup for 4.5. Bossa Nova is a 100% MSG Free Restaurant. CHICKEN Chicken on Fire Traditional Chicken Lemon & Garlic Chicken Chicken Skewers Breaded Chicken lightly fried SEAFOOD Wild Alaskan Cod Fish Fillet Salmon Fillet, Charbroiled Salmon or Cajun Salmon Fillet Seabass Sautéed Shrimp with our own salsa Camarão à Brasileira Charbroiled Shrimp

12 STEAK Pub Steak Prime Omaha Steak Hand Cut Skirt Steak Marinated Beef Skewers Coulotte Steak Picanha Angus Omaha Steak Hand Cut French Cut Pork Chop VEGETABLES Sautéed, Charbroiled or Steamed Seasonal Vegetables With Mushrooms add 2.50 Vegetarian Skewers PIZZAS To ensure a better flavor in our pizzas, we prepare them with the highest quality Mozzarella, fresh ingredients, homemade style Gourmet Dough, fresh homemade style Tomato Sauce and other homemade style sauces. Vegetarian Pizzas available. CHEESE Mozzarella and Oregano in our homemade style Tomato Sauce. PEPPERONI Pepperoni, Mozzarella and Oregano in our homemade style Tomato Sauce. HAWAIIAN Ham, Pineapple and Mozzarella in our homemade style Tomato Sauce. MARGUERITA SPECIAL Mozzarella, Marinated Fresh Mozzarella and fresh Basil in our homemade style Tomato Sauce. ARUGULA Arugula, shaved Parmesan, Sundried Tomatoes, Roasted Garlic and Mozzarella in our homemade style Tomato Sauce. No half orders. GABRIEL Prosciutto (Italian Cured Ham), marinated Fresh Mozzarella, marinated fresh Tomatoes, Mozzarella and Oregano in our homemade style Tomato Sauce. PORTUGUESA Ham, Brazilian Style Sausage, Green Olives, Boiled Eggs, broiled Red Onions, Mozzarella and Oregano in our homemade style Tomato Sauce.

13 GOAT CHEESE Goat chesse, marinated Tomatoes, Sundried Tomatoes and Mozzarella in our homemade style Pesto Sauce. BBQ CHICKEN Diced Natural Chicken Breast, Red Onions, Cilantro, Gouda chesse and Mozzarella in our homemade style BBQ Sauce. No half orders. CALABRESA Brazilian Style Sausage, Yellow Onions, Mozzarella and Black Pepper in our homemade style Tomato Sauce. QUATTRO FORMAGGI Mozzarella, Grana Parmesan, Pecorino Romano and Gorgonzola chesse in our homemade style Tomato Sauce. SMOKED SALMON Smoked Salmon, Mozzarella, Dill Cream, Red Onions, Arugula and Capers. No half orders. VEGETARIAN Marinated Tomatoes, Spinach, sautéed Mushrooms with broiled Vegetables, Leeks, grilled Onions and Mozzarella in our homemade Tomato Sauce. VICTOR'S FAVE Charbroiled marinated Lemon Natural Chicken Breast, Goat chesse, Roasted Red Bell Peppers and Mozzarella in our homemade style Tomato Sauce. SHITAKE Shitake Mushrooms, Red Onions, Garlic, Mozzarella and Parsley in our homemade style Tomato Sauce. PESTO VERDE Shrimp, Sundried Tomatoes, Leeks, broiled Red Onions and Mozzarella in our homemade style Pesto Sauce. No half orders. BANANA SPECIAL Fresh Bananas, Mozzarella with Sugar and Cinnamon mix. No half orders.

14 CREATE YOUR OWN PIZZA TRADITIONAL TOPPINGS SMALL PIZZA LARGE PIZZA PEPPERONI ITALIAN SAUSAGE SAUTEED MUSHROOMS FRESH TOMATOES EXTRA CHEESE PINEAPPLE FRESH SPINACH BROILED RED ONIONS HAM FRESH BASIL BLACK OLIVES GREEN PEPPERS SHAVED PARMESAN FRESH GARLIC JALAPEÑOS BROILED YELLOW ONIONS GOURMET PIZZA TOPPINGS SMALL LARGE BOILED EGGS ROASTED GARLIC GREEN OLIVES KALAMATA OLIVES GORGONZOLA CHEESE LEEKS ARUGULA CAPERS SUNDRIED TOMATOES SMOKED GOUDA CHEESE FONTINA CHEESE MARINATED FRESH TOMATOES ANCHOVIES MARINATED SHITAKE MUSHROOMS FETA CHEESE CHARBROILED VEGETABLES MARINATED FRESH MOZZARELLA GOAT CHEESE SMOKED SALMON CALABRESA (BRAZILIAN STYLE SMOKED SAUSAGE) PROSCIUTTO MASCARPONE CHEESE NATURAL CHICKEN BREAST SAUTEED SHRIMP

