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1 BARBEQUERESERVED MENU PHONE F AX EMAI LI NF O@CAT ERI NGRESERVED. COM WWW. CAT ERI NGRESERVED. COM
2 BBQ RESERVED Pricing based on a 75 guest minimum, lesser numbers will incur a surcharge Complimentary grilling provided on site for staffed events of 75 guests or more Pricing is per person and includes basic disposable goods and linens for service tables only BACKYARD BBQ - $13/PERSON All beef hamburgers All beef hot dogs BBQ chicken pieces Fresh baked rolls (1) Salad (2) Sides Potato chips Sliced watermelon Toppings to include - lettuce, tomato, deli pickles, onions, relish, ketchup, mustard, mayonnaise, hot sauce COUNTRY ESTATE BBQ - $15/PERSON All beef hamburgers All beef hot dogs BBQ chicken pieces Pulled pork BBQ OR Sliced Beef Brisket Classic coleslaw Fresh baked rolls (1) Salad (2) Sides Potato chips Sliced watermelon Toppings to include - lettuce, tomato, deli pickles, onions, relish, ketchup, mustard, mayonnaise, hot sauce PAVILION SELECT BBQ/PERSON One entrée $10 two entrée $14 three entrée $17 four entrée $20 Select any 3 sides
3 ENTRÉES Pulled Pork BBQ Grilled Italian Sausages with Peppers and Onions Bratwurst *Baby Back Ribs BBQ Chicken Pieces Pulled BBQ Chicken Sliced BBQ Beef Brisket Black Bean Burgers V Mushroom Burgers V All Beef Hamburgers All Beef Hot Dogs Turkey Burgers Salmon Burgers Chicken Apple Sausages Whole Roasted Pig - Market Price Maryland Blue Crabs - Market Price Steamed Jumbo Shrimp - Market Price Steamed Alaskan Crab Legs - Market Price SIDES Fresh Summer Fruit Salad Mojito Watermelon Salad Red Potato Salad Loaded Potato Salad German Potato Salad Tomato, Feta and Corn Salad Cucumber Tomato and Red Onion Salad Pesto Pasta Primavera Salad Garden Salad with Assorted Dressings Caesar Salad Classic Coleslaw North Carolina Coleslaw FRESH Corn Cobbettes (add.50/person) Grilled Lemon Garlic Zucchini Wheels Maple Bacon Green Beans Pork and Baked Beans Vegetarian Baked Beans Creamy Mac n Cheese Red Skin Mashed Potatoes Southern Collard Greens VINTAGE RESERVED BBQ Upscale casual cuisine for a more formal affair. Includes your choice of 4 sides or salads, cornbread and rustic rolls 2 entreès 26 3 entreès 29 See our reception platters menu for appetizer and party platter add ons!! BEEF Beef Fajitas Carne Asada Balsamic Flank Steak with caramelized Vidalia onion Teriyaki Flank Steak with shiitake mushrooms Sirloin Kabobs with peppers and onions Honey Bourbon Steak Medallions with button mushrooms *Rib Eye Steaks with rosemary and herb compound butter PORK Carnitas Southern Fried Center Cut Pork Chops Maple Balsamic Pork Chops Calypso Pork Tenderloin POULTRY Chicken Fajitas Grilled Chicken Breast with mango pineapple salsa Bacon Wrapped BBQ Chicken Breast Oven Fried Buttermilk Chicken Breast Honey Sriracha Grilled Chicken Kabobs Grilled Huli Huli Chicken Breast SEAFOOD Costa Rican Red Snapper Grilled Tilapia with pineapple salsa Cedar Plank Salmon with avocado mango salsa Citrus Maple Grilled Salmon Grilled Soy Ginger Mahi Mahi Grilled Mahi Mahi with asparagus and lemon butter Pan Fried Flounder Tomato Caper Relish Maryland Lump Crabcakes with lemon dill aioli (add $6/ person)
4 VEGETARIAN Grilled Vegetable Fajitas Chile Rellenos Cheese Enchilada Casserole Grilled Vegetable Kabobs Quinoa and Vegetable Stuffed Portobello Mushrooms SALADS AND SIDES Mango Papaya Kiwi Salad 3 Melon Salad Tangy Watermelon Tomato Salad Spinach Three Berry Salad Strawberry, Avocado, Israeli Couscous Salad with lime vinaigrette Tortellini Caprese Salad Tri Color Baby Potato Salad Chopped Antipasto Salad Peach Cucumber Bacon Salad atop baby spinach with honey lime vinaigrette Fiesta Spanish Rice Jasmine Rice Seasoned Refried Beans Blistered Vegetable Medley Twice Baked Gouda Potatoes Basted Grilled Sweet Potatoes Bacon Cheddar Mashed Potatoes Garlic Cheese Grits Shrimp and Grits (add $2) Lobster Mac n Cheese (add $2) Roasted Sesame Asparagus Grilled Glazed Pineapple - brown sugar, coconut and rum Fried Plantains Mexican Street Corn Station (add $5/person - chef fee applies) SWEETS AND TREATS Fresh Baked Cookies $1.25/each Fudge Brownies $1.50/each Assorted Fresh Baked Cookies, Blondies and Fudge Brownies $1.50/each Dessert Bar Assortment - $2.75/each An assortment of the following lemon crumb, brûlée white chocolate raspberry, carrot, apple crumb, raspberry crumb, pecan chocolate chunk, caramel apple crumb