$6.95 $18.95 $20.95 $ While Supplies Last! Sicilian Sea Salt Fine, Coarse. Ciliegine (Cherry) Tomatoes. Black Rice Venere. Chick Peas in Brine

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James Griffith
6 years ago
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Sicilian Sea Salt Fine, Coarse Italian sea salt is produced from the low waters of

These salts have plenty of flavor, without being too strong or salty.

finishing Item # 8140 Count 6 / 1 kg $18.

95 Black Rice Venere Venere Black Rice has a mild nutty flavor with a hint of

The delicious aroma of freshly baked bread becomes more discernible as it cooks.

1 Week: 10/05-10/11 While Supplies Last! Ciliegine (Cherry) Tomatoes Distinctive sweet and fresh taste, ideal for recipes that require short cooking time. From the best Italian tomatoes, 100% authentic Italian specialty product. Sicilian Sea Salt Fine, Coarse Italian sea salt is produced from the low waters of the Mediterranean Sea along the coast of Sicily. These salts have plenty of flavor, without being too strong or salty. Italian sea salts work nicely in a shaker and are wonderful on salads or for finishing Item # 8140 Count 6 / 1 kg $18.95 Item # 7788 (Fine) Item # 7789 (Coarse) Count 12/1kg $6.95 Black Rice Venere Venere Black Rice has a mild nutty flavor with a hint of sandalwood. The delicious aroma of freshly baked bread becomes more discernible as it cooks. Ideal for rice salads, soups, as a side for white meats. Excellent with Asian cuisine too! Item # 7934 Count 6/ 500gr $20.95 Chick Peas in Brine You might call them ceci, garbanzo beans, Indian peas or another name -- but we have been eating chickpeas for thousands of years. They're a favorite ingredient in Middle Eastern, Mediterranean, Indian, Burmese, Italian, Jewish, and Philippine. Item # 8117 Count 6 / 3kg $22.95

Week: 10/05-10/11 Cara Cara Orange The Cara Cara orange has a trifecta of attributes. Zesting releases bright floral aromatics.

It tastes sweeter than a typical orange with flavors far more comparable to tangerines with robust and complex citrus aromatics. Bonus - the flesh is also seedless.

Use in savory or sweet preparations, pair with avocados, lettuces, nuts, bacon, other citruses, tropical fruits, fresh herbs, strong and aged cheeses, grains, seafood and poultry.

95 Also referred to as dinosaur kale, or dino kale, flavorful Tuscan Kale is also called cavolo nero (meaning black cabbage in Italian).

Tuscan kale is chewier than Swiss chard, sweeter in taste than collard greens and milder in flavor than peppery mustard greens. Braise, sauté, steam or eat young leaves raw.

Also known as Jwala, it is thin and grows to four inches in length. Scoville units: 6-8 (5,000-50,000). Fry or sauté, use raw on relish platters, in salads and sandwiches. Stuff or pickle them.

