EMBARKING EFFERVESCENCE DON'T BE SHY... DOM PÉRIGNON BRUT Champagne, France. LOUIS ROEDERER CRISTAL BRUT Champagne, France

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1 London Docks the aroma of spices lingering between its warehouses, with their far-famed wine cellars When one talks of the Thames docks, "beauty" is a vain word, but romance has lived too long upon this river not to have thrown a mantle of glamour upon its banks. - Joseph Conrad SPARKLING Historically the docklands were the world s largest port, enabling London to lead as the centre for trade, innovation and as a hub for the UK to experience the world s flavours. Our list follows these themes of exploration, innovation and revelation by bringing you wines, both classic and modern, so you can traverse the globe from the comfort of Bōkan. Allow us to take you on a journey of discovery. EMBARKING Begin your journey with a classic... EFFERVESCENCE A medley of sparkling wines to sip & savour throughout your journey ml Bottle TAITTINGER BLANC DE BLANC BRUT Champagne, France DOM PÉRIGNON BRUT Champagne, France LOUIS ROEDERER CRISTAL BRUT Champagne, France DON'T BE SHY... If you have any questions about pairing the right wine with your meal then please have a chat to our staff. BOTTEGA GOLD PROSECCO BRUT, ITALY From the premium vineyards of the Valdobbiadene hills, this stylish, elegant Prosecco is a treat for all the senses. NYETIMBER BLANC DE BLANCS 2009 England Floral & fresh citrus, with a rich pastry finish. NYETIMBER ROSÉ N.V England Creamy with raspberry, cherry & a touch of lavender. IL COLE PROSECCO EXTRA DRY Italy Premium, single-vineyard Prosecco, William pear, elderflower & brioche. TAITTINGER BRUT RÉSERVE France Delectably bright with citrus & gentle toasty notes. TAITTINGER PRESTIGE BRUT ROSÉ France Blushing with sassy summer-fruit compote & biscuit. TAITTINGER PRELUDE Champagne, France100% Grand Cru blend of Chardonnay & Pinot Noir. Elegant & mineral with flavours of citrus & white peaches.

2 WHITE RE-DISCOVERED RE-INVENTED CUVÉE LE BOSQ WHITE, SAUVIGNON Languedoc-Roussillon, France Reminiscent of Holidays PETALUMA HANLIN HILL, RIESLING Clare Valley, Australia, Abandon your preconceptions! Floral, lime zest & crisp apple with a hint of sweetness POUILLY FUMÉ, DOMAINE DE TERRES BLANCHES, SAUVIGNON BLANC Loire Valley, France Fresh apple and acacia flower scents lead to classic flinty smoke and a rich satisfying finish. BOURGOGNE CHARDONNAY COUVENT DES JACOBINS LOUIS JADOT Burgundy, France Wine is very fruity developing white flower aromas as well a slight vanilla touch. NOBILO ICON, SAUVIGNON BLANC Marlborough, New Zealand Packing an intensely zingy but elegant palate with pronounced gooseberry and nettle flavours. EL GORDO DEL CIRCO CASA ROJO, VERDEJO RUEDA Castilla y Leon, Spain Bright and aromatic, orchard and tropical nuances with a spicy richness. LA MARIMORENA, ALBARIÑO Rías Baixas, Casa Rojo, Spain Herbal aromas, scents of citrus and clear notes of apple and pear, fresh and fruity. ESPORAO RESERVA BRANCO, ANTÃO VAZ Alentejo, Portugal Aromas of ripe tangerine, honey and apricot with subtle notes of toast and smoke. COLLIO PINOT GRIGIO, TENUTA SANT HELENA FANTINEL Friuli- Venezia Giulia, Italy Wine shows intense fruity aromas, flavours and a rich, structured palate. PULIGNY-MONTRACHET, REMOISSENET PÉRE & FILS, CHARDONNAY Burgundy, France Light gold, with greenish highlights, this classic wine shows both minerality and fruit up front. CHÂTEAU LAMOTHE-BOUSCAUT BLANC PESSAC-LÉOGNAN, SÉMILLON Bordeaux, France Powerful, yet supple. Spiced fruit loaf, plum & vanilla. YALUMBA THE VIRGILIUS, VIOGNIER Eden valley, Australia Power and restraint with aromas of stone fruit and cashew balanced by a minerally edge, superb depth and complexity.

