Group & Private Event Dining
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1 Group & Private Event Dining Coastal Charm, Urban Comfort NEWPORT BEACH SCOTTSDALE PLAYA VISTA CHERRY CREEK Menus and prices are subject to change
2 The perfect setting for your private event Bienvenidos! Thank you for considering SOL Mexican Cocina in your search for the perfect Southern California venue for your private event. Located on the Balboa Marina, SOL Cocina is a unique restaurant and bar celebrating traditional Baja cuisine with a fresh, modern interpretation. Designed to echo the expansive sea, sky, and desert of the Baja peninsula, SOL features old world charm and urban comforts, including an open exhibition kitchen. SOL s menu celebrates the freshest seasonal ingredients and authentic Mexican flavors, along with a vibrant bar offering specialty cocktails and artisan tequilas. Whether you choose to dine on our marina patio or in our private dining room, we are confident we can treat your guests to a unique & sophisticated experience during their journey through our Baja coastal concept. We look forward to working together to create an authentic and memorable experience for the entire party.
3 Allow us to coordinate your perfect event We are happy to accommodate special requests with distinction and spirit. Anything from valet service, to audio visual support, to custom menus and desserts your vision for the event is ours to deliver. Whether you are looking for a formal private dinner or creating an energetic celebratory party for your guests, we will ensure your guests have a memorable evening. We look forward to helping you create something special. Wedding Receptions Business Meetings Holiday Parties Bridal Showers Family Gathering Sales Presentations Graduation Events Retirement Parties Rehearsal Dinners Baby Showers Luncheon Events Anniversary Gatherings
4 Private & Group Dining Room / Space Seated Reception Sq. Ft AV Equipment Waterfront Patio Room N/A Baja Room (2) 55 Flat Screen Bar (2) 55 Flat Screen Main Dining Room NA Full Restaurant Buyout (4) 55 Flat Screen Virtual Tours Starts on the Waterfront Patio: Starts in the Private Dining Baja Room: Pacific Coast Hwy Newport Beach, CA Fax
5 Baja Seafood Stations (choices may vary due to seasonal availability) SOL on ice (4-6 guests) 10 oysters on the half shell ~ 8 gulf shrimp, chilled ~ 4 oz maine lobster tail ~ alaskan crab clusters ~ ceviche sol or hot & raw ceviche. Served with sols seafood salsas, lemons & limes, chili garlic toasts & tostadas -$99 create your own tower just chillin (1-3 guests) 6 oysters on the half shell ~ 4 gulf shrimp, chilled ~ half maine lobster tail ~ alaskan crab cluster ~ ceviche sol or hot & raw ceviche. Served with sols seafood salsas, lemons & limes, chili garlic toasts & tostadas -$49 today s oysters (3) $8.50 (6) $15 (12) $27 gulf of mexico shrimp cooked & chilled each $5 alaskan crab cluster each $18 4 oz maine lobster tail cooked & chilled each $21 ~ASK US CREATE A CUSTOM SEAFOOD STATION PERFECT FOR YOUR EVENT~ shrimp cucarachas $8.00 per person firing squad shrimp $8.00 per person mussels or clams $6.00 per person on the half shell served on ice with sol s chipotle cocktail sauce, habanero-lime vinegar & lemons (3) $8.50 (6) $15 (12) $27 oyster shot freshly shucked oyster, arbol salsa, lemon $3 oysters served w/sol s seafood salsas, lemons & limes ~salsas~ mad dog freshly shucked oyster, fresh lime, habanero salsa & smoky mezcal each $3.50 playa broiled oysters baja style (5) with chorizo & melted cheese, in the shell $16.50 creamy lemon jalapeno sauce ~ chipotle cocktel sauce ~ house-made hot sauce ~ habanero lime vinegar spicy pickled onions ~ lemon & limes
6 Special Offerings served a la carte unless otherwise noted TJ Whole Fried Fish fried chicharron style, decked out with salsa, onion, cilantro, avocado $ market Baja Blue Crab Stack mango salsa, cucumber, salted lemon cream, cilantro oil, avocado $14.75 Crudo fisherman s sashimi-tiraditos of raw fish, with cilantro and serranos, soy, lime & chipotle salsa $15 Raw Specialities served a la carte unless otherwise noted Ceviche SOL sashimi-grade raw fish with fresh-squeezed lime juice, serrano chilis, pico de gallo & sliced avocado $14.00 Hot & Raw Ceviche spicy! Today s raw fish with fresh lime & orange, habanero & tropical fruit, avaocado, cucumber & pico de gallo, with sweet potato & beet chips $14.75 Tray Passed Antojitos & Small Bites per piece pricing - 25 piece minimum of each type Mini Street Tacos street-style on a toasted or soft corn tortilla with salsa chicken $2.50 carnitas $2.50 grilled fish $3.50 carne asada $3.50 sweet potato and black bean $2.50 chipotle-garlic shrimp $3.50 Gorditas toasted hand made masa topped with chicken $ 2.75 carnitas $ 2.75 carne asada $3.75 sweet potato and black bean $ 2.75 chipotle-garlic shrimp $3.75 Ceviche Cucumber Rounds thick slices of cucumber, filled with our Ceviche SOL. $3.50 Baja Crab Cakes baja crab cakes with mango & avocado salsa $4 each Sweet Chile Toritos stuffed with garlic shrimp and cheese $4 each Quesadilla Rollups cheese $2.00 veggie $2.25 chicken $2.50 carnitas $2.50 carne asada $3.00 Shrimp Esquites Fritter shrimp & green onions with corn in a crispy batter deep fried with cotixa cheese, with spicy lime dipping sauce $4.00 each Chipotle- Piloncillo Goat Cheese Tostada warm goat cheese crusted with roasted peanuts & drizzled with spicy-sweet syrup, with cilantro sprigs $2.25 Tiny Tostada Cups guacamole SOL $2.50 chorizo & sweet potato $2.75 shrimp cocktel $3.50 Mini Taquitos chicken & avocado sauce, chipotle sauce & crema $2.00
7 SOL Stations our unique and fresh approach to the perfect reception customized precisely for you! (minimum two stations or add on to Tour de SOL Menu) ~Ask about our FIRE & ICE Seafood Stations~ Rainbow Guacamole Station set up a fun and colorful station for your special event, by providing a variety of delicious toppings to add to our naked guacamole. Each guest will have the opportunity to create their own signature guacamole with the choices we have provided. Specific toppings including nuts, crumbled goat cheese, diced strawberries and mangos, chilies and many more options which make this station a SOL favorite among our guests $7.50/person for 2 hours (20 person minimum) Street Taco Station (downstairs private room not available) 2-3 tacos made to order for your guests, served fresh directly from our chef to you. Your choice of chicken, carne asada, carnitas, sweet potato and black bean, corn mushroom/raja, grilled fish, vampiro & gobernador. - $20.00/person for 2 tacos or $25.00/person for 3 tacos served for 1 hours (30 person minimum) Tres Tequila Tasting for tequila connoisseurs or for novice tequila drinkers, our tres tequila tasting is a unique enhancement for any plated dinner. Distinctively paired with each course, a selection of our best tequilas are arranged for tasting at each place setting then guided by tasting notes and background on cultivation and distillation. - $30/person Dessert Nachos Station for guests with a sweet tooth! Our famous Nachos Dulce set up as a Build Your Own Nachos station. Warm tortilla chips dusted with cinnamon sugar. Served with Dulce de Leche & Chocolate Sauce, whipped cream, crushed Ibarra chocolate and toasted almonds. - $7.00/person Chef Cooking Demonstrations with Signed Cookbook entertain your guests with an interactive and educational dining experience. Our talented chef will perform a cooking demo of three preselected items right in front of your table. Each guest will take home a signed copy of Baja Cooking on the Edge by Chef Deborah Schneider.- $40/person (30 person minimum) -food and beverage minimums will applychoices and prices subject to change
8 Your Main Event! No matter the event, our buffet and family style menus will please your guests. We delight in helping you achieve the vision you have for your perfect event. Looking for something extra special? It would be our pleasure to create the perfect custom menu for your event. We offer coursed dinner options that allow for a selection to be made with smaller groups. Mejor de SOL $48 per person (Served only family style) No Substitutions includes SOL Sides Guacamole SOL our naked guacamole with ripe mango, tequila, creamy goat cheese, toasted pepitas & cilantro. served with house tostadas Hot & Raw Ceviche raw fish ceviche with fresh lime & orange, habanero chiles & tropical fruit, avocado, cucumber & pico, served in a tall glass with sweet potato & red beet chips. Choose One: Baja Style Corn Chowder, Ensalada SOL or TJ Ceasar Salad Carnitas premium pork slow-roasted and shredded, served en cazuela with diced avocado, onion & cilantro, tomatillo salsa & chicharron, warm corn tortillas Grilled Kobe Skirt Steak wagyu-style skirt steak, with cilantro sauce, tomatillo salsa, grilled cebollitas & avocado Shrimp Chile Relleno grilled poblano chiles stuffed with arroz verde, shrimp & cheese, salsa diabla This menu is a replenishing menu over the course of an approximate 45 minute period and is designed so that everyone is full. There are no to-go s and everyone present at the event is counted in this per person pricing.
