tltl HYATT REGENCY$WAIKIKI AT HEMMETER CENTER 8/82 5M
|
|
- Silvester Miles Blake
- 6 years ago
- Views:
Transcription
1 tltl ) HYATT REGENCY$WAIKIKI AT HEMMETER CENTER 8/82 5M
2 6: A.M.-11 :3 A.M. Cover Charge $1. Per Perso Freshly Squeeed Orage or Grapefruit Juice 2.5 Lilikoi, Guava or Papaya Nectar 2. Half a Papaya with Lime Tomato, V-8 or Prue Juice Half a Grapefruit Apple or Pieapple Juice i. 75 A Bowl of Strawberries with Cream 5. A Wedge of Pieapple with Fresh Fruit 4.5 Natural or Fruit-Flavored Yogurt 2.5 P/J P!Jadrie4 A Basket of Freshly Baked Pastries with Butter ad Preserves 3.25 Dry Cereals with Milk or Cream 2.5 Oatmeal or Cream of Wheat 2. amrw A Basket of Breakfast Pastries, Butter ad Preserves are Icluded Two Eggs Cooked to Your Order Boiled, Poached, Shirred, Scrambled or Fried 3. with Ham, Baco or Sausage 5. A Three-Egg Omelet, Your Choice of ay Combiatio: Ham, Cheese, Baco, Mushrooms, Gree Oios 6.5 Buttermilk, Blueberry, Cocout, or Macadamia Nut Pacakes 4. with Fried Eggs, Ham, Baco or Sausage 7. A Belgia Waffle with Fresh Strawberries 6. G? A Basket of Breakfast Pastries, Butter ad Preserves are Icluded Cored Beef Hash with Poached Eggs 6. Smoked Salmo with Cream Cheese ad Bagels 9. Eggs Beedict 6. A Breakfast Sirloi Steak with Potatoes 7. 5 topped with Two Fried Eggs 1. ::t - cq!mup/j A Basket of Breakfast Pastries, Butter ad Preserves Your Choice of Coffee, Tea, Milk or Chocolate 4.5 Service ot icluded - P/J A Pot of Coffee or Tea 1.25 A Glass of Milk, Buttermilk or Chocolate Milk 1. 5 A Pot of Hot Chocolate 2. c: ::t C") - -
3 11:3 A.M.-3:P.M. Cover Charge $1.5 Per Perso A Glass of Tropical Fruit Nectars: Lilikoi, Guava, Papaya or Pieapple Juice 2. A Wedge of Pieapple filled with Fresh Fruit 4.5 Vegetable Fritata, A Ope-Faced Omelet with Moarella Cheese 5. 5 Two Eggs Prepared Ay Style: Boiled, Fried, Poached or Shirred 3. with Ham, Baco or Lik Sausage 5. Three-Egg Omelet with Ham, Cheese, Baco, Mushrooms, Gree Oios-Ay Combiatio 6.5 A Bowl of Mixed Gree Salad 2.5 Shrimp Cocktail 5. oo Catoese Egg Roll with Plum ad Mustard Sauces 3. Hawaii's Ow Portuguese Bea Soup 2. 5 Oahu Watercress Soup, Hot or Chilled 2.25 South Seas Fish ad Seafood Chowder 2.5 c? ry?;?old 'PPate4 Chow Mei, Fried Noodles with Chicke, Shrimp ad Vegetables 7. 5 Saimi, A Bowl of Japaese Noodles with Char Siu Pork, Eggs ad Gree Oios 4.5 Baked Caeloi, Veal ad Spiach, glaed with Moarella Cheese 6. Swiss Bratwurst with Sauteed Potatoes 6. 5 Grilled Local Fish, Catch of the Day served with Creamed Pasta 8. Seafood Crepes with Lobster Sauce 7. 5 Madras Lamb Curry o Rice, Exotic Codimets 8. A Palette of Fresh Sliced Fruit with Cottage Cheese or Fruit Sherbet ad Poppyseed Dressig 7. 5 Pasta Salad, A Variety of Pasta, Crisp Vegetables ad Sliced Chicke-al Pesto 6. Seafood Salad with Cor ad Fresh Vegetables 7. 5 Wurst Salad, Sliced Germa Sausage, Swiss Cheese ad Oios o a Bed of Lettuce 5. Cold Poached Salmo with Tarrago Sauce.ad Cucumber Salad 8. Cold Roast Beef Eglish Cut with Pickled Vegetables ad Horseradish 8. g-yi?old Caramel Custard with heavy Cream 2. 5 Strawberry Cheese Cake 3. Half a Papaya with the tropical Fruit Sherbet of Your Choice 3.5 Pieapple Upside-Dow Cake 2.5 Chocolate Browie topped with Vailla Ice Cream 3. The Deli Special, Ham, Salami ad Cheese o Rye with Mustard or Mayoaise or both 5. 5 Ham ad Swiss Cheese with Tomato ad Avocado o Grilled Sourdough 5. Pastrami, Cheddar Cheese ad Gree Cabbage o Toasted Black Rye 5. Top Sirloi Steak Sadwich with Steak Fried Potatoes 6.5 ]umbo All Beef Hot Dog with Steak Fried Potatoes 4.5 All America Hamburger or Cheese Burger with Steak Fried Potatoes 5.5 Ice Creams, most flavors 2. Tropical Fruit Sherbets: Guava, Pieapple or Lilikoi 2. Sudaes: Hot Fudge, Butterscotch, Baaa, Haelut or Cherry 3. ::c t:= tt.i f!ij Coffee 1.25 Tea, Hot or Iced 1.25 Milk, Chocolate Milk or Buttermilk 1. 5 Milk Shakes 3.5 Wies by the Glass: White, Red or Rose Full Bar Available Service ot icluded tt.i :;;o c tt.i 2 )! '!fl CJ) 2 ::c 2 tt.i 2 tt.i 2 tt.i CJ) 2 CJ)
4 6: P.M-11: P.M. Cover Charge $2. Per Perso Chow Mei, Fried Noodles with Chicke, Shrimp ad Vegetables 7. 5 Baked Caeloi, Veal ad Spiach, glaed with Moarella Cheese 6. Saimi, A Bowl of Japaese Noodles with Char Siu Pork, Eggs ad Gree Oios 4. 5 Barbequed Spareribs Chiese Style with Steak Fried Potatoes or Rice 6. Cold Poached Salmo with Tarrago Sauce ad Cucumber Salad 8. Vegetable Fritata, A Ope-Faced Omelet with Moarella Cheese 5.5 Swiss Bratwurst with Sauteed Potatoes 6. 5 Hawaii's Ow Portuguese Bea Soup 2.5 Oahu Watercress Soup, Hot or Chilled 2.25 South Seas Fish f1.d Seafood Chowder 2. 