3 RED RE-DISCOVERED RE-INVENTED CUVÉE LE BOSQ ROUGE, CARIGNAN Languedoc-Roussillon, France Think hearty meals in the French Alps - juicy & rounded. THE INVISIBLE MAN, TEMPRANILLO Rioja alta, Spain Not your average Rioja. Modern fruit-forward style with red cherry & vanilla hints. CHÂTEAU DE FESLES, CABERNET FRANC Loire, France Versatile, light-bodied wine with wild berry & pepper notes. ALPASIÓN, MALBEC Mendoza, Argentina Full-flavoured, plenty of pure, ripe, red and black fruit aromas. LES COLLINES DE LAURE SYRAH, JEAN-LUC COLOMBO, COLLINES RHODANIENNES, SHIRAZ Rhône Valley, France Fine tannins make for a harmonious wine that is rich and generous. FEUDI SALENTINI 125, PRIMITIVO DEL SALENTO Puglia, Italy Italian Zinfandel boisterously bursting with plum, black cherry & a velvety cocoa finish. BOURGOGNE PINOT NOIR COUVENT DES JACOBINS, LOUIS JADOT Burgundy, France Crunchy cranberry & earthy smokiness. A classic Burgundian Pinot ALEXANDER VS THE HAM FACTORY, TINTO FINO, RIBERA DEL DUERO, TEMPRANILLO Spain Spanish perfection! Layered deep cherry, nutmeg, green olive & a tannin-fuelled strong finish. TANGLEY OAKS, PINOT NOIR California, USA Cherry, and notes of toasted almond; the palate is silky and soft. NEDERBURG TWO CENTURIES, CABARNET SAUVIGNON Western Cape, South Africa 100% Cabernet Sauvignon only made in the best years giving a complex combination of tobacco leaf, warm spice and mouth-filling ripe black fruits. QUINTA DOS MURÇAS ASSOBIO TINTO, TOURIGA NACIONAL Douro, Portugal A juicy and fresh blend of the regions classic Port grapes, with red cherry fruit and a touch of spice. BAROLO, CRU RAVERA LO ZOCCOLAIO DOMINI VILLA LANATA, NEBBIOLO Piemonte, Italy Immense and powerful with perfumed, floral and cherry aromas and a typically dark and savoury palate.

4 ROSE PORT RE-DISCOVERED DOCKING 75ml Bottle CUVÉE LE BOSQ ROSÉ, CARIGNAN France Picture a sunny French terrace, sipping chilled strawberry-laced rosé. CHÂTEAU DE FESLES ROSÉ D'ANJOU, GROLLEAU Loire Valley, France Off-dry & intensely fruity. Strawberry & cherry in abundance. CHATEAU MINUTY ROSE ET OR, GRENACHE Provence, France Intense freshness and finesse, with white flowers, notes of pink grapefruit and white peach. GRAHAM'S LATE BOTTLED VINTAGE PORT Douro, Portugal Concentrated cherry & blackcurrant, with a hint of liquorice spice. GRAHAM'S 10 YEAR OLD TAWNY PORT Douro, Portugal Roasted nuts with luscious honey, fig & exotic spice. GRAHAM'S 20 YEAR OLD TAWNY PORT Douro, Portugal Burnt toffee, baked plum & dried figs. Port has been shipped to the Docklands since the 18th century and rose in popularity when wars with the French and Spanish cut off traditional markets. The wines did not travel well so they were fortified with Brandy to preserve the wine. The English developed a taste for these sweeter wines marking the birth of Port and its treasured place in our culture.

5 COCKTAILS THE WEST INDIA DOCKS Fresh, fruity & light SILK ROUTE Olmeca Reposado, Ardbeg 10yrs, pistachio paste, maple syrup, lime juice. ISLE CHAPEL Reyka vodka infused with lemon, passion fruit puree, vanilla syrup, lemon curd. LADY LOVIBOND Del Maguey infused with cloves and grapefruit, grapefruit liquor, agave syrup, grapefruit and plum bitters. ZHENG COLLINS Whitley Neill infused with green tea, honey syrup, lime juice, absinthe spray, lemon bitters, soda, Prosecco/wine foam. MILLIGAN S MAST Hendricks gin, pear puree, lemon juice, egg white, fresh lemon thyme, sugar syrup, soda. LIGHTHOUSE Dalmore Cigar malt, green Chartreuse, Drambuie, lime juice, angostura bitters, ginger ale.

6 COCKTAILS THE EAST INDIA DOCKS Delicate, exotic & sharp ROYAL OAK Dalmore 12yrs, Frangelico, whole egg, double cream, honey. PETER SEAL No Hennessey vs, macha tea, yellow Chartreuse, lemon juice, egg white, soda. CASA de CONTRATACIÓN Havana 3yrs infused with cinnamon, chilli coffee, muscovado coffee syrup, pineapple juice, lime juice, soda, plum bitters. BEYOND THE SNOW Hendricks infused with rosemary, green Chartreuse, pineapple shrub, lime juice ASTI COLADA Mancino Rosso, Sailor Jerry spiced rum, Crème de Coco, Aztec chocolate bitters. ESTIVADOR Dictador 12yr, Brazilian baya syrup, pineapple juice, lime juice.

7 COCKTAILS THE MILLWALL DOCKS Woody, rich & bitter CHIAIA DI LUNA Hennessy vs infused with cinnamon and orange, cherry Mariner, Roots Tentura, Crème de Violette, chocolate bitters. DUKE OF DOCKS City of London gin, Maraschino Luxardo, Mancino Rosso, cinnamon syrup, lemon juice. SOUTH QUAY Lagavulin 16 & Haig club, Cointreau, Roots Mastiha, lemon juice, orange shrub, lemon bitters, salt solution. DAFTON PIPE Balvenie 12yr, Vya vermouth, Noilly Prat dry, Ardbeg 10yr, Benedictine. BARCO REBELO DOURO Beluga Noble, Graham 10yr, Byrrh sweet vermouth, olive brine.

8 COCKTAILS GWILT S WAREHOUSE Sparkling, fizzy & twinkle THE ROSE MARY Hendricks, hibiscus syrup, IL COLE prosecco. PICTON CASTLE Russian Standard, Butterfly pea flowers infused St. Germain, IL COLE prosecco. HMS VICTORY Hendricks infused with rosemary, lemon & pineapple mint shrub, IL COLE prosecco. BARON FALKENBERG Belsazar Rose, tonic water, plum bitters. CISNE BRANCO (AGED) Rinomato, Cynar, strawberry and basil syrup, soda water.

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