JAPANESE CUISINE. C&R IZAKAYA 52 Westbourne Grove Bayswater London W2 5SH Tel:

Edamame (v) 4.00 Japanese soy beans sprinkled with salt. Spicy Edamame (v) 5.00 Pan fried Japanese soy beans with home made chilli sauce

APPETIZER Edamame (v) 4.00 Japanese soy beans sprinkled with salt Spicy Edamame (v) 5.00 Pan fried Japanese soy beans with home made chilli sauce Horenso Goma-ae (v) 6.00 Poached spinach marinated with

JAPANESE CUISINE. C&R IZAKAYA 52 Westbourne Grove Bayswater London W2 5SH Tel:

JAPANESE CUISINE C&R IZAKAYA 52 Westbourne Grove Bayswater London W2 5SH Email: info@cnrizakaya.co.uk Tel: 0207 221 7979 Á la Carte Menu COLD APPETIZERS 1 Hiyayako 3.85 Japanese tofu with ginger and spring

Japanese & Korean Fusion Restaurant & Izakaya Bar

Japanese & Korean Fusion Restaurant & Izakaya Bar I R A S H A I M A S E WE AT BENI SHOGA WELCOME YOU TO OUR RESTAURANT S INVENTIVE COMBINATION OF JAPANESE, KOREAN AND FUSION CUISINE. Our mission statement

SIZZLING Ginger Beef Sliced beef cooked with special ginger sauce Seafood Yakiudon Sauteed seafood & vegetables over stir fried noodles

Dinner served with soup, salad & rice DEEP FRIED Tempura Dinner 16.25 Three batter fried shrimp and vegetables Vegetable Tempura 11.75 Batter fried mixed vegetables Tonkatsu Dinner 15.25 Deep fried tenderloin

SUSHI HITORI COMBO HITORI CLASSIC COMBO HITORI LUNCH* Sashimi & Sushi Combo Favourite Roll Combo Veggie Combo 7.95

SUSHI HITORI COMBO HITORI CLASSIC COMBO Sashimi & Sushi Combo 14.95 2pcs Tuna & 2pcs Salmon Sashimi, 3pcs Nigiri and California Roll Dynamite Nigiri Combo 10.95 Dynamite Roll, 1pc Tuna, 1pc Salmon, 1pc

APPETIZER SALAD BUNS. Pork Belly Bun 4 Shrimp Bun 5 Chicken Katsu Bun 4 Beef Yakiniku Bun 5 Portobello Mushroom Bun 4

APPETIZER Edamame 5 Steamed young soy bean with Japanese sea salt Homemade Pork Gyoza (5pcs) 7 Pan fried pork dumpling, chilli yuzu soy Shishito 8 Flash-fried japanese peppers with yuzu salt Yama Wing

$ 2.50 per order (2 pieces) $ 2.80 per order (2 pieces) Hamachi Tataki Pepper Tuna Tataki Tako Tataki

SASHIMI $ 2.50 per order (2 pieces) $ 2.80 per order (2 pieces) Sake (Salmon) Tai (Red snapper) Suzuki (Sea Bass) Saba (Mackerel) Ika (Squid) Super White Tuna (Escolar) White Tuna (Abacoe) Whole Scallop

Soup. Salad. Specialty Hot Dishes. 1. Miso Soup Clear Soup Tom Yum Kung Mizu Seafood House Green Salad 3. 2.

Soup Salad 1. Miso Soup 2 2. Clear Soup 2 Clear broth with shiitake and onion 3. Tom Yum Kung 4 Thai style hot & sour soup w/ shrimp or chicken, lemongrass, mushroom, lime 4. Mizu Seafood 6 Japanese style

Spicy Yellowtail Sashimi Yellowtail with yuzu soy sauce, jalapeño and kaiware* on top

STARTER SPECIALS SUSHI BAR STARTERS Koro-Koro Sashimi Choice of tuna, salmon, or yellow tail with wasabi oil, yuzu sauce and kaiware* Spicy Yellowtail Sashimi Yellowtail with yuzu soy sauce, jalapeño and

SUSHI/NIGIRI (2 PCS) 1 AMAEBI (SWEET RAW SHRIMP) 7.95 *2 ANANGO (SEA EEL) CONCH 5.50 *4 EBI (COOKED SHRIMP) HAMACHI (YELLOW TAIL)

SUSHI/NIGIRI (2 PCS) 1 AMAEBI (SWEET RAW SHRIMP) 7.95 *2 ANANGO (SEA EEL) 4.95 3 CONCH 5.50 *4 EBI (COOKED SHRIMP) 5 HAMACHI (YELLOW TAIL) 6.50 6 HOKIGAI (SULF CLAM) 7 IKA (BABY SQUID) 8 IKURA (SALMON

Royal Beluga Caviar 30gm Recommended with any of our dishes or with our homemade crackers

Buddha-Bar London Special s Limited availability Maldon oysters Half a dozen, freshly shucked Royal Beluga Caviar 30gm Recommended with any of our dishes or with our homemade crackers Otoro & caviar tartare

Soup. Salad. Appetizer. Miso Soup soybean paste soup with tofu, and scallion Lobster Bisque cream of lobster meat

Soup Miso Soup soybean paste soup with tofu, and scallion....... 250 Lobster Bisque cream of lobster meat... 6 00 Gyoza Soup beef dumpling soup... 4 50 Salad House Salad with ginger dressing....... 3 00

APPETIZERS. Brown Rice Available + $1.00

APPETIZERS A1. Miso Soup... 1.50 A2. Spring Roll (2)... 2.50 A3. Edamame... 3.50 A4. Green Salad (Fresh Fuji Apple Dressing)... 3.95 A5. Seaweed Salad... 4.75 A6. Mango Avocado Salad (Fresh Mango & Avocado)...

