At ARYZTA Food Solutions we re united by a passion for food and the desire to help food businesses serve memorable taste experiences.

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2 At ARYZTA Food Solutions we re united by a passion for food and the desire to help food businesses serve memorable taste experiences. Our heritage dates back to the 19th Century where we began as an agricultural wholesaler in Ireland, and today we are absolutely committed to producing the highest quality products from the finest ingredients. Not only do we have this long standing obsession with all things food, we are also devoted to exceptional customer service delivered directly to you. Our recipe for success begins with a deep understanding of food. We use the reach of our network to navigate global food trends and develop a holistic understanding of the international food market. Then we share this knowledge and work alongside partners and suppliers to uncover insights and new commercial opportunities. To meet the needs of different food businesses across the island of Ireland, we have built a portfolio of specialist brands. Our portfolio of brands includes: Cuisine de France our brand has been creating unique and much-loved breads, pastries and other baked goods for almost 30 years. Our high quality products and boulangerie style experience provides the ultimate instore bakery solution for our customers. Hiestand, our specialist bakery brand has been baking breads and pastries for 50 years. Drawing on the tradition of artisan baking it offers a range of baked goods that have been crafted to deliver the freshest experience possible. La Carte, our mid-market range that spans from fresh ingredients to finished meals for the food service and retail sector. The range it covers has been carefully selected to balance flavour and value, allowing us to provide a well-rounded food solution. Otis, our original American sweet bakery brand founded 40 years ago. A delicious range of freshly baked cookies, mouth-watering muffins and simply irresistible donuts.

3 Why Cuisine de France Who are we? Very simply, we are Cuisine de France and we are proud of our uniqueness and difference. In the 1980s, we set up Cuisine de France because we felt that people were looking for a traditional French Bakery experience. We went to France, found the finest flour and created delicious baguettes to an authentic, age old Parisian boulangerie recipe. Then we installed ovens in retailers across the country so that this beautiful bread could be baked fresh right there in the store. Suddenly your local shop could smell like heaven and everyone could experience authentic French bread, fresh from the oven. We had brought democracy to daily bread. Great baking turns a moment into an occasion. Families gather round the table, they tear and share, they slice and unravel, whether in work or at home... the laptops stay closed, the phones stay where they are. Even in a service station, the engine stays off for a special pastry, for that moment that s just for you and you alone. At Cuisine de France, we know we don t make the moment, but we do make the moment special. Our bakers do not believe baking is just a process, for them, it s the magic of creation taking a few special ingredients, mixing them, allowing time to let them breathe and rise to deliver our special breads and pastries. Great tasting pastry can transform a moment transport you to a busy Parisian boulangerie, evoke a special memory or simply make that particular moment a little more special. Cuisine de France values are rooted in Passion, Provenance, Quality & Uniqueness. 1

4 The Hiestand brand was founded on a passion for artisan baking and an innovative spirit. Through this approach we have been able to transform fresh baking, bringing round the clock oven freshness to consumers around the world. From the enticing aroma wafting through the streets, the sight of steam rising from the golden crust and the distinct crispness and flavour of oven fresh breads and pastries - we ve always wanted customers to enjoy the experience of fresh baking. It took us 14 years to perfect the dough and the technology we use to make our dream a reality. In doing so, we opened a new world of fresh baking for customers across Switzerland, and now the UK! To continue this passion for freshness, the Hiestand range of products brings you the best in bakery made from the finest ingredients. Whether it s the buttery viennoiserie, wonderful seeded breads or even indulgent sweet bakery we are sure to have the perfect range to keep your customers coming back for more of those delicious bakery aromas! 2

5 In a few easy steps you can Make n Bake a wide variety of cakes, breads and confectioneries with our high quality premixes. So grab a spoon and start baking. 3

6 IT ALL BEGAN WITH THE UNFORGETTABLY SWEET SCENT OF COOKIES, FRESH FROM THE OVEN... One day in 1976, Ken Rawlings, the original founder of Otis sniffed a scent that would change the course of his, and all sweet treat lovers, lives forever...the wonderfully sweet smell of freshly baked cookies wafting through the air in a California shopping mall. From that day forward, Ken was inspired. A daring visionary, he immediately set the wheels in motion to create a brand that could bring a little bit of fresh baked sweetness into the daily lives of all, young and old. And so, Ken was in the cookie business! By 1977, Otis opened its doors to the Californian public, soon to become an American classic, and ultimately, an international favourite WHIFF OF GENIUS Ken Rawlings gets the idea to start a fresh baked cookie business when he smells cookies baking in a California mall with Stewart Podell HELLO OTIS! Otis Spunkmeyer opens its first store in Oakland, California under the name The Original Cookie Company. It is very successful in its first year. Between 77 and 81 multiple stores are opened. The company is then renamed Otis Spunkmeyer by Ken s 12 year old daughter Kimberly WHOLLY WHOLESALE Ken decides to evolve the company into the manufacturing of high quality wholesale products for the foodservice industries DOING IT ALL Otis Spunkmeyer develops an innovative full-service solution for customers, providing custom designed ovens that would bake Otis cookies to perfection, displays, promotional items, distribution vehicles, and most importantly, delicious products. Otis is the first company of its kind to provide a solution like this for foodservice customers BIG HEARTED Otis Spunkmeyer develops an impressive culture of Corporate Social Responsibility. Ken was well known for being a visionary spirit with a big heart. Otis ran programmes for staff members to quit smoking, developed student motivational programmes, started the Otis Spunkmeyer Foundation, and they even had a vintage DC-3 plane that would bring staff and tourists on tours of the California Bay area! 1990 MUFFINCREDIBLE! Otis acquires the Sweet Happenings muffin company, hires the founders, and becomes the very first brand to offer frozen muffins to foodservice customers NEW FRIENDS Otis joins the Aryzta family and begins plans to bring their special brand of sweetness to the rest of the world WORLD FAMOUS Otis Spunkmeyer goes international! Otis launches in Europe with an exciting range of baked goods that encapsulate the spirit of their American heritage and their reputation as one of the U.S. s best loved brands. 4

7 Within the La Carte range you will find innovative street food, global flavours and comforting classics. It s a range of everyday favourites from ingredients to snacks to meals, a delectable selection which will help you serve crowd pleasing favourites that will leave your customers coming back for more. To help retail businesses navigate this challenge and strike the right balance between flavour, variety and value we ve assembled a diverse palate that caters to different tastes and occasions. From essential ingredients, to crowd pleasers and ready meal solutions, La Carte is a promise for everyday favourites done deliciously well. It s an efficient approach designed to give all food professionals peace of mind that their menu selection is taken care of. 5

8 C M Y CM MY CY CMY K What Seattle s Best Coffee can do for your business... NOW SERVING R O A S TING SINCE Delicious tasting coffee FRESHLY GROUND 100% ArABICA BEANS FAIRTRADE 6

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10 8 REASONS TO TRUST IN US The customer You are our main inspiration. We develop products based on your needs, to meet your requirements as best as possible. Quality Our internal quality team ensures our products comply with a strict set of specifications, even more exacting than current legal requirements R&D Our trendsetting R&D team provides new, exclusive, novel recipes every 6 months. Products Marketing Our marketing team provides support by creating bespoke sales tools tailored to your needs, your products, your events and your establishment. Sales Our telesales team and specialist salespeople are on hand to help you put together and develop your range of products Our products are tested and selected by a panel of consumers and professionals, to give you an even greater guarantee of success. Distribution Our reliable, responsive distribution network means we can be by your side in no time, thanks to several nearby platforms. Delivery Our integrated team of professional drivers guarantees your deliveries will be made quickly, accurately and regularly and in total discretion. 8

11 Contents CUISINE DE FRANCE 11 Viennoiserie 12 Patisserie 14 Sweet Bakery 15 Bread 17 HIESTAND 23 Bread 24 Viennoiserie 65 Sweet Bakery 79 Patisserie 95 MAKE n BAKE 107 Pre-Mixes & Inclusions 109 OTIS 113 Donuts 114 Muffins 117 Cookies 119 LA CARTE 121 Hot Food 122 Meat & Poultry 139 Soup 155 Salad 159 Dairy 165 Potatoes & Vegetables 171 Condiments 177 BEVERAGES 181 Seattle s Best Coffee 181 Projuice 182 INDEX 184 Symbol Guide FROZEN DE-FROST DEEP FRY Individually Wrapped INDIVIDUALLY WRAPPED CHILLED PART-BAKED FROZEN OVEN MICROWAVE GRILL COOK IN PAN STEAM PORTIONS GF Gluten Free GLUTEN FREE 9

12 The Premier In-Store Bakery Solution 10

13 11 CUISINE DE FRANCE

14 VIENNOISERIE Le Croissant Each of our croissants is made exclusively with rich French butter from a centuries-old technique. Giving a uniquely flaky texture and delicious taste. Weight: 60g Case: 70 Shelf Life: 1 day 170 C / mins Le Choco Our special layered croissant pastry is shot through with intense, dark French chocolate to give an irresistible combination of texture and taste. Weight: 75g Case: 70 Shelf Life: 1 day 170 C / mins Le Pecan Only the crunchiest pecans and most delectable maple syrup are good enough for our uniquely delicious take on a Danish classic. Weight: 95g Case: 48 Shelf Life: 1 day 170 C / mins Le Raisin We pack our unique Cuisine de France dough full of moist raisins from Turkey, then add our sumptuous crème pâttisière. Weight: 110g Case: 60 Shelf Life: 1 day 170 C / mins Le Twist A unique French twist of almond encrusted pastry fashioned by hand and bursting with a velvety crème patisserie. Weight: 149g Case: 32 Shelf Life: 1 day 170 C / mins 12

15 VIENNOISERIE DR10A Raspberry Crown A delicious buttery pastry bursting with the flavours of fresh raspberry. Weight: 100g Case: 36 Shelf Life: 1 day CUISINE DE FRANCE 170 C / mins 2420 Apple Turnover A delicious buttery pastry with a sweet apple filling and a glazed sugar topping. Weight: 100g Case: 90 Shelf Life: 1 day 190 C / mins La Torsade Benchmarked against the competition our La Torsade has scored highest in quality, texture and visual appearance. Weight: 120g Case: 40 Shelf Life: 1 day 170 C / mins 6500 Apple Lattice Light puff pastry lattice square generously filled with apple and sprinkled with sugar. Weight: 80g Case: 140 Shelf Life: 1 day 190 C / mins Royal Danish Selection Our Royal Danish selection of buttery, flakey pastries includes a Vanilla Crème Crown, Apple Crown and a Cinnamon Whirl. Weight: 2x100g and 1x85g Case: 36 Shelf Life: 1 day 170 C / mins 13

16 PATISSERIE NEW Raspberry Red Velvet Eclair Classic choux pastry filled with chocolate and raspberry filling and topped with a rich chocolate ganache. Weight: 70g Case: 28 Shelf Life: 1 day C / 2 hours NEW NEW Boston Crème Éclair Classic choux pastry filled with vanilla crème pâtissière and finished with a rich chocolate ganache. Weight: 70g Case: 28 Shelf Life: 1 day Toffee Apple Éclair Classic choux pastry filled with apple, custard and toffee and topped with a marbled milk and white chocolate glaze. Weight: 70g Case: 28 Shelf Life: 1 day C / 2 hours C / 2 hours 14

17 SWEET BAKERY Packaging included 1136 Iced Topped Ring Doughnut 36 ring doughnuts: 12 chocolate, 12 white and 12 strawberry all topped with sugar strands. Weight: 500g Case: 36 Shelf Life: 1 day Midi Jam Doughnut Our unique jam of plum, apple and blackcurrant makes the everyday jam doughnut something extra special. Weight: 5 x 58g Case: 28 Shelf Life: 1 day CUISINE DE FRANCE C / 1 hour Thaw & Serve C / 1 hour Thaw and Flash Bake Packaging included 2085 Midi Ring Doughnut These light and airy sugar coated ring doughnut are the perfect treat for sharing. Weight: 6 x 67g Case: 28 Shelf Life: 1 day C /1 hour Thaw & Serve 3040 Giant Ring Doughnut A classic ring doughnut with a light sugar coating. Weight: 65g Case: 100 Shelf Life: 1 day C / 1 hour Thaw & Flash Bake Seeded Fruit Scone A wheaten scone made of buttermilk and treacle. Full of plump sultanas, currants and apricot pieces and finished with a mixed seed topping. Weight: 150g Case: 46 Shelf Life: 1 day Premium Fruit Scone A traditional hearty scone filled with juicy raisins. Weight: 115g Case: 84 Shelf Life: 1 day C / 1 hour Thaw & Flash Bake C / 1 hour Thaw & Flash Bake 15

18 SWEET BAKERY Cranberry & Lemon Drizzle Scone A traditional Irish buttermilk scone. Filled with vibrant cranberries and a subtle hint of lemon zest. Weight: 150g Case: 46 Shelf Life: 1 day C / 1 hour Thaw & Serve Blueberry Muffin A classic blueberry muffin with a light crumble topping. Weight: 115g Case: 30 Shelf Life: 1 day C / 1 hour Thaw & Serve Packaging included Chocolate Muffin An indulgent chocolate muffin with a molten chocolate filling. Weight: 115g Case: 40 Shelf Life: 1 day C / 1 hour Thaw & Serve Mini Apple Pies Individual shortcrust pastry pies baked in their case. Are a perfect size for a little treat and are ideal as a multi-buy offer. Weight: 5x57g Case: 145 Shelf Life: 1 day 190 C / mins Apple Tart Traditional deep filled apple tart made using Bramley apples sourced from a Dublin orchard. Weight: 600g Case: 12 Shelf Life: 1 day 170 C 35 mins Toffee Apple Tart Shortcrust pastry filled with Irish bramley apples and a delicious toffee sauce, topped with a moist sponge and crunchy sugar crystals. Weight: 300g Case: 18 Shelf Life: 1 day C / 2 hours Glaze before displaying Thaw & Serve 16

