El Cholo Catering Lunch Menu

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1 El Cholo Catering Lunch Menu (Minimum Order of 10 Persons) (All orders come with dessert add a soft drink for $1.50) Lunch # 1 Southwest Salad Choice of 4 oz. Blackened Salmon or Chicken Breast, Romaine Lettuce, Black Beans, Feta Cheese, Tortilla Strips, Pico De Gallo, Avocado, Dressing, Chips & Salsa, $12.50 Lunch # 2 Cheese Enchilada, Chicken Enchilada. Refried Bean Rice Chips, Salsa, Lunch #3 Chile con Carne (Chunks of Beef in a mild Chile red sauce) Refried Beans Rice, Chips & Salsa

2 Lunch # 4 Chicken Chimichangas (sauté Chicken with Pico de Gallo wrapped in a Crisp Flour Tortilla) Guacamole Rice, Beans. Lunch # 5 Carnitas or Grilled Chicken, Tortillas of your choice, Beans, Rice, Chips & Salsa. Lunch # 6 2 Grilled Steak or Chicken for your tacos, Tortillas corn or flower, Pico De Gallo, avocado relish, Red/Green Sauce, Rice, Beans, and Chips & Salsa Lunch # 7 Taco or tostada Shell Salad Create Your Own Taco or tostada Shell Salad Meats: Chicken, Beef Machaca or Pork. Filled with: Lettuce, Tomatoes, Avocado, sauté Mushroom, Cheddar Cheese; Rice & refried Beans, Chips & Salsa,

3 Lunch # 8 Hard Shell Tacos (2 tacos per person) with choice of 2 meats, Shredded Beef, Roasted Pork or Chicken. Beans, Rice, Chips & Salsa ADD: Cheese Enchiladas for $2.00 extra (one enchilada per person) Lunch # 9 Chile Verde (Roasted Pork in Tomatillo cilantro green Chile sauce). Tortillas of your choice, Rice, Beans, Chips & Salsa Lunch # 10 Burrito Dorado, Red Chile con Carne or Chile Verde, Rice, Beans and Cheese inside, Guacamole & Sour Cream on the side. Chips & Salsa,

4 Lunch # 11 Mexican spaghetti with grilled chicken breast (Angel Hair Pasta with Roasted Poblano Peppers, Guajillo Sauce, Sun Dried Tomato, Parmesan Cheese) ADD: $3.00 to substitute Shrimp for Chicken (8 shrimps per order) Lunch # 12 One enchiladas Suiza, Chicken breast mixed with roasted yellow, red bell paper, with melted Monterrey jack cheese inside and on top covered with a light creamy suiza sauce, Sour Cream, Refried Beans, Rice, Chips & Salsa. Lunch # 13 Pescado (Fish) a la Veracruzana, Simmered in Tomatoes, Olives, Peppers, Capers. Rice, Beans, Chips & Salsa, Tortilla of your choice $13.50 Lunch # 14 Caesar Salad or mix greens (dressing of your choice) Steak Picado Top Sirloin steak, Sautéed with Onions, Bell Peppers, Tomatoes and Spices, Black or refried Beans, Rice, Tortilla of your choice, Chips & Salsa $14.50

5 Lunch # 15 Chipotle Seafood Enchiladas, Salmon, Catfish & Shrimp Topped with Chipotle Cream Sauce & aged melted Monterrey Jack Cheese, Roasted Vegetables, Black or Refried Beans, Spanish rice. Avocado relish, Chips & Salsa $17.50 Lunch # 16 Shrimp and Fish ceviche bar (2 kinds of ceviche) Ceviche Mazatlan Raw shrimp marinated and cooked in fresh lime juice, Mixed with cilantro, onions, tomatoes, green Chile paper Ceviche Colima Raw Fish, marinated and cooked in fresh lime juice, Mixed with cilantro, onions, tomatoes, carrots. Homemade flat tostadas, avocado relish, habanero sauce. $17.50 Lunch # 17 Chicken Enchiladas (one per person) Steak or Chicken Fajitas Refried or Black Beans, Rice, Tortilla of your choice Condiments, Sour Cream, Guacamole, Pico De Gallo, Chips & Salsa $15.50

6 Lunch # 18 Shrimp and Crab Meat Enchiladas, covered with green pesto cilantro sauce, melted aged Monterrey jack cheese in side and on top. Roasted Vegetables, or Spanish Rice, Refried Beans or Black Beans. Chips, Salsa & Avocado Relish. $16.50

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