5 A Bowl of Mixed Gree Salad 2.5 A Wedge of Pieapple with Fresh Fruits, Poppyseed Dressig 4.5 tj Shrimp Cocktail 5. A Glass of Tropical Fruit Nectar: Lilikoi, Guava, Papaya or Pieapple Juice 2. Catoese Egg Roll with Plum ad Mustard Sauces 3. Scallopii of Veal 12.5 with Lemo Butter ad Liguii al Pesta Grilled Local Fish of the Day 11. with Parslied Potatoes ad Gree Beas Baked Breast of Islad Chicke 11.5 with Buttered Broccoli ad Sauteed Potatoes Sweet ad Sour Shrimp 14. served with Chiese Fried Rice Pasta Salad, A Variety of Pasta, Crisp Vegetables ad Sliced Chicke-al Pesta 6. Wurst Salad, Sliced Germa Sausage, Swiss Cheese ad Oios o a Bed of Lettuce 5. Seafood Salad with Cor ad Fresh Vegetables 7.5 Madras Lamb Curry 12.5 o Rice with Exotic Codimets Broiled Top Sirloi Teriyaki Steak 12. with Steamed Rice ad Pickled Cucumbers Stir Fried Giger Beef with Vegetables ad Black Mushrooms, served with Steamed Rice New York Sirloi Steak 15. with Herb Butter, Gree Beas ad Steak Fried Potatoes Pastrami, Cheddar Cheese ad Gree Cabbage o Toasted Black Rye 5. Ham ad Swiss Cheese with Tomato ad Avocado o Grilled Sourdough 5. 5 All America Hamburger or Cheeseburger with Steak Fried Potatoes 5.5 The Deli Special, Ham, Salami ad Cheese o Rye with Mustard or Mayoaise or both 5.5 Top Sirloi Steak Sadwich with Steak Fried Potatoes 7.5 Service ot icluded PJ) Caramel Custard 2. 5 Strawberry Cheese Cake 3. Half a Papaya with the tropical Fruit Sherbet of Your Choice 3. 5 Pieapple Upside-Dow Cake 2.5 Chocolate Browie topped with Vailla Ice Cream 3. ::c Ice Creams, most flavors 2. Tropical Fruit Sherbets: Guava, Pieapple or Lilikoi 2. Sudaes: Hot Fudge, Butterscotch, Baaa, Haelut or Cherry 3. ::1 ::: GJ PIJ Coffee 1.25 Tea, Hot or Iced 1.25 Milk, Chocolate Milk or Buttermilk 1. 5 Milk Shakes 3.5 Wie by the Glass: White, Red or Rose 3.75 Full Bar Available!::l'l :::. :::
5 PJJ 11:3 A.M. -11: P.M. Cover Charge $1. Per Order from 3.25 from 3.75 from Highballs with your preferred Brad Cocktails with your preferred Brad Liqueurs & Cogacs Sodas & Soft Driks Tropical Drik Specialties y the ode ( (YJl ) All bottled liquor is accompaied by 6 splits of appropriate mixes, glasses, ice, stirrers ad cocktail apkis Additioal mixes to accompay your liquor purchases are 2. for splits Europea Aperitifs Cockbur's Port, Special Reserve Tio Pepe ad Harvey's Bristol Cream Sherries Ciao Biaco or Rosso Vermouth Noilly Prat Dry Vermouth liter VODKAS Scheley Smiroff 8 o Stolichaya GINS Scheley Beefeaters Bombay RUMS Rorico Light Bacardi Silver Myers Dark Jamaica RYE WHISKEY Old Overholt BLENDED WHISKEY Seagram's 7 Crow IRISH WHISKEY Joh Jameso Half bottle 11. Half bottle 11 QO BOURBON WHISKEYS Aciet Age Jim Beam Jack Daiels Black Label Wild Turkey CANADIAN WHISKEYS Caadia Club Seagram's V.. Seagram's Crow Royal SCOTCH WHISKEYS Dewar's White Label J & B Rare Cutty Sark Johy Walker Red Label Joh y Walker Black Label Chivas Regal 12 years old LIQUEURS A complete lie of domestic ad imported liqueurs is available Bols Liqueurs 32. Imported Liqueurs ad Premiums from COGNACS & BRANDIES Christia Brothers Heessy V.S. Remy Marti V.S.O.P. Courvoisier V.S.O.P. Heessy X.O BOTTLED BEERS Domestic Beers Heie ke 8!/(HMt P!J P!J The Hyatt Regecy Waikiki's wie cellar is stocked with a wide selectio of fie vitages from all major wie growig regios of the world. The Hyatt Regecy's ow house wie Red, White ad Rose By the glass $3.75 Half a bottle $7. Full bottle $12. RED WINES OF CALIFORNIA Zifadel 23. Cuvaiso, Napa Piot Nair 27. Iro Horse Vieyards, Sooma Petite Sirah 24. Dry Creek, Sooma Caberet Sauvigo 26. Robert Madavi, Napa 28. Caberet Bosche Freemark Abbey, Napa WHITE WINES OF CALIFORNIA Che i Blac 16. Turgeo & Lohr Wiery, Moterey Gewurtramier 24. Joseph Phelps, Napa Johaisberg Rieslig 24. Joseph Phelps, Napa Chardoay 29. Trefethe, Napa Chardoay 33. Chateau St. Jea, Sooma RED WINES OF BORDEAUX Chateau St. Georges 3. Sait Emilio 27. Chateau Bellegrave Pauillac 3. Chateau Le Gay Pomerol 3. Chateau Prieure-Lichie Margaux WHITE WINE OF BORDEAUX Chateau Smith-Haut-Lafitte 26. Graves RED WINES OF BURGUNDY Beaujolais Villages 19. Louis Latour 32. Fixi "Clos du Chapitre" Domaie Jacques Germai-Beaue Sateay 42. Louis Latour Pommard "Les Epeots" 5. Jea Claude Boisset WHITE WINES OF BURGUNDY 19. Maco-Lugy Rayo-Bleu Full 31. Pouilly-Fuisse Half 19. Alex Lichie 45. Meursault Louis Latour RED WINE OF COTES DU RHONE Chateaueuf-du-Pape 3. Domaie de Beaureard WINES OF THE LOIRE AND COTEAUX CHAMPENOIS Vouvray 21. "Cuvee Pierre Larue" Sacerre 35. Domaie du Noet Pouilly-Fume "Ladoucette" 33. WINES OF ALSACE 22. Gewurtramier Trim bach 23. Rieslig Hugel et Fils WINES OF GERMANY Full 16. Liebfraumilch Half 9. Rose hag 21. Berkasteler Badstube Kabiett 24. Schloss Volrads Blau-Kabiett 26. Piesporter Goldtropfche Spatlese,. Tobias RED WINES OF ITALY 16. Valpolicella Classico Superiore Sata Sophia- Veeto 21. Chiati Classico Reserva Bertolli-Tuscay WHITE WINES OF ITALY 15. Soave Classico Bertolli-Veeto CHAMPAGNE AND SPARKLING WINES 28. Asti Spumate Fotaa Fredda-Piedmot 3. Domaie Chada Brut-Napa Full Moet et Chada Brut Half 22. Imperial- Eperay 65. Dom Ruiart Blac de Blacs Dom Perigo 128. Moet et Chado-Eperay Please call the Room Service Maager for advice. He will ejoy assistig y ou with a selectio of food ad beverages to suit your specific eeds. Service ot icluded f""'4 ::c f""'4 O::l f""'4 C) 5,Jl Please call Room Service for selectios. Above is a listig of some represetative bottligs. '