19 BREAD Le Parisien A light crumb and crisp crust make our Parisien exceptionally appetising and a delicious meal accompaniment. Weight: 440g Case: 25 Shelf Life: 1 Day Petit Pain A little brother of the Demi Baguette all the flavour just in a smaller size. Weight: 90g Case: 105 Shelf Life: 1 Day CUISINE DE FRANCE 200 C / mins 200 C / mins Poppy Vienna A light crumb and crisp crust make our Vienna loaf exceptionally appetising and a delicious meal accompaniment. Weight: 450g Case: 22 Shelf Life: 1 Day Hi Fibre Petit Pain A mixture of wholemeal flour and wheat bran, this light and airy bread is high in fibre content. Weight: 95g Case: 120 Shelf Life: 1 Day 200 C / mins 200 C / mins Plain Vienna A light crumb and crisp crust make our Vienna loaf exceptionally appetising and a delicious meal accompaniment. Weight: 450g Case: 22 Shelf Life: 1 Day Demi Baguette Our Demi Baguette is made with 100% French wheat and liquid sponge to give an airier, lighter bread. Weight: 140g Case: 70 Shelf Life: 1 Day 200 C / mins 200 C / mins 17

20 BREAD Le Parisien Rustique Made from the finest French flour and the highest quality ingredients, with a unique slow fermentation and stone baked finish, the result is a light airy bread with a delicious golden crust. Weight: 100g Case: 45 Shelf Life: 1 day 200 C mins La Rustique The La Rustique baguette has seeds and grains mixed throughout including sesame, linseed and sunflower making it the perfect bread for today s balanced lifestyle. Weight: 280g Case: 36 Shelf Life: 1 Day 200 C 10 mins Batched Crusty Roll A light crusty roll made with 100% French flour, hand-batched for a unique rustic finish. Weight:90g Case: 120 Shelf Life: 1 day 200 C 8-10 mins Brown Batch Crusty Roll A light crusty roll made with wholemeal flour & bran, hand-batched for a unique rustic finish. Weight: 90g Case: 120 Shelf Life: 1 day 200 C 8-10 mins Linseed & Sesame Loaf Generously sprinkled with crunchy linseeds, sesame seeds and sunflower seeds, a satisfying eat. Weight: 510g Case: 9 Shelf Life: 1 day Wheaten Loaf Made with a mix of wholemeal and wheat flour delivers a delicious eat very popular. Weight: 400g Case: 24 Shelf Life: 8 hours 200 C / 12 mins C / 3-4 hours 170 C 5 mins 18

21 BREAD Le Rustique Demi Baguette Made from the finest French flour and the highest quality ingredients, with a unique slow fermentation and stone baked finish, the result is a light airy bread with a delicious golden crust. Weight: 100g Case: 45 Shelf Life: 1 day 200 C / 8-10 mins 8622 Triple Grain Demi Baguette A triple grain demi baguette with brown linseed, wholegrain oats and barley and a sesame seed topping. Weight: 170g Case: 36 Shelf Life: 1 day 200 C / 8-10 mins CUISINE DE FRANCE High Fibre Demi Baguette A mixture of wholemeal flour and wheat bran, this light and airy bread is high in fibre content. Weight: 140g Case: 72 Shelf Life: 1 day 200 C / 8-10 mins Spelt Roll Spelt flour is an ancient flour known for its lower gluten and higher in dietary fibre contents compared to wheat flour. This is an ideal roll for the increasing number of consumers who are looking to consume less gluten in their diets. Weight: 85g Case: 80 Shelf Life: 1 day 200 C / 8-10 mins Herb Roll The Herb Roll has a slow fermentation process which gives the bread a well-developed flavour offset with fresh olive oil and oregano. Weight: 120g Case: 50 Shelf Life: 1 day Mediterranean Roll Full of the authentic flavours of the Mediterranean. olive oil, red peppers and oregano flavours topped with sesame and poppy seeds. Weight: 100g Case: 50 Shelf Life: 1 day 200 C / 8-10 mins 200 C / 8-10 mins 19

22 BREAD Sourdough Bloomer A naturally hydrated, bubbly and tangy dough.the unique sourdough starter, composed of flour, water and organic grapes originates from the West Coast of America. Weight: 400g Case: 24 Shelf Life: 1 Day 200 C / mins 20

23 CUISINE DE FRANCE Liner A fully recyclable, food safe sheet with attractive branding. Units: 1000 per case Kraft Paper Bag (with glasine window) A fully recyclable, food safe bag with clear acetate front and attractive branding call outs. Units: 1000 per case 21

24 SALAD Bread 22

25 SALAD HIESTAND 23

26 LARGE LOAVES 3255 Large Sundried Tomato Plait A large plaited shaped bread made with sun dried tomatoes and mixed herbs of oregano, basil and parsley. Units: 18 Weight: 480g 1 hour / C 10 mins / 200 C 8644 Round Seeded Rye A light rye bread with a flavouring of caraway seed. Units: 18 Weight: 450g 1 hour / C 20 mins / 200 C 3265 Sunflower & Honey Star Loaf A premium star shaped loaf flavoured with honey and sunflower seeds. Units: 18 Weight: 450g 1 hour / C 9 mins / 200 C 24

27 LARGE LOAVES HIESTAND White Bloomer A large soft textured white bloomer. Units: 22 Weight: 460g 30 mins / C 12 mins / 200 C Poppy Bloomer A large, soft textured white bloomer loaf topped with poppy seeds. Units: 22 Weight: 460g 30 mins / C 12 mins / 200 C 8048 Triple Grain Loaf A delicious triple grain loaf made with sesame, linseed and kibbled rye with a crisp nutty crust. Units: 16 Weight: 400g 30 mins / C 12 mins / 200 C 3091 Durum Wheat Ciabatta Made from rich, yellow durum wheat and slowly fermented. These gorgeous golden ciabatta have a soft open texture and rich aroma. Units: 23 Weight: 265g mins / 170 C 25

28 LARGE LOAVES/SOURDOUGHS Pain Six Grains Made with a blend of 6 different grains: oats, wheat, corn, barley, millet and rye. Flax and sesame seeds are added for extra texture. Units: 15 Weight: 600g 30 mins / C 12 mins / 200 C Twisted Rustic Loaf A light sourdough loaf twisted twice to create a smooth textured bread with a light but flavoursome crust. Units: 18 Weight: 450g 30 mins / C 12 mins / 200 C 26

29 LARGE LOAVES/SOURDOUGHS HIESTAND Sourdough Bloomer A naturally hydrated, bubbly and tangy dough. The unique sourdough starter, composed of flour, water and organic grapes originates from the West Coast of America. Units: 16 Weight: 415g mins C mins/ C XL White Sourdough Extra large country white sourdough loaf with a subtle tangy flavour and hearty crumb. Units: 6 Weight: 1100g 1 hour / C mins / C Rosemary, Garlic & Olive Oil Loaf This soft white sourdough loaf has a well balanced flavour between the gently roasted garlic and the fresh rosemary pines, paired with Greek ripened extra virgin olive oil. Units: 16 Weight: 415g mins C mins/ C 27

30 LARGE LOAVES/SOURDOUGHS Seeded Grain & Honey Loaf A blend of white, wholemeal and rye flours, packed full of pumpkin seeds, brown linseeds, kibbled pearl barley, spelt, rye and wheat. Sweetened with rich fruity honey and topped with crunchy superfood quinoa. Units: 16 Weight: 420g mins C mins/ C Cheddar & Jalapeno Loaf A par baked bloomer with mature red cheddar cheese, green & red peppers and jalapeno chillies. Units: 14 Weight: 400g mins C mins/ C 28

31 TRADITIONAL LOAVES 4802 McNamees Fruit Soda Loaf A delicate and moist fruit soda make with 100% pure buttermilk and generously filled with sultanas. Units: 24 Weight: 415g 6 hours / C HIESTAND 201 Wheaten Loaf Sliced Traditional Irish wheaten loaf. Sliced for your convenience. Units: 20 Weight: 415g 6 hours / C 4101 McNamees Traditional Irish Loaf A traditional Irish wheaten loaf made with coarse wholemeal and buttermilk. Units: 24 Weight: 400g 6 hours / C 827 Wheaten Soda Loaf A traditional Irish soda loaf made with wheat flour. Units: 15 Weight: 650g 6 hours / C 830 Cashel Square A square shaped wheaten soda loaf made with wholemeal flour and topped with oatflakes. Units: 15 Weight: 460g 6 hours / C 29

32 TRADITIONAL LOAVES 3009 Fruit Soda Bannock This traditional Irish fruit soda bannock is made with wheat flour, buttermilk and juicy sultanas. Units: 18 Weight: 400g 6 hours / C 3010 Wheaten Bannock This traditional Irish soda bannock is made with Irish buttermilk and a special blend of our flours. Units: 18 Weight: 460g 6 hours / C 833 Wheaten Soda Round A fully baked round wheaten soda loaf with a soft inner crumb. Units: 16 Weight: 650g 6 hours / C Pack Sliced Wheaten Traditional Irish wheaten slices made with coarse wholemeal and buttermilk. Units: 88 Weight: 72g 6 hours / C 30

33 SLICED BREADS 361 Split Tin Malted Sliced Loaf Thick sliced tin loaf made with malted grain flour, linseed, poppy and sunflower seeds. Perfect fresh or toasted for a great sandwich. Slices: 14+2 Units: 8 Weight: 800g HIESTAND 2-3 hours / C Thick Sliced White Sliced Loaf A square loaf with a thicker cut. Slices: 14+2 Units: 10 Weight: 800g 2-3 hours / C BL010 Brown Malted Sliced Bloomer A soft loaf made with malted wheat flakes, wheat bran, kibbled wheat, malted and barley flours. Slices: Units: 6 Weight: 900g 2-3 hours / C 6718 Malted Bloomer Thick sliced with a rounded top, made with malted wheat flakes, wheat bran, cracked wheat, malted and barley flours. Slices: Units: 6 Weight: 900g BL020 White Sliced Bloomer Soft white bread with a traditional round top. Slices: Units: 6 Weight: 900g 2-3 hours / C 2-3 hours / C 31

34 SLICED BREADS Brown Malted Sliced Loaf Rich, soft & full of malted grains, perfect for toasting. Slices: Units: 10 Weight: 800g 2-3 hours / C White Sliced Loaf The perfect square sandwich loaf, ideal for catering. Slices: Units: 10 Weight: 800g 2-3 hours / C 32

35 SLICED BREADS HIESTAND Wholemeal Sliced Loaf Square shaped, made with 100% wholemeal flour. Slices: Units: 10 Weight: 800g 2-3 hours / C 33

36 GLUTEN FREE GF Gluten Free BF51 Gluten Free 11 Wrap Soft, flexible wrap made to a gluten free recipe, ideal for use in a variety of Mexican dishes or as a sandwich carrier. Units: 12 x 6 Weight: 75g 5 hours / C GF Gluten Free GF Gluten Free BF14 Gluten & Dairy Free Brown Seeded Sandwich Roll A single serve individually wrapped gluten and dairy free sandwich carrier. Units: 36 Weight: 105g 3 hours / C GF Gluten Free BF13 Gluten & Dairy Free Soft White Sandwich Roll A single serve individually wrapped gluten and dairy free sandwich carrier. Units: 36 Weight: 105g 3 hours / C Gluten Free Roll Selection - Individually Wrapped 20 soft round brown rolls topped with millet flakes and 20 seeded rolls topped with linseed and millet, made to a gluten free recipe. Units: 40 Weight: 50g 2 hours / C 34

37 BREAD GLUTEN FREE GF Gluten Free GF Gluten Free BF06 Gluten Free Brown Seeded Sliced Loaf Individually wrapped gluten and dairy free sliced loaf. Units: 12 Weight: 400g 3 hours / C BF05 Gluten Free White Sliced Loaf Individually wrapped gluten and dairy free sliced loaf. Units: 12 Weight: 400g 3 hours / C HIESTAND GF Gluten Free GF Gluten Free Gluten Free Sliced Brown Bread 2 slices of brown bread made to a gluten free recipe and individually wrapped to avoid cross contamination. Units: 40 Weight: 62g Gluten Free Sliced White Bread 2 slices of white bread made to a gluten free recipe and individually wrapped to avoid cross contamination. Units: 40 Weight: 62g 2 hours / C 2 hours / C 35

38 FULLY BAKED FRENCH BREAD 6729 Sliced Demi Baguette (fully baked) A fully baked white demi baguette, pre-sliced for your convenience. Units:40 Weight: 120g 1 hour / C NBFBXF White Demi Baguette (fully baked) (27cm) Fully baked with a golden crust, just thaw and serve for a convenient sandwich offer. Units: 42 Weight: 125g 5261 Soft Multiseed Baguette (27cm) (fully baked) Soft, rich and slightly sweet with a nutty blend of seeds and grains. Units: 40 Weight: 140g 1 hour / C 1 hour / C 36

39 BAGUETTES HIESTAND 6106 Parisien Made with the finest flour, our Parisien is perfect for any occasion. Packaging included. Units: 23 Weight: 445g 12-14mins/200 C 6112 Brown Parisien Delicious Parisien with the goodness of wholemeal. Packaging included. Units: 23 Weight: 450g 12-14mins/200 C Brown Baguette Authentique Cereal This attractive rustic baguette is made from natural brown flour and a sourdough starter, finished with a topping of seeds it has a rich intense flavour with a nutty finish. Units: 25 Weight: 280g Sourdough Baguette This artisan, stone baked baguette is heavily dusted creating a rustic visual appearance. Ideal for consumers looking for a step change from the crusty white baguette. Weight: 420g Units: mins/200 C mins C mins/ C 37

