AUTHENTIC INDIAN COOKERY STEAKS & GRILLS MEXICAN KITCHEN
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1 Your at AUTHENTIC INDIAN COOKERY STEAKS & GRILLS MEXICAN KITCHEN plus Pizzas, Snacks & Breakfasts also TAKEAWAY menu
2 Calas de Mallorca s original Indian Restauant, Established MIXED PICKLES POPADOMS & SALADS 1 ONION BHAJI Deep fried onions with spices...6,00 2 CHICKEN PAKORA deep fried chicken fillets (4 pieces) in chick pea flour...6,00 3 VEGETABLE PAKORA Deep fried vegetables in chick pea flour PAPADOM (1 Piece)...0,90 All the above served with four sauces BREADS 5 NAAN TANDOORI Indian bread...2,50 6 GARLIC NAAN Bread with garlic...3,00 7 PANNER NAAN With homemade cheese...3,50 8 PASWARI NAAN Indian bread with cherries, almonds, coconut and raisins...3,50 9 CHAPATI Fine wholemeal bread...2,00 10 KEEMA NAAN Indian bread filled with minced meat...3,50 RICE 11 BASMATI Indian rice...3,00 12 PILAU Rice with onions and spices...3,50 13 MUSHROOM RICE Rice with mushrooms and yoghurt...3,80 14 EGG FRIED RICE Rice with egg...3,80 15 SPECIAL RICE Rice with peas, raisins and cashew...4,50 POTATOES 16 BOMBAY POTATOES 4 Spicy potatoes...6,50 17 CHIPS...3,25
3 CURRIES Soft 1 Mild 2 Medium 3 Spicy 4 Very Spicy 5 18 CHILLI CHICKEN...11,50 3 Chicken breast pickled with ginger, garlic, paprika, onions and chilli 19 TIKKA MASALA Tandoori dish in a coconut, tomato, almond and cream sauce CHICKEN TIKKA MASALA...11,00 20 BUTTER PRAWN Prawns in a tomato, cream and butter sauce...13,50 21 KORMA With cream, coconut, almonds and spices (very popular) CHICKEN KORMA...9,75 LAMB KORMA...12,00 PRAWN KORMA...13,50 22 BUTTER CHICKEN Tandoori chicken in an almond, tomato and cream sauce.11,00 23 PASANDA Cooked in delicate mild spices with almonds, pistachio and cream CHICKEN PASANDA...11,00 LAMB PASANDA...12,50 24 MANGO Mango, almond and coconut sauce CHICKEN MANGO...11,00 LAMB MANGO...12,00 PRAWN MANGO...12,50 25 ROGAN JOSH 1 Cooked with ginger, tomatoes, onions, and garlic (mild curry) CHICKEN ROGAN JOSH...11,00 LAMB ROGAN JOSH...12,00 PRAWN ROGAN JOSH...12,50 26 SAG 1 Cooked with spinach and spices CHICKEN SAG...11,00 LAMB SAG...12,00 PRAWN SAG...12,50 27 BHUNA 1 Combination of spices and herbs with onions and tomatoes CHICKEN BHUNA...11,00 LAMB BHUNA...12,00 PRAWN BHUNA...12,50 28 JALFREZI 2 Special combination of onions, peppers, tomatoes, herbs & spices CHICKEN JALFREZI...11,00 LAMB JALFREZI...12,00 PRAWN JALFREZI...12,50 29 DHANSAK 2 Sweet and sour dish with lentils and spices (medium hot) CHICKEN DHANSAK...11,00 LAMB DHANSAK...12,00 PRAWN DHANSAK...12,50
4 CURRIES Soft 1 Mild 2 Medium 3 Spicy 4 Very Spicy 5 30 MADRAS 3 Spiced medium hot dish with herbs CHICKEN MADRAS...11,00 LAMB MADRAS...12,00 PRAWN MADRAS...12,50 31 VINDALOO 5 Very hot and spicy with lots of chillies CHICKEN VINDALOO...11,00 LAMB VINDALOO...12,00 PRAWN VINDALOO...12,50 32 BIRIYANI Basmati rice cooked with herbs and spices served with curry VEGETABLE BIRYANI...11,00 CHICKEN BIRYANI...12,00 LAMB BIRYANI...12,75 PRAWN BIRYANI...13,25 VEGETABLE CURRIES 33 NORBRATEN KORMA Nine different vegetables, homemade cheese, raisins and cashews in a delicate sauce...11,00 34 SAG ALOO 1 Spinach puree cooked with potatoes and Indian spices..10,00 35 TARKA DAL Lentils cooked in garlic, chilli and butter...9,50 36 MIXED VEGETABLES 2 Mixed vegetables with spices...9,50 TANDOORI 37 TANDOORI Tandoori dishes are marinated in yoghurt and a special blend of tasty spices barbecued in a tandoori (traditional open topped clay oven) CHICKEN TIKKA...11,50 RAWN TANDOORI...14,50 TANDOORI MIXED...14,90 TANDOORI CHICKEN...12,50
