FULL SIZE CART - ATLAS A319 LFS First/Business Class LAA
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1 A LFS First/Business Class LAA ry Ice Tray Position - Beverage Cart ry Ice Tray Ice w/ry Ice Beverage Garnishes/*airy on Ice *Ice w/ry Ice Open for Cans Open for Cans Soda rawer Coke, iet Coke, GA, Coke Zero, Mist Twst, iet Mist Twst, iet r. Pepper, r. Pepper *Soda rawer (L) Coke, iet Coke, GA, Coke Zero, Mist Twst, iet Mist Twst, iet r. Pepper, r. Pepper Open for Cans Juice/Mixer rawer BMM, TJ, AppleCran, Club Soda, Tonic, asani Lime 0ml Red Wines (UL) Liquor Minis (0 count) plus seals & corkscrew * 0ml Red Wines (L) Open for Ice Open for Ice I0 I0 Beer ( Bud, Bud Light, os Equis, Sam Adams, Heinekin) + 0 ml White Wine + ml Sparkling Wine * Beer ( Bud, Bud Light, os Equis, Sam Adams, Heinekin) + 0 ml White Wine + ml Sparkling Wine (L) * WHEN SCHEULE
2 A LFS First/Business Class LAA ry Ice Tray Position - Breakfast ry Ice Tray Utensil rawer Plate Lifter, Bread Tongs, Hot Towel Tongs, Extra K/F/S, Spatula, Butter Mints, Basket w/linen *Snack Basket (L) Breakfast Garnish/Condiments Jam/extra Butter *Snack Basket TSU # TSU # TSU # TSU # TSU # TSU # TSU # TSU # XX TSU, if scheduled, including entrée/dessert XX TSU, if scheduled, including entrée/dessert *WHEN SCHEULE
3 A LFS First/Business Class LAA ry Ice Tray Position - Lunch/inner LFS ry Ice Tray Utensil rawer Plate Lifter, Bread Tongs, Hot Towel Tongs, Extra K/F/S, Spatula, Butter Mints, Basket w/linen *Snack Basket (L) *Entrée Garnishes Extra butter B bowls for esserts *Snack Basket TSU # TSU # TSU # TSU # TSU # TSU # TSU # TSU # XX TSU, if scheduled, including entrée/dessert XX TSU, if scheduled, including entrée/dessert *Linen Tablecloths Open for ry Ice Ice Cream in Glass Rack Ice Cream Toppings in Glass Rack *WHEN SCHEULE
4 A LFS First/Business Class LAA Position - Ice/Water Cart/Glassware Cart Wrapped Service Trays ry Ice Tray ry Ice Tray Rocks Glasses * Rocks Glasses Rocks Glasses * Rocks Glasses (L) Coffee Mugs * Coffee Mugs (L) Stemless Wine Glasses * Stemless Wine Glasses (L) Tetra Juice rawer OJ/ AJ (UL) *Tetra Juice rawer OJ/ AJ (L) Open for Water -Liter Bottles of Water ( XX / Passenger) 0.-Liter Personal Water Bottles * WHEN SCHEULE
5 A First/Business Class LAA Position - Waste Cart Waste Cart with Liner
6 A LFS Main Cabin LAA Position - Juice/Ice/Water Cart - WAT Wrapped Service Trays ry Ice Tray ry Ice Tray Bag of Ice w/ry Ice *Overflow airy on Ice * Bag of Ice w/ry Ice Tetra Juice rawer OJ/ AJ Tetra Juice rawer OJ/ AJ Soda rawer Coke, iet Coke, GA, Coke Zero, Mist Twst, iet Mist Twst, iet r. Pepper, r. Pepper *Soda rawer Coke, iet Coke, GA, Coke Zero, Mist Twst, iet Mist Twst, iet r. Pepper, r. Pepper -Liter Bottles of Water (UL) * -Liter Bottles of Water (L) Open for Water Open for Water (UL) -Liter Bottles of Water ( XX / Passenger) * (L) -Liter Bottles of Water ( XX / Passenger) * WHEN SCHEULE
