Dinner Menu - Allergy Guide
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- Oliver Bennett
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1 Dinner Menu - Allergy Guide Table Bread Keg Mints Starters & Soup Escargot Mushroom Neptune Shrimp Cocktail Baked Shrimp Scallops & Bacon Calamari Tuna Tartare Baked Brie Cheese Toast French Onion Soup Salads Keg Caesar Mixed Greens Spinach Salad (w/ Goat Cheese) Spinach Salad (w/ Blue Cheese) Wedge Salad (w/ Buttermilk Ranch Dressing) Wedge Salad (w/ Blue Cheese Dressing) Dinner Salads Grilled Steak Lobster & Shrimp Accompaniment Options Baked Potato (plain) Seafood Butter Sour Cream Bacon Bits Three Cheese Butter Twice Baked Potato Mashed Potatoes Rice Pilaf French Fries Dinner 1
2 Dinner Menu - Allergy Guide Prime Rib Prime Rib Keg Cuts Top Sirloin Teriyaki Sirloin Filet Mignon Rib Steak Baseball Top Sirloin New York Feature Cuts Blackened Sirloin Bleu Cheese Filet Sirloin Oscar Peppercorn New York Top Sirloin & Lobster Teriyaki Top Sirloin & Lobster Add To Your Favorite Cut Atlantic Lobster Tail King Crab Seafood Oscar Grilled Shrimp Chimichurri Sauce Demi-Glace Whiskey Peppercorn Sauce Veloute Sauce Sides Sauteed Mixed Mushrooms Bacon Sauteed Brussels Sprouts Chilled Quinoa Salad Steamed Fresh Asparagus Dinner 2 2/28/2015
3 Dinner Menu - Allergy Guide Classic Dinners Top Sirloin Classic Teriyaki Top Sirloin Classic Filet Classic New York Classic Prime Rib Classic Oven Baked Salmon Pistachio Crusted Salmon Black Cod Sesame Tuna Chicken Supreme Chicken Breast Mushroom Stuffed Supreme Seafood Chicken Deluxe Thai Chicken Ribs BBQ Ribs BBQ Chicken & Ribs Dinner 3 2/28/2015
4 Lunch Menu - Allergy Guide Starters & Soups Tuna Tartare French Onion Soup Wild Mushroom Soup Southwest Roasted Soup Keg Caesar Wedge Salad (w/ Buttermilk Ranch Dressing) Wedge Salad (w/ Blue Cheese Dressing) Lunch Salads Quinoa Salad Cobb Salad Lobster & Shrimp Santa Fe Chicken Grilled Steak Keg Cuts Top Sirloin Teriyaki Sirloin New York Filet Mignon Prime Rib depending on sources of supply, ingredient substitutions, regional/seasonal differences and on product assembly on a restaurant-by-restaurant basis. This list will be updated periodically to reflect changes that occur in our menu. Some Keg Restaurants may serve menu items which are not listed, and all items may not be available at all locations. Keg Restaurants Ltd., its franchisees and employees do not assume responsibility for a person's sensitivity or allergy to any food item provided Lunch 1
5 Lunch Menu - Allergy Guide Burgers & Sandwiches Keg Burger Crispy Lobster Tacos Tuna Tacos Steak Sandwich Prime Rib Sandwich Brie Chicken Sandwich Half Sandwich Combinations And More Half Rack of Ribs Halibut & Chips Oven Baked Salmon Sesame Tuna Supreme Chicken Breast Accompaniment Options Baked Potato (plain) Surf + Turf Butter Sour Cream Bacon Bits Three Cheese Butter French Fries Sweet Potato Fries See Appropriate Sandwich / Soup / Salad Caesar Salad Lunch 2