Takoyaki octopus ball ~ 6 Idako Karaage fried baby octopus ~ 7. Tatsuta-Age Fried Chicken 6.5 Ika Gesso fried squid legs ~ 7

Takoyaki octopus ball ~ 6 Idako Karaage fried baby octopus ~ 7 Tatsuta-Age Fried Chicken 6.5 Ika Gesso fried squid legs ~ 7 GF Zaru Tofu homemade silky Tofu ~ 6 Dashimaki Tamago Japanese style egg omelet

Drinks. Soup. Salad. Japanese Soda 3 Bottle Water 1.5 Juice 2.5. Soda (Can) 1.5 Ice Green Tea 1.5 Perrier 2.5. Mushroom Soup 3.5.

Drinks Japanese Soda 3 Bottle Water 1.5 Juice 2.5 Soda (Can) 1.5 Ice Green Tea 1.5 Perrier 2.5 Soup Miso 2 Soy bean paste, tofu, seaweed, scallion Vegetable & Tofu Soup 3.5 Mixed vegetable, clear broth

8.45. Three Mushroom 6.25 Miso soup with enoki, shiitake and shimeji mushrooms, tofu and scallions

Appetizer Edamame Boiled and salted soybean in pods Shumai Steamed shrimp dumplings Lotus Root Braised in sesame oil and sweet soysauce Calamari Fried and tossed with sweet chili sauce Tempura Battered

1802 12th Ave NW Suite F Issaquah, WA 98027 www.isushiwa.com 425.313.7378 kitchen items Salad Cucumber................. $ 2.00 Seaweed.................. $ 2.75 Seared White Tuna............ $ 3.75 Smoke

Chef s specials for 1001 Nights and beyond

Chef s specials for 1001 Nights and beyond Maldon oysters 25 half a dozen, freshly shucked, served on crushed ice with shallot vinegar, & lemon limited availability ROYAL BELUGA CAVIAR 170 For centuries

Lunch Special. Sushi & Sashimi Lunch Served w. Miso Soup or Green Salad Chirashi 9.50 Unagi Don 9.50 Sushi Lunch 9.50

Lunch Special From 11:00 AM - 3:00 PM Sushi & Sashimi Lunch Served w. Miso Soup or Green Salad Chirashi 9.50 Unagi Don 9.50 Sushi Lunch 9.50 5 pieces sushi & California Roll Sashimi Lunch 9.50 9 pieces

Soup. Salad. Miso Soup 2 Seaweed, Tofu, Scallion. Clear Soup 2 Clear Broth, Mushroom, Scallion

Soup Miso Soup 2 Seaweed, Tofu, Scallion Clear Soup 2 Clear Broth, Mushroom, Scallion Wonton Soup 3 Egg Drop Soup 2.5 Hot & Sour Soup 3 Seafood Soup 6 Shrimp, Scallop, Crabmeat Lobster Soup 9.5 Lobster,

Starter Specials. Sushi Bar Starters. Koro-Koro Sashimi Choice of tuna, salmon, or yellow tail with wasabi oil, yuzu sauce and kaiware

Starter Specials Sushi Bar Starters Koro-Koro Sashimi Choice of tuna, salmon, or yellow tail with wasabi oil, yuzu sauce and kaiware Spicy Yellowtail Sashimi Yellowtail with yuzu soy sauce, jalapeñ o and

Kim's Sushi - Delivery Menu West Orange, NJ Order online at https://table.delivery/53/kimssushi-westorange-nj

Kim's Sushi - Delivery Menu West Orange, NJ Order online at https://table.delivery/53/kimssushi-westorange-nj Appetizers Aedamame (Large) $7.50 Aedamame (Small) $5.00 Gyoza $8.75 8 pcs Shrimp Balls (4)

サラダ ニギリ SALADS SUSHI & SASHIMI NIGIRI. YASAI SALAD Traditional Japanese salad with chef s signature dressing

SALADS サラダ YASAI SALAD Traditional Japanese salad with chef s signature dressing SASHIMI SALAD Mixed sashimi on bed of greens with wafu sauce SPICY KANI MANGO SALAD Crab meat, mango on bed of greens SUSHI

2079 S Telegraph Rd Bloomfield Hills, MI dining hours monday - saturday 11a - 10p sunday 12p - 9p

2079 S Telegraph Rd Bloomfield Hills, MI 48302 248.481.9581 dining hours monday - saturday 11a - 10p sunday 12p - 9p happy hours monday - friday 3p - 6p wednesday (drinks only) 6p - 9p saturday 12p - 5p