40 SMALL BREAD ROLLS/BOUCHONS LDP4 White Bouchon Lightly crusted roll with a soft crumb. Perfect as a soup roll or buffet sandwiches. Units: 200 Weight: 43g 5-10 mins / 200 C KA10 White Kaiser Roll Selection 100 crusty rolls - 25 white, 25 poppy seed, 25 sesame seed and 25 multicereal. Units: 100 Weight: 55g 8-10 mins / 200 C 38

41 SMALL BREAD ROLLS/BOUCHONS HIESTAND 1560 Mini Gourmet Rolls 300 mini gourmet rolls - 75 mini kaiser poppy, 75 mini gourmet white, 75 mini kaiser sesame and 75 mini gourmet brown rolls. Units: 300 Weight 35g 8 mins / 200 C H1000 Gourmet Flavoured Roll Selection 120 crusty rolls - 30 tangy cheese, 30 roasted onion, 30 sweet tomato and 30 black olive. Units: 120 Weight: 35g 5 mins / 200 C 39

42 PETIT PAIN SMALL 9190 Petit Baton Traditional petit pain with golden crust and cut along the top. Units: 190 Weight: 60g 10-12mins / 200 C BK01 White Petit Pain Crusty petit pain with a soft centre and traditional cut along the top. Perfect soup accompaniment. Units: 80 Weight: 60g 8-10 mins / 200 C BK02 Malted Wheat Petit Pain Made with a blend of malted and white flour to give a light crusty brown roll, traditionally finished with a cut along the top. Units: 80 Weight: 60g 8-10 mins / 200 C 40

43 PETIT PAIN LARGE HIESTAND High Fibre Brown Petit Pain Made from wholemeal flour & wheat bran containing 24% of you recommended daily fibre intake. Units: 120 Weight: 95g mins / 200 C LDP2 Large White Petit Pain A par baked bread roll made with French wheat and finished with two cuts along the top crust. Units: 120 Weight: 80g 8-10 mins / 200 C 3080 Brown Petit Pain Made with white and wholemeal flour to give a light crusty brown roll. Units: 110 Weight: 80g mins / 200 C 41

44 DEMI BAGUETTES White Barra Gallega Demi Rustic Baguette This rustic bread from Spain has a crispy crust and light airy crumb. This bread keeps fresh for longer thanks to its long fermentation. Units: 50 Weight: 125g mins / 190 C Demi Baguette Rustic Made from classic French flour, water, yeast and salt, the dough is then scored and pulled at the ends to create that rustic touch. Units: 26 Weight: 130g 8-10 mins / 190 C 42

45 DEMI BAGUETTES HIESTAND Demi Baguette Traditional demi baguette in the perfect size. Units: 80 Weight: 125g 9078 Demi Baguette Classic demi baguette made with French flour. Units: 78 Weight: 135g 10-12mins/200 C 10-12mins/200 C ADEMIXF White Demi Baguette (27cm) Made with white flour to give a round, full flavour. At 27cm long it s the perfect sized demi. Units: 70 Weight: 125g 8-10 mins / 200 C 43

46 DEMI BAGUETTES 2549 Malted Grain Demi Baguette (28cm) Made with flour, yeast, water and malt to provide an enriched crusty French bread experience. Units: 60 Weight: 150g Brown Rustic Demi Baguette With Seeds A rustic sandwich bread made with wholemeal and malted flour topped with flax and sesame seeds. Units: 30 Weight: 130g 10 mins / 200 C 10 mins / 200 C Poppy Seed White Demi Baguette (28cm) Topped with tiny poppy seeds for a lovely subtle flavour and fabulous crunchy texture Units: 80 Weight: 140g 2546 Multiseed Demi Baguette (27cm) Richly textured and slightly sweet, with bran, buckwheat, soya grits, sunflower, sesame seeds and linseeds. Units: 40 Weight: 125g mins / 200 C mins / 200 C 44

47 DEMI BAGUETTES HIESTAND 8622 Triple Grain Demi Baguette Made with a blend of white flour, kibbled rye, brown linseeds & sesame seeds. A wonderful combination of taste and nutrition. Units: 36 Weight: 175g mins / 200 C High Fibre Brown Demi Baguette Made from wholemeal flour & wheat bran containing 24% of your recommended daily fibre intake. Units:72 Weight: 140g 10-12mins/200 C 45

48 PANINI CI111 Delice Grilly Grill marked thaw and serve panini. Units: 70 Weight: 110g 1 hour/19-23 C Sesame & Nigella Seed Panini - Oval Nutty sesame seeds and fragrant nigella seeds top this light textured, oval panini bread. Units: 24 Weight: 130g 1 hour / C 46

49 PANINI HIESTAND 1870 Panini A soft panini with a smoother texture. Units: 80 Weight: 125g 1 hour / C 1393 Panini - 27cm A lighter weight plain panini bread. Units: 60 Weight: 110g 30 mins / C 47

50 CIABATTA Sfilatino Multi Cereal Ciabatta This seed topped multi cereals ciabatta is made using wheat, rye, oat and barley flours and contains a blend of the following seeds: sunflower, sesame, brown and yellow flax, millet, poppy and pumpkin seeds. Made in the Lombardy region in Italy. Units: 34 Weight: 110g 14 mins / 180 C LDP504 Ciabatta A simple ciabatta recipe in a large case size specifically designed with value and quality in mind. Units: 70 Weight: 120g 260 Ciabatta d Antan White Created from pure white wheat flour, finely ground and sieved for its mild flavour, the d Antan is then shaped by hand and stone baked. Units: 50 Weight: 110g 1 hour / C 5 mins / 170 C 5-8mins/170 C 48

51 CIABATTA Ciabatta Classic ciabatta made using slowly fermented dough with olive oil and baked on the bottom of the oven for a light crisp crust. Units: 30 Weight: 250g CI120 Ciabattina Rustica Made with durum wheat flour, a splash of extra virgin olive oil and slowly fermented dough. Pre-sliced. Units: 55 Weight: 120g 10-12mins/170 C 8-10mins/170 C 1 hour / C 8-10 mins/170 C HIESTAND 3090 Durum Wheat Ciabattina A rustic ciabatta bread roll, presliced. Units: 60 Weight: 100g CI100XF Rustic Ciabattina Made with Italian durum wheat that is slowly fermented. Our ciabattinas are baked at the bottom of the oven creating a crisp crust. Units: 66 Weight: 100g 1 hour / C 5 mins / 170 C 1 hour / C 8-10mins/170 C Glass Bread Ciabatta Loaf This long and flat ciabatta has a very open texture, a light crust and splash of olive oil. Fantastic for making open sandwiches and tasty bruschetta. Units:14 Weight: 260g 3 mins / 200 C Rosemary & Sea Salt Flatbread A light and airy focaccia bread flavoured with rosemary & sea salt. Ideal for sandwiches, topping or dipping. Units: 12 Weight: 430g 1 hour / C 49

52 FOCACCIA NEW Individual Woodfired Flatbread Alternative pizza base/open sandwich carrier baked in a traditional wood fired oven. Units: 60 Weight: 58g 1 hour / C FOC2 Provençale Herb Focaccia Individual focaccia, deliciously soft and richly flavoured with olive oil and a sprinkling of herbs. Units: 50 Weight: 100g 1 hour / C 3-5 mins / 180 C FOC1 Plain Focaccia Rich, flavoured with olive oil and thick enough to slice and fill. Units: 32 Weight: 180g 1 hour / C 3-5 mins / 180 C 50

53 SPECIALTY H4350 Pretzel Roll Fully baked rich, soft roll, with a traditional brown crust and full salty flavour. Thaw at room temperature for 30 minutes or flash in oven. Units: 70 Weight: 80g 1 hour / C 6973 Multicereals Artisan Rustic Diamond A stone baked sandwich roll. Made with the finest French flour with the addition of yellow and brown linseeds. Units: 60 Weight: 100g 8-10 mins / 200 C HIESTAND High Protein Roll Unique triangular shaped high protein roll containing 15% protein, packed with linseeds, sesame seeds and sunflower seeds. Units: 60 Weight: 110g mins / 190 C Sunflower Continental Roll A rustic roll made with rye flour, par baked and sprinkled with sunflower seeds. Units: 100 Weight: 85g 10 mins / 200 C Flaguette Open textured, round flat sandwich with deep air pockets and a dimpled chewy crust. Perfect for a hot sandwich. Units: 48 Weight: 100g 157 White Seeded Pain Bagnat Light, sourdough roll made with olive oil, topped with linseeds, sesame and poppy seeds. Perfect for gourmet burgers. Units: 36 Weight: 110g 1 hour/19-23 C 5 mins/170 C 1 hour/19-23 C 51

54 SPECIALITY Brown Batched Crusty Roll A light crusty roll made with wholemeal flour & bran, hand-batched for a unique rustic finish. Units: 120 Weight: 90g 10 mins / 200 C White Batched Crusty Roll A light crusty roll made with 100% French flour, hand-batched for a unique rustic finish. Units: 120 Weight: 90g 10 mins / 200 C Pumpkin and Chia Seed Rustic Roll A demi rectangle shaped natural sourdough bread packed with nutrient rich chia seeds and topped with pumpkin seeds. Perfect as a sandwich carrier. Units: 35 Weight: 130g 8-12 mins / 200 C Small Spelt & Beetroot Rustic Roll A demi rectangle shaped spelt & beetroot bread with a vibrant colour and nutty flavour. Topped with nutritious sunflower seeds this bread is perfect as a sandwich carrier. Units: 38 Weight: 130g 8-12 mins / 200 C Sourdough Steak Roll A slowly fermented sourdough roll with a light and creamy flavour, perfect for soaking up juices from steak pieces. Units: 40 Weight: 145g mins / 200 C 52

55 SOFT BREAD ROLLS BBAP 5 Malted Grain Bap Large, soft malted grain baps, packed with grains and topped with rolled oats for additional flavour. Units: 24 Weight: 95g 2 hours / C 1663 Onion Bap An oval shaped soft bread bap with a distinct onion flavour topped with kibbled onion poppy seeds. Units: 48 Weight: 88g 2 hours / C HIESTAND 656 Mixed Bap Selection 60 Baps - 12 plain white baps, 12 white sesame seed baps, 12 brown baps, 12 brown seeded baps and 12 combicorn baps. Units: 60 Weight: 95g 6946 Medium Traditional Breakfast muffin Regular sized muffin version of a true English breakfast favourite. Units: 40 Weight: 80g 1 hour / C 1 hour / C 5253 Large Traditional Breakfast Muffin Large traditional muffin, the perfect breakfast and brunch offering. Units: 24 Weight: 110g 1 hour / C 4524 Wholegrain Soft Roll A wholegrain soft roll topped with oats for additional flavour. Units: 36 Weight: 175g 1 hour / C 53

56 SOFT BREAD ROLLS HISTORY OF THE WATERFORD BLAA The Blaa has been around in Waterford city since the early 1700s, a result of the innovative Hugenots, the word itself deriving from the French blanc, meaning white, or blaad an old word for flour. This unique product was then put into mass production by Brother Ignatius Rice, when he opened his bakery in Waterford City in Today, more than 12,000 Blaas are eaten daily in Waterford alone. In 2013, the Blaa was granted PGI Designation (Protected Geographical Indication) by the European Commission, which means that only Blaas made by specialist bakers in Waterford can be called Blaas or Waterford Blaas. NEW White Salad Roll Traditional lunch time soft roll, conveniently thaw & serve. Units: 60 Weight: 95g 1 hour / C NEW Brown Salad Roll Traditional lunch time soft roll, conveniently thaw & serve. Units: 60 Weight: 95g 1 hour / C Medium Traditional Waterford Blaa Units: 100 Weight: 55g 1 hour / C Large Traditional Waterford Blaa Units: 80 Weight: 75g 1 hour / C 54

57 BURGER BUNS Multi Seeded Kaiser Burger Bun Soft and seeded, ideal as a premium burger bun. Units: 48 Weight: 90g 1 hour / C HIESTAND NEW Black Burger Bun A visully impressive black coloured burger bun, topped with sesame seeds. Units: 30 Weight: 83g 1 hour / C Pretzel Bun The new, innovative pretzel burger bun is made using traditional pretzel baking methods a wonderfully delicate, salty crust which is combined with soft white dough. Units: 42 Weight: 80g 1 hour/19-23 C Seeded Bun This 4.5 bun, topped with sesame seeds is a must on any menu offering a classic burger. Units: 48 Weight: 77g White Floured Bap A multi purpose roll, suitable for all types of usage. Flour dusted Units: 48 Weight: 89g 1 hour / C 1 hour / C 55

58 BURGER BUNS Pre-sliced brioche buns (batched) A light, soft brioche made with real butter. A premium burger carrier. Units: 36 Weight: 80g 1 hour / C Brioche Bap A savoury brioche bun made with free range eggs and butter. Pre-sliced for ease and convenience. Units: 28 Weight: 90g 90 mins / C 56

59 HOT DOG BUNS HIESTAND Brioche Hot Dog Roll A finger shaped brioche style hot dog roll, pre-sliced with a top cut and glazed with egg for a glossy finish. Units: 45 Weight: 75g 1 hour / C Top Sliced Hot Dog Roll Golden baked with a soft light crumb. Fully baked and sliced along the top. Units: 48 Weight: 85g 1 hour / C 57

60 BAGELS 5263 Mixed Bagel Box A classic bagel available in three varieties - plain, poppy and sesame seed. Units: 16 x 3 Weight: 125g 1 hour / C A Poppy Seed Bagel Steamed and baked with a sprinkling of poppy seeds for a crunchy crust. Units: 48 Weight: 85g 1 hour / C 58