2 Week: 10/05-10/11 Cara Cara Orange The Cara Cara orange has a trifecta of attributes. Zesting releases bright floral aromatics. When the easy to peel skin is removed, the flesh is the color of ruby grapefruit. It tastes sweeter than a typical orange with flavors far more comparable to tangerines with robust and complex citrus aromatics. Bonus - the flesh is also seedless. Cara Cara oranges have an ideal balance of sweetness and acidity, making them suitable for fresh eating, juices, jams, sauces, baking and sauces. Use in savory or sweet preparations, pair with avocados, lettuces, nuts, bacon, other citruses, tropical fruits, fresh herbs, strong and aged cheeses, grains, seafood and poultry. Use Cara Cara juice in curds, cocktails, vinaigrette and syrups. Tuscan Kale Item # 5658 Count case $27.95 Also referred to as dinosaur kale, or dino kale, flavorful Tuscan Kale is also called cavolo nero (meaning black cabbage in Italian). It has rich, grayish-green to deep green leaves that are characteristically crinkly. Tuscan kale is chewier than Swiss chard, sweeter in taste than collard greens and milder in flavor than peppery mustard greens. Braise, sauté, steam or eat young leaves raw. Item # 4020 Count 12 ct $16.95 Items subject to market availability Finger Hot Pepper Finger hot chili peppers are available in both red and green and add a sizzling flavor to recipes. Also known as Jwala, it is thin and grows to four inches in length. Scoville units: 6-8 (5,000-50,000). Fry or sauté, use raw on relish platters, in salads and sandwiches. Stuff or pickle them. Perk up salsas, sauces, relishes, appetizers, hors d'oeuvres and dips. Make a complex chutney to accompany meat entrees. Melrose Pepper Cipollini Onion peeled Item # (Red) 1902 Item # (Green) 1890 Count 6 lb box A superb heirloom frying pepper brought from Italy years ago. The 4-inch fruit start producing very early with flavor that is rich, flavorful, and very sweet. Great fried or fresh, a true Italian variety that seems to have been widely grown in the Chicago area. We have had many requests for this pepper. Item # 1865 Count 1 1/9 bush Cipollini onions have petite, saucer shaped bulbs that vary from 1-3 inches in diameter. When peeled, they have translucent white flesh. In their raw state, Cipollinis are firm and semisweet with a pungent flavor. Once cooked, they sweeten and soften dramatically. Caramelizing and slow roasting Cipollini onions brings out their best qualities. They have a depth of flavor that can hold up to herbs and assertive cheeses. Item # 4595 Count 5 lb bag $37.95 $36.95 $21.95

October Featured Items Pricing Valid 10/05/14 10/31/14 Viander Grilled Artichokes in Oil Grilled artichokes from the Puglia region of Italy, they are halved, with the stem, in sunflower oil.

well-balanced aroma and a full-bodied taste, capable of gratifying an exacting, refined palate. 2pc minimum for this GREAT price! Item # 7755 Count 6x3kilo $131.

It is like Parmesan, but it is not aged as long, has a milder flavor and a coarser texture. Item # 3736 Count 1 x 9lb Principe Speck Alto Adige Barilla Cut Ziti $6.

It is a lightly smoked raw ham that has been seasoned for a minimum of 22 weeks and is a bit firmer than Parma or San Daniele prosciutto. Item # 6243 Avg.Wt 4.45lb Item # 7653 Count 2/10lb $6.

Fresh, light sauces (like olive oil or simple fresh tomato) also work best with smooth shaped ziti, since it does not have the benefit of ridges to hold more sauce. $19.

3 October Featured Items Pricing Valid 10/05/14 10/31/14 Viander Grilled Artichokes in Oil Grilled artichokes from the Puglia region of Italy, they are halved, with the stem, in sunflower oil. Viander Extra Virgin Olive Oil Crafted according to the time-honored rules of coldpressing to intensify the fragrance of the choicest species of olives, the "fruity flavor" of Viander has a clean, well-balanced aroma and a full-bodied taste, capable of gratifying an exacting, refined palate. 2pc minimum for this GREAT price! Item # 7755 Count 6x3kilo $ Grana Padano Cheese One of the most popular cheeses in Italy, Grana Padano is a hard cheese used for grating, shaving and for your sauces. It is like Parmesan, but it is not aged as long, has a milder flavor and a coarser texture. Item # 3736 Count 1 x 9lb Principe Speck Alto Adige Barilla Cut Ziti $6.99/lb Speck Alto Adige is a dry-cured smoked Prosciutto from the Trentino Alto Adige region of Italy. It is a lightly smoked raw ham that has been seasoned for a minimum of 22 weeks and is a bit firmer than Parma or San Daniele prosciutto. Item # 6243 Avg.Wt 4.45lb Item # 7653 Count 2/10lb $6.95/lb Ziti is best paired with tomato-based sauces and is often used in baked dishes. Fresh, light sauces (like olive oil or simple fresh tomato) also work best with smooth shaped ziti, since it does not have the benefit of ridges to hold more sauce. $19.95 Item # 7781 Count 4x5 ltr $ Viander Whole Peeled Tomatoes Viander whole peeled Plum Tomatoes are packed fresh within a few hours of being picked. They are sweeter and less acidic than a generic canned tomato and a perfect base for sauces, pizza, pasta dishes and more. Item # 7776 Count 6 / 3kilo $21.95 Principe Prosciutto di Parma D.O.P. Fragrant and sweet, Parma Prosciutto has been appreciated by gourmets for centuries. Air cured for 16 months or longer with nothing else but sea salt. It is branded with a five point Ducal Crown along with the identification code of the producer by the strict control of the I.P.Q. inspectors. This is the final guarantee of the quality of the ham. Item # 6238 Avg.Wt 16 lb $9.99/lb Rana Ravioli Parmigiano Reggiano Giovanni Rana fresh, frozen Ravioli Parmigiano Reggiano is a vibrant cheese blend, including Parmigiano Reggiano D.O.P. wrapped in thin pasta. Item # 7440 Count 2 / 3lb $29.95

