bbq grill & bar RestauRant
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- Barry Harrington
- 5 years ago
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1 bbq grill & bar RestauRant
2 cold starters hummus 4.50 Crushed chick peas, tahini, lemon juice and garlic. Served with bread fava 4.60 Crushed broad beans cooked with onion, dill, sugar and salt. Served with bread shaksuka 4.50 Deep fried aubergine, onion, peppers, sliced garlic mixed with tomato paste sauce baba ganoush 4.60 Grilled aubergine, peppers mixed with yoghurt and garlic cacik 3.95 Chopped cucumbers, garlic, herbs mixed with yoghurt sarma 4.60 Vine leaves stuffed with rice and herbs. Served with lettuce, tomatoes and yoghurt prawn cocktail 4.80 Prawns topped with seafood sauce. Served with lettuce cold mixed meze platter Hummus, cacik, shaksuka, fava, sarma hot starters lentil or tomato soup 4.60 Served with bread hummus with lamb kavurma 6.50 Hummus topped with pan fried lamb cubes whitebait 5.95 Deep fried whitebait. Served with lettuce and tartare sauce falafel 4.30 Deep fried falafel. Served with hummus and lettuce sigara boregi (Filo Pastry) 5.95 Fried Turkish pastry stuffed with cheese. Served wtih lettuce hot mixed meze platter Sigara boregi, whitebait, sucuk, helloumi, falafel bbq grills chicken shish Marinated chicken cubes, chargrilled. lamb shish Marinated lamb cubes, chargrilled. kofte shish Spicy minced lamb chargrilled. lamb spare ribs Lamb ribs chargrilled. lamb chops Four lamb chops chargrilled. mixed kebab Chicken, lamb, kofte mix. garlic bread 3.10 garlic bread with cheese 4.40 sucuk 4.95 Grilled spicy Turkish sausage halloumi 4.45 Grilled cheese served with sliced tomatoes halloumi with sucuk 5.95 Grilled chese and Turkish sausage. Served with tomatoes and hummus calamari 5.90 Deep fried calamari. Served with lettuce and tartare sauce Please ask about allegies and intolerances
3 chicken wings Marinated chicken wings, chargrilled. mixed for two Chicken shish, lamb shish, kofte, two lamb chops, two lamb ribs, four chicken wings. mixed for four Chicken shish, lamb shish, kofte, four lamb chops, four lamb ribs, eight chicken wings. grilled meat with yoghurt iskender kebab with yoghurt Grilled lamb, prepared with bread topped with yoghurt, tomato sauce and drizzled butter. Served on a bed of croutons kofte with yoghurt Grilled kofte, prepared with bread topped with yoghurt, tomato sauce and drizzled butter. Served on a bed of croutons chicken with yoghurt Grilled chicken, prepared with bread topped with yoghurt, tomato sauce and drizzled butter. Served on a bed of croutons beyti Kofte shish, wrapped in tortilla, sliced. Served with halep sauce on a bed of yoghurt special dishes lamb shank Slow cooked lamb shank with vegetables meat moussaka Layers of potato, aubergine, courgette, mince lamb, cheese and bechamel sauce. Served with rice lamb casserole Lamb pieces, slow cooked with traditional sauce, slow cooked vegetables. Served with rice chicken casserole Chicken pieces, slow cooked with traditional sauce, slow cooked vegetables. Served with rice imam bayildi 9.95 Abergine, onions, peppers, garlic, cooked with halep sauce. Served with rice and salad chicken with cream Shredded chicken breast, mushrooms, spinach, garlic cooked with cream. beef burgers quarter pounder oz beef burger with chips half pounder oz beef burger with chips add a slice of cheese 40p pizzas (after 5pm) Thin 12 margherita 8.95 Pizza sauce, mozzarella cheese pepperoni 9.95 Pizza sauce, pepperoni, mozzarella cheese hawaiian 9.95 Pizza sauce, pineapple, ham, mozzarella cheese earth to table 9.95 Pizza sauce, sliced Turkish sausage, egg, mozzarella cheese seafood 9.95 Pizza sauce, tuna, prawns, tomatoes, mozzarella cheese vegetable 9.50 Pizza sauce, onions, mushrooms, peppers, corn, tomatoes, mozzarella cheese salads steak salad Green salad topped with sirloin steak chicken salad Green salad topped with seasoned chicken breast greek salad 7.50 Green salad topped with fetta cheese and olive oil GRILLED HALLOUMI SALAD 7.50 Green salad topped with grilled halloumi cheese