6 11 :3 A.M.-11: P.M. Cover Charge $1. Per Perso Figer Sadwiches (8) $8. Beer Batter Fried Shrimp (5) Sweet ad Sour Sauces $12. Barbequed Spareribs, Chiese Style $8. - Catoese Egg Rolls Plum ad Mustard Sauces $6. (serves two) Assorted Cold Caapes (12) $12. Large Gulf Praws (12) o ice, Cocktail Sauce $18. Bowl of Guacamole or Cheese Dip with Maui Potato Chips $7.5 Facy Mixed Nuts $3.5 Tray of America ad Imported Cheeses with Crackers $12. A Terrie of Foie Gras from Alsace $35. Imported Caviar (1 ouce) with Codimets $6. For the beach or coutryside MEETING & CONVENTION FACILITIES The Hyatt Regecy Waikiki has appropriate facilities for private parties, suitable for all occasios. We will expertly pla itimate diers i your suite, social evets i a private room, large baquets or busiess cofereces. Two Sadwiches (choice of Ham, Salami, Cheese or Roast Beef) Boiled Eggs, Camembert Cheese, Apple, Crackers, Macadamia Nuts ad Cookies "A Basket for Two" (45 miutes) A Array of Ham ad Sausage, a Bottle of Red or White Wie, Cheeses, Pieapple Ruby, Loaves of Frech Bread, Cadies ad Lace Cookies, a Loaf of Baaa.Nut Bread ad a Thermos of Coffee $5. Deposit for cotaier $3. Please cotact the Caterig Departmet, extesio CJ'J CJ'J Service ot icluded
GJWorn. ~ervice 8fdellu. TheiUKAI. Please CfJial 2
GJWorn ~ervice 8fdellu Please CfJial 2 TheiUKAI CJJreakfast 6:00 AM to 11 :30 AM CONTINENTAL BREAKFAST - 3.95 Choice of Juice Your Choice of Danish Pastries or Muffins Coffee, Tea, or Milk CLUB BREAKFAST
More informationmenus HORS D OEUVRES Light & Golden Conch Fritters with Bahama Mama Fry Sauce Chicken Tortilla Rolls on Skewers with Spicy Mango Chutney
meus HORS D OEUVRES Stadard Selectios ( Select Five Items ) Light & Golde Coch Fritters with Bahama Mama Fry Sauce Devilled Eggs with Crispy Baco ad Capers Tomato Bruschetta Chicke Tortilla Rolls o Skewers
More informationOur facility and staff are dedicated to making your event successful.
EVENTS MENU Welcome Our facility ad staff are dedicated to makig your evet successful. From 20 to 120 people Class or Family Reuios Compay Evets & Parties Corporate Traiig Sessios Iformatioal / Sales Meetigs
More informationQuality Buffet Meals. Event Preparation. Additional Services
The eclosed meus list our full-service buffet meals which iclude... Friedly, uiformed servers Lie skirted buffet table Facy chaffig dishes Deluxe plastic disposable dierware ad apkis Clea-up of the buffet
More informationHOLIDAY. m e n u s. S a n t a A n i t a P a r k
HOLIDAY m e u s S a t a A i t a P a r k PLATED LUNCH Meu Oe Orgaic Spiach Carrot & Turip Ribbo Witer Radish Crumbled Goat Cheese Spiced Almods Pomegraate Viaigrette Sage & Hoey Roasted Turkey Pear & Mushroom
More informationBridal. Shower Packages & Baby Linglestown Road Harrisburg, PA Updated 02/09/2018
Bridal & Baby Shower Packages 2018 4901 Linglestown Road Harrisburg, PA 17112 717-657-3212 www.colonialgolftennis.com Light Delights Tea Sandwiches: Cucumber & Mint Tea Strawberry & Cream Cheese Watercress
More information24-HOUR IN-SUITE BEVERAGE MENU
ROOM SERVICE MENU COLD HOT Classic Caesar Parmesan Shavings, Garlic Croutons Caprese Sliced Roma Tomatoes, Buffalo Mozzarella, Balsamic Dressing and Fresh Basil (V) Club Sandwich Toasted White Bread, Crisp
More informationVegetable Sandwich. Fish Wraps
Kataifi Praw Salad Deep fried praws i kataifi pastry served with mariated fruit relish, hoey mustard ad cherry tomato compote Rice Paper Rolls Freshly rolled with pickled vegetables, mit leaves, coriader
More informationTHE MILL FINE COFFEE & FRESH FOODS 4 0 E A S T 5 2 ND S T R E E T 140EASTS2NDSTREET N T R A N C E S ) IENTRANCIES) TEL:
~\\\\\\ 11111/1////////#!i THE MILL FINE COFFEE & FRESH FOODS 140EASTS2NDSTREET 1 4 0 E A S T 5 2 ND S T R E E T 5 9 1 LllEXU~IGTON E X I N G T O N AVIENUIE AVENUE S9Jl ( 2 E N T R A N C E S ) (2 IENTRANCIES)
More informationBanquet Dinner Menu 2018
Banquet Dinner Menu 2018 4901 Linglestown Road Harrisburg, PA 17112 717-657-3212 www.colonialgolftennis.com Dinner Dinner Buffet Includes: Garden Salad with Cucumbers & Tomatoes Fresh Baked Rolls Choice
More informationClaypool Grille. Operation Hours. Monday- Friday: 11 AM- 11PM Saturday-Sunday: 5 PM- 11 PM
Claypool Grille Operation Hours Monday- Friday: 11 AM- 11PM Saturday-Sunday: 5 PM- 11 PM Located on Lobby Level of Hotel Dining Room Hours Monday- Friday 11 AM-11 PM, Saturday and Sunday 5 PM-11 PM APPETIZERS
More informationDoubleTree by Hilton. Where the little things mean everything.