5 STEAKS & GRILLS 69 HAMBURGER...4,50 70 CHEESEBURGER...5,00 71 BACONBURGER...5,50 72 CHICKENBURGER...5,50 73 CHICKEN BREAST, chips, peas and a choice of sauce...9,75 74 HALF CHICKEN, chips and peas...9,95 75 GAMMON STEAK (8oz), pineapple or egg, chips and peas...10,95 76 LAMB CHOPS, chips, peas and mint sauce...13,00 77 RUMP STEAK (250gr), chips, peas and onion rings...14,25 78 FILLET STEAK (250gr), chips, peas and onion rings...19,95 79 SIRLOIN STEAK, chips, peas and onion rings...18,25 80 T-BONE STEAK, chips, peas and onion rings...22,00 Fancy Chips with your Burger? add 1,50 EXTRAS 81 ONION RINGS...3,50 82 JACKET POTATO...3,00 83 SAUCE (pepper, Roquefort or mushroom)...3,00
6 SNACKS (Antojitos) 38 GUACAMOLE...4,95 39 ONION RINGS...3,50 40 JALEPENOS...7,00 41 CHICKEN WINGS...7,00 SOUPS 42 TOMATO SOUP with chilli and green jalapeños...5,50 42 MEXICAN TORTILLA SOUP with chicken, avocado, cheese, sour cream...6,95 and tortilla NACHOS Tortilla chips with Cheddar cheese, guacamole, pico de gallo (salsa), chile jalapeño, sour cream and your favourite topping 44 VEGETARIAN...6,00 45 CHICKEN...6,95 46 MARINATED BEEF...7,50 47 TO SHARE CHICKEN AND BEEF...12,50 SALADS 48 GREEN...6,95 Lettuce, cucumber, corn, avocado, tomato and onion 49 GRAND CENTRAL...7,95 Strips of juicy grilled chicken with salsa fresca on a bed of assorted lettuce leaves 50 FIESTA...8,95 Assorted lettuce leaves, grilled chicken, cherry tomatoes, onion, refried beans, avocado and croutons 51 CAESAR...9,50 Assorted lettuce leaves, chicken, tomato, sunflower seeds, croutons and Caesar dressing
7 CHIMICHANGAS Flour tortilla filled with refried beans, rice, cheese, pico de gallo (salsa). Served with guacamole and a special sauce 52 VEGETARIAN CHICKEN...12,95 54 BEEF...12,95 TACOS Crispy corn tortilla filled with your choice of meat and covered with fresh onion, c oriander and salsa 55 VEGETARIAN...5,95 56 MARINATED CHICKEN...6,95 57 ROAST BEEF...7,00 BURRITOS Smooth flour tortilla filled with refried beans, rice and cheese, served with avocado and salsa 58 VEGETARIAN...10,50 59 CHICKEN...11,50 60 BEEF...12,95 QUESADILLAS Flour tortilla filled with cheese and pico de gallo (salsa), cooked on the grill and served with avocado and salsa 61 VEGETARIAN...10,95 62 CHICKEN...12,50 63 BEEF...12,95 FAJITAS Served in a hot dish on a bed of peppers and onion with a flour tortilla, guacamole and salsa 64 VEGETARIAN...10,95 65 CHICKEN...12,50 66 BEEF...12,95 67 PRAWN...15,50 68 SPECIAL TO SHARE - CHICKEN. BEEF, PRAWN...25,00 EXTRA TORTILLAS FOR FAJITAS: 1 for 0,60, 2 for 1,20, 3 for 1,50
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TASTE STRENGTH Mild Medium Hot Very Hot. Bengal Tapas (for two to share) The chef s selection of chicken, lamb, king prawn & vegetable dishes.