Selected Items From Our Featured Categories BAKERY 8202 BREADSTICKS, ROSEMARY VIANDER CASE 8038 BREADSTICKS, TORINESI VIANDER

TOPPINGS, STRAWBERRY VIANDER 8/1KG # 7797 FLOURS & DRY MIXES # 8120 7951 CAKE, CHOCOLATE MOLTEN LA CASE VIANDER CASE 7797

8120 MIX, TIRAMISU, INSTANT VIANDER 4/270 GR # 7815 # 8202 # 0435 CHEESE 566 CHEESE, ASIAGO, SHREDDED CAPUTO 4/5lb 4618

4/5lb 599 CHEESE, MASCARPONE BELGIOIOSO 4/5lb 7891 CHEESE, MOZZ. BOCC/FULL CREAM CAPUTO 2/3lb 6560 CHEESE, MOZZ.

PART SKIM CAPUTO 8/6LB 5732 CHEESE, MOZZ. SMOKED CAPUTO 8/6LB 560 CHEESE, MOZZ.

WHEELS CAPUTO 1/20# avg 619 CHEESE, PARMESAN GRATED *TUBS* CAPUTO 4/5lb 7491 CHEESE, PAROMA BLEND CAPUTO 4/5LB 7503 CHEESE,

CHEESE, ROMANO, *BAGGED*, GRATED CAPUTO 4/5LB 3754 CHEESE, ROMANO, *TUBS*, GRATED CAPUTO 5 LB # 3736 # 6562 # 3745 GELATO &

GELATO 3 GAL 6929 GELATO, VANILLA ANGELO GELATO 3 GAL 1386 SORBET, LEMON ANGELO GELATO 3 GAL 1387 SORBET, MANGO ANGELO GELATO

COOKED SLICED W/AJUS BARI 10 LB 1018 CHICKEN, ITALIAN ADVANCE PIERRE 10 LB 7082 HAM, PROSCIUTTO COTTO PRINCIPE 2/6LB 1123

5 OZ, GOURMET FONTANINI 10 LB 1124 MEATBALLS, 2 OZ, GOURMET FONTANINI 10 LB 5049 PANCETTA, MILD DANIELLE 3/3 LB 7081 PANCETTA,