6 Bar Menu - Allergy Guide Signature Starters Mushroom Neptune Cheese Toast Shrimp Cocktail Baked Shrimp Baked Brie Scallops & Bacon Snack & Share Calamari Crab Cakes Keg Sliders Prime Rib Sliders Loaded Nachos Loaded Nachos with Spicy Chicken Loaded Nachos w/ Braised Beef Tuna Tartare Crispy Lobster Tacos (Alberni Keg only) Crispy Shrimp Casual Plates Prime Rib Burger Prime Rib Burger (add cheddar) Prime Rib Burger (add bacon) Prime Rib Burger (add mushrooms) Keg Size Meatball Tuna Tacos Three Way Filet Three Way Filet w/ Chimichurri Three Way Filet w/ Creamy Peppercorn Three Way Filet w/ Bearnaise Bar
7 Dessert Menu - Allergy Guide Billy Miner Pie Cheesecake Brownie Sundae Margarita Key Lime Pie (USA only) Ice Cream (with chocolate) Ice Cream (with caramel) Ice Cream (with strawberry topping) Crème Brulee Carrot Cake Sweet Minis Butter Tart Fudge Brownie Mango Brule Kid's Plate Chicken Strips BBQ Grilled Chicken Shaved Prime Rib Sliders Vanila Chocolate Swirl Ice Cream (Canada only) Kid's Menu - Allergy Guide Keg Mini Burgers Vegetable Tacos Dessert
Dinner Menu - Allergy Guide
Dinner Menu - Allergy Guide Table Bread Keg Mints Starters & Soup Escargot Mushroom Neptune Shrimp Cocktail Baked Shrimp Scallops & Bacon Calamari Tuna Tartare Korean Fried Cauliflower Cheese Toast French
Dinner Menu - Allergy Guide
Dinner Menu - Allergy Guide Table Bread Keg Mints Starters & Soup Escargot Mushroom Neptune Shrimp Cocktail Baked Shrimp Scallops & Bacon Baked Brie Calamari Tuna Tartare Crispy Fried Cauliflower Cheese
Dinner Menu - Allergy Guide
Dinner Menu - Allergy Guide Table Bread Keg Mints Starters & Soup Escargot Mushroom Neptune Shrimp Cocktail Baked Shrimp Scallops & Bacon Baked Brie Calamari Tuna Tartare Crispy Fried Cauliflower Roasted
The Keg Steakhouse: Dinner Menu
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Dinner House Featuring Steaks and Seafood APPETIZERS. *Fried Calamari 12 Finished with sesame ginger & wasabi aioli. *Jumbo Prawn Cocktail 12
APPETIZERS *Fried Calamari 12 Finished with sesame ginger & wasabi aioli. *Jumbo Prawn Cocktail 12 Lightly seasoned and poached, Served with our house cocktail sauce. *Dungeness Crab Cocktail 18 Chilled
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Dinner House Featuring Steaks and Seafood APPETIZERS. *Fried Calamari 12 Finished with sesame ginger & wasabi aïoli. *Jumbo Prawn Cocktail 12
APPETIZERS *Fried Calamari 12 Finished with sesame ginger & wasabi aïoli. *Jumbo Prawn Cocktail 12 Lightly seasoned and poached, served with our house cocktail sauce. *Dungeness Crab Cocktail 18 Chilled
Hors D oeuvres. sushi rolls shrimp Cocktail. shellfish tower. white truffle caviar Deviled Eggs $36 per dozen. Shrimp Sauté ahi tuna TartarE
Hors D oeuvres sushi rolls shrimp Cocktail $10 per person $66 per dozen Oysters on the half shell shellfish tower mkt price Point Judith Sweet Chili Calamari $22 per order (serves 4) white truffle caviar
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beverage enhancements
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SHAREABLE APPETIZERS
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STARTERS ENTRÉE SALADS
STARTERS SMOKING SHRIMP COCKTAIL Super jumbo gulf shrimp slow boiled with aromatic spices, black peppercorns and fresh lemon. Served chilled over smoking dry ice with our Steakhouse cocktail sauce 3.95/ea.
