H a n d c r a f t e d C o c k t a i l s $ 1 5

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1 H a n d c r a f t e d C o c k t a i l s $ 1 5 Jalapeno Margarita Patron Silver, Lime Juice, Orange Juice, Organic Agave Nectar, Jalapeno, Cilantro Pear Martini Lapoir Grey Goose, Elderflower liquer, amaretto, fresh lime Daquiri Diplomatico Rum, Sugar Cane Syrup Lavendar Lemon Drop L citron Grey Goose, Parfait Amour, lavendar bitters Boyd & Blair Dirty Martini Boyd & blair vodka, olive juice Perfectly Rare Manhattan Eagle Rare bourbon, Carpano Antica, luxardo cherries Red Delicious Apple Crown Royal, apple pucker, schnapps, cranberry juice Aperol Spritz Aperol, proseco, soda water M o c k t a i l s $ 6 Blueberry Mojito Fresh Mint, Fresh Blueberries, Raw Cane Sugar Syrup, Lime Juice, Soda water Raspberry-Peach Colada Raspberry Puree, Pina Colada Mix

2 C l a s s i c C o c k t a i l s $ 1 3 Bloody Mary St. George Green Chili Vodka, Bloody Mary Mix, Celery, Olive, Fresh Lime Negroni Tanqueray, Sweet Vermouth, Campari Old Fashioned Bulleit Rye, Bitters, Fresh Orange Zest, Sugar Pimms Cup Pimms, Fresh Cucumber, Strawberry, Orange, Mint, Gingerale French 75 Hendricks Gin, Pernod, proseco Peach Bellini Proseco, Peach Infusion Bourbon Hot Toddy Makers Mark, sugar, angostura bitters, fresh lemon B o t t l e d B e e r S e l e c t i o n s 805 Firestone Amstel Light Anchor Steam Big Sur Golden 22oz Nine Coors Light Corkscrew Ale 22oz Nine Corona Fat Lip Amber Ale Guinness Monterey Bay Wheat Sierra Nevada Pale Stella Artois Stone IPA

3 B o u r b o n Bakers Basil Hayden Bookers Buffalo Trace Eagle Rare Elijah Craig Four Roses Single Barrel Four Roses Yellow Label Knob Creek Makers Mark Makers Mark 46 Rhetoric Rough Rider Woodford Reserve Whistle Pig 10yr Whistle Pig 12yr Whistle Pig 15yr ten nine twenty two twenty twenty five forty S i n g l e M a l t S c o t c h Balvenie Doublewood 12yr. Bowmore 18yr. Cragganmore Cutty Sark Dalmore 12yr. Dalwhinnie 15yr. Glenfiddich 12yr. Glenfiddich 18yr. Glenkinchie 10yr. Glenlivet 12yr. Glenlivet 15yr. Lagavulin 16yr. Laphroaig 10yr. Macallan 12 Macallan 18 Oban 14yr. sixteen twenty-three sixteen ten seventeen fifteen eighteen nineteen fifteen seventeen twenty-five seventeen

4 Talisker 10yr. Suntory Toki T e q u i l a Cazadores Reposado Clasa Azul Don Julio Blanco Don Julio Reposado Hornitos Reposado Hornitos Anejo Patron Silver Patron Reposado Patron Anejo Patron Roca Sauza Gold Tres Generaciones Platinum Tres Generaciones Reposado Tres Generaciones Anejo twenty two nine G i n Beefeater Boodles Hendricks Plymouth Tanqueray ten Venus No. 1 nine ten

5 W i n e s B y T h e G l a s s Sparkling Wine (5oz. pour) Gruet Brut, New-Mexico Twelve Roederer Estate Brut, California teen Zardetto Prosecco, Veneto, Italy Eleven White & Rosé Wines (5 oz. pour) M.Chapoutier Côtes du Rhône Rosé, France Eleven Pelerin Wines Chardonnay, Sierra Mar Vineyards teen Newton Vineyards Chardonnay, Sonoma/Napa Thirteen Talbott Vineyards Kali Hart Chardonnay Monterey Ten Lechthaler Pinot Grigio, Alto-Adige, Italy Ten Dr. Loosen Bros Riesling, Germany Ten Jouillian Sauvignon Blanc, Carmel Valley, California Twelve Red Wine (5oz. pour) Truchard Cabernet Sauvignon, Napa Valley teen Newton Vineyards Cabernet Sauvignon, Napa Fourteen Cima Collina Cabernet Blend, Monterey County Eleven Mansfield Dunne Pinot Noir, Santa Lucia Highlands teen Talbott -Kali Hart Pinot Noir, Monterey Twelve Stolpman Syrah, Santa Barbara County Fifteen Acre - Zinfadel, Sonoma County, Fifteen Port & Late Harvest Reds 00 Graham s Vintage Port - Portugal Twenty Fonseca Bin 27 Port - Portugal teen Niepoort - 20 Year Tawny Port, Portugal Twenty-five Michel Chapoutier Late Harvest Grenache, France Nine White Dessert Wines Royal Tokaji Wine Co. 5 Puttonyos, Hungary Twenty Dolce - Late-Harvest White, Napa Valley Twenty-five Chateau Guiraud Sauternes, Bordeaux, France Eighteen Grappa di Moscato Bertagnolli, Italy Eighteen

6 F r o m t h e B a y White Anchovies- Garlic Olive Oil ten Market Oysters ½ dozen eighteen; dozen - thirty five Ceviche- black tiger shrimp ecuadorian sauce avocado cilantro oil organic tortilla- sixteen Octopus- Peruvian Potatoes Kalamata Aioli twenty Calamari Sandwich- Calamari Steak Asian Slaw Chili Aioli House made Squid Ink Brioche Gilroy garlic Fries- eighteen Seafood Sampler- Prawns Oysters Ceviche Tuna Tartare kalamata octopus - forty eight F r o m t h e V a l l e y Marcona Almonds- Smoked Paprika six Marinated Olives- Rosemary Thyme Garlic Chili Flakes six Roasted Cauliflower- Marcona Almond Spread ten Blistered Shishito Peppers- Maldon Salt ten Empanadas Brussel Sprouts- kimchi toasted hazelnuts Winter Salad- chickory variations pt.reyes blue cheese vinaigrette pomegranate seeds shaved sunchoke candied pecans Ceasar - Creamy Garlic Dressing Chili Flake White Anchovy- PCH Burger- Double American Cheese Shredded Lettuce Tomato Red Onion Premium Mayonnaise Gilroy Garlic Fries- nineteen Nachos- White Corn Tortilla Chips Monterey Jack Fondue Ground Chorizo Salsa Verde- ten Trio of Californian Cheeses- All-Natural Honey eighteen Charcuterie Board- Air-Dried Duck Prosciutto Coppa Bresaola Pickled Vegetables eighteen