URAMAKI. California Maki Crab, Avocado, Cucumber, Sesame. Volcano Salmon Maki Salmon, Avocado, Tempura Flakes

URAMAKI 3 pcs, rice on outside Crazy California Maki 7 500 Crab, Avocado, Cucumber, Tempura Flakes California Maki 6 500 Crab, Avocado, Cucumber, Sesame Volcano Salmon Maki 8 000 Salmon, Avocado, Tempura

COLD APPETIZERS HOT APPETIZERS

COLD APPETIZERS Fresh Seasonal Oysters mignotti. cocktail sauce. ½ dozen/dozen Kyuri Su sliced cucumber. rice vinegar dressing. sesame seed 5 Hiyashi Wakame marinated seaweed. red pepper flakes. sesame

SOUP COLD SHARED PLATES. miso soup 2.5 asari (manila clam) miso soup 4.5 king crab miso soup 7.5 nameko mushroom miso soup 4.5

SOUP miso soup 2.5 asari (manila clam) miso soup 4.5 king crab miso soup 7.5 nameko mushroom miso soup 4.5 COLD SHARED PLATES green salad (GF) (V) 8.5 mixed greens, avocado, tomato, cucumber, house made

Appetizer. Sushi Bar Starter. SOuP. Salad. Fuji Fried Rice. edamame (Steamed Soybean) Shumai (Steamed shrimp dumplings)

Appetizer edamame (Steamed Soybean) Shumai (Steamed shrimp dumplings) age tofu Crispy tofu with ginger Gyoza Pan fried dumplings Vegetable Tempura Assorted seasonal vegetables deep fried Chicken or Shrimp

Appetizers. GYOZA 6.00 Deep-fried dumplings (pork or vegetable). Served with soy vinegar dressing.

1 Appetizers EDAMAME 5.00 Boiled soy bean pods, lightly salted. GYOZA 6.00 Deep-fried dumplings (pork or vegetable). Served with soy vinegar dressing. HAMACHI KAMA 13.00 Charbroiled yellowtail collar.

TOFU SALAD 5.50 Mescaline greens and tangy sesame dressing topped with a combination of seaweed, cucumbers, carrots and daikon

HARUKI EAST MENU SOUP MISO SOUP 1. 75 Soybean soup with tofu, scallions and seaweed RED MISO SOUP 3. 50 Soy bean soup with clam or nameko mushroom CLEAR SOUP 3. 50 Light fish broth infused with clams,

Shumai Steamed shrimp dumplings

Gyoza or Vegetable Gyoza Pan fried dumplings Shumai Steamed shrimp dumplings Wasabi Shumai Pork & vegetable steamed dumplings Kitchen APPETIZERS Kushi Yaki, shrimp, scallops & vegetables on a skewer w/

Dinner. Entrees. KOTO s Specials. Children s Special (under 12) Combinations. A La Carte. Special occasion celebration

Dinner All dinners will include shrimp appetizer, soup, house salad, vegetables, noodles, & steamed or fried rice. Our chef will perfect it with Koto s special seasoning. Entrees Sesame Chicken 12.95 Sukiyaki

Basil 12.5 with tomato, snow peas, mushroom, squash, napa, and basil in our chef s spicy sauce

Asian Fusion Entrees Taste of South East Asia Your choice of beef, chicken or tofu (Shrimp add. $2.00) Basil 12.5 with tomato, snow peas, mushroom, squash, napa, and basil in our chef s spicy sauce Curry

GYOZA / pan seared pork dumplings 8. SHUMAI / steamed shrimp dumplings 8. * SPICY TUNA AVOCADO SALAD / tuna / avocado / spicy aioli 11

SNACKS MISO SOUP / shiro-miso / tofu / wakame / scallions 3 HOT EDAMAME / steamed soybeans / sea salt 5 GYOZA / pan seared pork dumplings 8 SHUMAI / steamed shrimp dumplings 8 VEGETABLE TEMPURA / asparagus

Shoyu Sushi House - Park City, UT Restaurants - Ski Town Restaurants

Appetizer Chiled Tofu 5.00 baked mussel 7.00 Soft delicant Japanese tofu served with bonito flake. Radish sprout, ponzu sauce and ginger Edamame 4.00 tomato cucumber 6.00 Japanese soy bean steamed and

MINIMUM ORDER $10 PER PERSON

APPETIZERS FROM SUSHI BAR Naruto Crab meat with avocado & flying fish roe wrapped in cucumber 9 Sunomono Assorted shell fish, mackerel, & seaweed w/vinegar dressing 9 Tuna Kinuta Fresh tuna & asparagus

Soup SALAD. Mini veggie spring roll Sweet basil chili sauce

Soup Miso Soup Clear Soup Clam Soup Veggie Tofu Soup Lobster Miso Soup Spicy Seafood Soup SALAD Field Green Salad Homemade Hijiki Salad Spicy Mango Salad 7 Seaweed Salad Avocado Salad Kani Salad Salmon