9 TOUR de SOL (Served buffet or family style) No Substitutions Guacamole SOL our naked guacamole with ripe mango, tequila, creamy goat cheese, toasted pepitas & cilantro. served with house tostadas Ensalada SOL mixed greens tossed with tequila vinaigrette, mango, avocado, cucumber, mint, cilantro, pepitas & red onion Ceviche SOL raw sashimi-grade local fish tossed to order with fresh lime juice, pico de gallo & serrano chiles, served with sliced avocado Coconut Calamari panko breaded calamari steak dusted with dried orange peel & sesame seeds served with spicy lime- sauce Street Tacos carne asada, lemon- mezcal chicken and premium pork carnitas on corn tortillas Borracho Black Beans & Red Rice Blondie Bites blondie with white chocolate & pecans, served warm with ice cream and caramel sauce $38/person Choice of adding one (1) item $42/person Choice of adding two (2) items $45/person This menu is a replenishing menu over the course of an approximate 45 minute period and is designed so that everyone is full. There are no to-go s and everyone present at the event is counted in this per person pricing.
10 SOL on ice (4-6 guests) 10 oysters on the half shell ~ 8 gulf shrimp, chilled ~ 4 oz maine lobster tail ~ alaskan crab clusters ~ ceviche SOL or hot & raw ceviche. Served with SOL s seafood salsas, lemons & limes, chili garlic toasts & tostadas -$99 Add to your Menu Baja Seafood Stations (choices may vary due to seasonal availability) create your own tower just chillin (1-3 guests) 6 oysters on the half shell ~ 4 gulf shrimp, chilled ~ half maine lobster tail ~ alaskan crab cluster ~ceviche SOL or hot & raw ceviche. Served with SOL s seafood salsas, lemons & limes, chili garlic toasts & tostadas -$49 today s oysters (3) $8.50 (6) $15 (12) $27 gulf of mexico shrimp cooked & chilled each $5 alaskan crab cluster each $18 4 oz maine lobster tail cooked & chilled each $21 ~ASK US CREATE A CUSTOM SEAFOOD STATION PERFECT FOR YOUR EVENT~ shrimp cucharachas $8.00 per person firing squad shrimp $8.00 per person mussels or clams $6.00 per person SOL Specialty Tacos Shrimp Taco Dorado Beer Battered Shrimp Taco Taco Bufalada Taco Canarditas Duck Taco Fish Taco Gobernador Filet & Shrimp Taco El Jefe Taco Vampiro Garlic Ribeye Streak Taco Poblano, Mushroom & Corn Taco Sweet Potato & Black Bean Taco Cheese Quesadillas sonoran-style flour tortilla stuffed with Mexican cheeses, topped with avocado sauce, chipotle sauce, & pico de gallo Nachos Dulces warm tortilla chips dusted with cinnamon sugar, drizzled with dulce de leche & chocolate sauce, topped with whipped cream, sprinkled with crushed Ibarra chocolate & toasted almonds Custom Mini Desserts $6.00 ea
11 Brunch at SOL AVAILABLE SATURDAY & SUNDAY BRUNCH 10:00AM 3:00PM (Served family style only) No Substitutions Guacamole SOL our naked guacamole topped with ripe mango, tequila, creamy goat cheese, toasted pepitas & cilantro. served with our house tostadas Chorizo y Huevos Quesadilla Rolls red flour tortilla topped with melted cheese, chorizo & huevos mexicanos, rolled & sliced in 4 pieces topped with sour cream & pico Chilaquiles Verde corn tortillas sautéed in medium-spicy tomatillo salsa with queso fresco, topped with huevos mexicanos, crema, cotixa cheese & onions Papas Papi enough to feed the whole family - a heap of fried breakfast potatoes & onions smothered in melted cheese, crema, chorizo, bacon, serrano chiles, green onions and pico de gallo Souffle Carlotta SOL s version of french toast rich & creamy bread pudding spiked with Patron Citronage & lemon zest, butter-sauteed & drizzled with organic agave syrup, topped with mango, berries, vanilla whipped cream, almonds & powdered sugar $30/person Add to your Brunch Minutes of Bottomless Mimosas for an additional $10.00 per person Fresh Fruit Platter (min 10 persons) $2.25 per Crisp Bacon $3.00 per person Assorted Custom Mini Desserts $6.00 per piece SOL s Famous Specialty Tacos This menu is a replenishing menu over the course of an approximate 45 minute period and is designed so that everyone is full. There are no to-go s and everyone present at the event is counted in this per person pricing