7 A LFS Main Cabin LAA Position - Main Cabin Beverage Cart - COM ry Ice Tray ry Ice Tray Bag of Ice w/ry Ice Beverage Garnishes/airy on Ice Bag of Ice w/ry Ice *Beverage Garnish/airy on Ice Soda rawer Coke, iet Coke, GA, Coke Zero, Mist Twst, iet Mist Twst, iet r. Pepper, r. Pepper Soda rawer Coke, iet Coke, GA, Coke Zero, Mist Twst, iet Mist Twst, iet r. Pepper, r. Pepper Juice/Mixer rawer BMM, TJ, AppleCran, Club Soda, Tonic, asani Lime Liquor Minis ( count) + Red Wine ( ml), Red Wine ( ml) and seals Open for Ice I0 Juice/Mixer rawer BMM, TJ, AppleCran, Club Soda, Tonic, asani Lime Liquor Minis ( count) + Red Wine ( ml), Red Wine ( ml) and seals Open for Ice I0 Beer ( Bud Light, Bud, Heineken, Sam Adams, os Equis ) / White Wine ( ml) Beer ( Bud Light, Bud, Heineken, Sam Adams, os Equis ) / White Wine ( ml) * WHEN SCHEULE
8 A LFS Main Cabin LAA Position -0 Meal Cart # 0 Bags of Chips 0 Bags of Chips First Service TSUs
9 A LFS Main Cabin LAA Position - Meal Cart # 0 Bags of Chips 0 Bags of Chips First Service TSUs
10 A LFS Main Cabin LAA Position - Meal/Snack Cart # *0 Pre-arrival FAAT Snacks *0 Pre-arrival FAAT Snacks *0 Pre-arrival FAAT Snacks *0 Pre-arrival FAAT Snacks *0 Pre-arrival FAAT Snacks *0 Pre-arrival FAAT Snacks 0 Bags of Chips 0 Bags of Chips First Service TSUs
11 A LFS Main Cabin LAA Position - Main Cabin eadhead Beverage Cart ry Ice Tray ry Ice Tray Tetra Juice rawer OJ/ AJ (L) Tetra Juice rawer OJ/ AJ (L) Soda rawer (L) Coke, iet Coke, GA, Coke Zero, Mist Twst, iet Mist Twst, iet r. Pepper, r. Pepper Soda rawer (L) Coke, iet Coke, GA, Coke Zero, Mist Twst, iet Mist Twst, iet r. Pepper, r. Pepper Juice/Mixer rawer (L) BMM, TJ, AppleCran, Club Soda, Tonic, asani Lime (L)Liquor Minis ( count) + Red Wine ( ml), Red Wine ( ml) and seals Open for Ice I0 Juice/Mixer rawer (L) BMM, TJ, AppleCran, Club Soda, Tonic, asani Lime (L) Liquor Minis ( count) + Red Wine ( ml), Red Wine ( ml) and seals Open for Ice I0 (L) Beer ( Bud Light, Bud, Heineken, Sam Adams, os Equis ) / White Wine ( ml) (L) Beer ( Bud Light, Bud, Heineken, Sam Adams, os Equis ) / White Wine ( ml) * WHEN SCHEULE
12 A LFS Main Cabin LAA Position - Waste Cart Waste Cart with Liner NON CHILLE
FULL SIZE CART - ATLAS A319 LFS Double Provision SH First/Business Class LAA
A1 LFS ouble Provision SH First/Business Class LAA ry Ice Tray Position 1- Beverage Cart ry Ice Tray Ice w/ry Ice Beverage Garnishes/*airy on Ice *Ice w/ry Ice (L) Beverage Garnishes/*airy on Ice Open
6 Open For Cans. Empty. Ice w/dry Ice 2 Beverage Garnishes on Ice. Ice w/dry Ice Dairy on Ice
HALF SIZE CART M0 - SH/MH Single Provision Position 1 - First Class 1 1 Ice w/ry Ice Beverage Garnishes on Ice HALF SIZE CART M0 - SH/MH Single Provision Position - First Class Ice w/ry Ice airy on Ice
Added ID100 Beer Tub Mist Twst 5 22 Main Cabin Food for Sale 5/1/ Main Cabin Empty 5/1/ Main Cabin Refuse 5/1/16
TransCon Carts ine and Rest First Class 1 First Class Beverage /1/1 Added I0 Beer Tub 1 First Class Tray Set Ups/Linen/Personal Water /1/1 Corrected Linen to TC0 1 First Class Entrees/Bread/Nuts/Pilot
Added ID100 Beer Tub Mist Twst 5 22 Main Cabin Food for Sale 5/1/ Main Cabin Empty 5/1/ Main Cabin Refuse 5/1/16