Lunch Special $7.95 Tuesday - Saturday 11 am - 3 pm Kitchen Lunch Special Included Salad or Miso Soup & Rice

L1. Tofu Teriyaki L2. Chicken Teriyaki L3. Salmon Teriyaki L4. Beef Teriyaki L5. Vegetable Teriyaki L6. Beef Negimaki L7. Tempura Shrimp vegetable or chicken vegetable L8. Yaki Udon Chicken or shrimp vegetable

SUSHI YOSHI LUNCH MENU

SUSHI YOSHI LUNCH MENU APPETIZERS 1. GYOZA... pot stickers 7 pcs... 4.95 2. SHUMAI... steamed dumpling 8 pcs... 4.95 3. TUNA SASHIMI... 5 pcs... 6.95 4. MISO SOUP... 2.00 5. STEAMED RICE... 2.00 SPECIAL

STARTERS NOODLES & RICE FRIED RICE & NOODLES SALADS SOUPS SOBA + UDON (YAKI OR SOUP)

STARTERS Chicken Cheese Maki 8 Scallions (negi) rolled in strips of chicken, lightly deep-fried tempura style & served w/ spicy mayo sauce Edamame 4 Boiled & chilled salted soybean pods Springs Rolls 4.5

Shogun Sushi & Hibachi - Delivery Menu Mankato, MN Order online at https://ssdmankato.com/shogunsushihibachi-mankato-mn Or call (507)

Shogun Sushi & Hibachi - Delivery Menu Mankato, MN Order online at https://ssdmankato.com/shogunsushihibachi-mankato-mn Or call (507) 779-4596 Appetizers Age Tofu $5.45 Gently fried bean curd Beef Negimaki

APPETIZERS SIDE ORDERS. Edamame Young soy beans, steamed and lightly salted Spring Rolls (3 pcs) with Duck Sauce on the side 6.

APPETIZERS Edamame Young soy beans, steamed and lightly salted 5.00 Spring Rolls (3 pcs) with Duck Sauce on the side 6.50 Gyoza Pan-fried pork dumplings served with spicy sesame soy sauce 5.50 Shumai Steamed

S O U P. Miso Soup $3 Seaweed, Tofu, Scallion & Enoki mushroom. Lemongrass Coconut Chicken Soup $5 Kaffir Lime Leaf, Asparagus & Shiitake Mushroom

S O U P Miso Soup $3 Seaweed, Tofu, Scallion & Enoki mushroom * Chicken Hot & Sour Soup $4 Lemongrass Coconut Chicken Soup $5 Kaffir Lime Leaf, Asparagus & Shiitake Mushroom * Tom Yum Shrimp Soup $5 Shrimp

HOT APPETIZERS SPECIAL APPETIZERS SOUP AND SALAD

HOT APPETIZERS Edamame Steamed soybeans, lightly salted... 5.95 Appetizer Tempura Prawns (2 pcs) and assorted vegetables (4 pcs) deep-fried in light batter, served with tempura sauce 6.95 Yam Tempura Yam

Naruto Sumo Ceviche Sushi Bomb Sashimi Starters Shrimp Tempura Tebasaki Wings Lettuce Wraps 8.

COLD STARTERS Ahi Chip Tartare 9.95 Diced Ahi Tuna marinated with avocado, scallions, sesame seeds, and spicy mayo over crunchy wonton chips Pepper Crusted Tuna 10.95 Torched peppercorn crusted Ahi Tuna

Japanese Cuisine Restaurant 7435 S. Eastern Ave. A-10 & A-11 Las Vegas, NV 89123

Japanese Cuisine Restaurant 7435 S. Eastern Ave. A-10 & A-11 Las Vegas, NV 89123 DAISHO RAMEN SPECIAL Ramen... $9.95 Tonkatsu / Spicy Miso / Shoyu Tonkatsu House Made Cha Shu Bun... $3.25/pc Sweet pork

15% gratuity charge on groups of 6 people or more. Photos may not be exact representations of dishes. dinner menu

15% gratuity charge on groups of 6 people or more. Photos may not be exact representations of dishes. dinner menu appetizers LEGEND Spicy Vegetarian Please inform your server of any allergies before ordering.

From Sushi Bar. Appetizer. Nigiri Sushi and Sashimi (2 pcs/order) Vegetable Sushi Roll. Low Carb Sushi Roll (wrapped with cucumber instead of rice)

Appetizer JA-1 Sumomono * (5pcs fish and cucumber with ponzu sauce) $8.95 JA-2 Heart Attack * (spicy white tuna, cream cheese stuffed inside Jalapeno. Fried) $8.95 JA-3 Sushi appetizer * (4 pcs assorted

Appetizers. Soup and Salad

Appetizers Edamame 6 Boiled soybeans topped with sea salt (Add Garlic Butter Sriracha for $2) Crispy Crab Wontons 7 Six crab filled wontons with cream cheese served with sweet onion and cucumber sauce

Sushi Moriawase S: 7.80 (8 pcs) M: (14pcs) L: (22pcs) Sashimi Moriawase S: 8.80 (10 pcs) M: (16pcs) L: 20.