We are delighted that you are cosiderig the DoubleTree by Hilto Milto Keyes situated withi the magificet stadiummk, home of Milto Keyes Dos Football club as the veue for your school prom. Whether the staff
More informationcognacs, scotch and rums
premium waters Blue Waters...5.00 San Pellegrino...8.50 cognacs, scotch and rums Whisky, Rye, Bourbon, Scotch, Single Malts Canadian Club, Jim Beam, Jameson s...9.00 Johnny Walker Red Label...9.00 Jack
More informationLate Night Snack Menu
Late Night Snack Menu Wings Choice of Firecracker, BBQ or Asian Chicken wings $50.00++ Per 50 Wings Sheet Pizzas Cheese or Cheese & Pepperoni $38.95++Per Sheet (24 Slices per Sheet) Slider Station Mini
More informationMagical. Christmas. Palace Hotel - Southend on Sea
Magical Momets 2015 Palace Hotel - Southed o Sea Festive Fu at The Palace Hotel UT O D L SO A Bublé Rubix 70 s & 80 s Party Night Party Brig Your Wig Party Night Thursday 10th Friday 11th Saturday 12th
More informationMENU SELECTION is required three (3) weeks prior to your function. All catering must be handled by the Quality Inn.
QUALITY INN BANQUET PLANNER CATERING AND BANQUET POLICIES In addition to the items listed on this menu our staff will be happy to assist you in any other combinations you may desire. MENU SELECTION is
More informationChristmas Party Menu 2017
Christmas Meu 2017 Christmas Party Meu 2017 Available 27th November util 30th December Two courses 21.00 Three courses 27.50 All Christmas party tables to iclude decoratios ad crackers STARTERS Celeriac,
More information5 Avocado on sour dough bread with tomato, coriander & pumpkin seeds. French toast with ice cream, VEGO chocolate sauce, strawberries and cinnamon
BRUCH - GLUTE FREE - GLUTE FREE OPTIO ALL OUR VEGA CHEESE COTAIS COCOUT WE ARE UABLE TO GUARATEE THAT OUR FOOD IS SUITABLE FOR COELIACS OR UT ALLERGY SUFFERERS THE BIG OE! Veggie sausage, baked beans,
More informationAnnual Economic Briefing Support Tables 2017 February 1, 2018
Annual Economic Briefing Support Tables 2017 February 1, 2018 For further information please contact David M. Ozgo Senior Vice President, Economic & Strategic Analysis Distilled Spirits Council DOzgo@DistilledSpirits.org
More informationAnnual Economic Briefing Support Tables 2018 February 12, 2019
Annual Economic Briefing Support Tables 2018 February 12, 2019 For further information please contact David M. Ozgo Senior Vice President, Economic & Strategic Analysis Distilled Spirits Council DOzgo@DistilledSpirits.org
More informationAppetizers. Soup & Salads. Burgers
Appetizers SHRIMP COCKTAIL 7.50 Cocktail Sauce and Lemon CHICKEN QUESADILLA 7.25 Jack Cheese, Guacamole and Sour Cream CAJUN CHICKEN WINGS 6.50 Celery Sticks and Bleu Cheese Dressing CHICKEN FINGERS 6.75
More information3860 STATE STREET SANTA BARBARA, CALIFORNIA
TREEHOUSE RESTAURANT Cocktails 3860 STATE STREET SANTA BARBARA, CALIFORNIA 805-687-2426 ... Served All Day... HEALTHY CHOICES FRESH FRUIT COCKTAIL...5 HALF GRAPEFRUIT...5 BANANAS AND CREAM...5 YOGURT PARFAIT...7
More informationRum * WHITE DARK FLAVOURED DOMESTIC. Bacardi 300. Captain Morgan Black Label 300. Malibu 300. Old Cask 250 Old Monk Gold 250
Rum * WHITE Bacardi 300 DARK Captain Morgan Black Label 300 FLAVOURED Malibu 300 DOMESTIC Old Cask 250 Old Monk Gold 250 Brandy * IMPORTED COGNAC XO Remy Martin 2000 Hennessy 2000 Martel Xo 2000 VS Hennessy
More informationDEAR GUEST WELCOME TO OPAL LOUNGE
DEAR GUEST WELCOME TO OPAL LOUNGE Indulge yourself in our exciting variety of cocktails, a mélange of European beers, specially selected wines and an extensive range of spirits for a taste of something
More informationRed Wines. available by the bottle
Pinot Noir Red Wines available by the bottle Bottle Rosemount Estate Diamond - Australia $35.00 Robert Mondavi Private Selection - United States $50.00 Louis Latour - France $60.00 Kim Crawford - New Zealand
More informationSOUPS Made from scratch. NEW ENGLAND CLAM CHOWDER... $4.95 FRENCH ONION SOUP (baked with Provolone cheese)... $5.50 SOUP OF THE DAY... $4.
APPETIZERS AND SMALL PLATES SPRING ROLLS Authentic mix of chicken, Napa cabbage, garlic, soy and ginger. Served on mixed greens tossed with Miso dressing. Three sauces for dipping... $7.95 FLASH-FRIED
More informationOur bar team are delighted to create cocktails tailored to suit your individual taste or a classic cocktail that does not feature on our list, should
Our bar team are delighted to create cocktails tailored to suit your individual taste or a classic cocktail that does not feature on our list, should this be more to your liking. Please do not hesitate
More informationNon Vintage. Delightful and dainty, intense lychee and per bottle Strawberry notes in this Rosé.