61 BAGELS HIESTAND 4260A Plain Bagel Made with strong bread flour, poached and baked to give a shiny chewy crust and a soft dense crumb. Units: 48 Weight: 85g 1 hour / C A Multigrain Bagel Sesame, sunflower, linseed and poppy seeds are used to make this deliciously nutty and chewy bagel. Units: 48 Weight: 85g 1 hour / C NEW A Sesame Bagel Steamed and baked with a generous topping of sesame seeds to give a nutty, chewy crust. Units: 48 Weight: 85g Black Bagel with Chia Seeds A black coloured bagel loaded with chia seeds for extra goodness. Units: 48 Weight: 85g 1 hour / C 1 hour / C 59

62 SUBS Brown and Multiseed 12 Sub Rolls Mixed case of soft brown and seeded sub rolls pre-scored to use as a 6 or foot long. Flow wrapped for convenience and freshness. Units: 48 Weight: 130g 1 hour / C White and Maize 12 Sub Rolls Mixed case of soft white and maize topped sub rolls pre-scored to use as a 6 or foot long. Flow wrapped for convenience and freshness. Units: 48 Weight: 130g 1 hour / C NEW Seeded Top White Sub Roll This white 12 roll is ideal for a deli style sandwich. Units: 36 Weight: 220g 1 hour / C Maize Topped 12 Sub Soft white sub rolls topped with maize and pre-scored to use as a 6 or foot long. Flow wrapped for convenience and freshness. Units: 48 Weight: 130g 1 hour / C 60

63 WRAPS AND FLAT BREADS HIESTAND PITA Pitta Bread An authentic Middle Eastern flatbread ideal for filling or serving with dips. Units: 144 Weight: 55g 2½ - 3 hour / C Mediterranean Khobez Wrap A traditional Lebanese flatbread, ideal as a sandwich carrier or lightly grilled and served with a selection of dips. Units: 20x5 Weight: 60g 2½ - 3 hour / C 61

64 WRAPS & FLAT BREADS White Wrap Versatile, soft and tasty 10 wrap. Very popular as a lunch time carrier. Units: 144 Weight: 64g White Wrap Versatile, soft and tasty 12 plain wrap. Ideal size for a larger sandwich or cut into two for extra value. Units: 72 Weight: 90g 5 hour / C 5 hours / C NEW NEW Wholemeal Wrap Versatile, soft and tasty 12 wholemeal wrap. Very popular as a lunch time carrier. Units: 72 Weight: 90g 5 hours / C Tomato Wrap A soft texture, easier to handle, large 12 wrap, tomato flavour. Units: 72 Weight: 90g 5 hour / C 62

65 WRAPS & FLAT BREADS NEW HIESTAND Spinach Wrap Versatile, soft and tasty 12 spinach wrap. Adds great colour to a sandwich. Units: 72 Weight: 90g 5 hours / C Artic Flatbread Tasty, soft sweet squares of dimpled flatbread with wheat and rye flour. Light in texture without compromising flavour. Units: 150 Weight: 30g Artic Wrap Rectangular flatbread - ideal for making into a wrap, great toasted. Units: 64 (8x8) Weight: 60g 30 mins / C 30 mins / C 63

66 SALAD Viennoiserie 64

67 SALAD HIESTAND 65

68 CROISSANT Croissant A classic French all butter croissant your everyday essential. Units: 76 Weight: 65g mins / 170 C 5950 All Butter Croissant A classic crescent shaped all butter croissant. Units: 80 Weight: 70g mins / 170 C 66

69 DANISH PASTRIES HIESTAND Pain au Chocolat A classic French all butter pain au chocolat in a larger case to give you added value for money. Units: 90 Weight: 65g Q009 Chocolate Croissant Chocolate centered croissant, topped with dark chocolate flakes. An indulgent chocolate treat. Units: 48 Weight: 95g mins / 170 C mins / 170 C Pain aux Raisins A delicious 110g pain aux raisin, great quality and supplied in a larger case size for added value. Units: 60 Weight: 110g mins / 170 C Q008 Almond Croissant Sweet almond paste running through the centre of the dough, scattered with toasted almond flakes. Units: 48 Weight: 95g mins / 170 C 67

70 DANISH PASTRIES Rhubarb and Custard Lattice A light latticed puff pastry filled with rhubarb and a sweet creamy custard. Units: 60 Weight: 110g mins / 190 C BHRG1 Vanilla Custard Crown (ready glazed) Ready glazed, creamy vanilla custard with almond flakes in a crisp flaky pastry crown. 2 bags of white icing enclosed. Units: 48 Weight: 100g 18 mins / 170 C 68

71 DANISH / SWEET PASTRIES 6328 Chocolate & Hazelnut Croquant Chocolate & hazelnut filling with hazelnut clusters in a flaky butter pastry. Topped with toasted hazelnuts and chocolate pieces. Units: 36 Weight: 120g mins / 170 C 6239 Cherry & Almond Croquant Cherry & marzipan filling encased within delicate layers of buttery pastry. Topped with sugar glaze and flaked almonds. Units: 36 Weight: 115g mins / 170 C HIESTAND 5224 Chocolate Twist Soft butter pastry filled with smooth vanilla cream and chocolate chips, then hand twisted to form a torsade. Units: 40 Weight: 120g mins / 170 C BHRG4 Maple & Pecan Plait (ready glazed) Sweet maple syrup inside a tender flaky pastry lattice, scattered with pecans. Ready glazed. Comes with paper cases. Units: 48 Weight: 95g mins / 170 C Royal Danish Selection 36 Danish pastries: 12 creamy vanilla custard crowns, 12 apricot crowns and 12 cinnamon whirls. 2 sachets of vanilla icing included. Units: 36 Weight: 77-99g mins / 170 C BHRG3 Cinnamon Whirl Golden Danish pastry whirl, filled with sweet cinnamon paste. 2 bags of white icing enclosed for decoration. Units: 48 Weight: 85g 18 mins / 170 C 69

72 SWEET PASTRIES 6500 Apple Lattice Square A light puff pastry lattice square generously filled with apple and sprinkled with sugar. Units: 140 Weight: 80g 2420 Apple Turnover A traditional triangular shaped puff pastry with Bramley apple filling. Units: 90 Weight: 100g mins / 190 C mins / 190 C 2603 Egg Custard Tart Rich, creamy egg custard baked in a golden shortcrust pastry. Units: 135 Weight: 75g mins / 220 C 70

73 MINI MIXED PASTRIES HIESTAND 71

74 WAFFLES & PANCAKES Sweet Waffle Large, light and fluffy Belgian waffle with a sweet and crunchy sugar finish. Delicious served warm. Units: 30 Weight: 105g 1 hours / C Golden Syrup Pancakes A light & fluffy American style 5 pancake made with golden syrup. Ideal for breakfast served with crispy bacon & syrup or yoghurt & berries. Units: 48 Weight: 70g 1-2 hours / C Unsweetened Pancake/Crepe Made with just milk, flour, water, eggsa & salt. Unsweetened for versatility. Units: 50 Weight: 70g 1-2 hours / C 72

75 FULLY BAKED PASTRIES HIESTAND 5114 Apple Danish Pastries (Fully Baked) A round Danish pastry filled with apple and finished with icing. Units: 45 Weight: 100g 2 hours / C Jumbo Apple Danish (Fully Baked) A round lattice Danish fully baked and generously filled with diced apple and finished with a shiny apricot glaze and icing. Units: 27 Weight: 120g 2 hours / C Individually Wrapped 5111 Fruit Danish Pastry (Fully Baked) A round Danish pastry filled with juicy sultanas and finished with an apricot glaze and sugar icing. Individually wrapped. Units: 48 Weight: 100g 2 hours / C DA45 Mixed Selection Sweet Pastries (Fully Baked) Soft rich dough made with butter and eggs, filled with vanilla custard and plump raisins and rolled into a swirl. Ready to bake. Units: 45 Weight: 100g 2 hours / C 73

76 FULLY BAKED PASTRIES INDIVIDUALLY WRAPPED EMBALLÉ INDIVIDUELLEME 2122 Jumbo Croissant (fully baked) Larger fully baked croissant which is wrapped for added freshness. Units: 36 Weight: 65g 1 hour / C 74

77 SCONES HIESTAND Irish Buttermilk Fruit Scone (unbaked) A traditional Irish fruit scone made with buttermilk in a convenient unbaked puck allowing you to have fresh scones anytime. Units: 80 Weight: 125g 1 hour / C Batch scones together mins / 180 C Irish Wholemeal Buttermilk Scone (unbaked) A traditional Irish wholemeal scone made with buttermilk in a convenient unbaked puck allowing you to have fresh scones anytime. Units: 80 Weight: 125g 1 hour / C Batch scones together mins / 180 C 75

78 SCONES 2406 Premium Plain Scone A soft plain butter scone finished with a dusting of flour. Units: 84 Weight: 105g 2 hours / C Plain Scone Traditional plain scone made with real buttermilk. Units: 80 Weight: 75g 2 hours / C 2401 Wholemeal Scone A round wheaten scone made with buttermilk and wholemeal flour. Delicious with butter and jam. Units: 112 Weight: 85g 2 hours / C 838 Treacle Scone A soft scone made with Irish wheat flour, sultanas & delicious treacle syrup. Units: 80 Weight: 75g 2 hours / C 76

79 SCONES HIESTAND 2405 Premium Fruit Scone A soft and rich buttery scone packed with juicy sweet sultanas. Units: 84 Weight: 105g 2 hours / C 2402 Fruit Scone A round fruit scone rich in butter and packed with juicy sweet sultanas. Units: 112 Weight: 85g 2 hours / C 820 Fruit Scone Traditional fruit scone made with buttermilk and filled with sultanas. Units: 80 Weight: 75g 2 hours / C Raspberry Burst Scone A sweet buttery scone bursting with whole raspberries. Perfect any time of the day. Units: 84 Weight: 115g 2 hours / C 77

80 SALAD Sweet Bakery 78

81 SALAD HIESTAND 79

82 FLOWERPOT MUFFINS NEW 5404 Mega-Berry Muffin Tangy red berry flavours with a raspberry sauce centre. Units: 24 Weight: 120g 2 hours / C Mocha Muffin A rich and moist coffee flavoured muffin, filled with coffee infused buttercream and topped with a chocolate coffee bean. Units: 30 Weight: 125g 2 hours / C 5969 Strawberry & Cream Muffin A light crumb with strawberry pieces and a delicious cream filling. Units: 30 Weight: 125g 2 hours / C 5408 Triple Chocolate Muffin Rich chocolate sponge with mixed chocolate pieces, with dark Belgian chocolate sauce. Units: 24 Weight: 120g 2 hours / C 80

83 FLOWERPOT MUFFINS HIESTAND 6950 Lemon and White Chocolate Filled Flowerpot Muffin A deliciously moist muffin with a generous filling of white chocolate and lemon, topped with sugar nibbed pieces. Units: 24 Weight: 120g 2 hours / C 5405 Toffee & Banana Muffin Sweet toffee pieces, banana purée and luscious toffee sauce contained inside a rich sponge. Units: 24 Weight: 120g 2 hours/ C Mini Chocolate Flowerpot Muffin An indulgent mini-sized chocolate muffin, containing milk chocolate chunks and dark chocolate chunks. Ideal for breakfast buffets. Units: 48 Weight: 35g 2 hours / C Mini Blueberry Flowerpot Muffin A delicous mini-sized blueberry muffin, containing wild blueberries. Ideal for breakfast buffets. Units: 48 Weight: 35g 2 hours / C 81

84 MUFFINS Honey, Sultana & Bran Muffin A rich muffin containing sultanas, wheat bran, oats and apple, lightly spiced and sweetened with a hint of honey and topped with a sprinkling of oats. Units: 28 Weight: 125g 2 hours/ C 2760 Classic Blueberry Muffin A creamy muffin with large fresh blueberries coated with a crunchy crumble topping. Units: 28 Weight: 125g 2 hours/ C 2763 Classic Triple Chocolate Muffin A dark chocolate muffin topped with white, plain and milk chocolate chunks. Units: 28 Weight: 125g 2 hours/ C 82

85 MUFFINS HIESTAND Toffee & Apple Yoghurt Muffin A creamy yoghurt muffin with a distinctive caramel flavour filled with toffee and tangy apple pieces with a crumb topping. Units: 28 Weight: 125g 2 hours/ C 2762 Classic Toffee Apple Muffin A caramel flavoured muffin filled with toffee and fresh apple pieces with a crumb topping. Units: 28 Weight: 125g 2 hours/ C 2761 Classic Berry Blast Muffin A delicious muffin filled with blueberries, redcurrants and cranberries. Units: 28 Weight: 125g 2 hours/ C 83

86 WRAPPED MUFFINS 2429 Wrapped Double Choc Muffin (Merchandising Case) Individually wrapped chocolate muffin with chocolate chips throughout. Units: 28 Weight: 102g 2430 Wrapped Blueberry Muffin (Merchandising Case) Individually wrapped blueberry muffin with whole blueberries througout. Units: 28 Weight: 102g 2 hours/ C 2 hours/ C 2324 Wrapped Blueberry Muffin Individually wrapped blueberry muffin with whole blueberries throughout. Units: 48 Weight: 102g 2323 Wrapped Chocolate Muffin Individually wrapped chocolate muffin with chocolate chips throughout. Units: 48 Weight: 102g 2 hours / C 2 hours / C 84

87 CUPCAKES CUPC3 Loves Cupcakes Happy Days Collection Iced Vanilla Cone: Belgian chocolate sponge base with a vanilla flavoured butter enriched fudge icing. Lemon: Lemon sponge topped with a lemon curd enriched icing and piped with lemon curd. Salted Caramel: Caramel sponge topped with an enriched caramel icing and decorated with caramel sauce and sea salt. Units: 24 Weight: 85g 90 mins / C HIESTAND 85