15 A LA CARTE RIO'S PLATTER Tenderloin sautéed with Garlic, Tomatoes, Green and Red Peppers, Onions and Fries. Served with White or Brown Rice, Yucca Flour and Black Beans Or with Natural Boneless Chicken Breast CAJUN BLACKENED HOT! HOT! HOT! Natural Chicken Breast in our Blackened Creamy Cajun Sauce with sautéed Green and Red Bell Peppers and Mushrooms Or with seasoned Shrimp Served with Mashed Potatoes or Rice. GALETO "BRAZILIAN STYLE CHICKEN Charbroiled deboned Natural California Chicken. Served with Fries, Salsa, Broccoli Rice (White or Brown) and Yucca Flour STROGANOFF Your choice of Beef or Chicken, sautéed with Mushrooms, Onions and seasoning in a Creamy homemade style Pink Sauce. Served with 2 sides of your choice: White or Brown Rice, Mashed Potatoes, French Fries or Plantains. With Natural Chicken Breast With Beef With Seasoned Sautéed Shrimp and Heart of Palms (instead of Chicken or Beef) CHICKEN CACCIATORE Charbroiled deboned Natural California Chicken topped with our Lemon Butter Sauce and Yellow Onions. Served with Mashed Potatoes and steamed or charbroiled Vegetables CHICKEN PARMEGIANA Fried breaded natural Chicken Breast topped and baked with our Marinara Sauce, Monterey Jack chesse, marinated Fresh Mozzarella and Parmesan. Served with Mashed Potatoes and steamed or charbroiled Vegetables CHICKEN PICATTA Natural Chicken Breast with our Lemon Butter Sauce, Onions and Capers. Served with Tomatoes, Fresh Basil with a touch of crushed Chili Peppers and Garlic Linguine Pasta CHICKEN MADEIRA Natural Chicken Madeira Platter with our Madeira Mushroom Sauce and melted Monterey Jack chesse. Served with charbroiled Asparagus and Mashed Potatoes SALMÃO GRELHADO Charbroiled Salmon fillet topped with our homemade style Passion Fruit Sauce. Served with charbroiled marinated Asparagus and Mashed Potatoes TENDERLOIN MEDALLIONS Pan fried Tenderloin Medallions wrapped in Bacon, topped with our Madeira Sauce. Served with Mushroom Cream Risotto and broiled Asparagus. (Please allow extra time for this platter) CAMARÃO À BRASILEIRA Garlic charbroiled Shrimp served with steamed or charbroiled Vegetables and roasted Garlic Mashed Potatoes

16 FRENCH CUT PORK CHOP Charbroiled Natural Boneless Pork Chop with sautéed Onions in our Lemon Butter Sauce. Served with roasted Garlic Mashed Potatoes and sautéed Spinach SEABASS AL LIMON Charbroiled Seabass topped with our Lemon and Capers Cream Sauce. Served with sautéed Spinach, Roasted Garlic, Red Onions and Mashed Potatoes DIEGO'S "SEABASS & RISOTTO" Charbroiled Catch of the Day topped with our Lemon Cream Sauce, served with Leeks Risotto (Please allow extra time for this platter) FILÉ A CAVALO "STEAK & EGGS" Charbroiled Choice Pub Steak topped with two Eggs. Served with Salsa and Yucca Flour plus 2 sides of your choice: White or Brown Rice, Black Beans, Mashed Potatoes, French Fries or Plantains DESSERTS VANILLA ICE-CREAM 4.50 IVONE'S PUDIM DE LEITE 5.50 Homemade style Milk flan. PEDRINHO'S PUDIM DE COCO 5.50 Homemade style Coconut flan. HOMEMADE STYLE TIRAMISSU 8 Soft Sponge Base, soaked in Espresso Coffee, laid with Mascarpone and Zabaglione Cream. The surface is dusted with Cocoa Powder. HOMEMADE STYLE CHOCOLATE MOUSSE 6 Our Brazilian version of the classisc French original mousse made imported Dark Chocolate. HOMEMADE STYLE PASSION FRUIT MOUSSE 6 A Brazilian favorite! Homemade mousse prepared with Pure Passion Fruit Juice. COLOSSAL NEW YORK CHESSE CAKE 8 A classic Creamy chessecake made with only the freshest ingredients. Unparalleled in taste with a magic touch of Lemon zest for flavor and wrapped by a Buttery Graham Crust. COLOSSAL CHOCOLATE GRANDE CAKE 12 A slice of a dense, dramatically dark and deep Chocolate. Frosted and filled with a Country Style Chocolate Fudge. Served warmed with Vanilla Ice-Cream.

17 COLOSSAL CARAMEL FUDGE CHEESE CAKE 8 A Graham Cracker crust embraces separate layers of rich Chocolate Fudge, Creamy Vanilla chesse Cake, Golden Caramel and Pecans. PLANTAINS SPECIAL 8 Fried Plantains topped with Vanilla Ice-Cream, Chocolate Syrup, homemade Caramel Sauce and Whipped Cream. CARAMELIZED BANANAS 6 Warm Caramelized Bananas topped with Vanilla Ice-Cream, Roasted Almonds and Whipped Cream. BANANA XANGO 8 Our own original Creamy Banana chessecake with rich Caramel, wrapped in a flaky Pastry. Served warmed with Vanilla Ice-Cream, topped with Caramel and Whipped Cream. BANANA PIZZA SPECIAL Warm Caramelized Bananas topped with Vanilla Ice-Cream. A La Mode (with Vanilla Ice-Cream) add 1.65 COFFEE & HOT TEA BRAZILIAN COFFEE Free refills 2.50 HOT TEAS Assorted flavors 2.50 HOT CHOCOLATE 3.50 OTHER STUFF SIDE ORDERS Salsa 2.5 Yucca Flour 2.5 White Rice 3.5 Brown Rice 3.5 Broccoli Rice 5.5 Black Beans 3.5 Grilled Onions 3.0 Fries 3.5 Fried Plantains 4.5 Mashed Potatoes 4.0 Roasted Garlic Mashed Potatoes 5.0 Dinner Salad 5.0 Roasted Vegetables 5.5