TASTE STRENGTH Mild Medium Hot Very Hot Starters Bengal Tapas (for two to share) 11.95 The chef s selection of chicken, lamb, king prawn & vegetable dishes. Mixed Vegetable Starter 5.95 An assortment of
ENTRÉE. 1. FISH AMRITSARI Boneless fish fillets marinated in ginger, lemon and spices, deep fried in chickpea batter
ENTRÉE 1. FISH AMRITSARI..15.00 Boneless fish fillets marinated in ginger, lemon and spices, deep fried in chickpea batter 2. ALOO TIKKI (2 pieces)...7.00 Mashed potatoes stuffed with cashew nuts and spices
~ STARTERS ~ Spice 4 U Sizzle Mix For Sheek kebab, lamb tikka & tandoori chicken wings. For
~ STARTERS ~ Onion Bhaji 2.95 Garlic Mushroom 3.25 Samosa (meat or vegetable) 2.95 Aloo Chat 3.50 Paneer Pakora 3.75 Vegetable Pakora 2.95 Mushroom Pakora 2.95 Pakora Platter For 2 6.50 Mushroom pakora,
Starters SHEEKH KABAB 4.50 DARJEELING SPECIAL MIXED STARTER 5.50 RESHMI KABAB 4.50 DARJEELING SPECIAL MIXED STARTER (FOR TWO) 10.
93539_Darjeeling-MainMenu pmup 13/12/13 14:20 Page 1 Starters DARJEELING SPECIAL MIXED STARTER 5.50 Platter of chicken tikka, sheekh kabab, samosa, onion bhajee and crispy tiger prawns DARJEELING SPECIAL
WELCOME TO THE MONSOON TANDOORI RESTAURANT
TANDOORI RESTAURANT www.monsoontandoori.co.uk info@monsoontandoori.co.uk Fully Licensed Air-Conditioned No Service Charge FREE Function Room & All prices include VAT OPENING HOURS Monday to Thursday: 5.30pm
Priya s Indian Restaurant Dining menu Lunch: 11.30am pm Dinner: 5.00pm pm
Priya s Indian Restaurant Dining menu Lunch: 11.30am - 2.30pm Dinner: 5.00pm - 10.00pm BYO (wine only) All curries are Gluten free ENTREE VEGETARIAN 1. VEGETABLE SAMOSA (2 pieces) $7.50 Mashed potatoes,
STARTERS. Onion Bhajee 3.25 (onions, lentils, herbs deep fried til golden & crispy)
STARTERS Onion Bhajee 3.25 (onions, lentils, herbs deep fried til golden & crispy) Meat or Vegetable Samosa 3.25 (crispy pastry. stuffed with minced lamb or veg, lightly spiced) Prawn Puri 5.50 (prawns
Main Courses Curries are normally served medium but can be changed to Mild, Hot, Madras, Vindaloo for 5Op extra:
Click here to download the Take-Away menu to print it out Eastern Appetisers Vegetable Pakora 2.70 Vegetable Samosa (2 with channa) 2.95 Onlon Bhaji 2.95 Aloo Tikki 2.95 Onion Rings 2.95 Gobi (Cauliflower)
Suggested Combinations *
Suggested Combinations * AJANTA DINNER (for one) *** Bhoona Chicken Vegetable Curry $ 21.95 NATRAJ DINNER (for one) *** Bhoona Gosht Sag Aloo $ 21.95 KOHINOOR DINNER (for two) Shami Kebab Onion Bhaji Half
STARTERS. All starters are served with our own home made sauce and salad. Mix Starters (for two) Mix Starters (for four)
STARTERS All starters are served with our own home made sauce and salad. VEGETARIAN TANDORI & KABAB Vegetable Pakora... 3.75 Shami Kabab... 4.75 Onion Bhajee... 3.75 Tandoori Chicken... 4.95 Vegetable