Sushi and Sashimi Japan s most famous export! The following are freshly made to order, and comes with pickled ginger, wasabi & soy. Please note that varieties are due to stocks & availability to ensure

JAPANESE AND CHINESE CUISINE DELIVERY AND TAKEAWAY

JAPANESE AND CHINESE CUISINE DELIVERY AND TAKEAWAY YOU PICKED THIS MENU, way JAPANESE MENU STARTERS & EXTRA SAUCES 1. EDAMAME soybean 5000 LL 2. SPICY EDAMAME 6000 LL 3. SMALL BOWL OF GARI Ginger (red

COLD APPETIZERS. hamachi tacos avocado, yuzu kosho, lime 60. spicy tuna tacos (D) avocado, spicy mayonnaise 90.

A LA CARTE COLD APPETIZERS toro tartare (D) wasabi, nori paste, sour cream, morimoto sturgeon caviar 88. hamachi tartare (D) wasabi, nori paste, sour cream, morimoto sturgeon caviar 68. hamachi tacos avocado,

GYOZA Japanese style dumplings, served steamed or fried. Vegetables $4.50

EDAMAMY Japanese style steamed soy beans.$4.50 GYOZA Japanese style dumplings, served steamed or fried. Vegetables $4.50 shrimp.$5.50 NIPPON TOFU Japanese style steamed or fried tofu in sweet soy sauce,

Damo Lunch Specials. Noodles

Damo Lunch Specials Sushi Bar Lunch Served w/ miso soup or salad, substitutions extra Sushi Lunch 7 pcs assorted sushi & one roll 14.5 Sushi Assortment 10 pcs assorted sushi & one roll 17 Sashimi Lunch

Lunch Special. Monday - Saturday until 3:00 pm (except holidays and Sunday) Served w. miso soup & salad

Avocado Roll Vegetable Roll Cucumber Roll Asparagus Roll Sweet Potato Roll California Roll Philadelphia Roll Salmon Skin Roll Lunch Special Monday - Saturday until 3:00 pm (except holidays and Sunday)

3107 Colima Rd. Hacienda Heights, CA Tel.(626)

3107 Colima Rd. Hacienda Heights, CA 91745 Tel.(626)333-7222 www.wazabisushi.com APPETIZER Edamame $3 Lightly salted, steamed soybeans Spicy Edamame $5 Soybeans sautéed with garlic butter and toasted chili

RAW BAR. half dozen / dozen oysters (S) 112. / 224. chef s raw bar combination (S) 440. / 880.

RAW BAR half dozen / dozen oysters (S) 112. / 224. chef s raw bar combination (S) 440. / 880. COLD APPETIZERS toro tartare (D) wasabi, nori paste, sour cream, morimoto sturgeon caviar 88. hamachi tartare

Towers A la Carte meu

TO START EDAMAME (V) 25 Soy Beans, Sea Salt SPICY EDAMAME (V) 27 Soy Beans, Chili Garlic Sauce YAKI TORI 35 Grilled Chicken and Scallion Skewers TORI GYOZA 45 Pan Fried Chicken Dumpling SEAFOOD GYOZA 55

Soup. Salad. Miso Soup 2.75 Vegetable Soup Mushroom Soup Shrimp Dumpling Soup (3pcs) 3.95 (5pcs) Seafood Soup 6.

Soup Miso Soup 2.75 Vegetable Soup 2.75 Mixed vegetable in clear soup Mushroom Soup 3.75 Assorted mushroom in clear soup Shrimp Dumpling Soup (3pcs) 3.95 (5pcs) 5.95 Seafood Soup 6.95 Assorted seafood

A P P E T I Z E R. S A S H I M I *3 slices per order. Edamame $5.00 boiled green soybean. Tako Wasabi $6.00 raw octopus & fresh wasabi

A P P E T I Z E R Edamame $5.00 boiled green soybean Tako Wasabi $6.00 raw octopus & fresh wasabi Tako Avocado $8.00 octopus & cube avocado serve with ponzu sauce Hiyayako $8.00 cold tofu topped with paitan

Salad: House Salad 1.50

Agedashi Tofu - battered tofu served with sauce 4.50 Baked Mussel - baked mussel with house sauce (4pcs) 5.95 Cold Tofu - cold tofu with house soy sauce 3.75 Edamame - lightly salted boiled green soy beans

Appetizers. Sides. Agedashi Tofu Calamari Edamame Garlic Edamame Gyōza Hamachi Kama Karaage Shumai Tempura Hiyashi Wakame House Salad

Appetizers Agedashi Tofu Calamari Edamame Garlic Edamame Gyōza Hamachi Kama Karaage Shumai Tempura Hiyashi Wakame House Salad 6 13 5 7 7.5 15 10 7.5 12 6 8 Deep-fried Tofu in Dashi sauce with Bonito Fried