Individual Ben & Jerry s Cups $4/person - 75 guest minimum Cherry Garcia, Cookie Dough, Chocolate Fudge Brownie Assorted Ice Cream Bars and Cones $3/each - 75 guest minimum Ice Cream Soda Bar Float Station $6/person - 50 guest minimum Build your Own Sundae Station $6/person - 75 guest minimum Popcorn Bar - Select 6 Flavors, includes bags and scoops $4/ person - 75 guest minimum Almond toffee Caramel Cheddar Cinnamon Coconut Cupcake Jalapeno cheddar Kettle Zebra Lemon Peanut butter cup Red velvet White cheddar Soft Pretzel Bar - $3.50/person - 50 guest minimum Presented with salsa, queso, hot fudge, mustard and ranch Let Them Eat Pie Station - $5/person OR $35/pie (add vanilla ice cream, $1.25/person) Key lime Apple Pecan Chocolate cream Lemon meringue Select 4 of the following Banana cream Blueberry Cherry Boston cream Cobbler - $75/each Cherry, apple and peach S mores Station - $5/person, station chef fee applies - 50 guest minimum Graham crackers, Hershey s chocolate bars, marshmallows, bamboo skewers, S Mores Station
5 THEMED BBQ PACKAGES 75 guest minimum WESTERN PICNIC $24/guest BBQ BABY BACK RIBS BONE IN BBQ CHICKEN PIECE ALL BEEF HAMBURGERS Toppings - lettuce, pickles, onions, tomato, relish, ketchup, mayonnaise, mustard Sides - Corn Cobbettes, Loaded Potato Salad, Pork & Baked Beans, Potato Chips, Corn Bread Muffins Suggested Added Salad (Add $3) - Classic Caesar Salad V SOUTHERN DELIGHT BBQ $22/guest SOUTHERN FRIED CHICKEN PULLED BBQ PORK SANDWICHES ALL BEEF HAMBURGERS Toppings - lettuce, pickles, onions, tomato, relish, ketchup, mayonnaise, mustard Sides - Creamy Mac n Cheese, Maple Bacon Green Beans, Cucumber, Tomato, Red Onion Salad, Homemade Buttermilk Biscuits Suggested Added Salad (Add $3) - Peach Cucumber Bacon Spinach Salad HAWAIIAN LUAU $24/guest KALUA PUA A - ROAST PIG WITH HAWAIIAN SEA SALT GRILLED TERIYAKI CHICKEN BREAST Sides - Pineapple Fried Rice, Pina Colada Slaw, Honey Glazed Baby Carrots, Tropical Fruit Kabobs, Hawaiian Sweet Breads Suggested Added Salad (Add $3) - Hawaiian Island Salad V SOUTH OF THE BORDER BBQ $24/guest SIZZLING CHICKEN AND BEEF FAJITAS Fixings - guacamole, lettuce, tomatoes, sour cream, cheddar jack cheese, chopped onions, jalapenos, salsa, flour and corn tortillas. Sides - Cheese Enchilada Casserole V, Spanish Rice, Refried Beans, Fresh Made Tortilla Chips and Salsa, Cookies and Brownies Shrimp Fajitas! Throw shrimp on the grill for an additional $3/person. Suggested Added Salad (Add $2.50) - Mexican Street Corn Salad
6 AMERICAN SLIDER AND CHICKEN BBQ $21/guest SLIDERS A selection of pulled pork, angus beef, and turkey Substitute a vegetarian slider for an additional $1.50/guest Substitute a crab cake slider for an additional $3/guest BONELESS BROWN SUGAR BOURBON BARBECUE CHICKEN BREAST Sides - Baby Red Potato Salad, Classic Coleslaw, Creamy Mac n Cheese, Fresh Baked Cookies and Brownies Suggested Added Salad (Add $3) - Chopped House Salad V COUNTRY SHRIMP BOIL $24/guest, chef fee applies Andouille sausage, plump chicken breast, jumbo shrimp, whole corn on the cob, and red potatoes boiled with our special blend of seasonings in a flavorful broth, strained and served in chafing dishes or right from the pot Sides - Chopped House Salad, French Crusty Baguette with Butter, Fresh Fruit Salad with Lemon Poppy Seed Dressing, Chocolate Brownies and Blondies OKTOBERFEST $28/Guest Beer & Bratwurst Currywurst Jagerschnitzel Sides - Red Cabbage, German Potato Salad, Dilled Cucumber Salad, Bavarian Soft Pretzel Bites and Gourmet Mustard Bar, Apfel Strudel and German Chocolate Cake HYDRATION STATION Cups and ice included for tea and lemonade Southern Sweet Tea $1.25/person Freshly Brewed Tea with assorted sweeteners $1.25/person Peach Tea $1.50/person Old Fashioned Lemonade $1.25/person Strawberry Lemonade $1.50/person Canned Sodas/case $24 Bottled Water/case $18 House Wine/bottle $16 Domestic Beer/keg $175-$225 Premium Beer/keg $275-$325 Plastic Beverage Tubs $15 Ice/20 lb bag $8 (full and open bar packages available, ask your Account Executive for detailed options) ATTENDANTS BBQ Grill Staff & Station Chefs, 2 hour serve time $175 1 per 100 guests required BBQ Supervisor, 2 hour serve time $225 BBQ Wait Staff, 2 hour serve time $150 1 per 100 guests required, 2 staff minimum BBQ Bartender, 2 hour11 serve time $175 Additional staff hours may be added at $30/hour per staff
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