4 Selected Items From Our Featured Categories BAKERY 8202 BREADSTICKS, ROSEMARY VIANDER CASE 8038 BREADSTICKS, TORINESI VIANDER 14/240GR 1057 CANNOLI SHELLS *SMALL* TASTE IT 120 CT 435 COOKIES, LADY FINGER BONOMI 10/500CT 8126 JAM, SOUR BLACK CHERRIES VIANDER 4/3.5KG 7815 TOPPINGS, CARAMEL VIANDER 8/1 KG 7783 TOPPINGS, CHOCOLATE VIANDER 8/1 KG 8118 TOPPINGS, COFFEE VIANDER 8/1KG 7784 TOPPINGS, STRAWBERRY VIANDER 8/1KG # 7797 FLOURS & DRY MIXES # CAKE, CHOCOLATE MOLTEN LA CASE VIANDER CASE 7797 FLOUR, PIZZA 00 *BLUE BAG* VIANDER 55 LB 8119 FLOUR, PIZZA 00 *RED BAG* VIANDER 55 LB 8041 MIX, PANNA COTTA VIANDER 8/140 GR 8120 MIX, TIRAMISU, INSTANT VIANDER 4/270 GR # 7815 # 8202 # 0435 CHEESE 566 CHEESE, ASIAGO, SHREDDED CAPUTO 4/5lb 4618 CHEESE, CHEDDAR, WHT, SHRD CAPUTO 4/5lb 3736 CHEESE, GRANA PADANA Featured Item 1/9LB 628 CHEESE, L/M ROMANO, GRATED CAPUTO 4/5lb 599 CHEESE, MASCARPONE BELGIOIOSO 4/5lb 7891 CHEESE, MOZZ. BOCC/FULL CREAM CAPUTO 2/3lb 6560 CHEESE, MOZZ. CILIEGINE CAPUTO 2/3LB 6562 CHEESE, MOZZ. OVOLINE CAPUTO 2/2.5LB 613 CHEESE, MOZZ. P/S SHREDDED CAPUTO 4/5lb 558 CHEESE, MOZZ. PART SKIM CAPUTO 8/6LB 5732 CHEESE, MOZZ. SMOKED CAPUTO 8/6LB 560 CHEESE, MOZZ. WHOLE MILK CAPUTO 8/6LB 3745 CHEESE, PARM *SHAVED CAPUTO 4/5lb 615 CHEESE, PARM. SHREDDED CAPUTO 4/5lb 7492 CHEESE, PARM. WHEELS CAPUTO 1/20# avg 619 CHEESE, PARMESAN GRATED *TUBS* CAPUTO 4/5lb 7491 CHEESE, PAROMA BLEND CAPUTO 4/5LB 7503 CHEESE, PECORINO ROMANO BLEND CAPUTO 4/5lb 627 CHEESE, RICOTTA *BULK* CAPUTO 30 LB 7493 CHEESE, RICOTTA *GREEN* CAPUTO 6/3LB 5572 CHEESE, ROMANO, *BAGGED*, GRATED CAPUTO 4/5LB 3754 CHEESE, ROMANO, *TUBS*, GRATED CAPUTO 5 LB # 3736 # 6562 # 3745 GELATO & SORBET 7817 GELATO, CHOCOLATE ANGELO GELATO 3 GAL 6928 GELATO, PISTACHIO ANGELO GELATO 3 GAL 7816 GELATO, STRAWBERRY ANGELO GELATO 3 GAL 6929 GELATO, VANILLA ANGELO GELATO 3 GAL 1386 SORBET, LEMON ANGELO GELATO 3 GAL 1387 SORBET, MANGO ANGELO GELATO 3 GAL 1391 SORBET, RASPBERRY ANGELO GELATO 3 GAL # 6243 # 7816 # 7817 # Day Lead Time MEAT & MEAT PRODUCTS 3457 BEEF, COOKED SLICED W/AJUS BARI 10 LB 1018 CHICKEN, ITALIAN ADVANCE PIERRE 10 LB 7082 HAM, PROSCIUTTO COTTO PRINCIPE 2/6LB 1123 MEATBALLS, 1.5 OZ, GOURMET FONTANINI 10 LB 1124 MEATBALLS, 2 OZ, GOURMET FONTANINI 10 LB 5049 PANCETTA, MILD DANIELLE 3/3 LB 7081 PANCETTA, ROASTED ITALIAN PRINCIPE 2/6LB avg 1515 PEPPERONI STICK, WHOLE MARGHERITA 3LB Avg 1514 PEPPERONI, SLICED BATTAGLIA 10 LB 7062 PROSCIUTTO COTTO BELLENTANI 15 LB Avg 6243 PROSCIUTTO, SPECK PRINCIPE 2/5 LB 5989 SALAMI, *HARD* STICK VOLPI 5 LB Avg 1519 SALAMI, GENOA *STICK* VOLPI 5 LB Avg 8138 SAUSAGE, COURSE GROUND, W/GARLIC CAPITAL MEATS* 3/5 LB 6280 SAUSAGE, MILD, BULK FONTANINI 4/5LB 2568 SAUSAGE, ROPE, MILD CAPITAL MEATS* 2/6 LB * 4 Day Lead Time