New SUSHI OMAKASE $ 21

Kinme-Dai (Alfonsino) Aji (Jack Mackerel) Shima- Aji (Striped Jack) Kohada (Gizzard Shad) Bonito (Baby Tuna) FISH FROM JAPAN ( Tsujiki Market ) All Seasonal Fish Saury (Sanma) Isaki (Threeline Grunt) Iwashi

APPETIZERS TAKOYAKI. Vegetable or chicken. Pan fried or steamed dumpling. Sea Bass $10.00

APPETIZERS Taiwanese Style Popcorn Chicken $7.50 Teriyaki Beef (4 Sticks) $5.95 Teriyaki Chicken (5 Sticks) $5.95 Chicken Wings (6 Pcs) $5.95 Vegetable Egg Rolls (2 Pcs) $2.50 Egg Rolls (2 Pcs) $2.95 Chicken

Japanese fusion cuisine that will excite your mind and your mouth beyond your menu

Japanese fusion cuisine that will excite your mind and your mouth beyond your imagination. @umii_modern_izakaya menu sushi + sashimi Starters FROM OUR ROTATING SASHIMI BAR Wagyu (9+) Tataki 29 Sliced seared

No Peanut No Dairy Less Sugar Less Fat Low Sodium Gluten Free Brown Rice Sushi

No Peanut No Dairy Less Sugar Less Fat Low Sodium Gluten Free Brown Rice Sushi PLEASE LET YOUR SERVER KNOW IF YOU HAVE ANY ALLERGY. LUNCH BENTO served with miso soup DINE IN ONLY (11:30 am - 3:30 pm) TOFU

SOUP SALAD APPETIZER FROM KITCHEN APPETIZER FROM SUSHI BAR

SOUP 1 Clear Soup... 1.99 Clear broth with mushroom and scallions 2 Miso Soup... 1.99 Soy bean soup with seaweed, tofu & scallions 3 Gyoza Soup... 2.99 Miso soup with dumplings 4 Vegetable Soup... 2.99

OMAKASE. Mini Omakase (Lunch Only) 3 Course Appetizer Sashimi Sushi Miso Soup Imported Seasonal Fruit

OMAKASE Mini Omakase (Lunch Only) 3 Course Appetizer Sashimi Sushi Miso Soup Imported Seasonal Fruit 0 Omakase 5 Course Appetizer Sashimi Grilled Fish Mushi-Mono Sushi Miso Soup Imported Seasonal Fruit

AGEDASHI TOFU Fried Tofu, served with Sushinobo Tempura Sauce 4. ANKIMO Monk Fish Liver, served with Sushinobo Ponzu Sauce 12

SUSHINOBO SPECIAL APPETIZERS AGEDASHI TOFU Fried Tofu, served with Sushinobo Tempura Sauce 4 ANKIMO Monk Fish Liver, served with Sushinobo Ponzu Sauce 12 BABY OCTOPUS Marinated and Cooked in Sushinobo

24 Waterway Avenue The Woodlands, Texas 77380 (281) 298-1888 info@tsukijisushi.net www.tsukijisushi.net Hot Appetizers Edamame Original Cold, Hot, or Spicy 4.95 / with Roasted Garlic Butter Agedashi Tofu

Desserts. Warm Chocolate Lave Cake $ 6.75 Cheese Cake.$ 6.75 Banana Tempura $ 6.50 Tempura Ice Cream...$ Mochi Ice Cream.$ 4.

Desserts Warm Chocolate Lave Cake $ 6.75 Cheese Cake.$ 6.75 Banana Tempura $ 6.50 Tempura Ice Cream...$ 5.76 Red Bean / Vanilla / Green Tea Mochi Ice Cream.$ 4.50 Red Bean / Vanilla / Green Tea Ice Cream

EAT IN - TAKEOUT - DELIVERY

EAT IN - TAKEOUT - DELIVERY 509 Abbott St. Vancouver, BC V6B 0J9 604 558 3805 info@tsukisushibar.ca www.tsukisushibar.ca tsukivancouver tsukisushibar Brown Rice Available *All items & prices are subject

Yoshi's Japanese Cuisine 132 College Avenue Somerville, MA Lunch Hours: Dinner Hours:

Fine Japanese Cuisine Yoshi's Japanese Cuisine 132 College Avenue Somerville, MA 02144 Yoshi's is a full-service restaurant located in the heart of Somerville, Massa more than 8 years, we have provided

dining MENU facebook/thesushibar.sg thesushibar_sg

dining MENU dining @ www.thesushibar.com.sg facebook/thesushibar.sg thesushibar_sg A18 APPETIZERS A07 A06 A12 A01 A02 A03 A04 A05 A06 A07 Miso Soup Chawanmushi Teba Gyoza 1 piece Stuffed chicken wings

SUSHI. Sashimi & Nigiri price per piece. AKAMI Tuna Loin 3. CHU TORO Medium Fatty Tuna 5. SUZUKI Sea Bass 3. HAMACHI Yellow Tail 3.

