GROUP DINING. Restaurant Profile

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Amanda Johnson
5 years ago
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1 GROUP DINING Restaurant Profile The dead come to life at Borracha. With decorative and festival skulls watching over guests, Borracha, located in Green Valley Ranch, is as dangerous as you want it to be. With a nod toward the famed Day of the Dead, the Borracha offers Mexican-inspired dishes and features a drink menu with an abundance of cervezas, tequila and specialty cocktails to take the edge off. The menu is as seductive as the surroundings, featuring sharable plates, inventive burritos and entrees that would make any skeleton want come back to life. Made-from-scratch tortillas and addictive tacos featuring rotisserie chicken, slow-cooked short ribs and fresh Baja fish gives your palate and explosion of flavor. A hand-painted floor and wraparound mural brings life to the intimate lounge and brings a festive vibe to the celebratory space. venue features Full Service bar State of the art sound system Flat screen TV s Main Dining: 112 Seats Bar: 23 Seats To get started, please call Group Sales at or groupsales@cliquehospitality.com. To book your event with us, we require a signed contract and credit card authorization form.

Tortilla Mexican Cheese All the Fixins nachos Pickled

2 shared for the table appetizers Classic Guac Avocado Garlic Lime Cilantro cheese quesadilla Crispy Flour Tortilla Mexican Cheese All the Fixins nachos Pickled Onions & Jalapeno Jalapeno Cheese Arbol Salsa $15 per person

Jack Cheese Blend with Chorizo, Topped with Guacamole, Red Pickled Onion and Cherry Tomatoes Pico beef empanadas Cinnamon,

3 shared for the table appetizers choose 4 Classic Guac Avocado Garlic Lime Cilantro crispy taquitos Smoked Chicken Poblano Sour Creme Pico chicken quesadilla Crispy Flour Tortilla Mexican Cheese All the Fixins bubbling cheese fondido Asadero & Jack Cheese Blend with Chorizo, Topped with Guacamole, Red Pickled Onion and Cherry Tomatoes Pico beef empanadas Cinnamon, Sorito Roasted Tomato Sauce crispy dynamite shrimp tacos Coconut Rock Shrimp, Jicama, Avocado, Sarachi Creme $25 per person

family meal shared for the table nachos Pickled Onions & Jalapeno Jalapeno Cheese Arbol Salsa bubbling cheese fondido Queso Fresco Roasted Hatch Chili Carne Asada

4 family meal shared for the table nachos Pickled Onions & Jalapeno Jalapeno Cheese Arbol Salsa bubbling cheese fondido Queso Fresco Roasted Hatch Chili Carne Asada tequila chicken fajitas Homemade Tortillas Peppers Onions STEAK TACOS Choice of Crispy or Soft SIDES Mexican Red Rice & Beans chef s nightly dessert $25 per person

5 plated dinner APPS SHARED FOR THE TABLE chicken quesadilla Crispy Flour Tortilla Mexican Cheese All the Fixins CHOICE OF ENTREE al pastor chicken tacos Choice of Crispy or Soft. Served with Rice & Beans chili relleno Blue Corn Crusted, Asadero & Jack Cheese Blend, Smoked Poblano & Red Chile Sauce Topped With Avocadoes, Fresno Chilies, Radishes, Cherry Tomatoes Pico, Sour Cream, Cotija Cheese slow roasted pork carnitas Guacamole Lime Hot Sauce Soft Corn Tortillas SIDES Mexican Red Rice & Beans chef s nightly dessert $30 per person

plated dinner APPS SHARED FOR THE TABLE bubbling cheese fondido Asadero & Jack Cheese Blend with Chorizo, Topped with Guacamole, Red Pickled Onion and Cherry Tomatoes Pico crispy tostada salad

6 plated dinner APPS SHARED FOR THE TABLE bubbling cheese fondido Asadero & Jack Cheese Blend with Chorizo, Topped with Guacamole, Red Pickled Onion and Cherry Tomatoes Pico crispy tostada salad Roasted Corn, Avocado, Jicama, Cherry Tomatoes, Panela Cheese, Black Beans, Pickled Red Onion, Red Bell Pepper, Cucumber and Lime Vinagrette CHOICE OF ENTREE shrimp brown rice bowl Brown Rice, Black Beans, Guacamole, Cherry Tomato Pico, Gochujang Sauce, Bean Sprout, Coleslaw Dressing CHICKEN AL PASTOR BURRITO Red Chili, Pineapple STEAK ENHCILADAS Chueys Signature Roasted Chili Sauce SIDES Mexican Red Rice & Beans chef s nightly dessert $35 per person

plated dinner APPS SHARED FOR THE TABLE classic guac Avocado Garlic Lime Cilantro roasted summer corn salad Grilled Corn Cotija Cherry Tomatoes Cilantro, Vinaigrette CHOICE OF ENTREE carne asada

7 plated dinner APPS SHARED FOR THE TABLE classic guac Avocado Garlic Lime Cilantro roasted summer corn salad Grilled Corn Cotija Cherry Tomatoes Cilantro, Vinaigrette CHOICE OF ENTREE carne asada skirt steak Grilled Skirt Steak Chimichurri Sauce Grilled Onions mahi mahi tacos Choice of Crispy or Soft. Served with Rice & Beans chicken enchilada Chueys Signature Roasted Chili Sauce SIDES Mexican Red Rice & Beans chef s nightly dessert $40 per person

beverage options consumption bar All Beverages are Based on Consumption and Added to the Final Bill Restrictions can be applied to limit what your guests can order DRAFT BEER & HOUSE MARGARITA

00 Per person PREMIUM BAR PACKAGE Includes All Wines by the Glass, Specialty Cocktails, Draft and Bottled Beer $40.

8 beverage options consumption bar All Beverages are Based on Consumption and Added to the Final Bill Restrictions can be applied to limit what your guests can order DRAFT BEER & HOUSE MARGARITA PACKAGE Includes Draft Beer and House Margaritas $25.00 Per Person STANDARD BAR PACKAGE Includes House Liquor, Draft Beers and House Margaritas $30.00 Per person PREMIUM BAR PACKAGE Includes All Wines by the Glass, Specialty Cocktails, Draft and Bottled Beer $40.00 Per Person **Non-Alcoholic Beverage is Included in all Bar Packages** **Bar Packages do not include Shots, Martini s or Redbull** **Each Bar Package is based on up to 2 hours of service. $15 per person will be applied for any additional hour of beverage service** **Bar Packages are Applicable to the Entire Group Guarantee** **All Beverage is Subject to Prevailing Tax, 18% Gratuity and 3% Large Party Service Charge**

GROUP DINING. Restaurant Profile

GROUP DINING. Restaurant Profile GROUP DINING Restaurant Profile The dead come to life at Borracha. With decorative and festival skulls watching over guests, Borracha, located in Green Valley Ranch, is as dangerous as you want it to be.