CHAMPAGNE Non Vintage W1 Drappier Carte Blanche Brut, NV 45.50 W2 Moët & Chandon Brut Imperial, NV 72.50 Vintage W7 Dom Pérignon 2006 195.00 Rosé W10 Venve Clicquot Rosé, NV 82.50 SPARKLING WINE W12/e
More informationBREAKFAST DAILY 6AM - 11AM EGGS BUILD YOUR OWN OMELET Served with Home Fries and Toasted Bread. CHOOSE ONE Ham Bacon Sausage
BREAKFAST DAILY 6AM - AM EGGS BUILD YOUR OWN OMELET... Ham Bacon Sausage American Cheddar Swiss Cheese Avocado Peppers Onion Spinach Tomato Mushroom Broccoli Additional Topping 1 Two Eggs Served with Toasted
More informationGolf Outings Breakfast Buffets
Breakfast Buffets The Ascott Continental Assorted Breakfast Pastries Fresh Orange, Grapefruit, Cranberry Juices Freshly Brewed Coffee, Decaf and Herbal Teas $10.00++ per person The Mayfair Breakfast Assorted
More informationRenewal Carrot, Parsley, Celery. Virgin Temptation Coconut, Strawberry, Carrot. Purple Pleasure Pineapple, Apple, Beet Root
THB COFFEE Espresso, Ristretto, Hot milk 100 Americano 120 Cappuccino, Latte, Double Espresso, 120 Macchiato, Mocca, Decaf coffee Hot chocolate, Green tea latte Double cappuccino, Double latte 150 Flavor
More information20 oz draft. bottled. Rolling Rock. Michelob Amber Bock. Yuengling. BUdweiser. Bud Light. Shock Top. Miller Lite. Budweiser 16 oz. mikes Hard Lemonade
20 oz draft Rolling Rock BUdweiser $4.00 Bud Light $4.00 Michelob Amber Bock $4.25 Yuengling Shock Top Miller Lite $4.00 bottled Budweiser 16 oz Bud Light 16 oz Heineken Heineken Light Corona Extra Corona
More informationHost Bar Cordials 8 Premium Brands 7 Call Brands 6. Imported Beer 5 Domestic Beer 5 Non-Alcoholic Beer 5 Mineral Water 4 Soft Drinks 3
Beverages/Bars Host Bar Cordials 8 Premium Brands 7 Call Brands 6 House Wine 7 Imported Beer 5 Domestic Beer 5 Non-Alcoholic Beer 5 Mineral Water 4 Soft Drinks 3 Cash Bar Cordials 8 Premium Brands 7 Call
More informationWeek at a Glance SUNDAY, 1/3/2016 MONDAY, 1/4/2016 TUESDAY, 1/5/2016 WEDNESDAY, 1/6/2016 THURSDAY, 1/7/2016 FRIDAY, 1/8/2016 SATURDAY, 1/9/2016
Week 1 SUNDAY, 1/3/2016 MONDAY, 1/4/2016 TUESDAY, 1/5/2016 WEDNESDAY, 1/6/2016 THURSDAY, 1/7/2016 FRIDAY, 1/8/2016 SATURDAY, 1/9/2016 Apple Cinnamon Pancakes Potato and Onion Baked Omelet Waffles with
More informationLCBO IMPORT WINES TARGETS 2018/19
300201 - ITALY RED - VALPOLICELLA EUROPEAN WINES 2017/18 target 2018/19 target Standard
More informationHTLR RAINBOW LANAI .. "., )-/; /-fon. .J./a-Wd/1 'an /1; //ti.je
HTLR RAINBOW LANAI.. "., )-/; /-fon..j./a-wd/1 'an /1; //ti.je s 0 u p s & APPETIZERS PORTUGUESE BEAN SOUP Hawaii's Own 3.50 CREAM OF LEEK & WATERCRESS Served Chilled 3.00 SOUP OF THE DAY 2.95 SHRIMP COCKTAIL
More informationCHAMPIONS INDIANAPOLIS MARRIOTT DOWNTOWN 350 West Maryland Street Indianapolis, IN Phone Fax
BAR MENU House Brands Bourbon / Whiskey: Brandy: Gin: Rum: Scotch: Tequila: Vodka: *Includes: (priced per person) Jim Beam, Canadian Club Korbel Gordon s Cruzan Light (all) Cutty Sark Sauza Gold Gordon
More informationTEAR IT UP THIS CHRISTM AT THE COPTHORNE HOTEL LONDON GATWICK & THE COPTHORNE HOTEL EFFINGHAM GATWICK
TEAR IT UP THIS CHRISTM AT THE COPTHORNE HOTEL LONDON GATWICK & THE COPTHORNE HOTEL EFFINGHAM GATWICK FESTIVE AFTERNOON TEA Warm up frosty witer afteroos with our festive afteroo teas, which combie yuletide
More informationDRINK MENU. APERITIFS Pernod, Ricard, Campari, Martini Bianco Rosso Extra Dry 250 Fernet Branca 320
BEVERAGE DRINK MENU APERITIFS Pernod, Ricard, Campari, Martini Bianco Rosso Extra Dry 250 Fernet Branca 320 VODKA Absolut Blue - Peach - Pear 270 Absolute Elyx 400 Smirnoff Citron Raspberry Apple 270 Ketel
More informationCATERING MENU. Lexington, Kentucky 5532 Athens Boonesboro Road, Lexington, KY, lexingtonkyhotel.net
CATERING MENU Lexington, Kentucky 5532 Athens Boonesboro Road, Lexington, KY, 40509 859-263-5241 lexingtonkyhotel.net 859-263-5241 lexingtonkyhotel.net STARTING GATE Freshly Brewed Coffee and Decaffeinated
More informationThe Mermaid Cape Codder Moscow Mule Sea Crest Rum Runner Sex on the Beach Dark and Stormy Grey Hound Red s Margarita Cadillac Margarita
COCKTAIL MENU SPECIALTY DRINKS The Mermaid Stoli Blueberry and lemonade Cape Codder Absolut Vodka and cranberry juice Moscow Mule Ketel One Vodka and Gosling Ginger Beer Sea Crest Rum Runner White Rum,
More informationOMELETS BREAKFAST CLASSICS BREAKFAST SPECIALTIES
R E S T A U R A N T BREAKFAST CLASSICS CURRENTS BREAKFAST $9.49 Number one best-seller! Two eggs cooked to order with your choice of sliced hickory ham, two sausage patties or smoked bacon, toast and hash
More informationBreakfast LUAU CALIFORNIA SPECIALTY BREAKFASTS* CALIFORNIA HOTEL BREAKFASTS* Served with Breakfast Potatoes or Rice, Toast and Jelly.