NUTRITIONAL GUIDE OCTOBER 2017
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Catering Menu. Bagels and Fruit-$6 per person Assorted flavored bagels and seasonal fresh fruit, cream cheese, butter and jellies.
Catering Menu Breakfast Buffet Selections Just Donuts-$4 per person Assorted flavors of fresh donuts. Bagels and Fruit-$6 per person Assorted flavored bagels and seasonal fresh fruit, cream cheese, butter
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GREAT BEGINNINGS. Garlic Bread Fresh ciabatta bread baked with our house-made garlic butter. $8 Add cheese $9.5 Add cheese and bacon
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Stone Arch at Stone Arch at
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STARTERS ENTRÉE SALADS
STARTERS SMOKING SHRIMP COCKTAIL Super jumbo gulf shrimp slow boiled with aromatic spices, black peppercorns and fresh lemon. Served chilled over smoking dry ice with our Steakhouse cocktail sauce 3.95/ea.
Flatbread Grill Menu
Soups French Onion Soup Au Gratin: Bowl $5.95 Shrimp and Crab Chowder: Cup 4.95 Bowl 6.95 Appetizers Mini Calzones- 6.95 Two Italian sausage and pepperoni with mozzarella cheese or bacon,chicken, and ranch
Appetizers. 18% gratuity will be added to parties of 10 or more
Appetizers Calamari Tenderized and marinated calamari served with spicy marinara and garlic aioli 11.00 Rok Mediterranean Crab Dip Fresh crab, artichokes, onions, and house aioli baked in a Rok and served
STARTERS. with spicy mango plum chutney.
STARTERS Coconut Shrimp 13.25 Steak Tartare 19.25 coconut crusted black tiger shrimp raw, hand chopped AAA filet with spicy mango plum chutney. mignon, horseradish cream, crostini, currant onion jam and
Stationary Appetizers
Stationary Appetizers Cheese Board: a selection of six different local aged and fresh cheeses with different jams and fruits served with bread and crackers Assorted Breads and Dips: Roots Bakery Breads
Appetizers. Soups. Salads. Pastas. All pastas are served with garlic bread. Add salad bar to pasta entrée for $1.99
Appetizers Shrimp Cocktail.$8.95 Fresh pacific shrimp topped with a tangy seafood Escargots $7.95 Half dozen escargots baked in garlic butter. Golden Zucchini Sticks.$6.95 Lightly breaded zucchini sticks
Hors D oeuvres. sushi Menu 8 pieces per roll
Hors D oeuvres shrimp Cocktail $5.50 per piece I $66 per dozen Oysters on the half shell $3 per piece I $36 per dozen Point Judith Sweet Chili Calamari $17 per order (serves 4) white truffle caviar Deviled
PLATED DINNERS. 8 oz. FILET MIGNON WITH BEARNAISE - $32 6 oz. filet served - $ oz. TOP SIRLOIN - $26 6 oz. Top sirloin - $22
PLATED DINNERS Each entrée includes a mixed greens or wedge salad with choice of two dressings, fresh baked dinner rolls, grilled vegetable medley, and choice of potato frittata, redskin mashed potatoes,
SandBar Hours: Monday thru Saturday 11am 10pm Sunday 5pm 9pm Veranda Hours: Tuesday thru Saturday 5pm 10pm
SandBar Hours: Monday thru Saturday 11am 10pm Sunday 5pm 9pm Veranda Hours: Tuesday thru Saturday 5pm 10pm Reservations and Room Service From Room phone ext. 485 (402) 844-2985 Room Service A minimum order
STARTERS. *Jumbo Shrimp And Prime's Lump Crab Cocktail. Primes Famous Gin-Cocktail Sauce $16 *Stuffed Mushrooms
STARTERS *Jumbo Shrimp And Prime's Lump Crab Cocktail Primes Famous Gin-Cocktail Sauce $16 *Stuffed Mushrooms Sweet Italian Sausage / Broccoli Rabe / Sharp Provolone *Beef Tenderloin Carpaccio Baby Arugula
Saturated Fat. (g) (g)
Fat Dietary Fiber Total Sugars Protein APPETIZERS Chips & Spicy White Queso 520 340 38 17 0 80 1590 31 1 8 16 Nashville Deviled Eggs 720 540 61 12 0 525 2020 24 2 20 18 Nashville Hot Chicken Sliders (Bar
SPECIALIZING IN CHAR-BROILED STEAKS AND SEAFOOD
SPECIALIZING IN CHAR-BROILED STEAKS AND SEAFOOD 1212 W. Maumee (US20) Angola, Indiana 46703 (260) 665-7487 Appetizers BUFFALO CHICKEN DIP Spicy chicken and cheese dip served with tortilla chips. Bowl -
Stacked Starters. Shareable Bites. Cowboy Tots 6. Fully Loaded Fries 7. Nachos Supreme 7. BBQ Pork Potato Nachos 10.