The. We provide Quality Food, Exceptional Service and Outstanding Value with Modern, Comfortable and Relaxed Surroundings
Hillary and Tenzing first to conquer Everest in 1953 The Welcome to Everest Inn, Grantham s favourite and award winning Nepalese & Indian Restaurant. At Everest Inn, we offer fine, upmarket Nepalese &
Welcome to. est Papadom and Chutneys Any Main Dish and Any Rice Any Side Dish or Any Nan Per Person
Welcome to est. 1996 Shozna continues to be a pioneer of change in the perception of Indian and Bangladeshi Cuisine. The cuisine of the Indian sub-continent is made up of different subtle tastes and flavours,
Starters. Appetisers. House Pakora Deep fried in crispy batter with mild spices.
Starters Appetisers Poppadum 0.65 a large circular peice of thin bread made from ground lentils and fried in oil. Pickle Tray 3.95 A selection of mango chutney, green mint and corriander homemade chutney,
Indian Orchard STARTERS MAIN COURSES ORCHARD SPECIALITIES
POPPADOMS & DIPS STARTERS PAKORAS Indian Orchard MAIN COURSES ORCHARD SPECIALITIES ALL DISHES AVAILABLE IN THE FOLLOWING Chicken/Chicken Tikka - no extra charge Lamb - 1.00 extra, Prawns - 2.00 extra Vegetable
Starter. Lamb. Vegetarian. Chicken
Starter Vegetarian Onion Bhaji... 3.20 Vegetable pakora... 3.20 Vegetable Somosa... 3.20 Stuffed Mushroom... 3.50 Garlic Mushroom... 3.50 Aloo Chana Chat... 3.50 Paneer Shashlik... 4.00 Chilli Paneer...
Appetizer E Arrowhead Parkway Sioux Falls, SD Phone: Buffet hours: 11:00 AM - 2:30 PM Dinner hours: 5:00 PM - 9:30 PM
5310 E Arrowhead Parkway Sioux Falls, SD 57110 Phone: 605-338-3003 Buffet hours: 11:00 AM - 2:30 PM Dinner hours: 5:00 PM - 9:30 PM www. himalayanindiancuisinesf.com Appetizer PAPADUM.. $ 3.00 Paper thin
Calories count when eating out
Calories count when eating out UK Restaurants Try to choose options without dressing on them or are vegetable based and have boiled potatoes instead of chips. Watch out for dishes that are deep fried,
17 City Road Winchester A La Carte Menu Hampshire SO23 8SD gurkhasinnwinchester.com
A La Carte Menu Shakahari khaja ko parikar Vegetarian starters Gurkha s Inn Vegetable Platter (v) (Ideal for two people)............................... 10.50 A combination of pyajko pakora, vegetable samosa
Restaurant Menu. Fine Indian Cuisine
Restaurant Menu Fine Indian Cuisine Dine with AMAANI Savour traditional Indian Cuisine and a modern interpretation of classic dishes brought to life with signature Amaani hospitality. The finest ingredients,
NOORANI BRASSERIE 465 THE SQUARE, FAIR OAK, EASTLEIGH, HAMPSHIRE SO50 7AJ E: W: KUTISNOORANI.CO.UK
10% DISCOUNT ON ALL TAKE AWAY ORDERS BRASSERIE NOORANI TAKE AWAY MENU TO ORDER CALL 02380 601901 02380 601903 465 THE SQUARE, FAIR OAK, EASTLEIGH, HAMPSHIRE SO50 7AJ E: INFO@KUTISNOORANI.CO.UK W: KUTISNOORANI.CO.UK