TransCon Carts Lunch/inner First Class 1 First Class Beverage /1/1 Added I0 Beer Tub 1 First Class Table Set / Initial Courses /1/1 Corrected Linen to TC0 1 First Class Entrees/Bread/Nuts/Pilot Crew Meals
Inflight Dining Services A TransAtlantic - IFS
Galley 1 Galley 1 Notes: Aft of flight deck door - 1-16 - Passenger Capacity Business Class - 28-263 1-1 C/D NX 1-2 C/D 1-3 C/D 1-4 1-5 25 each: Full-Size Tray Liners, 2/3 Size Tray Liners 1/2 Size Tray
114 OO C/C Standard Premium Supply Drawer (F) 2 sleeve Plastic 1 sleeve Hot (R) OVEN1C. PP Nuts (3 RK) Bread (1 RK) (4 RACKS) 174 O
Galley 1 Business Class - 28 Main Cabin - 198 Galley 1 Notes: Amenity Kits & Pre-departure Items on galley counter. Galley contains 7 ATLAS Carriers. 111 O C/D/D Menus / Hot Towels / Drawer Wraps / Table
113 O CARAFES 124 O CARAFES OV1A. Oven. (4 Trays per Oven) BREADS OV2A WARMING OVEN MAX 2 RACKS 174 O. Full-Size Standard Cart. Aisle Ready Beverage
Galley 1 Galley 1 Notes: GL1 Closet Amenity Kits and Earbuds-DL 111 O 112 O 113 O 114 O 121 O 122 O 123 O CARAFES 124 O CARAFES ELECTRICAL PANEL SAKE CUPS/SVR CARAFES CARAFES 131 OO 141 OO OV1 Oven (4
114 OO C/C. INT L PREMIUM SUPPLY DRAWERS x2 (F) 2 sleeves Plastic 1 sleeve Hot (R) OVEN1C PP NUTS (3 RK) BREAD (1 RK) (4 RACKS) 174 O.
Galley 1 Business lass 28 Main abin 198 Galley 1 Notes: Amenity Kits, Pre-departure Items Galley holds 7 Standard Atlas arriers Atlas Ovens (max 8 Racks) 111 O 112 OO / 113 OO / 114 OO / MENUS HOT TOWELS
B Class Latin America
Galley 1 First Class 16 Business Class 37 Main Cabin 194 111 O 112 O 113 O 114 O PLASTIC 2 SLV 121 O 122 O 123 O 124 O DRESSING/TEAS 131 OO OV1 OV1A MISC 1 135 O 2 DR 141 OO MIXED NUTS BREADS TRAYS 145O
Market. International & Domestic Beer/Wine/Mini Drawers. TransCon/ 6 Red Wine / 2 Premium Red Wine - Trans
Effective: 1 June, 2016 International & Domestic Beer/Wine/Mini Drawers Market Effective Date FC INT (3 Class)-70 Count FC-INT AA 6/1/16 FC DOM Mini - 70 count All Domestic 6/1/16 BC INT Mini - 70 Count
Inflight Dining Services A Domestic All Tails
Galley 1 Passenger Configuration First Class - 28 Main Cabin - 263 1-1 C 1-2 C 1-3 C 1-4 1-5 Espresso w/ 1-6 Atlas Steam 1-7 Atlas Steam 1-8 C/D Mainline Supply FC Plastic/ Paper Cups Bun Warmer 1-10 1-11
Inflight Dining Services A Domestic All Tails
Galley 1 Passenger Configuration First Class - 28 Main Cabin - 263 1-1 C 1-2 C 1-3 C 1-4 1-5 Espresso w/ 1-6 Atlas Steam 1-7 Atlas Steam 1-8 C/D Mainline Supply FC Plastic/ Paper Cups Bun Warmer 1-10 1-11
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MENU. Dine-in, carryout, and delivery Order Online For Deals and Rewards Text DOUGH to 85100
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Corporate & Social Events Menu 2014
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The Story of Lube Nation
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Amenities. The Following Items Are Complimentary To You and Your Guests. Event Manager To Assist You In The Planning Process of Your Reception
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STARS & STRIPES COACHES & OFFICIALS HOSPITALITY JUNE 1-3, 2012