88 TRAY BAKES Chocolate & Nut Trio of Treats (mixed case) A convenient mixed case of 3 Belgian chocolate squares: Belgian chocolate & walnut brownie, Belgian chocolate & hazelnut rocky road, white chocolate & caramel peanut heaven. Units: 36 Weight: 80-85g 2-3hours/19-23 C Belgian Chocolate & Walnut Brownie An indulgent, rich chocolate brownie topped with Belgian chocolate and walnut pieces. Units: 24 Weight: 80g 2-3 hours/ C 86

89 TRAY BAKES HIESTAND White Chocolate & Caramel Peanut Heaven A crisp white chocolate and peanut base smothered with a layer of indulgent caramel and topped with roasted peanuts. Units: 24 Weight: 80g 2-3 hours/ C Belgian Chocolate & Hazelnut Rocky Road A combination of crunchy biscuit pieces, sweet chewy marshmallows and hazelnut encased in rich Belgian chocolate. Units: 24 Weight: 85g 2-3 hours / C 87

90 DOUGHNUTS 1030 Raspberry Jam Doughnut Doughnuts filled with rich fruit jam. Simply warm and coat in caster sugar. Units: 100 Weight: 86g 1 hour / C 5 mins / 170 C 7770 Boston Créme Doughnut A Boston créme filled ball doughnut, crowned with milk chocolate flavoured icing. Units: 36 Weight: 85g 3040 Ring Doughnut Luxury ring doughnut. Simply warm and coat in sugar. Units: 100 Weight: 73g 2 hours / C 1 hour / C 5 mins / 170 C 88

91 DOUGHNUTS HIESTAND 7954 Custard Filled Coated Doughnut A fully enrobed chocolate covered doughnut filled with delicious creamy vanilla custard. Units: 36 Weight: 100g 2 hours/ C 7952 Hazelnut Covered Ring Doughnut A delicious chocolate covered ring doughnut topped with hazelnut pieces. Units: 24 Weight: 64g 1 hour/ C 89

92 DOUGHNUTS 7953 White & Dark Drizzle Ring Doughnut Fully enrobed ring doughnut covered with white chocolate and dark chocolate drizzle. Units: 36 Weight: 75g 1136 Iced Topped Ring Selection Doughnut 36 ring doughnuts: 12 chocolate, 12 white and 12 strawberry all topped with sugar strands. Units: 3 x 12 Weight: 60g 2 hours / C 1 hour /19-23 C 4586 White Iced Donuts x 36 A soft doughnut topped with a plain white icing and sugar strands. Units: 36 Weight: 60g 4584 Chocolate Iced Donuts x 36 A soft doughnut topped with a sweet chocolate icing and sugar strands. Units: 36 Weight: 60g 4585 Pink Iced Donuts x 36 A soft doughnut topped with a pink icing and sugar strands. Units: 36 Weight: 60g 1 hour / C 1 hour / C 1 hour / C 90

93 INDIVIDUALLY WRAPPED BAKERY Individually Wrapped HIESTAND Gluten Free Oat Biscuit A rich crumbly biscuit with a buttery taste, made with gluten free oats. Individually wrapped. Store at room temperature. Units: 150 Weight: 18g Individually Wrapped ES01 Large Double Chocolate Chip Cookie Scrumptious, crisp and chewy cookie packed with rich dark chocolate chips. Individually wrapped for convenience and shelf life. Units: 30 Weight: 80g 2-3 hours / C 91

94 INDIVIDUALLY WRAPPED BAKERY NEW RECIPE Bakewell Slice Pastry base filled raspberry jam, topped with almond sponge and finished with almond flakes. Individually wrapped for longer freshness. Units: 48 Weight: 50g NEW RECIPE 3075A Caramel Shortbread Slice A biscuit base, topped with caramel and finished with a milk chocolate flavour coating. Individually wrapped for longer freshness. Units: 48 Weight: 57g 2-3 hours / C 2-3 hours / C NEW NEW RECIPE Lemon Blondie Bites Lemon and white chocolate fudge cake squares packed into bags for the perfect grab and go treat. Units: 10 Weight: 90g 2-3 hours / C Granola Bar A delicious granola bar made with rolled oats, apricots, sultanas, cranberries, sunflower seeds and pumpkin seeds. Individually wrapped for longer freshness. Units: 48 Weight: 64g 2-3 hours / C NEW RECIPE NEW RECIPE Carrot Cake Slice Carrots, raisins & pineapple in a spiced sponge, topped with cream cheese icing and nibbed walnuts. Individually wrapped for longer freshness. Units: 20 Weight: 70g RM011 Chocolate Brownie Slice Soft fudge brownie base, topped with smooth chocolate fudge icing and walnut chunks. Individually wrapped for longer freshness. Units: 20 Weight: 70g 2-3 hours / C 2-3 hours / C 92

95 BARS/BISCUITS NEW RECIPE NEW RECIPE RM051 Caramel Slice Crunchy shortbread base generously layered with sweet butter-rich caramel and milk chocolate topping. Units: 2 Trays x 15 Weight: 70g 2-3 hours / C Chocolate Brownie Indulgent, moist chocolate brownie traybake spinkled with dark chocolate chunks. Simply thaw and serve. Units: 4 Trays x 15 Weight: 60g 2-3 hours/ C HIESTAND NEW RECIPE NEW Granola Traybake Rolled oats, butter, apricots, sweet sultanas and cranberries, mixed together with pumpkin and sunflower seeds. Units: 2 Trays x 15 Weight: 60g Coconut & Raspberry Slice Shortbread base layered with raspberry jam and a sweet coconut topping. Units: 48 Weight: 80g 2-3 hours / C 2-3 hours / C CTE Triple Choc Shortbread Traditional buttery shortbread generously filled with chocolate chips. Units: 60 Weight: 70g CTO Fruit Flapjack Soft chewy golden flapjacks with plump dried fruits. Units: 60 Weight: 80g 15 mins / 200 C 15 mins / 180 C 93

96 SALAD Patisserie 94

97 SALAD HIESTAND 95

98 96

99 SWEET BAKERY LUXURY TARTS HIESTAND Deep Dish Apple Pie Traditional deep filled apple pie made with Irish Bramley apples in a golden butter rich pastry crust. Units: 1 Weight: 2.3kg 4-6 hours / C Deep Dish Apple Crumble A butter rich pastry base, deep filled with Irish Bramley apple pieces, finished with a traditional sweet crumble topping. Units: 1 Weight: 2.3kg 4-6 hours / C 97

100 TARTS NEW NDE2 Deep Dish Apple Crumble Pie (pre-portioned) Slices of juicy apple mixed with sweet raisins inside a light shortcrust base and topped with golden crumbly streusel. Portions: Irish Apple Tart Irish apples encased in a butter-rich shortcrust pastry. Units: 12 Weight: 600g 10 hours / 0-4 C 35 mins / 170 C 4910 Everyday Bramley Apple Tart A delicious apple filled light pastry tart with a golden brown colour. Units: 18 Weight: 500g 35 mins / 175 C 4911 Everyday Rhubarb Tart A delicious rhubarb filled pie with a golden brown pastry. Units: 18 Weight: 500g 35 mins / 175 C 98

101 CAKES HIESTAND 6633 Banana Walnut Loaf Cake Slices Moist banana loaf cake with lots of crunchy walnuts. Pre-sliced for ease. Units: 8 Portions: 10 Weight: 390g 4.5 hours/19-23 C Spiced Fruit Cake This luxurious fruit cake is made from the finest vine fruits, spices, Irish butter, free range eggs and soaked in mulled wine. Units: 8 Portions: 8 Weight: 750g 4.5 hours / C Goji Berry Tea Breakfast Loaf Moist fruit & seed loaf, naturally sweetened with tea soaked fruit & honey, packed with goji berries, mixed seeds & topped with chia, pumpkin, sunflower seeds. Conveniently pre-sliced. Unit: 4 Portions: 10 Weight: 750g 4.5 hours/19-23 C 99

102 CAKES Red Velvet Tray Cake A visually impressive moist red velvet madiera cake base, topped with a creamy white chocolate buttercream and finished with red velvet cake crumb. Unportioned for versatility. Units: 1 Weight: 2kg 2-3 hours / C Raspberry & Coconut Tray Cake A light vanilla and coconut madeira sponge with raspberry pieces, topped with alternating lines of sweet raspberry jam and creamy raspberry buttercream frosting finished with desiccated coconut. Unportioned for versatility. Units: 1 Weight: 2kg 2-3 hours / C Ginger Loaf Cake (8 portions) A sticky ginger loaf cake topped with crushed stem ginger and finished with a golden syrup glaze. Units:4 Weight: 700g 4-5 hours / C 100

103 GLUTEN FREE GF Gluten Free HIESTAND Gluten Free Chocolate Fudge Cake A moist triple layer gluten free chocolate cake filled and finished with a rich chocolate fudge icing and decorated with chocolate shavings and dusted with cocoa. Units: 1 Portions: 14 8 hours/ 0-4 C GF Gluten Free Gluten Free Carrot Cake A moist gluten free carrot cake filled and finished using cream cheese icing and sprinkled with chopped walnuts. Units: 1 Portions: 14 8 hours/ 0-4 C 101

104 DESSERTS US9 Chocolate & Honeycomb Pie (pre-portioned) Dark chocolate ganache and crunchy chocolate honeycomb balls, topped with creamy chocolate mousse and flakes of chocolate in a sweet pastry base. Portions: hours / 0-4 C 9304P Profiteroles Classic choux pastry filled with whipped dairy cream. Complete the classic desert by covering in a chocolate or caramel sauce. Units: 318 Weight: 12.5g 1 hour / 0-4 C 102

105 SWEET BAKERY DESSERTS F1111 Formidable Chocolate Fudge Cake Stack of three chocolate sponges layered with a rich chocolate fudge icing. A real indulgent treat! Portions: 16 Weight: 2.5kg 6 hours / 0-4 C HIESTAND 103

106 DESSERTS US22 Lemon Cheesecake (pre-portioned) Lemon filling of soft cheese, eggs and dairy cream, baked on a crunchy biscuit base then smothered with a tangy lemon glaze. Units: 2 Portions: hours / 0-4 C 6782 Millionaires Chocolate & Caramel Cheesecake (pre-portioned) Crunchy biscuit base topped with soft creamy cheesecake, rich caramel and chocolate ganache. A real indulgent treat. Units: 1 Portions: hours / 0-4 C 6626 Carrot Cake (pre-portioned) A luxury lightly spiced moist cake with fresh carrots, coated with sweet frosting and topped with walnut pieces. Units: 1 Portions: hours /0-4 C 104

107 HIESTAND 5266 Strawberries & Cream Slice (pre-portioned) Golden sponge base with a light creamy filling, topped with strawberries in a strawberry glaze. Portions: 24 Weight: 121g 12 hours / 0-4 C 105

108 In a few easy steps you can Make n Bake a wide variety of cakes, breads and confectioneries with our high quality pre-mixes. So grab a spoon and start baking. 106

109 MAKE 'N' BAKE Our simple formula! In a few easy to follow steps you can Make n Bake your way to wholesome and seeded breads, fluffy cakes, decadent brownies, moreish muffins, inclusions, cute cup-cakes and much more. All that is needed is our high quality premixes, water, inclusions to add individuality and a splash of imagination! In addition to pre-mixes Make n Bake also offers a range of inclusions, packaging and training tools to further support your bakery offer in-store. With these, you can create a variety of breads, cakes and confectioneries which captures all the warmth and personality of freshly baked home-made goods which will delight your customers. So, grab a spoon and start baking Features and Benefits Features Simple to use mix Benefits Few ingredients required as the majority of mixes only require water. Cost of execution Average margin of 67% MAKE N BAKE Staff Proficiency Differentiation Versatility Training Quick and easy saving time and labour. Personalise your range in-store to create an appealing hand crafted bakery offering that is unique to your store Offers flexibility and consistency with many flavours and combinations, using our range of mixes Hands on training and support tools offered Support Provided! Full training and support! Equipment advice In-store display guidelines Baking manual Margin calculator Portion control & recipe guidelines 107

110 MAKE 'N' BAKE Product Range... Whip Up a Storm With Our Pre-Mixes 3 Simple Steps Pre-Mixes Inclusions Step 1: Step 2: Step 3: Add Water Inclusions & Mixes Bake & Decorate Vanilla or Chocolate Crème Cake Carrot Cake Golden Syrup Flapjack Chocolate Fudge Brownie Plain Scone Buttermilk Brown Soda or Buttermilk White soda High Fibre Brown Soda White Yeast Bread or Brown Yeast Bread Sultanas Mini Fudge Pieces Mini Marshmallows Chocolate Chunks Fruit Coulis Sweet Pastry Tartlet Cases Fizz Balls Butter Puff Pastry Sheets Chocolate Glaze Cakes... Cookies... Muffins... Flapjacks

111 MAKE 'N' BAKE Code Product Weight Pre-Mixes Mix Plain Scone 3.5kg x Mix Fudge Brownie 3.5kg x 4 Breads Mix Golden Flapjack 3.5kg x Mix Carrot cake 3.5kg x 4 Tartlets... Muffins... Scones... Brownies Mix White Yeast Bread 3.5kg x Mix 80/20 Yeast Bread 3.5kg x Plain Crème Cake Mix 12.5kg Chocolate Crème Cake Mix 12.5kg Carrot Cake Mix 3.5kg x Hi Fibre Soda Mix 12.5kg Buttermilk White Soda Mix 12.5kg Buttermilk Brown Soda Mix 12.5kg Inclusions Chocolate Chunks - Milk 1.5kg Chocolate Chunks - Mixed 1.5kg Fudge Pieces 1.5kg TOFI127 Marshmallows 3x1kg TOFI148 Dark Chocolate Glaze 6kg TOFI151 White Chocolate Glaze 6kg TOFI129 Chocolate Rice Balls 2.5kg TOFI228 Orange Fizz Balls 1kg TOFI186 Strawberry & Cream Sprinkles 2.5kg FRD16 Sultanas 12.5kg MAKE N BAKE 109