Selected Items From Our Featured Categories OILS & VINEGARS 7781 OIL, OLIVE, E.V. VIANDER 4/5LTR 1629 OIL, OLIVE, WHITE TRUFFLE COLAVITA 8 OZ 8347 OIL,OLIVE,E.V.101.

9OZ 2490 VINEGAR, RED WINE COLAVITA 12/1LTR 7779 VINEGAR, RED WINE PASTORELLI 12/1 LTR 5865 VINEGAR, WHITE BALSA COLAVITA 6/17.

GIARDINERA, MILD V. FORMUSA 4/1 GAL 4322 OLIVES, ASSORTED, MEDLEY CASTELLA 10 LB 8122 OLIVES, BLACK, PITTED VIANDER 10/1.

5 Selected Items From Our Featured Categories OILS & VINEGARS 7781 OIL, OLIVE, E.V. VIANDER 4/5LTR 1629 OIL, OLIVE, WHITE TRUFFLE COLAVITA 8 OZ 8347 OIL,OLIVE,E.V.101.4FL OZ VIANDER 4/3 LTR 6893 VINEGAR, BALSAMIC PASTORELLI 4/1GAL 7778 VINEGAR, BALSAMIC *IGP* VIANDER 2/5 LTR 6385 VINEGAR, BALSAMIC GLAZE CUCINA VIVA 12/16.9OZ 2490 VINEGAR, RED WINE COLAVITA 12/1LTR 7779 VINEGAR, RED WINE PASTORELLI 12/1 LTR 5865 VINEGAR, WHITE BALSA COLAVITA 6/17.5OZ 2948 VINEGAR, WHITE WINE COLAVITA 12/17OZ # 7781 # 7778 OLIVES & CAPERS 7761 CAPERS, IN VINEGAR VIANDER 6/720 GR 837 CAPERS, NONPARIELS CASTELLA 6/32 OZ 8207 CAPERS, SALTED VIANDER 6/1100 GM 2918 GIARDINERA, MILD V. FORMUSA 4/1 GAL 4322 OLIVES, ASSORTED, MEDLEY CASTELLA 10 LB 8122 OLIVES, BLACK, PITTED VIANDER 10/1.7KG 1648 OLIVES, BLACK, SLICED CASTELLA #10 CAN 7745 OLIVES, CERIGNOLA *BLACK* VIANDER 3/5 KILO 7777 OLIVES, CERIGNOLA *GREEN* VIANDER 3/5 KILO 2575 OLIVES, GREEN, PITTED QUEEN CASTELLA 1 GAL 1640 OLIVES, GREEN, SLICED CASTELLA 4/1 GAL 6879 OLIVES, KALAMATA, PITTED CASTELLA 5 GAL 7782 PASTE, BLACK OLIVE, SPREAD VIANDER 6/1KG 815 PEPPERONCINI CASTELLA 4/1 GAL RICE # 7785 # RICE, ARBORIO VIANDER 12/2LB 7785 RICE, CARNAROLI VIANDER 12/1KG 7934 RICE, VENERE *NERO* VIANDER CASE PASTA, DRIED 1826 PASTA, BARILLA, CAMPANELLE, #9 BARILLA 12/1LB 1813 PASTA, CAPELLINI *ANGEL HAIR* BARILLA 2/10LB 2561 PASTA, CELLENTANI/CAVATAPPI BARILLA 12/1LB 1823 PASTA, CONCHIGLIE RIGATI #93 BARILLA 2/10LB 7653 PASTA, CUT ZITI #74 BARILLA 2/10LB 1815 PASTA, DITALINI, #45 BARILLA 16/1LB 3060 PASTA, ELBOW MACARONI BARILLA 16/1LB 1816 PASTA, FARFALLE, #65 BARILLA 2/10LB 1817 PASTA, FETTUCINI #6 BARILLA 2/10LB 1818 PASTA, FUSILLI #92 BARILLA 20/1LB 1835 PASTA, JUMBO SHELLS BARILLA 12/12OZ 1821 PASTA, LINGUINI #13 BARILLA 2/10LB 6971 PASTA, ORECCHIETTE #56 BARILLA 20/1LB 1822 PASTA, PENNE RIGATE #72 BARILLA 2/10LB 1824 PASTA, RIGATONI #83 BARILLA 2/10LB 1825 PASTA, SPAGHETTI #5 BARILLA 2/10LB 8240 PASTA, TRI-COLOR, PENNE BARILLA 16/12OZ PASTA, FROZEN 7445 PASTA, RAVIOLI, BASIL PSTO CHS RANA 2/3lb 7623 PASTA, RAVIOLI, BRAISED BEEF RANA 2/3lb 7438 PASTA, RAVIOLI, N.A. LOBSTER RANA 2/3lb 7440 PASTA, RAVIOLI, PARM. REGGIANO RANA 2/3lb 7441 PASTA, RAVIOLI, PORT. MUSHROOM RANA 2/3lb 7443 PASTA, RAVIOLI, RICOTTA/SPINACH RANA 2/3lb 7448 PASTA, TORTELLONI, CHEESE RANA 2/3lb 7447 PASTA, TORTELLONI, CHICKEN RANA 2/3lb 7450 SAUCE, BASIL PESTO RANA 4/2LB