Stacked Starters Cowboy Tots 6 Our tots are golden fried and topped with house made queso, cheddar jack cheese, bacon bits, scallions, and drizzled with smoky BBQ sauce. Fully Loaded Fries 7 Fresh hand-cut
Casual Fine Dining. Appetizers
Samantha s Dinner Casual Fine Dining Appetizers Southwest Crab Cakes 12 Two ancho infused crispy crab cakes. Topped with chipotle aioli. Served on a bed of our house made apple slaw. Bacon Wrapped Jalapenos
GROUP DINING THE TEMPE KEG. 23 S. McCLINTOCK DRIVE TEMPE, AZ For booking inquiries, please contact:
GROUP DINING THE TEMPE KEG 23 S. McCLINTOCK DRIVE TEMPE, AZ 85281 For booking inquiries, please contact: tempegroups@kegrestaurants.com 480.557.5552 THE SETTING The Tempe Keg Steakhouse + Bar is the perfect
99 Springfield Road, Westfield, MA Facebook.com/shortstopbar
99 Springfield Road, Westfield, MA 01085 413.642.6370 www.shortstopbarandgrill.com Facebook.com/shortstopbar STARTERS Spinach Artichoke Dip Creamy spinach artichoke dip topped with Parmesan cheese and
A P P E T I Z E R S S A L A D S A P P E T I Z E R S A L A D S
Crab Cakes Our simply seasoned, super lump crab cakes grilled to perfection and served with a slightly spicy remoulade sauce. Single 7 Double 12 Potato Skins House made potato skins with cheddar, provolone,
Hereford House Independence
Hereford House Independence 19721 EAST JACKSON DRIVE, INDEPENDENCE, MO 64057 Phone: 816-795-9200 Fax: 816-795-9804 WWW.HEREFORDHOUSE.COM PRIVATE DINING & BANQUET INFORMATION Hereford House has been the
DISPLAY PLATTERS COLD HORS D OEUVRES SELECTIONS
DISPLAY PLATTERS Iced Seafood Tower (SERVES 4-6) 110 Seared Ahi Tuna (SERVES 10-12) 75 Artisan Cheese + Fruit Platter (SMALL / SERVES 10-12) 40 Artisan Cheese + Fruit Platter (LARGE / SERVES 20-24) 75
PRIVATE DINING THE DESERT RIDGE KEG N TATUM BLVD PHOENIX, AZ 85050
PRIVATE DINING THE DESERT RIDGE KEG 21001 N TATUM BLVD PHOENIX, AZ 85050 For booking inquiries, please contact: desertridgegroups@kegrestaurants.com 480.563.9941 THE SETTING The Desert Ridge Keg Steakhouse
Black Marlin Bayside Grill
Appetizers Buffalo Chicken Bites $ 7.50 Lightly fried, buffalo hot sauce, bleu cheese crumbles, bleu cheese dipping sauce. Crispy Fried Chicken Livers $ 7.00 Sweet and sour chile sauce. Fried Mozzarella
Saturated Fat. (g) (g)
Fat Dietary Fiber Total Sugars Protein APPETIZERS Bacon & Cheese Quesadilla, Appetizer 870 530 59 25 0.5 145 2640 50 3 15 39 Chips & Spicy White Queso 520 340 38 17 0 80 1590 31 1 8 16 Chili Cheese Nachos
ALLERGEN GUIDE. US RESTAURANTS Information Valid 1/28/2019-4/21/2019