4 steaks sirlion steaks Steak, served with saute potatoes and vegetables Additional pepper or mushroom sauce 1.95 pasta fettuccine with with steak Pasta cooked with double cream topped with sirlion steak and parmesan cheese fettuccine with chicken Pasta cooked with double cream topped with chicken and parmesan cheese spaghetti bolognese 9.90 Pasta topped with mince beef and bolognese sauce vegetable lasagne 9.50 Served with salad and chips fish whole sea bass Marinated whole sea bass grilled on an open charcoal grill. Served with sautéed potatoes and mixed vegetables or salad whole sea bream Marinated whole sea bream grilled on an open charcoal grill. Served with sautéed potatoes and mixed vegetables or salad vegetarian dishes vegetarian kebab 9.95 Grilled aubergine, mushrooms, peppers, onions, tomatoes, courgette, garlic and herbs. veggie moussaka 9.95 Oven cooked aubergine, potatoes, peppers, courgette, carrots, with cheese and bechamel sauce. Served with rice lentil power 9.50 Green lentils cooked with olive oil, onion, chopped potatoes, tomato and pepper paste. broccoli world 9.00 Broccoli cooked with olive oil, carrots, pepper and tomato paste, garlic. earth to table 9.50 Aubergine, courgette, peppers, onion cooked with halep sauce. Served with rice and salad vegetable lasagne 8.95 Served with chips and salad falafel 9.95 Deep fried falafel. Served with hummus and salad imam bayildi 9.95 Aubergine, onions, peppers, garlic, cooked with halep sauce. Served with rice and salad sides rice (bulgur wheat) 2.95 chips 3.10 mixed olives 2.80 yoghurt 2.95 spicy potato wedges 3.20 saute potatoes 2.95 kid s menu (until 8pm) lamb shish with chips & salad 8.95 chicken shish with chips & salad 7.50 small burger with chips 4.50 small cheese burger with chips 4.90 spaghetti bolognese 4.95 orange squash drink 1.25 mixed fruit drink 1.25
5 DRINKS MENU
6 white wine glass bottle 185ml 750ml house wine trebbiano del rubicone igt (Emilia Romagna, Italy) ABV12% Bright, straw yellow in colour with a fresh, fragrant, lingering bouquet. Dry and fruity pinot grigio delle venezie igt vaga (Italy) ABV 11.5% Pale in colour and with of wild flowers, honey and bananas. Dry and fruity kavaklidere cankaya Central Anatolian (Turkey) ABV 13.5% Bright yellow in colour, citrus and intense fruit flavours. Lively and crisp diamond bay chenin blanc (S. Africa) ABV 13.5% Tropical fruit flavours of guava, ripe apple and pear combined with citrus and ripe melon sauvignon blanc southern lights (N.Zealand) ABV 13% Fresh and bibrant wine with passion fruit, gooseberry and melon characters. Racy on the palate, soft and warm poesie (Italy) ABV 11.5% Dry white wine with a pleasant aroma and intense flavours. Perfect with appetiser, soups, pasta, fish and white meat dishes garganega chardonnay (Italy) ABV 11.5% Garganega and Chardonnay grapes. Intensely fruity aroma and delicate flavour. Dry, perfect accompaniment to fish, cheese, salads red wine house wine sangiovese rubicone igt (Emilia Romagna, Italy) ABV 12.5% Ruby red colour with a purple tint, dry taste, balanced and lightly tannic with a pleasant fruity back taste nero d avola (Italy) ABV 14% Fruity perfume, strongly reminiscent of blackberries. Dry, warm and full bodied chanti docg (Italy) ABV 13% Ruby red in colour with an intense fragrance with gentle hints of raspberries wild strawberries and violets. The flavour is dry, full bodied Kavaklidere Yakut (ox eye) eastern anatolian (Turkey) ABV 13.5% Bright ruby red in colour with red fruit aromas of raspberries and cherries, plus a hint of mint. Excellent acidity and fine tannins berbera d alba doc egidio bosso dei signori (Italy) ABV 14% Ruby red with purple tint. Wild berries and jammy scent. Balanced acidity adds to the fresh and pleasing taste
7 cape heights shiraz (S.Africa) ABV 14.5% Ripe and juicy shiraz packed with dark fruit flavours and black pepper notes on the palate piane di maggio (Italy) ABV 13% Montepulciano d Abruzzo grapes, ruby red colour, hints of purple. Dry and harmonious taste, goes perfectly with first course dishes, soups, roast meats sparkling wine prosseco doc spumante extra dry (Italy) ABV 11% Straw yellow in colour. It is aromatic and rightly sweet and has a refined taste of fruits and floral, a balanced acidity vino spumante rose (Italy) ABV 11% Bright straw yellow in colour with a fresh, fragrant and lingering bouquet. The flavour is dry and fruity rose wine pinot grigio delle venezie ibt blush (Italy) ABV 12% Coppery pink in colour and has a delicate bouquet with hint of refreshing summer fruits. Soft, fresh and zesty in flavour sweet red wine brachetto d acqui docg (Italy) ABV 5.5% Ruby red in colour with an intesely aromatic bouquet with scents of rose, raspberries and blackberries. organic vegan wines trebbiano doc natum white wine (Italy) ABV 12.5% Straw yellow with greenish shades. Delicate scents of banana, pink grapefruit, pineapple and citrus on the palate natum montepulciano d abruzzo doc red wine (Italy) ABV 13.0% Ruby red in colour with purple highlights, intense and balanced bouquet. Dry and full bodied spirits & liquers raki, vodka, jack daniels, barcardi, gordons gin, irish whiskey 25ml 2.95 baileys, malibu, tia maria, brandy, rum 50ml 3.85 mixers: soda, tonic water, lemonade, coke 200ml 2.10
8 beer & ciders half pint shandy wimbledon gold (on tap) peroni (on tap) efes draft (500ml bottle) 5.45 budweiser (330ml bottle) 4.10 bulmer (Original or Red Berry & Lime) 4.95 pint cocktails bellini 6.50 strabellini 6.50 mojito 7.45 blue lagoon 6.50 white russian 6.95 black russian 6.50 kir royale 6.50 caipirinha 6.50 aperol spritz 6.95 margarita 6.95 soft cold drinks coke, diet coke, fanta, sprite 2.50 ayran (Turkish drink) 1.95 juices (Apple, Orange, Tomato) 2.00 still water Small 1.75 Large 2.95 sparkling water Small 1.90 Large 3.60 cold pressed fruit juices orange, apple, carrot, mixed 3.45 smoothies strawberry, banana, vanilla 3.95 mixed berries 4.10 hot drinks irish coffee 4.45 Coffee, Whiskey, Cream latte, cappuccino Regular 2.45 Large 2.90 americano 2.20 flat white 2.95 mocha Regular 2.95 Large 3.25 turkish coffee 2.35 expresso Regular 1.70 Double 1.95 cup of english tea 1.75 pot of english tea 3.20 green, mint, earl grey 2.10 desserts fudge cake 3.45 carrot cake 3.45 lemon cheese cake 3.45 turkish afters 2.85 (Baklava, Rice Pudding) ice cream 2.95 (Vanilla, Strawberry, Chocolate)
MENU MILE END KILIKYA GROUP. Est 2010 LONDON CANARY WHARF MILE END ST. KATHARINE DOCKS PART OF KILIKYA GROUP.
MENU Est 2010 LONDON MILE END Est 2010 LONDON KILIKYA GROUP CANARY WHARF MILE END ST. KATHARINE DOCKS WWW.KILIKYAGROUP.CO.UK PART OF KILIKYA GROUP KILIKYA RESTAURANT MILE END PRIVATE HIRE AND FUNCTIONS
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