Selected Items From Our Featured Categories VEGETABLES, CANNED 7755 ARTICHOKES, GRILLED IN OIL VIANDER 6/3KILO 790

OIL VIANDER 6/3 KILO 8242 BEANS, BORLOTTI *FAGIOLI* VIANDER 6/3KG 7803 BEANS, CANELLINI, WHITE KIDNEY VIANDER 6/3KG 3799

1OZ 8117 BEANS, CHICK PEAS IN BRINE VIANDER 6/3 KG 7802 BEANS, SPANISH, WHITE VIANDER 6/3 KG 6408 EGGPLANTS, GRILLED

PASTE, TRUFFLE CREAM VIANDER 6/280 GR 8124 SAUCE, BOLUTES MUSHROOMS VIANDER 24/1KG 8123 SAUCE, CHICORY VIANDER 24/1KG

(CILIEGINI) VIANDER 6/1K 8036 TOMATOES, FINE CRUSHED *POUCH* VIANDER 3/5KG 7799 TOMATOES, GRAPE (DATTERINI) VIANDER

7KG 7776 TOMATOES, WHL PEELED W/BASIL VIANDER 6/3KG 8206 ZUCCHINI, GRILLED VIANDER 2/4LB WATERS 4272 WATER, GLASS PANNA

SAN PELLEGRINO 24/11.5OZ 6658 WATER, BLOOD ORANGE *CANS* SAN PELLEGRINO 24/11.