SUSHI Sashimi & Nigiri price per piece AKAMI Tuna Loin 3 CHU TORO Medium Fatty Tuna 5 SUZUKI Sea Bass 3 HAMACHI Yellow Tail 3 WAGYU NIGIRI With Sweet Yakitori & Wholegrain Mustard 4 SAKE Salmon 2 EBI Prawns

APPETIZER SOUPS SALADS FROM KITCHEN FROM SUSHI BAR. May look different from what is pictured

SOUPS Miso Soup 2.00 Soybean paste broth with dry seaweed, tofu, and scallion Onion Soup 2.00 Chicken broth with mushroom, fried onion and scallion Seafood Soup 5.95 Mixed shrimp, crabmeat, scallop and

Japengo CHEF SPECIAL 4 & 6 COURSE DINNERS

Japengo CHEF SPECIAL 4 & 6 COURSE DINNERS Taste of Japengo RAINBOW ROLL snow crab cucumber avocado salmon ahi ebi hamachi JAPENGO SALAD togarashi ahi nalo baby greens ichiban vinaigrette choice of one:

contemporary japanese izakaya toko offers a selection of dishes which are designed to be shared and served continuously as you dine

contemporary japanese izakaya toko offers a selection of dishes which are designed to be shared and served continuously as you dine small dishes edamame steamed soy beans, maldon sea salt spicy edamame

Naruto. Sumo Ceviche. Poke Bowl. Sushi Bomb. Sashimi Starters. Steak Negimaki. Tebasaki Wings 8.95

COLD STARTERS Ahi Chip Tartare Jalapeño Hamachi Naruto Diced Ahi Tuna marinated with avocado, scallions and spicy mayo over crunchy wonton chips Bruschetta Japonés Pastrami smoked salmon rolled with lemon

APPETIZERS. Gyoza 5.5 Pan-fried pork dumplings. Edamame 4. Steamed soybeans sprinkled with salt. Shrimp Shu-Mai 5.5 Steamed shrimp dumplings

APPETIZERS Gyoza 5.5 Pan-fried pork dumplings Shrimp Shu-Mai 5.5 Steamed shrimp dumplings Fried Calamari 7.5 Crispy calamari with red onion, red pepper and cilantro Tempura Appetizer 6.5 Shrimp & vegetables

Royal Banquette Treatment

Comes with Fried, white or brown rice and fried noodle along with 2 pieces of Shrimp. Come with Mushroom Soup. $1 additional for Salad. All Hibachi Meals come with Home made Ginger sauce and Mustard Sauce

Ascot Dinner Menu. ZUSHIbent Great Eastern Highway Ascot WA Monday -Saturday 5.00pm to 9.30 pm Closed Sun

GROUP Ascot Dinner Menu 08 9477 2288 182 Great Eastern Highway Ascot WA 6104 Monday -Saturday 5.00pm to 9.30 pm Closed Sun Fully Licensed BYO wine only corkage fees apply Entrees Chuka Wakame seaweed salad

Yakitori $ 5.00 broiled chicken on skewers, shioyaki or teriyaki. Gyoza $ 5.50 japanese style pork pot stickers (vegetarian available)

SANTA CLARA ESTABLISHED 1987 Appetizers Gyoza $ 5.50 japanese style pork pot stickers (vegetarian available) Edamame $ 5.00 boiled soy beans, lightly salted Mushroom Tempura $ 7.50 basket of battered and

MONDAY to SATURDAY. sushihamaqualicum.com FUSION JAPANESE RESTAURANT. Lunch 11:00 AM - 2:30 PM Dinner 3:30 PM - 8:30 PM

sushihamaqualicum.com FUSION JAPANESE RESTAURANT MONDAY to SATURDAY Lunch 11:00 AM - 2:30 PM Dinner 3:30 PM - 8:30 PM 250 594 9961 221 Second Ave Qualicum Beach BC Vancouver Island APPETIZER Edamame Agedash

CHINESE APPETIZERS AED Chilled Baby Chicken, Chengdu Style 49 Cucumber, Coriander, Peanut, Garlic, Ginger, Chengdu Special Chilli Dressing

CHINESE APPETIZERS Chilled Baby Chicken, Chengdu Style 49 Cucumber, Coriander, Peanut, Garlic, Ginger, Chengdu Special Chilli Dressing Peking Duck Rolls 49 Roasted Duck, Pan Cake, Cucumber, Leeks, Homemade

STARTERS SOUPS MISO SOUP. EDAMAME with pink salt 4 JAPANESE AUTHENTIC STYLE. Tofu, mix greens, cherry tomato, spring onion Sesame dressing 4

STARTERS JAPANESE AUTHENTIC STYLE EDAMAME with pink salt 4 TOFU SALAD Tofu, mix greens, cherry tomato, spring onion Sesame dressing 4 TUNA TATAKI WITH PONZU SAUCE Tuna, grated radish, spring onion, shichimi

LUNCH SPECIALS Served Mon-Fri 11:30am to 2:30pm Sat-Sun 12:00pm to 3:00pm

LUNCH SPECIALS Served Mon-Fri 11:30am to 2:30pm Sat-Sun 12:00pm to 3:00pm LUNCH BENTO BOX (served with miso soup, salad & rice) Additional charge will apply for duplicate item. Two Items 11.50 Three Items