112 DOUGHNUTS Jam Filled Ball Doughnut Large, light and fluffy ball doughnut with raspberry jam filling. Untopped allowing you to finish as required. Units: 36 Weight: 80g 90 mins / C Chocolate Hazelnut Filled Ball Doughnut Large, light and fluffy ball doughnut with smooth chocolate and hazelnut filling. Untopped allowing you to finish as required. Units: 36 Weight: 80g 90 mins / C 110

113 SEMI FINISHED PASTRY cm Savoury Tartelette Case 10cm savoury shortcrust pastry cases in bakeable paper moulds ready to fill and bake. Units: 70 Weight: 60g mins / 180 C cm Sweet Tartelette Case 8.5cm sweet shortcrust pastry cases in bakeable paper moulds ready to fill and bake. Units: 100 Weight: 30g mins / 180 C MAKE N BAKE 3830 Butter Puff Pastry Sheet (57 x 36cm x 3.5mm) Versatile and fully prepared puff pastry sheet - thicker cut. Units: 11 Weight: 10kg 3834 Butter Puff Pastry Sheet (57 x 36cm x 2.5mm) Versatile and fully prepared puff pastry sheet. Units: 16 Weight: 10kg mins / 220 C mins / 220 C 111

114 AMERICAN SWEET BAKERY 112

115 113 OTIS

116 EXCLUSIVELY OTIS DONUTS S MORES DONUT Filled with a velvety marshmallow cream, topped with a rich chocolate glaze and crunchy biscuit pieces. Weight: 98g Units: mins / C BOSTON CRÈME FILLED DONUT Our most premium Boston Crème filled with a real vanilla crème patisserie, rich chocolate topping and a fine white chocolate piping. Weight: 97g Units: mins / C LEMON MERINGUE PIE DONUT A classic lemon meringue pie style donut, filled with a tangy, creamy natural lemon curd, topped with white crunchy meringue pieces and a candied lemon slice. Weight: 97g Units: mins / C PINEAPPLE & COCONUT DONUT Filled with real pineapple pieces in a vanilla frosting and topped with coconut fudge pieces. Weight: 98g Units: mins / C CLASSIC OTIS DONUTS TOFFEE POPCORN DONUT Filled with rich caramel, iced and topped with real popcorn pieces. Weight: 68g Units: mins / C LEMON & LIME DONUT Filled with a sweet lemon curd, topped with green and yellow crunchy pieces. Weight: 92g Units: mins / C APPLE CRUMBLE AND CINNAMON DONUT Filled with sweet natural apple pieces, infused with cinnamon and topped with a crunchy biscuit crumble. Weight: 91g Units: mins / C

117 CLASSIC OTIS DONUTS MINT CHOCOLATE DONUT CHOCOLATE COCONUT DONUT CRÈME BRULÉE DONUT Filled with rich mint chocolate, topped with chocolate frosting and mint choc crunch pieces. Weight: 88g Units: 36 A rich velvety coconut cream filled donut, covered with chocolate and topped with toasted desiccated coconut. Weight: 87g Units: 36 A crème brulee style custard filling, dipped in chocolate icing and gold sugar nibs. Weight: 88g Units: mins / C 90 mins / C 90 mins / C CHOCOLATE & HAZELNUT FILLED DONUT 7770 BOSTON CRÈME FILLED DONUT MILK CHOCOLATE COVERED RING DONUT Twice filled chocolate and hazelnut cream donut, topped with rich chocolate frosting and toasted hazelnut nibs. Weight: 90g Units: 36 Filled with creamy vanilla flavoured custard and finished with chocolate frosting. Weight: 85g Units: 36 A deliciously light and airy ring donut fully enrobed in real milk chocolate. Weight: 61g Units: 36 OTIS 90 mins / C 90 mins / C 90 mins / C PREMIUM GLAZED DONUT A deliciously light and airy artisanal style dough with a generous sugar glaze. A range of classic treats and new-fangled Otis creations, jam packed with high-quality ingredients, glazes and fillings for a treat break that packs a sensationally sweet punch! Weight: 65g Units: mins / C 115

118 CLASSIC OTIS WRAPPED DONUTS RICH CHOCOLATE FILLED (6 PACK) 6 rich chocolate filled ring donuts, covered with real chocolate frosting. Weight: 73g Units: mins / C RASPBERRY JAM FILLED (6 PACK) 6 twice filled raspberry jam donuts with sugar coating. Weight: 85g Units: mins / C BOSTON CRÈME FILLED (6 PACK) 6 ring donuts filled with creamy vanillaflavoured custard and finished with real chocolate frosting. Weight: 68g Units: mins / C ZESTY LEMON (6 PACK) 6 donuts filled with silky lemon curd and topped with lemon flavoured icing and sprinkles. Weight: 64g Units: RAINBOW CRUNCH (6 PACK) 6 light and airy donuts frosted and dipped in coloured sugar sprinkles. Weight: 55g Units: CARAMEL FILLED (6 PACK) 6 ring donuts filled with smooth caramel and topped with sweet icing and chocolate flakes. Weight: 64g Units: mins / C 90 mins / C 90 mins / C MIXED CASE ASSORTED DONUTS (6 PACKS) 2 RAINBOW CRUNCH, BOSTON CRÈME & ZESTY LEMON FILLED A selection of 3 Otis donut favourites in wrapped packs of 6. Weight: 56g Units: MIXED CASE ASSORTED DONUTS (6 PACKS) 1 RAINBOW CRUNCH, CLASSIC GLAZED & RICH CHOC FILLED A selection of 3 Otis donut favourites in wrapped packs of 6. Weight: 56g Units: mins / C 90 mins / C 116

119 RING DONUTS MIXED CASE INDIVIDUALLY WRAPPED A fantastic range of 4 flavoured donuts: Boston Crème; Rich Chocolate; Rainbow Crunch and Zesty Lemon. Weight: 55-73g Units: mins / C CLASSIC OTIS WRAPPED MUFFINS TRIPLE CHOCOLATE WRAPPED CHOCOLATE CHIP WRAPPED CHOCOLATE FUDGE SUNDAE OTIS Milk, dark and white chocolate chunks in a rich cocoa powder infused muffin. A soft vanilla muffin with dark and milk chocolate chunks. Chocolate muffin with chocolate chunks, injected with a vanilla frosting and topped with a cherry. Weight: 100g Units: 24 Weight: 100g Units: 24 Weight: 120g Units: mins / C 90 mins / C 90 mins / C LEMON & WHITE CHOC WRAPPED BLUEBERRY WRAPPED CRANBERRY CHEESECAKE A moist lemon muffin filled with white chocolate chunks and topped with lemon sugar nibs. Weight: 100g Units: 24 A moist vanilla muffin bursting with fresh blueberries a true classic. Weight: 100g Units: 24 A cheesecake style muffin filled with cranberries and topped with cranberries and red currants. Weight: 120g Units: mins / C 90 mins / C 90 mins / C 117

120 CLASSIC OTIS COOKIES Chewy, crunchy, chocolatey and munch-worthy! That s our Classic range of cookies, big enough for sharing and tasty enough to keep all to yourself. 118

121 WITH CRUMB CATCHER WRAPPED BROWNIE MIXED CASE SUPREME INDULGENCE COOKIES WITH CRUMBCATCHERS 4 delicious authentic flavours; choc chunk, double chocolate, white chunk and macadamia nut and white chunk and cranberry. Weight: 85g Units: mins / 150 C WRAPPED CHOCOLATE & WALNUT BROWNIE A handmade Belgian chocolate brownie filled with walnuts. Weight: 80g Units: mins / C OTIS Captivating crunch alongside the stickiest chew, our Exclusive range of supremely indulgent cookies are packed with more of the finest chunks than any other brand and baked to perfection for that golden crisp that only Otis s signature recipe can deliver. 119

122 BREAD 120

123 LA CARTE BREAD 121

124 MEAL SOLUTIONS NEW Sweet & Sour Chicken Chunks of chicken breast in a sweet and sour sauce with peppers and onions. Units: 2 Weight: 2.5kg Chip Shop Chicken Curry Chunks of chicken breast simmered in curry spices, serve with egg fried rice. Units: 2 Weight: 2.5kg NEW mins / 170 C mins / 170 C NEW NEW Beef Stroganoff Strips of tender Irish beef cooked slowly in paprika and cream for a really satisfying meal. Units: 2 Weight: 2.5kg mins / 170 C Beef Stew A hearty stew full of Irish beef, carrots, onions and potatoes. Units: 2 Weight: 2.5kg mins / 170 C 122

125 MEAL SOLUTIONS NEW Meatballs 10g Fully Cooked Fully cooked and made with 50% pork and 50% beef for a flavourful, moist and versatile meatball. Use in a sub, with pasta or on a pizza. Units: 5 Weight: 1kg mins / 190 C NEW Beef Lasagne Layers of pasta, minced Irish beef in a rich tomato sauce and topped with a creamy béchamel sauce and a layer of cheese. Units: 2 Weight: 2.5kg mins / 170 C NEW Egg Fried Rice Fluffy basmati rice with fried egg and peas. Units: 2 Weight: 1.5kg mins / 170 C Brown Rice Savoury brown rice cooked in a light vegetable Stock. Conveniently frozen in an ovenable container. Perfect in burritos, Mexican bowls or any main meal. Units: 2 Weight: 1.5kg 4-5 hours/ 0-4 C 30 mins 190 C LA CARTE 5241 Garlic Bread Slices Individual slices of crusty baguette with garlic & parsley topping. Units: 108 Weight: 30g 5 mins / 200 C NEW Classic Marinara Sauce An authentic Italian marinara sauce made from cherry tomatoes, extra virgin olive oil and basil. Ideal for use on pizza bases, meatballs and pasta. Units: 3 Weight: 1kg NEW 8 hours / 0-4 C 123

126 MEAL SOLUTIONS Chicken Fajita Sliced chicken, peppers, and onions in a Mexican spiced sauce. Units: 2 Weight: 2.5kg Defrost: 8 hours/0-4 C minutes/ 190 C Beef Chilli 100% Irish beef in a rich chilli with peppers, onions and kidney beans. Units: 2 Weight: 2.5kg Defrost: 8 hours/0-4 C minutes/ 190 C A Stuffed Turkey & Ham Portions (7-8 oz) Premium thick sliced turkey with fresh crumb stuffing and quality ham in a convenient portion. Fully cooked and ready to heat. Units: 24 Weight: 7-8oz Spiral Sliced Irish Ham Fully cooked 100% Irish ham, slow cooked for 9 hours for a succulent taste and texture, spiral sliced for easy carving and portion control with approximately 36 slices. Glaze as required. Units: 1 Weight: variable /approx. 2kg Bake off: mins / 180 C OR Steam: 20mins Bake off: mins /180 C NEW NEW TURKBULK Boned & Rolled Turkey Tender and juicy glazed boneless turkey crown. Fully cooked and vacuum packed. Units: 2 Weight: 1.5kg approx Sage & Onion Stuffing Fresh breadcrumb stuffing, sautéed onions in real butter. Ideal as a sandwich filler or to make stuffing balls. Units: 4 Weight: 1kg Bake off: mins / 170 C OR Steam: 30-45mins Bake off: mins /170 C 124

127 PIZZAS Margarita Pizza Italian style stone baked margarita pizza. Can be topped with a variety of toppings. Units: 18 Weight: 320g 8-10 mins / 200 C LA CARTE NEW Pizza Base with Tomato Sauce 11, Thin Crust 11 Thin crust round pizza base made with extra virgin olive oil and topped with a rich tomato sauce. Increases speed and efficency without compromising quality. Units: 18 Weight: 280g mins / 175 C Individual Woodfired Pizza Alternative pizza base/open sandwich carrier baked in a traditional wood fired oven. Units: 60 Weight: 58g 1 hour / C 125

128 HOT SAVOURY PASTRY Beef & Stout Puff Pies Tender beef, slow cooked with carrots, mushrooms and onions in a rich Irish stout gravy, in a convenient handheld pastry. Units: 30 Weight: 185g mins / 190 C Sweet Potato and Chickpea Tagine Puff Pie A Moroccan inspired handheld pastry. Chickpeas, sweet potato chunks and juicy apricots in a tomato based sauce lightly spiced with cumin, coriander, turmeric and cinnamon. Units: 30 Weight: 185g mins / 190 C 126

129 HOT SAVOURY PASTRY 4809 Jambon Creamy Emmental cheese sauce with diced ham in a basket of flaky puff pastry. Units: 48 Weight: 110g mins / 190 C LA CARTE AA01 Quiche Provençale Tomato, courgette, broccoli and mozzarella baked in an individual shortcrust pastry case. Units: 12 Weight: 140g mins / 180 C Pulled Ham & Irish Cheddar Cheese Jambon A light and flaky, puff pastry crown, with a creamy cheese filling containing slow cooked shredded pulled ham & Irish red cheddar cheese. Units: 36 Weight: 110g mins / 190 C 127

130 HOT SAVOURY PASTRY 4080 Chicken & Mushroom Pie Succulent chicken breast and sliced mushrooms in a thick creamy sauce baked in a closed shortcurst pastry case. Units: 32 Weight: 150g mins / 190 C 3792 Traditional Pasty Hand made in Cornwall using steak, locally grown potatoes, swede and onions, seasoned and wrapped in shortcrust pastry. Units: 20 Weight: 233g mins / 200 C 128