Breakfast Served 24 Hours CALIFORNIA SPECIALTY BREAKFASTS 9 California Ham and Eggs 7.99 9 Eggs Benedict 6.99 Our special combination of Canadian bacon, asparagus, poached eggs on a toasted English muffin
More informationSANDWICHES (Available from 8am 12pm)
SANDWICHES (Available from 8am 12pm) Turkey Quiche 27 Smoked Turkey / Mushroom Smoked Salmon 30 Onion bread, tomato confit, capers, fresh green Spinach Tortilla 30 Romaine Heart / Caesar Dressing / Hard-boiled
More informationAT HALLMARK HOTEL WARRINGTON
AT HALLMARK HOTEL WARRINGTON Cotets 3 CHRISTMAS PARTY NIGHTS 4 INCLUSIVE PARTY NIGHTS 6 FESTIVE LUNCHES 7 GOLDEN OLDIES LUNCHES 8 FESTIVE AFTERNOON TEAS 9 CHRISTMAS DAY LUNCH 10 NEW YEAR S EVE 11 TERMS
More informationHoliday Inn & Suites Atlanta Airport-North 1380 Virginia Avenue Atlanta, GA Tel: Web: hiatlantaairport.com
Holiday Inn & Suites Atlanta Airport-North 1380 Virginia Avenue Atlanta, GA 30344 Tel: 404 536 7740 Web: hiatlantaairport.com Revised 3.9.2015 Let Us Be Your Host Hotel For Your Special Holiday Event TAKE
More informationChampagne & Sparkling Wine
Champagne & Sparkling Wine Champagne (By Glass /By Bottle) Veuve du Vernay Brut NV, France 45 / 220 Chardonnay & Pinot Noir Light, dry and cheerful crisp on the palate Lindemans Bin 30, Sparkling Rosé
More informationSignature and Premium Package Bars
Signature and Premium Package Bars Offerings Available on All Bar Packages Soft Drinks and Waters: Coke Diet Coke Sprite Dasani Purified Water Perrier Mineral Water Juices: Orange Juice Cranberry Juice
More informationSIGNATURE COCKTAILS. The Signature Room at the 95 th Page 1
SIGNATURE COCKTAILS GIN BLACKBERRY COLLINS 17.00 Bombay dry gin sweet hibiscus purée blackberry liqueur simple syrup lime juice ginger beer lime wheel PIMM S CUP 17.00 Bombay dry gin Pimm s No. 1 lemon
More informationBANQUET CATERING MENUS
BANQUET CATERING MENUS 1 BREAKFAST Continental Breakfast Freshly Squeezed Orange Juice, Apple Juice, and Cranberry Juice Assortment of Freshly Baked Pastries, Muffins and Breads, Butter, Preserves and
More informationSPECIAL OCCASION MENUS
SPECIAL OCCASION MENUS BREAKFAST STARTERS SIDES CHEF S TABLE ADD-ONS BREAKFAST BUFFET STYLE Packages include a two-hour chef s table menu, private use of selected venue, existing set in room or 60 round
More informationentrées starters flatbreads salads sandwiches soups finishers join our list like us on facebook these are items we fancy
starters potstickers* seared chicke & vegetable dumpligs, asia slaw, traditioal soy dippig sauce 11.5 smoked gouda fodue salted pretzel bites, gray smith apple slices 11.75 spiach + artichoke dip baked
More informationWine LIST. Whites BY THE GLASS/BOTTLE. Chardonnay, Central Coast. SYCAMORE LANE 7 / 26 Pinot Grigio, California. STEMMARI 7 / 26 Pinot Grigio, Italy
Wine LIST Whites BY THE GLASS/BOTTLE SYCAMORE LANE 7 / 26 Pinot Grigio, California STEMMARI 7 / 26 Pinot Grigio, Italy WILLIAM HILL 8 / 30 Sauvignon Blanc, North Coast WILLIAM HILL 8 / 30 Chardonnay, Central
More informationALL PRICES ARE IN AED AND INCLUSIVE OF 10% SERVICE CHARGE AND 5% VAT. CORKAGE CHARGE OF DHS 300 WILL BE CHARGED FOR ALCOHOL PURCHASED ELSEWHERE AND
OTHER FINE RESTAURANTS AND BAR CONCOURSE A WESTSIDE OPPOSITE GATES A4 & A8 CONCOURSE B LEVEL 5 (WEST OF THE HOTEL) APERITIF VERMOUTH BITTERS Campari 35 Pimm s No.1 Cup, Martini (Dry, Bianco, Rosso) 33
More informationThe Continental - $11 per guest Sliced seasonal fruit, fresh baked muffins, pastries and bagels with flavored cream cheese
CATERING MENU BREAKFAST BUFFET The Continental - $11 per guest Sliced seasonal fruit, fresh baked muffins, pastries and bagels with flavored cream cheese Health Nut - $13 per guest Sliced seasonal fruit,
More informationwhite wine Bubbly Perrier-Jouet Fleur de Champagne, Epernay, France Cuvee Dom Perignon, Epernay, France
white wine Bubbly Perrier-Jouet Fleur de Champagne, Epernay, France 215.00 Cuvee Dom Perignon, Epernay, France 240.00 Veuve Clicquot Brut, Reims, France 88.00 Chandon Blanc de Noirs, California 48.00 Korbel
More informationLATITUDE BAR LOUNGE. Beverages
LATITUDE BAR LOUNGE Beverages Champagne Cocktails MIDORI COCKTAIL USD 25.00 Melon Liqueur topped up with champagne ABSOLUT ESCAPADE USD 25.00 Absolute vodka topped up with champagne FRENCH 75 USD 25.00
More informationSPARKLING COCKTAIL Kir Royal 480 Cream de cassis and martini prosecco
SPARKLING COCKTAIL Kir Royal 480 Cream de cassis and martini prosecco RUM COCKTAIL Cyclone 390 Bacardi carta blanca rum, 42 below vodka, bombay sapphire gin, triple sec, passion fruit, grapefruit, pomegranate
More informationCLASSICS & SPECIALTIES
R E S T A U R A N T CLASSICS & SPECIALTIES BREAKFAST CLASSICS Breakfast served all day. Egg Beaters, sugar-free syrup and sugar-free jelly are available upon request. Substitute toast for a pancake, French
More informationTaking Flight Reception Package
Taking Flight Reception Package Specialty Displays (Choice of Two) Mini Crudites with Ranch Dressing, Caesar Salad Petite Cups with Parmigiano Crisps, Sliced Creole Tomatoes, Fresh Buffalo Mozzarella,
More information-Wedding Rehearsal Dinner Menu-
-Wedding Rehearsal Dinner Menu- Please contact St. Cloud Country Club to schedule a Rehearsal Dinner at Tomo@stcloudcountryclub.com Room rental fee for Rehearsal Dinner is waived if your Wedding Ceremony
More informationPRESENTS. Welcome to Big Trees Lodge Bar & Lounge.
PRESENTS Welcome to Big Trees Lodge Bar & Lounge. Enjoy the relaxed atmosphere we have to offer and imbibe on a delicious cocktail. May you create lasting, wonderful memories of your stay. Fried Shrimp
More informationHOBEY S SPECIALTIES HOT OFF THE GRIDDLE ON THE SIDE
EGGS & MORE All orders are made with 3 farm-fresh eggs and served with hash-brown potatoes and toast or a biscuit. Substitute Egg Beaters or egg whites for $1.00. Hash-brown add-ons: cheese.75 or cheese
More informationCongratulations and thank you for another successful year of beverage alcohol sales growth in the province of Ontario.