12 Coursed Dinner Menu (other menu choices available, choice of 1 entree) Groups of 20 or less only Ensalada SOL mixed greens and napa cabbage tossed with tequila vinaigrette,mango, avocado, cucumber, cilantro, pepitas & red onion - $6.00 ea Soup or Salad Entrees served with 2 sides other choices available, or create a custom combo Baja Style Corn Chowder creamy baja-style corn chowder $8.00 ea with Crab - $12.50 ea Grilled Kobe Skirt Steak wagyu-style skirt steak, with cilantro sauce, tomatillo salsa, grilled cebollitas & avocado Goat Cheese Enchiladas three corn tortillas filled with goat, menonito & jack cheese, under salsa verde with queso fresco, cotixa & creama, pico Wild Fish On Esquites local wild fish with almond lemon crust, on grilled sweet corn esquites with tomato, basil, fresh lime, epazote-avocado butter, scallions & cotixa cheese with a sprinkle of dried ground chile. Market Price Dessert Duo banana-dark chocolate bread pudding & dulce de leche flan $10.00 per person Dessert (minimum 15 pieces) Mini Desserts take our dark chocolate banana bread pudding, la Guerra blondie, nachos dulce or flan and shrink it down mini size! $6.00 ea ~Add a platter of these at $9.00 per person 3 pieces per person - minimum 24 pieces of each type
13 Dinner Choices Soup & Salad per person pricing Baja Corn Chowder taster $5.00 large bowl with Baja Crab $12.50 Chicken Tortilla Soup $6.75 Ensalada SOL mixed greens & napa cabbage tossed with tequila vinaigrette, mango, avocado, cucumber, mint, cilantro, pepitas & red onion $6.00 Kale, Spinach & Quinoa Salad tuscan kale baby spinach with light citrus dressing, tossed with quinoa, mango, pepitas, cranberry, cotixa cheese & crisp vegetable croutons $8.50 T.J. Caesar & Avocado Salad romaine salad with TJ caesar dressing, cotixa cheese, green olives & garlic toasts & sliced avocado $8.50 add shrimp $4.00 (2 shrimp) Mexx Chop Salad avocado-caesar dressing, cotixa cheese, pico, nopales, black beans & avocado $8.00 Shrimp Salad Esquites spicy shrimp and grilled corn on arugula with lemon & cotixa cheese $14.00 Tequila Pairing & Events sample menu SOL Offers over 60 of Mexico s finest premium and super-premium tequilas. We can create a custom-paired tequila tasting dinner, or a more informal event from our many options. Amuse with Fortaleza Blanco Margarita, duros with picante salt and lime jalapeno-cilantro sopitas with chicken, mango cotixa Cheese 3rd course with Fortaleza Reposado, grilled sterling skirt steak with sauteed greens, oaxacan black mole and tostones 1st course with Fortaleza Blanco, spicy batter-fried shrimp, corn esquites, tequila-pickled jalapeno, ground ancho chile & avocado over a bed of greens 2nd course with Fortaleza Reposado, grilled sea bass tacos with chipotle dust & green apple-jicama slaw 4th course with Fortaleza Anejo, coffee granita with agave, anejo drizzled, chocolate & whipped cream call for pricing 20 person minimum food & beverage minimums apply
14 Custom Bar Options - All drinks are billed on consumption Beer & Wine our servers and bartenders limit the offering to our selection of beer and wine only (see beer and wine list) Beer, Wine & House Margarita our servers and bartenders limit the offering to our selection of beer, wine and house margaritas both on the rocks and frozen (see beer and wine list) Beer, Wine & Specialty Cocktails our servers and bartenders offer a limited selection of beer, wine and specialty cocktails, including our house rocks and frozen margaritas. (see beer, wine and specialty cocktail list) Bottled Wine And Tequila Selections the host pre- selects bottled wine and/or tequila to be poured during the event (see wine and tequila list) wine corkage fee of $15/bottle Food and Beverage Minimums are applicable *Food and Beverage Minimum criteria are met excluding tax and gratuity *All Food and Beverage items will be subject to a 20% Gratuity and 8.00% State Tax... Add a Private Bar bartender fee include the bar set up and designated bartender for your group Private Bar/bartender our servers and bartenders kindly limit the offering to our selection of beer and wine only. (see beer and wine list)for events in our private spaces, a private bar/bartender is available to mix cocktails for only your guests. this very private and sophisticated option adds a special VIP feel to any intimate occasion- $ (includes set up of the bar and your own private bartender all drinks billed on consumption). Private Specialty Margarita Bar with Bartender for the margarita aficionado or casual sipper, our margarita bar allows each guest to concoct their own specialty margarita using their choice of featured tequilas, fresh muddled fruits and specify shaken or stirred - $ (includes set up of the bar and your own private bartender all drinks billed on consumption). Rainbow Mimosa Bar a specialty brunch bar perfect for showers and Sunday fun day. This bar includes a wide variety of purees and juices of all different flavors and colors available for your guests to choose and add to their mimosas. This is the perfect addition for our popular mimosa brunch. - $5.00/person. Each mimosa served at this bar is billed on consumption at $3.00 each Champagne Toast to recognize or acknowledge an achievement, a mile-stone or any other cause for celebration, a champagne toast is set for each guest with 3oz. pour of sparkling wine - $5.00 person *Food and Beverage Minimums are applicable *Food and Beverage Minimum criteria are met excluding tax and gratuity *All Food and Beverage items will be subject to a 20% Gratuity and 8.00% State Tax
15 The SOL Fish Bowl! We start with lemonade and blend in frozen strawberries, blackberries & watermelon. Then table-side, we build it into the most spectacular drink ever! Includes a full bottle of 100% Blue Agave Tequila Cointreau, and a bottle of fizzy champagne to give your bowl some sparkle! Minimum 12 guests per bowl We must insist that our own trained staff serve this cocktail table-side throughout the course of your event. The Fiesta Bowl bottle of agavales blanco tequila and topped with a bottle of wycliff champagne - $ per bowl It s your Party YOU CHOOSE! The Don Bowl your choice of tequila: Don Julio Blanco, patron silver, Herradura Blanco, or Casa Noble, topped with a bottle of Roederer Champagne - $ per bowl *Food and Beverage Minimums are applicable *Food and Beverage Minimum criteria are met excluding tax and gratuity *All Food and Beverage items will be subject to a 20% Gratuity and 8.00% State Tax The Gran Azul Bowl bottle of clase azul blanco tequila and topped with a bottle of yellow label Veuve Cliquot champagne $ per bowl
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APPETIZERS Housemade Guacamole $6 Fresh Avocado, Garlic, Lime, Salt and warm Corn Tortilla Chips Queso Fundido $5 Oaxaca Cheese, Chorizo and Jalapeños Chorizo Bean Dip $4 Housemade Refried Beans mixed
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Meatpacking District - Take Out & Delivery Most orders may be accommodated with only a few hours notice, however, one day's notice is requested. Cancellations must be made 24 hours prior to pick up or
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Sopas (Soups) Sopa de Tortilla Homemade tomato broth soup with chicken and crispy corn tortilla strips. Garnished with avocado, cheese and sour cream. Consome de Pollo Our traditional chicken broth soup
More informationNew to Abuelo s or just love short cuts? Here are a few of Chef Luis favorite Mexican specialties and Tex Mex dishes that define Abuelo s. Enjoy!