131 HOT SAVOURY PASTRY 4084 Chicken Curry Pie Light shortcrust pastry filled with succulent chicken in a creamy curry sauce and topped with a puff pastry lid. Units: 32 Weight: 150g mins / 190 C 4076 Minced Beef & Onion Pie Minced beef and onion filling encased in a golden shortcrust pastry pie. Units: 32 Weight: 150g 30 mins / 190 C 2694 Cottage Pie A succulent minced beef filling topped with creamy mashed potato. Units: 24 Weight: 185g 30 mins / 190 C LA CARTE 3651 Steak & Kidney Pie Tender pieces of steak and kidney filling in a rich gravy encased in a golden shortcrust pastry pie. Units: 36 Weight: 186g 30 mins / 190 C 3801 Shepherds Pie A succulent juicy minced beef and onion filled pie topped with creamy mash potato. Units: 24 Weight: 440g 35 mins / 190 C 129

132 HOT SAVOURY PASTRY 7985 Chicken Curry Slice Tender chicken in a spicy curry sauce, wrapped in crisp golden puff pastry Units: 30 Weight: 160g 7986 Chicken & Mushroom Slice Juicy chicken with mushrooms in a thick creamy sauce, wrapped in crisp golden puff pastry. Units: 30 Weight: 160g mins / 190 C mins / 190 C 7987 Mince Beef & Onion Slice Tender minced beef and onion filling in a rich gravy, wrapped in crisp golden puff pastry. Units: 30 Weight: 160g 7988 Steak Slice Moist, meaty pieces of beef with onion in a thick tomato, garlic and mustard sauce, wrapped in crisp, golden puff pastry. Units: 30 Weight: 160g mins / 190 C mins / 190 C 130

133 HOT SAVOURY PASTRY 4048 Hot Dog Lattice A classic hot dog with mustard sauce wrapped in a lattice pastry. Units: 48 Weight: 130g mins / 170 C Chicken & Chorizo Lattice A flaky puff pastry lattice filled with mildly spiced chorizo, chicken and cheddar cheese in a rich tomato sauce. Units: 50 Weight: 100g mins / 190 C LA CARTE 5432 Sausage Lattice & Red Onion Chutney Pork sausage with sweet spicy red onion chutney, wrapped in a lattice pastry. Units: 20 Weight: 200g mins / 200 C Clonakilty and Ballymaloe Pork Roll A delicious blend of succulent pork sausage and Clonakilty Blackpudding, flavoured with Ballymaloe Relish and all wrapped up in flaky pastry. Units: 55 Weight: 160g mins / 190 C 131

134 Clonakilty and Ballymaloe Pork Roll A delicious blend of succulent pork sausage and Clonakilty Blackpudding, flavoured with Ballymaloe Relish and all wrapped up in flaky pastry. Units: 55 Weight: 160g 132

135 SAUSAGE ROLLS Large Pork Sausage Roll Super sized and packed with succulent pork, seasoned with a touch of pepper and spices and encased in a light, flaky puff pastry. Units: 60 Weight: 120g 25 mins / 190 C Medium Pork Sausage Roll Pork sausage roll seasoned with pepper and spice, wrapped in a delicious puff pastry. Units: 100 Weight: 80g 25 mins / 190 C Small Pork Sausage Roll Succulent pork sausage meat, lightly spiced and encased in a light and flaky pastry. Units: 168 Weight: 50g 20 mins / 190 C 6620 Jumbo Pork Sausage Roll A puff pastry case filled with succulent sausage meat and sealed at the side. Provided with packaging for eating on the go. Units: 48 Weight: 197g 25 mins / 190 C LA CARTE Premium Traditional Sausage Roll Premium pork sausage meat seasoned with fresh herbs and wrapped in a buttery puff pastry. Units: 55 Weight: 160g mins / 190 C Spinach & Feta Roll A wholesome vegetarian roll made with spinach, feta, butterbeans & chickpeas wrapped in a buttery puff pastry. Units: 55 Weight: 160g mins / 190 C 133

136 HOT SAVOURY SNACKS Falafel 35g Flavoursome Middle Eastern fried patties made of chick peas, onions, herbs and spices in 35g par cooked portions. Units: 3 Weight: 2kg 4-5 mins / 190 C OR 8-10 mins / 190 C 9718 Diced Chicken & Ham Spring Roll Chicken breast pieces, diced ham and julienne of vegetables wrapped in a crisp golden spring roll. Units: 16 Weight: 2kg 3-4mins / 180 C Croque Monsieur The traditional French toasted sandwich of ham and cheese smothered with a rich béchamel sauce and topped with finely grated cheese. Units: 24 Weight: 160g 10-15mins / 0-4 C mins/ C 134

137 HOT SAVOURY SNACKS Fiery Chicken & Cheddar Stone Baked Panini Tender chicken pieces in a mild chilli sauce with cheddar cheese in a stonebaked ciabatta panini. This innovative packaging allows you to heat to order or hold for a satisfying grab n go offer any time of the day or night. Units: 24 Weight: 181g Pesto, Mozzerella and Sun-Dried Tomato Panini Succulent sun dried tomatoes with basil pesto and stringy mozzarella cheese in a stone baked ciabatta panini wrapped in innovative packaging. This allows you to heat to order or hold hot for a satisfying grab n go offer any time of the day or night. Units: 24 Weight: 184g 4-8 hours / 0-4 C mins/190 C 4-8 hours / 0-4 C mins/190 C LA CARTE Classic Ham & Cheese Stone Baked Panini Traditional ham and cheddar cheese with a light spread of wholegrain mustard in a stonebaked ciabatta panini. Heat to order or hold hot in the innovative packaging for a satisfying grab n go offer any time of the day or night. Units: 24 Weight: 166g 4-8 hours / 0-4 C mins/190 C 135

138 HOT SAVOURY SNACKS DC56 Cod Fillets, Battered Delicious cod fillet in a light crunchy batter - serve up with minced peas and fries for a delicious homecooked meal. Units: 24 Weight: 155g mins / 190 C Salt & Vinegar Fish Goujons Sustainably caught Irish whiting in a crispy salt and vinegar flavoured batter, for the taste of traditional fish n chips. Units: 5 Weight: 1kg 3-4 mins / 190 C OR 8-10 mins / 190 C 136

139 EGGS 8242 Cheese Omelette Soft fluffy round omelette with cheddar cheese. Units: 60 Weight: 80g 1851 Plain Omelette Soft fluffy round omelette, perfect in a breakfast sandwich Units: 50 Weight: 40g 3-5 mins / 190 C 3-5min/190 C LA CARTE Folded Omelette Soft fluffy round omelette, pre folded and read to be filled Units: 24 Weight: 100g 7-5 mins / 190 C 137

140 BREAD MEAT & POULTRY 138

141 BREAD LA CARTE 139

142 MEAT Flame Grilled Quarter Pounder Juicy 80% flame grilled quarter pounder beef burgers Units: 48 Weight: 90g 12 mins / 190 C Beef Burger 4oz (raw) 99% Irish beef burger, simply flavoured with salt and pepper. A real classic. Units: 40 Weight: 113g 8 hours / 0-4 C BFF345 8oz Gourmet Burger Fully Cooked, 95% Irish Beef. Units: 24 Weight: 185g 2409 Hot Dog A fully cooked, skinless smoked pork sausage. Units: 120 Weight: 110g 25 mins / 190 C 8 hours / 0-4 C 10 mins / 190 C 140

143 MEAT Piri Piri Pulled Chicken Tender chicken fillets slow-cooked in a spicy piri piri sauce. Units: 5 Weight: 1kg 8 hours / 0-4 C mins / 190 C Slow-Cooked Pulled Beef Brisket Slow-cooked for over 7 hours, this tender beef brisket has a rich deep South American flavour. Units: 5 Weight: 1kg 8 hours/0-4 C mins/190 C Slow-Cooked Pulled Pork Slow-cooked smoked and glazed BBQ pulled pork in its own rich sauce. Units: 5 Weight: 1kg 8 hours/0-4 C minutes/ 190 C LA CARTE NEW BBQ Pork Rib Steak A pork rib steak with a BBQ flavour seasoning. Units: 60 Weight: 92g mins / 200 C Slow Cooked BBQ Chicken Boneless chicken thighs slow cooked and glazed in a sticky BBQ sauce. Units: 5 Weight: 1kg 8 hours/0-4 C mins/190 C 141

144 BREAKFAST Cooked Back Bacon Sweet cured back bacon, precooked so it only takes a few minutes to get hot and ready. Units: 250 approx Weight: 5 x 1kg 12 mins / 200 C Crispy Bacon Versatile, fully cooked, streaky bacon. Units: 2x1kg 3 mins/190 C 142

145 BREAKFAST 1250 Black Pudding Sliced Fully cooked, pre-sliced traditional black pudding. An ideal accompaniment to white pudding. Units: 160 Weight: 5kg 6-7 mins / 200 C LA CARTE 1268 White Pudding Sliced Fully cooked, pre-sliced traditional white pudding. Essential for the e bundle! Units: 160 Weight: 5kg 6-7 mins / 200 C 143

146 COOKED SAUSAGES 5847 Cooked Cocktail Sausages Fully cooked pork cocktail sausages. Cook from frozen in oven and serve hot. Units: 228 Weight: 17g 1345 Cooked Dinner Sausage A traditional recipe of pork and seasoning. Pre-cooked for convenience. Units: 109 Weight: 44g 10 mins / 190 C 9 mins / 190 C NEW Footlong Sausage Fully Cooked Fully cooked pork sausage in a unique foot long lenght. Serve in either a soft roll or crusty demi baguette with ketchup, american yellow mustard and fried onions. Units: 30 Weight: 165g mins/190 C Battered Sausage Mild flavoured succulent sausages enclosed in a crispy batter. Units: 50 Weight: 52g Jumbo Cooked Sausage Convenient large sausage that is fully cooked. Units: 56 Weight: 85g mins / 190 C 9-12 mins / 190 C 144

147 RAW SAUSAGES Cocktail Sausages Fresh Uncooked & individually cut. Weight: 4.54kg LA CARTE Fresh Sausage 8 s Uncooked & individually cut. Units: 40 Weight: 100g Jumbo Fresh Sausage Uncooked & individually cut. Weight: 4.54kg 145

148 CHICKEN Roast Chicken Mini Fillet Versatile and tender, fully cooked inner fillets with a delicate roasted flavour. Weight: 6 x 1kg 8-10 mins / 200 C 3721 Southern Fried Thigh & Drumstick (with packaging) Chicken thighs and drumsticks in a southern fried coating. Succulent juicy leg meat with a firm, tender texture. 30 of each. Units: 60 Weight: 8.4kg mins / 200 C GRAKEB Roast Chicken Breast Fillet Skewer Roasted chicken breast fillet on a skewer. Ideal for use as a filling or on its own as part of a buffet. Units: 40 Weight: 100g 3728 Chicken Drumsticks, Southern Fried Chicken drumsticks in a sourthern fried coating. Units: 60 Weight: 7.8kg mins / 200 C mins / 200 C 146

149 CHICKEN HOT SAUCE AVAILABLE See page Cooked BBQ Chicken Wings Succulent fried large chicken wings marinated with chilli, paprika, pepper and shallots for a traditional BBQ flavour. Weight: 4 x 2kg mins / 190 C 1697 BBQ Cajun Chicken Wings Spicy chicken wings marinated with garlic, onion, smoky paprika and hot pepper. Pre-cooked. Units: 213 approx Weight: 4 x 2kg 16 mins / 190 C Cooked Plain Chicken Wings Succulent fried large chicken wings marinated with chilli, paprika, pepper and shallots for a traditional BBQ flavour. Weight: 4 x 2kg mins / 190 C LA CARTE TKA002 Chicken Tikka Strips Strips of chicken breast fillet, coated in tikka marinade, ideal as a sandwich filling. Units: 10 Weight: 10kg Chicken, Pickin Poppin Chicken cubes in a spicy, crispy popcorn style coating. Ideal as a snack. Packaging included. Units: 10 x 1kg 4-5 hours / 0-4 C 7-10mins / 190 C or 2-3mins/190 C 147

150 BREADED CHICKEN FILLETS 155g 3714A Breaded Chicken Fillet A large chicken breast fillet, coated in breadcrumbs and fully cooked. Units: 42 Weight: 155g mins / 190 C 155g 155g 8135A Jumbo Southern Fried Chicken Fillet 155g A tender chicken breast fillet coated in southern fried breadcrumbs. Units: 42 Weight: 155g mins / 190 C 1333A Spicy Chicken Fillet 155g As our breaded chicken fillet, but with a special blend of spices to add a bit of zing! Units: 42 Weight: 155g mins / 190 C 148

151 BREADED CHICKEN FILLETS 130g 130g Breaded Chicken Fillet Succulent chicken breast fillet in a plain crumb. Units: 42 Weight: 130g Fully Cooked mins / 190 C g Spicy Chicken Fillet Breaded chicken fillet with selected spices to enhance flavour. Units: 2 Weight: 130g Fully Cooked mins / 190 C 130g LA CARTE g Southern Fried Chicken Fillet Succulent chicken breast fillet, in a golden southern fried breadcrumbs. Units: 2 Weight: 130g Fully Cooked mins / 190 C 149

152 CHICKEN GOUJONS & CHUNKS 3715 Chicken Fillet Goujons, Breaded Succulent and tender chicken in a crisp golden crumb. Use as a component in a main meal or serve with dips for buffets. Units: 2x2kg Weight: 34-46g mins / 190 C 8147 Southern Fried Chicken Fillet Goujons A southern fried chicken goujon with a seasoning of black pepper, garlic, paprika and thyme leaves. Units: 2x2kg Weight: 45g mins / 190 C NEW NEW Sothern Fried Chicken Goujons 45g Succulent and tender chicken in a crisp golden crumb. Use as a component in a main meal or serve with dips for buffets. Units: 10x1kg Weight: 45g mins / 190 C Breaded Chicken Tender 28g A southern fried chicken goujon with a seasoning of black pepper, garlic, paprika and thyme leaves. Units: 10x1kg Weight: 28g mins / 190 C Battered chicken chunk 30g Tender chicken chunks in a crisp batter. An ideal on the go snack. Units: 10 x 1kg Weight: 30g Southern Fried Chicken Mini Fillet Natural whole chicken tenders in a super crispy southern fried batter. Versatile & ideal in a sandwich, wrap or main meal. Units: 10 x 1kg Weight: 53g mins/190 C mins//190 C or 3-5min/190 C 150

