SOUP FANCY TOAST SALAD WRAP FLATBREADS ENTRÉES SANDWICHES SIDES LUNCH Towne Centre Court, San Diego, CA AXIOM

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1 LUNCH SOUP Seasonal SALAD add fresh salmon + // carne asada + // all natural chicken + 5 Mixed Baby Greens, local lettuce, baby tomatoes, cucumber, red onion, herb citrus vinaigrette Caesar, roasted poblano dressing, romaine, baby tomatoes, Parmigiano Reggiano, baguette croutons Market Vegetables, raw, roasted and pickled seasonal vegetables, citrus, baby kale, toasted seeds, herb citrus vinaigrette 10 FANCY TOAST Avocado Toast, smoked salmon, hard boiled egg, pickled onions, chilis WRAP Salmon Poke, flour tortilla, marinated hijike seaweed, poke sauce, red onion, avocado, mixed greens FLATBREADS Roasted Seasonal Mushrooms, mornay sauce, jack cheese, garlic confit, shaved Parmigiano Reggiano Crisp Salumi, roasted tomato sauce, cheese blend, herbs 9 14 Farmers Chopped, seasonal fruit, snap peas, baby tomatoes, shaved carrots, toasted almonds, buttermilk bleu cheese dressing SANDWICHES ENTRÉES Seared Fresh Salmon, farmers market succotash, wilted tender greens, white wine, baby tomatoes, herbs 19 The Patio Marketplace Burger, 8 oz Angus beef patty, pepper jack cheese, fried egg, baby lettuce, tomato, red onion, jalapeño aïoli, toasted artisan bun All Natural Grilled Chicken, havarti cheese, baby lettuce, tomato, red onion, chimichurri aïoli, toasted seedy baguette Market Pasta, seasonal vegetables, baby tomatoes, mushrooms, white wine, Parmigiano Reggiano, herbs SIDES Fries 5 15 CABLAT, marinated carne asada, Nueske s bacon, tomato, jalapeño aïoli, mixed baby lettuce, sliced avocado, grilled local bread 15 House Made Potato Chips BBQ spices Farmers Market Vegetables white wine, butter, herbs 3 * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Sautéed Mushrooms garlic, herbs 4535 Towne Centre Court, San Diego, CA 921 AXIOM

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3 BEER ON TAP AleSmith,.394 // American Pale Ale // % Full of american hop flavor & aroma, with a subdued bitterness & malty sweet finish Stone, IPA // American IPA //.9% A true san diego classic, exploding with citrusy, piney hop flavors & aromas Pizza Port, Grandview // Golden Ale // 4.8% Lots of biscuity flavor, just a tinge of sweetness & a very light, delicate hop aroma Modern Times, Black House // Coffee Stout // 5.8% Like a chocolate-covered expresso bean, only drier & more like beer BOTTLES // CANS Modern Times, Fruitlands // Fruit Ale // 4.8% Tart & refreshing, with a heavy dose of passionfruit & guava Modern Times, Lomaland // Saison // 5.5% Earthy belgian-style farmhouse ale, the perfect combination with food & sunshine Pizza Port, Pronto // Session IPA // 4.5% Crisp & easy drinking, with tropical fruit, earthy hop aromas & flavors Modern Times, Fortunate Islands // American Pale Wheat // 5.0% Uber tropical hop aromas, with a nutty & malty backbone Corona // Pale Lager // 4.% Even-keeled cerveza, with honey aromas & a touch of malt 5 Coors Light // American Light Lager // 4.2% Cold lagered & cold filtered, born in the rockies 5 Anthem Cider // Apple Cider // 5.0% Medium tart & semi-dry, with a clean fruit forward finish