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More informationAPPETIZERS SOUP & SALADS FRESH TABLESIDE GUACAMOLE MEXICO CITY FLAUTAS CHEESE QUESADILLA NACHOS SUPREMOS BACON-WRAPPED SHRIMP GRANDE FIESTA PLATTER
APPETIZERS FRESH TABLESIDE GUACAMOLE FRESH TABLESIDE GUACAMOLE Prepared just the way you like it with fresh avocados, spicy serrano chiles and a special blend of herbs and spices. 11.49 MEXICO CITY FLAUTAS
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Antojitos Cabos Sampler Platter A sampling of chicken quesadilla, steak street tacos and chicken taquitos. Served with homemade guacamole, pico de gallo and sour cream 12.99 Homemade Guacamole A perfect
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Don Cuco DINNER EST. 1969 BY CON CUCO, THE ORIGINAL QUALITY AND SERVICE TRY OUR FAMOUS MARGARITAS APERITIVOS Quesadilla Santa Fe A grilled flour tortilla stuffed with cheese, Ortega chile, bacon and pico
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APPETIZERS Guacamole Fresco A chunky blend of ripe avocados, tomatoes, cilantro, and onions, brought to life with a touch of garlic and fresh lime. 8.5 Nachos Especiál Choice of shredded chicken or shredded
More informationAppetizers. Salads. Quesadillas. Dips. Soup. Nachos Make them Supreme for just $2.50 and top them with lettuce, sour cream and pico de gallo.
Queso Dip Our famous cheese dip! 3.49 Guacamole Dip Richmond s best guacamole since 1990 3.49 Guacamole Your Way Personalize your guacamole the way you like it. We will make it to order. Spicy, medium
More informationNotes
Dinner Menu --------------- Notes --------------- ALL SERVICES INCLUDE Beverages Most non-alcoholic beverages are included with all dinner services. Iced tea, lemonade, water, and soda selections are included.
More informationAPPETIZERS SOUPS & SALADS
BIENVENIDOS A SU CASA GRACIAS, DON JUAN CHEESE DIP Large - 5.69 Small - 2.99 QUESO FUNDIDO Cheese dip with chorizo - 5.69 CHEESE & BEAN DIP - 4.69 DEEP FRIED JALAPEÑOS Served with ranch dressing - 4.89
More informationA large bowl of chicken breast and rice soup, garnished with fresh avocado, cilantro, onions and tomatoes. Served with your
APPETIZERS Guacamole Fresco A chunky blend of ripe avocados, tomatoes, cilantro and onions, brought to life with a touch of garlic and fresh lime. 8.5 Nachos Especiál Choice of shredded chicken or shredded
More informationNACHO PLATTER $11.99 QUESADILLAS $7.99. (Add chicken or steak for $2.99) CHIPOTLE CHICKEN WINGS $9.99 GUACAMOLE BOWL $8.99 FRIED CALAMARI $10.
COMPANY HISTORY What started as a college project and dream to own a business for Jesus Santoyo has become a reality. While attending Cal State University, Long Beach Jesus Santoyo created a restaurant
More informationBLUE AGAVE TRIO A delicious trio of our house queso, guacamole,
BLUE AGAVE TRIO A delicious trio of our house queso, guacamole, and pico de gallo...6.95 TABLESIDE QUESO FUNDIDO Melted cheese, combined with chorizo, tomatillo sauce and red onions prepared sizzling hot
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FIESTA DE ROSA 4-Course Sharing Menu Lunch Taste the best of Rosa Mexicano s authentic, regionally-inspired cuisine. All dishes are served at the center of the table for sampling and sharing. GUACAMOLE
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In Nampa 1921 Caldwell Blvd., Nampa, Idaho 83651 (208) 442-6355 Two Treasure Valley Locations: In Boise 8799 Franklin Rd., Boise, Idaho 83709 (208) 375-2077 Family Owned & Operated 208-442-6355 www.jalapenosnampa.com
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COMPANY HISTORY What started as a college project and dream to own a business for Jesus Santoyo has become a reality. While attending Cal State University, Long Beach Jesus Santoyo created a restaurant
More informationESTABLISHED 1977 BIENVENIDOS
ESTABLISHED 1977 BIENVENIDOS ANTOJITOS APPETIZERS Guacamole a la Mesa 10.50 Made fresh at your table. Served with corn chips Cheese Crisp 7.75 Monterey Jack cheese with fresh cilantro Quesadilla 7.75 Folded
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APPETIZERS Guacamole Fresco A chunky blend of ripe avocados, tomatoes, cilantro and onions, brought to life with a touch of garlic and fresh lime. Topped with pico de gallo and shredded cheese. 8.5 Nachos
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More informationq APPETIZERS p q SALADS & SOUP p
q APPETIZERS p NACHOS Tortilla chips with your choice of topping, diced tomatoes, fresh guacamole and sour cream. (Jalapeños available on request.) Cheese or refried beans and cheese 6.99 Happy Hour 4
More informationAPPETIZERS SOUPS AND SALADS
APPETIZERS Guacamole Fresco A chunky blend of ripe avocados, tomatoes, cilantro and onions, brought to life with a touch of garlic and fresh lime. Topped with pico de gallo and shredded cheese. 9 Nachos
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APPETIZERS DIPS KURT S QUESO CHILI BLANCO SPINACH CON QUESO GUACAMOLE NACHOS GRILLED BEEF GRILLED CHICKEN PORK BEAN & CHEESE SM STUFFED JALAPENOS BREADED AND DEEP FRIED, SERVED WITH GUACAMOLE & SOUR CREAM
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CEVICHE APPETIZER Bite size fresh fish, marinated in our special blend of spices and cooked purely in lime juice. CHICKEN TAQUITOS Crisp chicken tacos, topped with guacamole, sour cream, & pico de gallo.