SushiYaWorld

www.sushiyaworld.com SushiYaWorld STARTERS 1. SUSHIYA SALAD AED 58 MIXED GREEN SALAD WITH AVOCADO, CRABSTICK AND RAW FISH 2. SMOKED SALMON HARUMAKI SALAD AED 58 5 PCS ROLL OF SMOKED SALMON WITH CRABSTICK,

Sake [Hot] Japanese Beer. Plum Wine Chardonnay Cabernet Savignon. Soft Drinks. Ice dream 2 Green Tea Vanilla Chocolate Red Bean

Edamame (soybeans) 4 Vegetable Gyoza 5 Agedashi Tofu 5 Crab Mushroom 5 Oyster Shooter 6 Chicken Teriyaki 7 Chicken Katsu 8 Tempura 8 Baked Green Mussels 8 Shishito (Japanese Pepper) 8 BeefTeriyaki 8 Mushroom

o Season Greens $2.25 o Avocado Salad $4.95 o House Salad $4.95 o Seaweed Salad $4.95 o Kani Salad $5.75 o Ocean Salad $5.75

Soups o Miso Soup $2.25 o Mushroom Soup $2.25 o Chicken Corn Soup $4.75 Chicken, corn, coconut, mixed with half milk o Dumpling Soup $4.75 Clear broth; steamed pork dumplings o Lobster Bisque Soup $6.25

Bento Box Vegetable 1950 Steamed rice served with mixed Vegetable Tempura, Eggplant, along with miso soup Vegetable salad and diced fruits

Lunch Lunch Sushi Box Chicken 2850 Salmon skin roll, spicy Tuna, spicy Shrimp tempura, California roll served with Chicken Teriyaki, Vegetables, assorted tempura, Tuna and Salmon sashimi along with Vegetable

SUSHI. Sashimi & Nigiri price per piece. SAKE Salmon 2. SABA Mackerel 2. HECK Squid 3. HAMACHI Yellow Tail 3. HOTATE Scallops 3.

SUSHI Sashimi & Nigiri price per piece SAKE Salmon 2 SABA Mackerel 2 HECK Squid 3 HAMACHI Yellow Tail 3 HOTATE Scallops 3 AKAMI Tuna Loin 3 SUZUKI Sea Bass 3 WAGYU NIGIRI With Sweet Yakitori & Wholegrain

Appetizer. Thirteen Wakame salad, sesame, cucumber, nori crisps. Fifteen Organic garden salad, ponzu dressing

Appetizer Edamame Thirteen Wakame salad, sesame, cucumber, nori crisps Fifteen Organic garden salad, ponzu dressing Seventeen Crispy tofu, azuki spicy chili garlic sauce, spring onions, avocado one Beef

JAPANESE & KOREAN CUISINE APPETIZERS

JAPANESE & KOREAN CUISINE APPETIZERS Grilled A1 Yakitori (Chicken) 6.00 A3 Negimaki (Beef w/scallion) 6.00 A4 Hamachi Kama (Yellowtail) 12.00 A5 Sake Kama (Salmon) 8.00 Dumplings Pan fried or steamed A6

WELCOME. Ken Kawakami, directeur SushiZen

MENU WELCOME It is our pleasure to welcome you to SushiZen Palace where our philosophy is to reinvent traditional Japanese cuisine. The ongoing innovative development process of an itamaesan is to modernise

F ood. for the. senses. The Japanese believe. that food should satisfy. all your senses. It should always be. prepared with great

F ood for the senses The Japanese believe that food should satisfy all your senses. It should always be prepared with great care and beautifully presented. The freshest ingredients carefully combined in

Crab stick & shrimp, mixed with avocado, cucumber & mango dressed up w/mayo. Japanese potato and egg salad wrapped around with torched smoke salmon.

Minimum $8.00 food and beverage order per person. soup & salad Miso Soup Miso Soup with Nameko Mushroom Seaweed Salad Avocado Seafood Salad (Spicy or Not Spicy) $2.75 $3.75 $4.95 $7.75 Smoke Salmon Bomb

Volcano Sushi & Asian Bistro

Please like us on our face book Volcano Sushi & Asian Bistro Sushi All You Can Eat Dinner Menu Adult Price $18.99 Children (3-6) $5.99 Children (7-11) $8.99 Friendly Reminder: Please order responsibly

Miso Soup 2.99 Clear Soup 2.99 Wonton Soup Hot & Sour Soup 3.59 Seafood Soup 4.99 Tom Yam Soup 4.99

SOUP Miso Soup 2.99 Clear Soup 2.99 Wonton Soup 3.59 Hot & Sour Soup 3.59 Seafood Soup 4.99 Tom Yam Soup 4.99 SALAD Green Salad w. ginger dressing 3.99 Japanese Seaweed Salad 5.59 Avocado Salad 5.99 Crab

served on saturday from 11.30am to 3.30pm and sunday from 11.30am to 8.00pm

weekend brunch enjoy a selection of ROKA signature dishes alongside sashimi platters and dessert platters, served with a bellini on arrival and wines throughout served on saturday from 11.30am to 3.30pm