153 DELI MEATS Premium Deli Sliced Gammon A quaility premium gammon made with only the leanest pork cuts. Offering consistency in quality and excellent value. Units: 1 Weight: 1kg LA CARTE Shaved Smoked Ham Naturally smoked with beach wood, this Continental style ham is shaved wafer thin giving great flavour and sandwich coverage. Units: 1 Weight: 500g Deli Sandwich Ham Sliced This deli ham offers an everyday sandwich filling solution with good flavour delivering great value. Units: 1 Weight: 1kg 151

154 DELI MEATS NEW Deli Turkey Sliced Succulent thinly sliced crown of turkey, lean and ideal for sandwich filling. Units: 1 Weight:1kg Steamed Whole Chicken Breast Gently steamed whole breasts of chicken retaining flavour and moisture. Use whole or sliced, hot or cold. Units: 1 Weight:1kg Premium Turkey Thick Sliced Premium roast turkey crown thickly sliced to 5mm to deliver a real homecooked experience. Units: 1 Weight: 500g Pulled Chicken Breast Steamed chicken breast, pulled for a great texture and diverse range of use. Great hot or cold. Units: 1 Weight: 500g 152

155 DELI MEATS Plain Chicken Strips Plain steamed chicken strips, ideal for sandwich filling. Units: 1 Weight:1kg Roast Chicken Strips Chicken strips with a homecooked roast chicken flavour, ideal for sandwich filling. Units: 1 Weight:1kg Sliced Pastrami Succulent and tender thin slices of beef, smoked and cured with a black pepper coating for a real New York deli pastrami. Units: 1 Weight: 500g Shaved Roast Beef Our classic roast beef shaved for a light texture, gives great coverage to a premium sandwich offering. Units: 1 Weight:1kg LA CARTE Roast Sliced Beef Traditional roast beef with a homecooked flavour, sliced for your convenience. Suitable for sandwiches, salads and platters. Units: 1 Weight:1kg 7157 Sliced Pepperoni Mildly spiced, perfectly portioned, the ideal pizza topping. Portions: 24 Weight: 1kg 2 hours / 0-5 C 153

156 SOUP 154

157 155 LA CARTE

158 SOUP NEW Chunky Chicken & Vegetable Soup (Frozen) Tastes wholesome and home made. A silky and creamy soup with pieces of chunky vegetables including carrots, kale, parsnips and diced potatoes. Pulled chicken pieces and a robust roast chicken stock, flavoured with a little fresh thyme. Units: 2 Weight: 2.5kg mins / 160 C NEW Thai Chunky Sweet Potato Soup (Frozen) Vibrant orange colour with a blended background and pieces of diced sweet potato throughout, addition of coconut cream and hints of lemongrass, kaffir lime & coriander. Units: 2 Weight: 2.5kg mins / 160 C 156

159 SOUP Chicken & Vegetable Soup A blend of chicken and seasonal vegetables, finished with cream and herbs. Weight: 3kg Tomato & Basil Soup A delicious blend of ripe tomatoes, garlic, basil and cracked black pepper. Units: 2 Weight: 2.5kg LA CARTE Vegetable Soup A blend of seasonal vegetables, finished with cream, parsley and thyme. Weight: 3kg Mushroom Soup A traditional mushroom soup finished with cream. Weight: 3kg 157

160 SALAD 158

161 159 LA CARTE

162 SALAD Beetroot & Carrot Salad Sweet pickled beetroot, carrot, red onion in a delicious white balsamic vinegar & honey dressing. Weight: 2kg Premium Deli Style Coleslaw A deli style coleslaw with finely shredded white cabbage, carrot & creamy mayonnaise. Weight: 2kg Egg Mayonnaise Roughly chopped freshly cooked eggs coated in a delicious creamy mayonnaise. Weight: 2kg 160

163 SALAD Baby Potato Salad, Crème Fraiche & Chive Cooked baby Charlotte potatoes dressed with crème fraiche, spring onion, wholegrain and chives. Weight: 2kg Tuna Mayonnaise Tuna mixed with creamy mayonnaise. Weight: 1kg Diced Potato Salad Diced potato, creamy mayonnaise, spring onion, salt & white pepper. Weight: 2kg LA CARTE Creamy Mash Potato Salad Puree of potato, creamy mayonnaise, spring onion, salt & white pepper. Weight: 2kg Carrot & Pumpkin Seed Salad Shredded carrot with pumpkin seeds, sesame seeds, honey and parsley in a French style dressing. Weight: 2kg 161

164 SALAD NEW NEW Taboulleh Salad Bulgur wheat, cucumber, cherry tomatoes, red onions with fresh mint and parsley tossed in a tangy lemon vinaigrette dressing. Weight: 2kg Mexican Rice & Bean Salad Light, fresh flavoured salad made with Basmati and wild rice, red kidney beans, black beans, sweetcorn, red peppers and cherry tomatoes with a Smokey Chipotle Dressing. Weight: 2kg Superfood Salad Quinoa & bulgur wheat mixed with butternut squash, edamame beans, pomegranate seeds, red pepper, pumpkin seeds and coriander. Weight: 2kg Spiced Cous Cous Moroccan style cous cous with mint, cumin, chilli, lemon, red onion, spring onion, sultanas and coriander. Weight: 2kg Bulgur Wheat & Rocket Salad A delicious mix of bulgur wheat, cranberries, rocket, spring onion, coriander, lemon, cumin and seasoning. Weight: 2kg Pesto Pasta Salad Durum wheat farfalle pasta with baby leaf spinach, pine nuts generously coated in a basil pesto, finished with Gran Padano shavings. Weight: 2kg 162

165 SANDWICH FILLERS Chicken Tikka Cooked chicken strips coated in a creamy tikka mayo. Weight: 1kg LA CARTE Chicken & Stuffing Salad Cooked chicken with herb & onion stuffing and creamy mayonnaise. Weight: 1kg 163

166 DAIRY 164

167 165 LA CARTE

168 CHEESE 14IS Grated Red Cheddar Grated red cheddar is created with one simple purpose in mind - to deliver a great tasting cheese. Units: 1 Weight:2kg 15IS White Cheddar Grated Grated white cheddar is created with one simple purpose in mind - to deliver a great tasting, light flavoured cheese. Units: 1 Weight:2kg 29IS Grated Mozzarella This semi-soft, white cheese, has a mild buttery flavour, which melts easily making it ideal for pizzas, pasta and gratins. Units: 1 Weight:2kg REDCHEDSLICEIS Sliced Red Cheddar Sliced red cheddar with a firm texture and an aromatic rich and distinctive flavour. Units: 1 Weight:1kg EMMENTALSLICEIS Sliced Emmental A pale, medium-hard cheese with a savoury but mild taste. Made from cows milk, it originates from the Emmentala area of Switzerland. Units: 1 Weight:1kg 166

169 CHEESE LA CARTE Feta Cheese Cubes AOP Authentic Greek feta cheese made using the finest milk, conveniently cut into cubes and individually frozen. Units: 8 Weight: 500g Defrost: 2-3 hr / 0-4 C 167

170 CHEESE Camembert Style Soft Cheese Authentic French reblochon cheese made in the Alps. A soft rind cheese made from cow s milk with a nutty aroma and flavour. Units 8 Weight: 500g Defrost: 2-3 hr / 0-4 C 168

171 CHEESE Sliced Goats Cheese A very mild, smooth and delicate goats cheese in convenient slices. Units: 8 Weight: 500g Defrost: 2-3 hr / 0-4 C LA CARTE Round Discs of Goats Cheese Smooth & creamy discs of soft goats cheese. An ideal ingredient in gourmet sandwiches, open flatbreads, tartlets, quiches and many more. Units: 8 Weight: 500g Defrost: 2-3 hr / 0-4 C 169

172 POTATOES & VEGETABLES 170

173 171 LA CARTE

174 POTATO PRODUCTS 3321 Fries 12mm Units: 4 Weight: 2.5kg 3-4mins / 180 C S18 Stealth Fries 13mm Units: 4 Weight: 2.5kg 3-4mins / 180 C 3309 Fries 14mm Units: 2 Weight: 5kg 4-5mins / 180 C LWF56 Rustic Skin on Fries Rustic fries with extra crunch, lots of skin with a unique ridge making them perfect for dipping and scooping. Units: 4 Weight: 2.5kg 3-4 mins / 190 C OR mins / 190 C 6083 Chilled Fries 15mm Units: 4 Weight: 2.5kg 4-5mins / 180 C LWF20 Sweet Potato Fries Tender, crisp and brightly coloured orange fleshed sweet potato fries, thinly cut and lightly coated for a delicious crisp finsh. Units: 4 Weight: 2.5kg 3-4 mins / 190 C OR mins / 190 C 172

175 POTATO PRODUCTS 3340 Hot & Spicy Wedges Chunky hot and spicy potato wedges with a crisp and golden texture. Available with packaging. Units: 10 x 1kg Premium Dusted Potato Wedges Chunky potato wedges lightly seasoned for a full flavour and a crispy finish. Perfect for dipping. Units: 4 Weight: 2.5kg 25 mins / 190 C 4-5 mins / 190 C OR mins / 190 C LA CARTE 3379 Spicy Wedges (with packaging) Chunky hot and spicy wedges with a crisp and golden texture. Available with packaging. Units: 10 Weight: 1kg Seasoned Wedges Crispy wedges of potato coated in a flavoursome seasoning. Units: 4 Weight: 2.5kg 4-5 mins / 190 C OR 25 mins / 190 C 4-5 mins / 190 C OR 15 mins / 230 C 173

176 POTATO PRODUCTS Q19 Potato Cubes Potato cubes seasoned with paprika and black pepper. Units: 4 Weight: 2.5kg mins / 190 C 3291 Baked Potato Whole baked potatoes. Just warm in the oven to re-crisp the skin. Units: 30 Weight: 290g mins / 190 C D72 Seasoned Twister Lightly coated for a subtle flavor in a fun twister shape. Units: 4 Weight: 2.5kg L19 Crinkle Cut Slices Double ridge criss-cut for that added crunch. Units: 4 Weight: 2.5kg 3-4mins / 190 C OR mins / 190 C 3-4mins / 190 C OR mins / 190 C FF Whole Beer Battered Onion Rings Natural rings of onion coated in a crispy beer batter. Units: 6 Weight: 1kg 3334 Hash Browns Triangular hash browns with potato, onion and seasoning. Units: 200 Weight: 4 x 2.5kg 3-4 mins / 190 C 4-5 mins / 190 C OR 15 mins / 230 C 174

177 VEGETABLES Sliced Avocado High quality avocado slices ensuring consistency and avoiding discolouration. Add variety to sandwiches, salads and garnishes or mash to make guacamole. Units: 12 Weight:500g 4-6 hours / 0-4 C Sun Blushed Tomatoes Succulent semi-sun dried tomatoes marinated in rich olive oil for a juicy full flavoured taste of the Mediterranean. Units: 4 Weight:1kg 2-3 hours / C LA CARTE Roast Sliced Peppers Strips of vibrant red & yellow peppers delicately roasted in olive oil, garlic & herbs. Units: 2 Weight: 1kg 4-6 hours / 0-4 C MKH510 Corn On Cob Halves Succulent, tender corn on the cob halves, the perfect accompaniment. Season with flavoured butters to add variety. Units:2 Weight: 2.5kg 5-8 mins 175

178 CONDIMENTS 176

179 177 LA CARTE

180 CONDIMENTS La Carte Real Mayonnaise Units: 1 Weight: 10 kg Mexican Style Sauce Units: 3 Weight: 1 Litre Real Mayo Units: 3 Weight: 1 Litre Piri Piri Sauce Units: 3 Weight: 1 Litre Tomato Ketchup Units: 3 Weight: 1 Litre BBQ Sauce Units: 3 Weight: 1 Litre Sweet Chilli Sauce Units: 3 Weight: 1 Litre Taco Sauce Units: 3 Weight: 1 Litre Garlic Mayo Units: 3 Weight: 1 Litre Burger Sauce Units: 3 Weight: 1 Litre NEW TS1041 Hot Wing Sauce Units: 6 Weight: 580g 178

181 CONDIMENTS LA CARTE TS1041 Hot Wing Sauce Units: 6 Weight: 580g 179

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183 Product list COFFEE SEATTLE S BEST FAIRTRADE HENRY S BLEND (WHOLEBEAN) TEA CHINA GREEN TIPS TEA EARL GREY TEA ENGLISH BREAKFAST TEA BLOSSOM BERRY TEA HOT DISPOSABLES SEATTLE S BEST 12oz HOT CUP SEATTLE S BEST 16oz HOT CUP HOT LID 12 & 16oz CARRY TRAY 4 CUP CARRY TRAY 4 CUP SEATTLE S BEST CUP SLEEVES HOT LID 4oz oz CUP FLAT WHITE LID FLAT WHITE CUP ESPRESSO BAR SBC HAZELNUT STRUP SBC VANILLA STRUP SBC CARAMEL STRUP CONDIMENT BAR CONDIMENT BAR SHAKER SEATTLE S BEST WHITE SUGAR STICKS SEATTLE S BEST BROWN SUGAR STICKS SEATTLE S BEST HOT CHOCOLATE SEATTLE S BEST NAPKIN STIR STICKS BEVERAGES 181

184 182