April 12, 2013 To: All Trade Associations Re: 2013/14 s for Wines, Spirits, Beers and VINTAGES Dear Trade Partners, Congratulations and thank you for another successful year of beverage alcohol sales growth
More informationsignature & premium package bars
BAR & WINE LIST signature & premium package bars Signature Wine & Signature Liquor Offerings Benvolio Pinot Grigio The Infamous Goose Sauvignon Blanc Chalone Vineyard Chardonnay MacMurray Estate Vineyards
More informationSavour every instant at Novotel
Savour every instant at Novotel Classique Cocktails apperitifs Apperitifs Campari 600 Dubonnet 500 Cinzano Rosso 500 Cinzano Bianco 500 Cinzano Extra Dry 500 Liqueurs Jagermeister 900 Galliano 800 Amarula
More informationDaily Drink Specials. Monday $5 House Margarita $6 Strawberry Margarita. Tuesday $2 off specialty Martinis. Wednesday $5 Glasses of Bin616 Wines
Daily Drink Specials Monday $5 House Margarita $6 Strawberry Margarita Tuesday $2 off specialty Martinis Wednesday $5 Glasses of Bin616 Wines Thursday $3 Drafts Friday $5 Long Beach & Long Islands Saturday
More informationBREAKFAST - 6:00 A.M. till 11:30 A.M.
Blank Page 5-12-18 BREAKFAST - 6:00 A.M. till 11:30 A.M. BIG BREAKFAST - toast, eggs & choice of 2: country fried potatoes, hashbrowns, sausage, bacon, ham, corned beef hash or fruit cup --- 9.99 LITTLE
More informationSPECIALTY COCKTAILS. French 75. Bombay Sapphire gin, St-Germain, lemon, honey, pear, egg white, Champagne $20. Pineapple Mule.
SPECIALTY COCKTAILS French 75 Bombay Sapphire gin, St-Germain, lemon, honey, pear, egg white, Champagne $20 Pineapple Mule Skyy Pineapple vodka, lime, ginger beer, pineapple Vista Mojito Captain Morgan
More informationAperitifs Spirits. Liqueurs Bottled Beer & Cider
Aperitifs Spirits Martini (Extra Dry) 3.50 Gordons Gin 3.50 Martini (Bianco) 3.50 Bacardi Rum 3.50 Martini (Rosso) 3.50 Dark Rum 3.50 Dubonnet 3.50 Vodka 3.50 Campari 3.50 Pernod 3.50 Pimm's 3.50 Scotch
More informationIN-ROOM AMENITIES GREE Frs InRoomDining_BROCHURE 8.5 x 11 4/C
IN-ROOM AMENITIES THANK YOU FOR YOUR INTEREST IN OUR IN-ROOM DINING AMENITIES. FRUIT DISPLAY & WATER FIVE ASSORTED PIECES OF SEASONAL FRUIT AND TWO BOTTLES OF FIJI WATER...$28 VIP FRUIT DISPLAY & WATER
More informationB E V E R A G E M E N U
B E V E R A G E P A C K A G E S Bartender Fee: $150 per 75 guests A D V A N T A G E B A R P A C K A G E Advantage Wines CK Mondavi Family Vineyards: Budweiser, Bud Light, Michelob Ultra, Miller Lite, Coors
More informationle bar rouge BAR Savour every instant at novotel
le bar rouge BAR Savour every instant at novotel BEERS & ciders cocktails Draught Tiger $13 Heineken $13 Bottle Tiger $14 Heineken $14 Corona $15 Budweiser $15 Jug Tiger $52 Heineken $52 Ciders Original
More informationGrey Goose La Poire Vodka, Prosecco, St-Germain Elderflower Liqueur Fresh Lemon Juice, Simple Syrup
COCKTAILS 18 PEAR FÊTE Grey Goose La Poire Vodka, Prosecco, St-Germain Elderflower Liqueur Fresh Lemon Juice, Simple Syrup RED-HEADED MULE Absolut ELYX Vodka, Fresh Lemon Juice Ginger Beer, Fresh Muddled
More informationBASIC BEGINNINGS $45 per guest plus tax & service charge. Additional $15 per person for additional hour.
BASIC BEGINNINGS $45 per guest plus tax & service charge. Additional $15 per person for additional hour. MORNING BEVERAGES Fresh squeezed orange and grapefruit juice La Colombe coffee / decaffeinated coffee
More informationDrinks Menu. All prices are subject to 10% VAT
Drinks Menu WATER & SPARKLING WATER Eau Kulen 500ml $2.00 Eau Kulen 1.5L $3.50 San Pellegrino 500ml $5.00 San Pellegrino 1L $7.00 SOFT DRINK Coke, Coke Zero, Pepsi, 7 Up, Sprite, Soda Tonic, Ginger Ale,
More informationWELCOME IN ROOM DINING DIAL TROFI RESTAURANT - We invite you to join us for breakfast, lunch
In Room Dining Menu WELCOME Our warmest welcome, please sit back and relax. Our In Room Dining menu brings together the comfort of home cooking with Doubletree flair. Our Executive Chef has prepared a
More informationTHE WINE CELLAR. Prices in effect until March 31, October 2018
THE WINE CELLAR 1 WHITE WINES HOUSE WINE Chardonnay, Pelee Island ECO, Canada $33.00 FRANCE Sauvignon blanc, Tariquet, Château du Tariquet, Côtes de Gascogne $35.00 Bourgogne Aligoté, Prince Philippe,
More informationTIER 1. Chocolate Factory Chocolate Chip Cookies, White and Chocolate Milk, Milk Chocolate covered Pretzel Rods
Catering Menus TIER 1 Philadelphia Morning Breakfast Buffet 18 Scrambled Egg Bacon or Sausage Home Fries Seasonal Whole Fruit South Street Bagels Selection of Freshly made Danish and Assorted Muffins Am
More informationBreakfast Selections 6 AM 11AM
Breakfast Selections 6 AM 11AM FRESH FRUITS, CEREALS & PASTERIES Seasonal Fruit Plate 15 Banana Nut Muffin Seasonal Berries 14 Side of Vanilla or Plain Yogurt Half Florida Grapefruit 9 Plain or Caramelized
More informationBREAKFAST SPECIALS SERVED FROM 6:00 AM - 11:00 AM MONDAY THROUGH FRIDAY SPINACH & FETA CHEESE OMELETTE WITH HOME FRIES & TOAST
BREAKFAST SPECIALS SERVED FROM 6:00 AM - 11:00 AM MONDAY THROUGH FRIDAY #1 TWO EGGS ANY STYLE WITH HOME FRIES AND TOAST $6.95 WITH HAM, BACON OR SAUSAGE #2 BACON, EGG AND CHEESE ON A ROLL $6.95 #3 PANCAKES
More informationBottle Glass CHAMPAGNE & SPARKLING WINE