ALLERGEN GUIDE US RESTAURANTS Information Valid 1/28/2019-4/21/2019 Because of the handcrafted nature of our menu items, the shared cooking and preparation areas of our kitchens, and our reliance on suppliers
APPETIZERS WINGS FLATBREADS. MOZZARELLA STICKS Six mozzarella sticks served with marinara sauce 9.99
APPETIZERS WINGS Choose from our Bone-In or Boneless wings. Prepared with the sauce of your choice: TANQUERAY BBQ, SPICY HONEY BBQ, MILD, HOT, 911 7 Wings served with your choice of bleu cheese or ranch
Bruschetta Crostini topped with our roasted red pepper and tomato bruschetta, shaved Pecorino-Romano cheese and a Balsamic reduction drizzle. $ 7.
Crab Artichoke Dip Crab meat, chopped artichokes and spices, mixed with a blend of cheeses, baked, served with Parmesan dusted flatbread. 11. Crepe de Mer Sautéed shrimp, scallops and crabmeat, wrapped
Pine Creek Inn Mon-Fri 4-9 Lunch Sat- Sun 11-9 Starters
570.865.6471 Pine Creek Inn Mon-Fri 4-9 Lunch Sat- Sun 11-9 Starters Mozzarella Sticks $6 Served with our own tomato sauce. The Bloom Inn Onion $8 Served with a zesty ranch sauce. Breaded Chicken Tenders
APPETIZERS HEALTHY CHOICE. Grilled Chicken Chimichurri $9.99
APPETIZERS CALAMARI Served with Cocktail Sauce and Lemon Buffalo Wings Served with Spicy Buffalo Sauce and Ranch Dressing Chicken Strips $5.99 Served with Ranch Dressing Spicy Beef Nachos $8.50 Tortilla
& Joe's BUSINESS HOURS. Restaurant & Lounge. Wednesday 10am - 9pm Thursdays: 10am - 9:30pm. Saturdays: 10am - 11pm. Breakfast Every Day until 1pm
Lu & Joe's Restaurant & Lounge BUSINESS HOURS Sundays: 9am - 9pm Mondays: 10am - 9pm Tuesdays: 10am - 9pm Wednesday 10am - 9pm Thursdays: 10am - 9:30pm Fridays: 10am - 11pm Saturdays: 10am - 11pm Breakfast
Toast 3 Whole Wheat, Rye, White. Cinnamon Oatmeal 5.50 A hearty portion of oatmeal finished with cinnamon.
ECHO BREAKFAST SIGNATURE BREAKFAST DISHES ECHO Start 8.50 Two eggs any style, your choice of bacon, ham, Canadian back bacon or pork sausage and your choice of ECHO hash browns & toast. Wake Up Burrito
b Starters b Baked Brie Baked with butter and almonds, served with French bread and apple slices.
b Starters b Baked Brie Baked with butter and almonds, served with French bread and apple slices. C Boneless Wings Bang Bang Shrimp Serving of 8 with your choice of BBQ, Buffalo or Honey Sriracha sauce.
ALLERGEN GUIDE. US RESTAURANTS Information Valid 7/10/2017-9/3/2017
ALLERGEN GUIDE US RESTAURANTS Information Valid 7/10/2017-9/3/2017 Because of the handcrafted nature of our menu items, the shared cooking and preparation areas of our kitchens, and our reliance on suppliers