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Hertel Ave You meal takes time to prepare - please be patient
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PRICELIST Effective from 1 March 2018
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2013 Edgewood Country Club Wedding Reception Guide
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Kid s Corner (Kids under 12 ONLY) APPETIZERS BEVERAGES. Salads DESSERTS. Beer/wine - Available dine in only
APPETIZERS BEVERAGES S. PELLEGRINO MINERAL WATER. 4 2-LITER SODA... 325 Coke - Diet Coke - Root Beer - Sprite - Dr. Pepper BOTTLED WATER... 250 EXPRESSO... 250 COFFEE (REG OR DECAF)... 3 All Prices are
wines by the glass sparkling wine Kenwood Vineyards, Brut, Yulupa Cuvée, California, NV 8
Wyndham Hotels and Resorts is committed to sustainability and to the environment. This menu has been crafted from eco-friendly materials and contains a carefully selected list of spirits, beers, wines
Beverages. Dessert. Soft Drinks. Draft Beer. Bottles of Beer. Specialty Drinks. *Ask about our Drink Features*
Beverages Soft Drinks Coke, Diet Coke, Sprite, Mr. Pibb Pink Lemonade, Fruit Punch, Blue PowerAde Fresh Brewed Iced Tea Coffee or Hot Tea $2.75 Orange or Apple Juice $3.00 Bottled IBC Root Beer Perrier
Appetizers. Mozzarella Sticks. Baked Artichoke Hearts. Stuffed Clams. Stuffed Mushroom Caps. Loaded Chili Nachos. Chicken Wings.
Appetizers Mozzarella Sticks Mozzarella deep fried and served with marinara sauce for dipping Baked Artichoke Hearts Artichoke hearts baked in a garlic butter and topped with cheddar cheese Potato Skins
SOFT DRINKS DRAFT & BOTTLE BEER
Inner Circle Pizza Kids menu 6 personal pizza $1.00, extra toppings 30 Dino tenders & fries $1.99 Spaghetti $1.99 2 meatballs with sauce $1.50 Hot dog $1.00 Macaroni & cheese $1.99 Toasted cheese sandwich
Join Our Loyalty Club! Annual Benefits- 50% off your entire check up to $25 on your... Birthday Wedding or Divorce Anniversary
Loyalty Join Our Loyalty Email Club! Just for signing up... Four tickets to our regular Saturday night comedy show 50% off your entire check up to $50 on an upcoming Sunday Annual Benefits- 50% off your
MENU. Located in the Main Lobby Open Daily 6:00 am - 9:00 pm
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APPETIZERS SOUPS & SALADS BREAKFAST SHRIMP COCKTAIL. Grilled chicken salad. 100% Cholesterol Free Chips We cook with Corn Oil for all our deep frying
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NEW! Tennessee Cracklin s Fresh pork rinds straight out of the fryer, served cracklin to your table with our special Zipp sauce. Plain or Cajun. 4.
Tricycle Sampler Platter Pick any three of the following. 10.97 5 Buffalo Fingers Fried Dill Pickles, mini order Onion Straws, mini order 5 Famous Buffalo Wings 4 Mozzarella Cheesesticks 3 Loaded Potato
Grounds Accommodations Main Lodge
1 Saguaro Lake Guest Ranch Wedding Guide 2019 Congratulations and thank you for your recent inquiry. Saguaro Lake Guest Ranch provides a stunning landscape, helpful staff, and quiet location for the perfect
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