More informationUpper Midtown East - Take Out & Delivery
Upper Midtown East - Take Out & Delivery Most orders may be accommodated with only a few hours notice, however, one day's notice is requested. Cancellations must be made 24 hours prior to pick up or delivery
More informationstarted FRESH TABLESIDE GUAC
let s get started FRESH TABLESIDE GUAC Fresh Hass avocados, diced jalapeños, pico de gallo, topped with fresh lime juice and cotija cheese. We mash thousands daily. 9.99 CRISPY CHICKEN FLAUTAS Lightly
More informationLET US SERVE YOUR NEXT PARTY OR EVENT!
1350 GILLINGHAM ROAD NEENAH, WI 54956 920.727.0540 705 APPLETON ROAD MENASHA, WI 54952 920.729.1011 1104 MUTUAL WAY APPLETON, WI 54913 920.831.9590 soleamexicangrill.com LET US SERVE YOUR NEXT PARTY OR
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let s get started FRESH TABLESIDE GUAC Fresh Hass avocados, diced jalapeños, pico de gallo, topped with fresh lime juice and cotija cheese. We mash thousands daily. 9.99 CRISPY CHICKEN FLAUTAS Lightly
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Family-Style Meals Menu 1 Family Style Starters Short Rib Taquitos Shredded Beef, Salsa Verde, Crema, Queso Cotija Entrées All entrées are served with Family Style Spanish Rice and Black Beans Enchiladas
More informationFAX COVER FAX TO: To: Corporate Catering Concierge Date: Fax: Pages: with cover. Company Name:
If you do not receive a phone or email confirmation within 15 minutes, please call C3 at 281.997.3345 to confirm receipt of your order. Please call for delivery time availability on same day orders. FAX
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PRIVATE EVENTS AT kachinadenver.com /kachinadenver @kachinadenver ADDITIONAL SERVICES TAMALE CART Enjoy our tamale cart tableside for any reception or amuse-bouche for dinner. WINE PAIRING DINNERS Incorporate
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Private s on the Patio at 9th Ave Thanks for considering Nopalito on 9th Ave for your next celebration! We're always happy to discuss your menu and plans in detail, but the following tips & menus from
More informationSOUP & SALADS CHICKEN TORTILLA SOUP Chicken, chilies and spices. Topped with jack cheese and tortilla strips. Bowl 4.99 Cup 3.79
LUNCH Served Monday Friday Until 4pm. BLACK BEAN SOUP SOUP & SALADS CHICKEN TORTILLA SOUP Chicken, chilies and spices. Topped with jack cheese and tortilla strips. Bowl 4.99 Cup 3.79 BLACK BEAN SOUP Black
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Caldo de Pollo $ 11.99 Mexican chicken soup. Antojitos (Appetizers) Shrimp Ceviche $ 12.99 Shrimp marinated in our original Mexican ceviche recipe. Chili con Queso $ 5.99 A combination of three cheeses.
More informationPrivate Events on the Patio at 9th Ave
Private Events on the Patio at 9th Ave Thanks for considering Nopalito on 9th Ave for your next celebration! We're always happy to discuss your menu and plans in detail, but the following tips & menus
More informationNotes
Dinner Menu --------------- Notes --------------- ALL SERVICES INCLUDE Beverages Most non-alcoholic beverages are included with all dinner services. Iced tea, lemonade, water, and soda selections are included.