18 Seasonal Vegetables 5.5 (sautéed, charbroiled or steamed) Quinoa 5.5 Grilled Asparagus 5.5 Grilled Natural Boneless Chicken Breast 6.0 Hearts of Palm 5.5 Deluxe Fries 8.0 Seasoned Shrimp 14 (Sautéed with Onions, Tomatoes, Parsley and Salsa) chesse Bread (6) 6.0 chesse Bread (12) 9.0 DRINKS 6 pack Selected Sodas 3 10 Our sodas are free of high corn syrup. Guaraná Antártica (CAN) 3 15 Diet Guaraná Antártica (CAN) 3 15 Guaraná Brazília (BOTTLE) 3 Root Beer Abita 3 Ice Tea 3 Lemonade 3 Cranberry Juice 3 100% Pure Coconut Water 3.5 Passion Fruit Juice 3.5 Evian Water 330ml 3.5 Evian Water 750ml 5.5 Badoit carbonated water 330ml 3.5 Badoit carbonated water 750ml 5.5

19 ORDER INFORMATION Pizzas not served on Robertson Location; All of our dishes are freshly prepared; Take out and catering also available; Water served upon request only; Split charge: $2.00; Cork Fee: $8.00; We deliver any item in our menu, except alcoholic beverages; Minimum order for delivery: $15.00; For orders placed on our website bossanovafood.com or over the phone, minimum delivery charge $4.50. For third parties delivery orders, minimum delivery charge $7.00; We will charge $4.50 plus a 5% service fee on delivery orders above $70.00; We will provide free upon request: hot peppers, parmesan cheese and utensils; For delivery orders, please have your credit card available by the time of the delivery; We accept: AMEX, VISA, MASTERCARD, DISCOVER and DINERS CLUB. Minimum charge $5.00; No personal checks, please; We reserve the right to refuse service to anyone; Prices, delivery charge and menus are subject to change without notice; Extra charge for any modification; To better serve you, orders above 30 platters, must be placed at least 24 hours in advance to be delivered or picked up at the store no later than noon the next day (Monday thru Friday - lunch time only); We cater all our items in our menu to your home, business or any kind of event you may have. Whether it is a regular catering or full service, we can help; We do offer house accounts services for businesses. Please call the store nearest you for more details; Prices and services may vary among locations; Please be aware of the toothpicks on the Chicken Brochette plate; Curb side service available. Please call in advance.let us know what vehicle you are driving. If paying in cash, please tell us how much change will be needed at that time; ALLERGIC INFORMATION: All our platters are prepared in our kitchens, and may have contact with cilantro, nuts, mushrooms, dairy and gluten during its preparation which is known to cause severe allergic reactions in some people; PLEASE alert us of any food allergies, as not all ingredients are listed in the menu; *Contains or may contain raw or undercooked ingredients; *Consuming raw or undercooked meats, poultry, pork, seafood, shellfish or eggs may increase risk of food borne illness; Bossa Nova reserves the right to request customers seated in the patio after 11pm to open a tab with their Credit Card/Debit Card as a security measure; In order to comply with State Law, we will remove all alcoholic drinks from the table at 1:50AM. No exceptions, please; Minimum consumption of $15.00 after 11pm for Dine In customers; After 11pm all patrons must pay in advance for all to go and dine in orders;

20 DELIVERY AREA WEST HOLLYWOOD 685 N Robertson Boulevard, West Hollywood, CA ph (310) fx (310) HOURS: Mon - Thur 11am - 11:30pm Fri - Sat 11am - 3:30am Sunday 11am - 12am EARLY DELIVERY MON-FRI 10:30am AFTER HOURS DELIVERY AREA Sun - Thur after 11:30pm HOLLYWOOD 7181 Sunset Boulevard, Los Angeles, CA ph (323) fx (323) HOURS: Sun - Wed 11am - 3:30am Thur - Sat 11am - 4am EARLY DELIVERY MON-FRI 10:00am AFTER HOURS DELIVERY AREA: Sun - Thur after 11:30pm, call W. Hollywood WEST LOS ANGELES W Pico Boulevard, Los Angeles, CA ph (310) fx (310) HOURS: Sun - Thur 11am - 1am Fri - Sat 11am - 3:30am EARLY DELIVERY MON-FRI 10:30am

CATERING MENU Banquets, Pick up or Delivery. Delivery charge included at 18%. Minimum order for delivery is $200

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