Bottle Glass CHAMPAGNE & SPARKLING WINE Moet & Chandon Brut Imperial, France 10,500 Pitars Prosecco Millasimato, Italy 3,550 Follador Prosecco Treviso Extra Dry, Italy 2,850 Chanceux Brut, France 2,250
More informationBEVERAGES. Spring/Summer Solis Two Porsche Drive Two Porsche Drive, Atlanta, Ga T: (470)
BEVERAGES Spring/Summer 2018 Solis Two Porsche Drive Two Porsche Drive, Atlanta, Ga 30354 T: (470) 466-3300 BEVERAGES 2 Premium Brand Bar Please Make Your By the Glass Champagne & Wine Selections from
More informationAT HALLMARK HOTEL MANCHESTER
AT HALLMARK HOTEL MANCHESTER Cotets 3 SHIMMER AND SHINE BALL 4 BOOGIE WONDERLAND 5 DINE AND DISCO 6 PARTY NIGHTS 7 FESTIVE DINING AND AFTERNOON TEAS 8 CHRISTMAS DAY LUNCH 9 CHRISTMAS DAY FAMILY CARVERY
More informationCHAMPAGNES GLASS BOTTLE
CHAMPAGNES GLASS BOTTLE Moet Chandon Imperial 0.75 l 2,250 10,500 Veuve Clicquot Ponsardin Yellow Label 0.75 l 11,500 Moet Chandon Imperial Magnum 1.5 l 21,500 Dom Perignon 0.75 l 28,500 Krug Grande Cuvee
More informationEmpire Diner. Open 24 hours daily. Baldini s Casino 865 S. Rock Blvd Sparks, Nevada
Empire Diner Open 24 hours daily Baldini s Casino 865 S. Rock Blvd Sparks, Nevada Breakfast Breakfast are served with choice of home fries or hash browns & buttered toast and jelly Two Egg Breakfast $
More information2014 Event Menus St. Ives Drive, Stanwood, MI
2014 Event Menus 231.972.4837 9900 St. Ives Drive, Stanwood, MI 49346 www.tullymoregolf.com Breakfast ~ minimum of 20 guests. additional charge for under minimum ~ The Continental Buffet assorted chilled
More informationThe bar team are delighted to create cocktails tailored to suit your individual taste or a classic cocktail that does not feature on our list, should
The bar team are delighted to create cocktails tailored to suit your individual taste or a classic cocktail that does not feature on our list, should this be more to your liking. Please do not hesitate
More informationMIMOSA BLOODY MARY HUCKLEBERRY LEMONADE 7.00 Per Person MOJITO CORDIAL 7.00 Per Person
Special Bar Setups MIMOSA Chateau Lake Coeur d Alene sparkling wine with orange juice. Enjoy the traditional mimosa or mix it up with fresh fruit purees. The perfect wake-up call! 7.50 Each ($150 Bar Minimum)
More informationCHILDREN S MENU (for guests 6 and under)
BREAKFAST MENU Juice $3 Apple, Cranberry, Grapefruit, Orange, Tomato, or V-8 Seasonal Fruit Bowl $8 Assorted Cereals $5 Cheerios, Froot Loops, Granola, Raisin Bran, Rice Krispies, or Special K, served
More informationTHE SQUARE RESTAURANT
THE SQUARE RESTAURANT restaurant entertain your palate at novotel starters Starters soup German Potato Salad Topped with crispy bacon bits, spring onions, mustard dressing and parsley Classic Caesar Salad
More informationTEAR IT UP THIS CHRISTM AT THE COPTHORNE TARA HOTEL LONDON KENSINGTON
TEAR IT UP THIS CHRISTM AT THE COPTHORNE TARA HOTEL LONDON KENSINGTON PARTY NIGHT BUFFET WELCOME Experiece the warm hospitality of the Copthore Tara Hotel Lodo Kesigto this festive seaso. Situated i a
More informationITALIAN CLASSICS 420 SPARKLING 520 CIAO S FAVOURITES 490 DIGESTIF 490. AMERICANO Campari, Sweet Vermouth, Soda Water
ITALIAN CLASSICS 420 AMERICANO Campari, Sweet Vermouth, Soda Water APEROL SPRITZ Aperol, Prosecco, Soda Water BICILETTA Campari, Pinot Grigio, Soda Water GARIBALDI Campari, Fresh Orange Juice NEGRONI Tanqueray
More informationNORBULINKA BOUTIQUE HOTEL
NORBULINKA BOUTIQUE HOTEL CANNED JUICES PVT.LTD. Bar Menu Orange Juice.. 200 Pineapple Juice. 200 Mango Juice... 200 Tomato Juice.. 200 FRESHLY SQUEEZED JUICES (SEASONAL) Fresh Orange Juice. 215 Fresh
More informationTHANK YOU FOR YOUR INTEREST IN OUR IN-ROOM DINING AMENITIES. AMENITIES CHAMPAGNE & STRAWBERRIES CHOCOLATE DIPPED STRAWBERRIES
AMENITIES THANK YOU FOR YOUR INTEREST IN OUR IN-ROOM DINING AMENITIES. AMENITIES CHAMPAGNE & STRAWBERRIES DOMAINE CHANDON RESERVE CHAMPAGNE AND 5 LONG STEM STRAWBERRIES...$80 CHOCOLATE DIPPED STRAWBERRIES
More informationBREAKFAST MENU Served 7:00am 11:00am
BREAKFAST MENU Served 7:00am 11:00am HEALTHY START Organic Oatmeal $5.50 Served with a choice of Brown Sugar and Cinnamon or Locally Produced Honey HOuse made granola $7.00 Greek Yogurt, Locally Produced
More informationAT THE DIVI SOUTHWINDS BEACH RESORT
AT THE DIVI SOUTHWINDS BEACH RESORT AVAILABLE FOR THE BEACH & BAR SERVICE ONLY $ 20 Tempura Tempura batter fried chicken, broccoli & cucumber served with sweet chili glaze $ 18 Classic Caesar Crisp romaine
More informationBar List. Domestic Beers. Imported Beers. Selected Wines by the Glass
Bar List Domestic Beers Hahn Premium 8.80 Cascade Premium Lager 7.70 Crown Lager 7.70 James Boags 7.70 Toohey s Extra Dry 7.70 Cascade Premium Light 5.50 Castlemaine XXXX 5.50 Toohey s New 5.50 Victoria
More informationAT HALLMARK HOTEL LONDON CROYDON AERODROME
AT HALLMARK HOTEL LONDON CROYDON AERODROME Cotets 3 FESTIVE LUNCHES 4 INCLUSIVE MISTLETOE BALL 6 CHRISTMAS DAY LUNCH 7 CHRISTMAS RESIDENTIAL 8 NEW YEAR S EVE 9 NEW YEAR S RESIDENTIAL 10 CARIBBEAN PARTY
More informationGEORGIA WIC PROGRAM. Your Recipe for Choosing Healthy Foods. WIC Approved Foods List EFFECTIVE DECEMBER 1, 2011
GEORGIA WIC PROGRAM Your Recipe for Choosig Healthy Foods WIC Approved Foods List EFFECTIVE DECEMBER, 20 EFFECTIVE JANUARY 206 Fruits & Vegetables WIC APPROVED FOODS LIST Milk No orgaic or flavored milk
More information