More informationAPPETIZERS Guacamole salads Your choice of Italian, Ranch, Thousand Island, Blue Cheese, or Jalapeño-Cilantro dressing. Soups. Quesadillas 9.
APPETIZERS Guacamole 9.95 Made tableside! The way you like it! With avocados, onions, tomatoes, cilantro, jalapeños and lime juice. Quesadillas 9.00 Grilled flour tortillas filled with Served with guacamole,
More informationfax:
Our food is prepared fresh daily with only the finest ingredients. Our sauces are made from scratch using our own special recipes. From mild to hot we make it to suit your taste. We at El Rodeo want to
More informationAppetizers Fire Roasted Chili Con Queso A creamy blend of cheeses and roasted chilies, perfect for dipping Half order. 5.59
Coyote s Southwestern Grill Menu Appetizers Fire Roasted Chili Con Queso A creamy blend of cheeses and roasted chilies, perfect for dipping. 7.99 Half order. 5.59 Artichoke Dip Coyote s version of artichoke
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Casa Rio Private Events Hello! Thank you for your interest in having your special event at Casa Rio! We have 3 beautiful private event spaces to include The Texas Room, The Rio Room and The Veranda, plus
More informationPhone: (707) Fax: (707)
1905 Bodega Ave. Petaluma, CA 94952 Phone: (707) 775-2464 Fax: (707) 762-0391 elnopalito2015@gmail.com APPETIZERS 1. Guacamole Fresco $4.50 A mix of fresh avocado, onion, tomato, cilantro, lime and chile
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1294 South Broadway Denver CO (303) 778-1294 P = Gluten Free R = Can substitute veggies for rice and beans Aperitivos P Chips and Salsa: $2.00 House red, tomatillo or avocado salsas. P Chips and Salsa
More informationAlbondigas Soup Large Small Pozole Traditional pork stew with hominy (Saturdays and Sundays only) Large Small - 7.
Flautas Nachos Supremos Guacamole Full Order - 9.29 Half Order - 5.99 Quesadilla Small quesadilla made with cheese - 6.99 Large quesadilla - Served with sour cream and guacamole - 9.29 Beef or Chicken
More informationMenu Items and Prices Subject To Change Without Notice
MEXICAN MUNCHIES Botana Platter $10.60 A sampling of Jose s finest; Macho Nachos, a grilled Quesadilla, Taquitos, Chicken Fingers and Potato Skins stuffed with Chunky Chicken and melted cheese, garnished
More informationMOLCAJETES. Original Molcajete $ Del Mar Molcajete $ Hawaiian Molcajete $ Vegetable Molcajete $ Fundido Molcajete $15.
315 Hamilton Street, Geneva, NY (315) 759-5833 www.molcajetesgeneva.com MOLCAJETES All Molcajetes are served with rice, beans, lettuce, sour cream, guacamole & 3 flour tortillas. Original Molcajete $15.75
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.................................................. HOUSE NACHOS Crispy chips with beans and fajita beef, or rice and fajita chicken. Served with guacamole and sour cream. 12.99 SUPREME NACHOS Crispy Chips
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Passed Hors d ouevres Pricing is per piece Rosa s Cocina Guacamole Bite $1.1 Mini Pork or Chicken Tamale with Queso or Ranchero Sauce $2.2 Chicken or Beef Mini Flauta with Avocado Crème $2.2 Soup Shooters
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Private Events on the Patio at 9th Ave Thanks for considering Nopalito on 9th Ave for your next celebration! We're always happy to discuss your menu and plans in detail, but the following tips & menus
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Menudo - Tripe Soup -Red or White- Traditional soup made with hominy and garnished with cilantro, green onions, oregano, and lemon. Large Bowl with Pan Birote (Mexican toast)...$8.50 Small bowl...$5.50
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APPETIZERS Start off your meal with one of these tasty favorites. Second Basket of Chips $2.75 Served with Salsa & Cabbage. El Agave Platter $11.95 Ceviche* $12.25 Nachos, quesadilla and chicken taquitos
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Book your group dinner at Antojitos Authentic Mexican Food, and we ll take care of the rest. Take a journey through the cantinas, street carts, and markets of Mexico City for authentic Mexican street food
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let s get started FRESH TABLESIDE GUAC Fresh Hass avocados, diced jalapeños, pico de gallo, topped with fresh lime juice and cotija cheese. We mash thousands daily. 9.99 CRISPY CHICKEN FLAUTAS Lightly
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