5OZ 4126 WATER, MINERAL SAN PELLEGRINO 24/8OZ 767 WATER, MINERAL SAN PELLEGRINO 24/17 OZ 766 WATER, MINERAL SAN

5L # 6658 # 0764 # 4306 # 8036 # 7776 GET FRESH Italian Vegetables and Herbs VEGETABLES, FRESH 1259 ANISE GET FRESH 24

6 Selected Items From Our Featured Categories VEGETABLES, CANNED 7755 ARTICHOKES, GRILLED IN OIL VIANDER 6/3KILO 790 ARTICHOKES, HEARTS, WHOLE VIANDER 6/# ARTICHOKES, QTRD SEGEMENTS VIANDER 6/3 KILO 7753 ARTICHOKES, ROMANA IN S/F OIL VIANDER 6/3 KILO 8242 BEANS, BORLOTTI *FAGIOLI* VIANDER 6/3KG 7803 BEANS, CANELLINI, WHITE KIDNEY VIANDER 6/3KG 3799 BEANS, CANNELLINI VIANDER 12/14.1OZ 8117 BEANS, CHICK PEAS IN BRINE VIANDER 6/3 KG 7802 BEANS, SPANISH, WHITE VIANDER 6/3 KG 6408 EGGPLANTS, GRILLED VIANDER 2/4LB 7800 MUSHROOMS, MIXED W/GAR & PARS VIANDER 24/1KG 7801 MUSHROOMS, PORCINI DEL MASO VIANDER 12/800G 7808 PASTE, TRUFFLE CREAM VIANDER 6/280 GR 8124 SAUCE, BOLUTES MUSHROOMS VIANDER 24/1KG 8123 SAUCE, CHICORY VIANDER 24/1KG 8125 SAUCE, PESTO W/BASIL VIANDER 24/1KG 7933 TOMATOES, CHERRY (CILIEGINI) VIANDER 12/800G 8140 TOMATOES, CHERRY (CILIEGINI) VIANDER 6/1K 8036 TOMATOES, FINE CRUSHED *POUCH* VIANDER 3/5KG 7799 TOMATOES, GRAPE (DATTERINI) VIANDER 12/1KG 7780 TOMATOES, S/D, SEMI-DRY VIANDER 6/1.7KG 7776 TOMATOES, WHL PEELED W/BASIL VIANDER 6/3KG 8206 ZUCCHINI, GRILLED VIANDER 2/4LB WATERS 4272 WATER, GLASS PANNA 15/750ML 764 WATER, NON-CARB, GLASS PANNA 12/1LTR 765 WATER, NON-CARB, GLASS PANNA 24/17 OZ 6303 WATER, ARANCIATA *CANS* SAN PELLEGRINO 24/11.5OZ 6658 WATER, BLOOD ORANGE *CANS* SAN PELLEGRINO 24/11.5OZ 6304 WATER, LIMONATA *CANS* SAN PELLEGRINO 24/11.5OZ 4126 WATER, MINERAL SAN PELLEGRINO 24/8OZ 767 WATER, MINERAL SAN PELLEGRINO 24/17 OZ 766 WATER, MINERAL SAN PELLEGRINO 12/1 LTR 4306 WATER, SPARKLING SMERALDINA 20/.5L 6129 WATER, STILL SMERALDINA 24/.5L # 6658 # 0764 # 4306 # 8036 # 7776 GET FRESH Italian Vegetables and Herbs VEGETABLES, FRESH 1259 ANISE GET FRESH 24 CT 2166 EGGPLANT, BABY, PURPLE GET FRESH 10 LB 1441 ESCAROLE GET FRESH 24 CT 4020 KALE, TUSCAN *LACINATO* GET FRESH 12 ct 4595 ONIONS, CIPOLLINI, PEELED GET FRESH 5 LB 1480 RADICCHIO GET FRESH CASE 1482 RAPPINI, ANDY BOY GET FRESH CASE # 1311 HERBS, FRESH 1311 BASIL, PREMIUM BOXED GET FRESH 1 LB 2617 MARJORAM, FRESH GET FRESH 1 LB 1338 OREGANO, FRESH GET FRESH 1 LB 1341 PARSLEY, ITALIAN PLAIN GET FRESH 60 CT # 2166 # 1441 # 1480 # 2617 # 1338 # 1341

Week: 1/25/15-1/31/2015

Week: 1/25/15-1/31/2015 Items subject to market availability Baby Purple Brussels Sprouts Baby Purple Brussels sprouts have layers of deep purple to sea green with violet red tips and veins. They have