Open 7 days a week from 5pm The Takeaway Menu 20% Discount for collected orders over 20 FREE Delivery for orders over 20 (5 mile radius) Banquet Nights (Eat in only) Sunday & Thursday 10.95 per person
Welcome to Zee... Enjoy your meal
Welcome to Zee... We are a local family run business where we offer a sophisticated menu of traditional Bangladeshi and classic Asian dishes. All of our dishes are freshly cooked to order by our experienced
INDIA GATE. on THE BAY. LICENCED RESTAURANT - B.Y.O Wine only
INDIA GATE on THE BAY LICENCED RESTAURANT - B.Y.O Wine only. 322 ESPLANADE, SCARNESS HERVEY BAY Ph 4124 2211 ENTREES VEGETABLE SAMOSA (4 pc) $ 6.0 Triangle savory pastries filled with potatoes & peas VEGETABLE
Rose of Bengal Indi-Fusion Restaurant
A Warm Welcome to Rose of Bengal Indi-Fusion Restaurant Menu An Infusion of Curries All prices include VAT. The management reserve the right to refuse service. ROB-DINE-IN.indd 1 11/02/2015 10:58:16 Appetisers
Vegetarian Starters. Appetisers. Meat Starters. Seafood Starters
Appetisers Plain or Spiced Papodom 0.60 Mix Pickle 0.80 Chutney Tray 2.00 Onion, Mango, Mint & Hot Sauce Meat Starters Chilli Chicken Fry 3.95 Small pieces of battered chicken cooked with garlic, coriander
APPETISERS. Papdi Chat(V) 3.50 Spicy Mashed Chickpeas With Crushed Flaky Pastry, Sweetened Yogurt, Mint And Tamarind Chutney
APPETISERS Mixed Platter 6.95 Barbecued Garlic Chicken Tikka, Lamb Seek Kebab, Veg Pakoras, Veg Samosa Seafood Platter 8.95 Grilled King Prawn, Crab Cake, Salmon Tikka And Squid Pakoras (Onion Bhaji)(
Vegetarian Starters
Starters Shaz Marinated with fresh herbs and spices, served with salad and tangy Sauce. Deshi spice mix Lamb tikka, chicken tikka, sheek kebab and samosa served with crispy salad and special sauce. Tandoori
Tostadas Vegetarian / Chicken / Beef Hard tortilla topped with refried beans,sour cream and cheese.
STARTERS Chips and Salsa / Cheese French Fries Wedges Tostadas Vegetarian / Chicken / Beef Hard tortilla topped with refried beans,sour cream and cheese. Grilled Calamari Juicy pieces of cajun spiced calamari,
The Art of authentic Indian cooking is and astute blend of herbs and aromatic spices. We at Mohshina s endeavour to prepare and cook dishes in such a
The Art of authentic Indian cooking is and astute blend of herbs and aromatic spices. We at Mohshina s endeavour to prepare and cook dishes in such a way that their individuality is retained and their
Take Away Menu. Tel: Fine Indian Cuisine. Website:
Take Away Menu Fine Indian Cuisine Tel: 0191 384 0832 Email: contact@amaanidurham.co.uk Website: www.amaanidurham.co.uk Dine with AMAANI Savour traditional Indian Cuisine and a modern interpretation of
Plain Or Roasted Spicy Poppadum s 99p each
Plain Or Roasted Spicy Poppadum s 99p each Chutney Tray For The Table 99p per person --------------------------------------------------------------------------------- Starters Onion Bhajis (2) V 4.25 Golden