4 WINE WHITE glass bottle NV Cava // Segura Viudas, Brut // Penedes, Spain Bouncing bubbles with subtle, yet lush notes of tropical fruit & with some pretty citrus tossed into the fruit salad Funky Fun Blend // Domaine du Tariquet, Classic // Côtes de Gascogne, France A little Elon Musk-esque rocket blast of aromatics on the nose is followed by a zesty but round fruitiness on the palate. 201 Rosé du Rhône // Château Signac, Le Rosé // Rhône Valley, France Pretty but with some sturdy backbone to the fleshiness. The captain of the ladies lacrosse team with a Colgate smile. 201 Sauvignon // Cantina Tramin // Alto Adige, Italy A brilliant grapefruitiness riding in on a wave of bright acidity. Def has a NZ thing going on in flavor & in style Chardonnay // Ferrari-Carano // Sonoma County A classic Cali style, but with the reins gently pulled back. Just a whisper of oak lets the clean fruit shine through RED glass bottle 201 Nero d Avola // Cantine Colosi // Sicily, Italy Soulful Sicilian minerality. Pretty & rustic at the same time. The prom queen on a camping trip really Grenache / Carignan / Syrah // Château Mont-Redon // Côtes-du-Rhône, France Ripe & racy but with a light mineral edge. Soft raspberries with a little Trader Joe s Panda black licorice thing going on Malbec // Catena, Lunlunta // Mendoza, Argentina Smoky, smooth & sultry. Low key & on the down low like Marlene Dietrich in a tuxedo (it s Google image time). 20 Pinot Noir // Rozak, Random Path // Mornann Vineyard, Santa Maria Valley Burgundian in style but still loaded up with lush fruit & dark flavors. Balanced & with an undercurrent of soft oak Cabernet Sauvignon // Textbook // Napa Valley Nothing but soft edges to this pretty Cab. A soft touch of oak with some elegant tannins woven throughout

5 AXIOM CATERING MENU PLATTERS 24 person minimum Local Charcuterie & California Cheeses // $8.50 per person pickled seasonal vegetables, roasted olives, house-made IPA mustard, grilled artisan bread, crackers Fresh Hummus // $3.50 per person roasted garlic, preserved lemon, cucumber salsa, crisp raw seasonal vegetables, toasted pita bread Fresh Guacamole // $4.00 per person pico de gallo, pickled chilis, cilantro, blue corn tortilla chips Antipasto // $5.50 per person grilled marinated zucchini, golden squash, asparagus, blistered shishito peppers, pickled seasonal vegetables BREAKFAST PLATTERS Bagels // $84.00 per 2 dozen assorted flavors with shmear (1 savory, 1 sweet) Pastries // $2.00 per 2 dozen assorted flavors Muffins // $2.00 per 2 dozen assorted flavors 4535 Towne Centre Court, San Diego, CA axiomcatering@thepatiomarketplace.com

6 AXIOM CATERING MENU LUNCH - $25 PER PERSON 24 person minimum Sandwiches or Wraps (2 pieces per person) // $14.00 per person Cal-Italian smoked turkey OR salami and ham, Havarti cheese, avocado, shaved savoy cabbage, treviso, spicy castelvetrano olive aïoli, local hoagie roll All-Natural Grilled Chicken Havarti cheese, baby lettuce, red onion, tomato, chimichurri aïoli, local seeded baguette Miso Chicken Salad sliced tomato, romaine, toasted artisan bread Fresh Tuna Salad sliced tomato, romaine, toasted artisan bread Vegetarian hummus, cucumber, avocado, tomato, sunflower sprouts Salads (choice of 3) // $.00 per person Arugula Pesto Pasta arugula sunflower pesto, red onion, baby tomatoes, cucumber, pickled peppers, shaved Parmigiano Reggiano Baby Kale roasted beets, pickled beets, citrus, shaved radishes, Cotija cheese, sherry vinaigrette Caesar roasted poblano Caesar dressing, romaine, baby tomatoes, Parmigiano Reggiano, baguette croutons Toasted Farro mixed greens, red onions, tomatoes, cucumber, castelvetrano olives, fennel, preserved lemon vinaigrette Chopped romaine, red onion, cucumber, castelvetrano olives, pickled chilis, Cotija cheese + Protein to Salad: Chicken // $5.00 pp Carne Asada // $.00 pp Fresh Salmon // $.00 pp House Made Potato Chips // $2.50 per person BBQ spices Fresh Baked Cookie // $1.50 per person 4535 Towne Centre Court, San Diego, CA axiomcatering@thepatiomarketplace.com

7 AXIOM CATERING MENU ADDITIONAL ITEMS Seasonal Vegetarian Pasta // $.00 per person Blue Corn Tortilla Chips and Salsa // $3.50 per person House Pickles // $1.50 per person Fruit Salad // $.00 per person seasonal fruit, vanilla, lime, fresh mint Individual Desserts // $ per dozen assorted flavors BEVERAGES Orange Juice // $30.00 per gallon Grapefruit Juice // $25.00 per gallon Apple Juice // $30.00 per gallon Swell Coffee Co. Coffee // $45.00 per gallon Art of Tea Iced Tea // $35.00 per gallon Natural Local Sodas // $3.00 each San Pellegrino // $3.50 each Acqua Panna // $3.50 each 4535 Towne Centre Court, San Diego, CA