THE BEST BRAND IN CHIPOTLE

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1 THE BEST BRAND IN CHIPOTLE / TotallyChipotle TotallyChipotle.com

2 ABOUT FOODS CREATED BY THE ROCK & ROLL CHEF, TOTALLY CHIPOTLE FOODS WAS A DELICIOUS ACCIDENT. The first product was a heartfelt attempt to create a chipotle-flavored salad dressing as a holiday gift for friends and family. And then, things went sideways : The product (now called Party Sauce ) proved to be more versatile and appealing than just a salad dressing. The gift recipients reported using it as a dip, marinade, as a substitute for marinara, a topping for scrambled eggs and more. THIS FIRST PRODUCT LED DIRECTLY TO THE ORIGINS OF THE NEXT LINE EXTENSION: THE TOTALLY CHIPOT- LE BLOODY MARY MIX. How? Instead of discarding the excess tomato juice drained from the diced tomatoes used for the Party Sauce, the juice was used for the Bloody Mary Mix, helping keeping its production costs down. FROM THERE, THE NEXT PRODUCT WAS THE TOTALLY CHIPOT- LE KETCHUP (NOT CATSUP!?!), followed by Totally Chipotle BBQ Sauce, Totally Chipotle Wing Sauce and Totally Chipotle Dry Rub. Totally Chipotle Bloody Mix Paired with a quality Tequila for a Bloody Maria (Photo: Dennis Biela) Although the United States has now grown familiar with the word chipotle, there was a time when most Americans had never heard of (or experienced) the smoky pepper much less how Totally Chipotle BBQ Salmon Tacos with Mango Salsa and Pico De Gallo (Photo: Dennis Biela) to pronounce the word. Many people called it (and still do) chi POLE tee. And so, Totally Chipotle was the name created to help culinary neophytes better pronounce chipotle, with a rhyme. Now, the brand name has come to serve a different purpose: It represents not only the best brand in chipotle, but also an all natural, quality product guaranteed to deliver satisfaction. 1

3 ABOUT THE ROCK & ROLL CHEF THE ROCK & ROLL CHEF (MARTY LARKIN) IS A PRO- FESSIONAL CHEF, MUSICIAN, CREATIVE DIRECTOR AND FILM MAKER. He is also the creator of The Rock & Roll Kitchen, which pioneered the blending of cooking & music before any other chef or show. He was first nicknamed The Rock & Roll Chef in Los Angeles by a Warner Brothers TV and Film Executive. AS OF 2018, LARKIN HAS WORKED WITH SEVEN (7) MUSI- CIANS WHO ARE MEMBERS OF THE ROCK & ROLL HALL OF FAME (including Brian Wilson, Steven Adler, Ginger Baker and Rick Nielsen, plus members of Heart, CSN, Steve Miller Band, Pink Floyd, Supertramp and more). He has also worked with several Grammy Award winners and nominees, such as 3-time Grammy winner P!nk and Dale Bozzio. CHEF LARKIN DOES REGIONAL AND NATIONAL PROMO- TIONS AND EVENTS, plus producing nationally distributed products for companies like X-Acto (he is a professional pumpkin carver) and The Rock & Roll Kitchen (his groundbreaking cooking show). He has appeared on national TV and radio, including spots for Kraft Foods, which he also composed and scored the music for. The Rock & Roll Chef LARKIN HAS WORKED AS CHEF AT VARIOUS RESTAURANTS IN COLORADO AND CALIFORNIA, including serving as Sous Chef at the legendary Caribou Ranch in Colorado, where he cooked for diverse artists such as Ronnie James Dio, Amy Grant and Vivian Campbell (Def Leppard). ON HIS MUSIC SIDE, THE CHEF PERFORMS WITH CREEDENCE FOREVER, widely considered the world s premier CCR Tribute Band. 3-Time Grammy Winner hand-picked their band for a private performance, calling them insanely great. A RECENT PROJECT CREATED BY THE CHEF IS ROCKSTAR RECIPES, an innovative Digital Interactive Cookbook. Recent Rock Hall Inductee Rick Nielsen of Cheap Trick kicked things off by filming a chocolate pizza recipe at his Chicago restaurant, Piece. 2

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5 BLOODY MARY MIX Voted #1 By Chicago Tribune Our Totally Chipotle Bloody Mary Mix is remarkably different from any other bloody mix. How? When used in a bloody, chipotles bring a truly unique flavor, unmatched by any other bloody mix anywhere. VOTED #1 INGREDIENTS Tomato Juice (Water and Tomato Paste), Crushed Tomatoes, Chipotle in Adobo, Red Wine Vinegar, Salt, Lime Juice Concentrate, Garlic Powder, Onion Powder, Spices, Citric Acid, Natural Hickory Smoke Flavor, Orange Peel. Does not contain alcohol. PRODUCT NO: TC102 UPC NO: CASE DIMENSIONS: 10 7/8 X 11 ¾ X 14 ¼ CASE CUBE: cubic feet (1,914 cubic inches) CASE WEIGHT: 41 lbs. BOTTLES: 32 Fl. Oz. (1 Qt.) 946 ml PALLET: 11 x 4 = 44 cases PACK: 12 Bottles/Case F.O.B. PRICE PER CASE (CALL) 3

6 PARTY SAUCE Is it a salsa? A BBQ sauce? Marinade? Dipping sauce? The fact is, the Totally Chipotle Party Sauce is all of the above the light amount of oil makes it a great marinade and it s great for chicken, seafood, kabobs, wraps, scrambled eggs, rice, potatoes, pork, burritos, sandwiches, pasta and more. INGREDIENTS: Tomatoes, Vinegar, Canola Oil, Tomato Paste, Coffee, Onions, Chipotles in Adobo PRODUCT NO: TC101 UPC NO: CASE DIMENSIONS: X 9.5 X 5.75 CASE CUBE: 478 cubic feet CASE WEIGHT: 21 lbs. BOTTLES: 16 Fl. Oz. (1 Lb.) 453g PALLET: 15 x 8 = 120 cases PACK: 12 Bottles/Case F.O.B. PRICE PER CASE (CALL) (MINIMUMS APPLY) 4

7 KETCHUP Our spicy Totally Chipotle Ketchup was a no-brainer to add to the family. It s not just for burgers! Use on hotdogs & brats, chicken, seafood, smoky substitute for tomato paste (soups and sauces), add to chili, marinara sauce and more. INGREDIENTS: Water, Tomato Paste, Vinegar, Sugar, Chipotles in Adobo, Salt, Spices. PRODUCT NO: TC103 UPC NO: CASE DIMENSIONS: 11 X 8.5 X 8.25 CASE CUBE: 771 cubic inches CASE WEIGHT: 15 lbs. BOTTLES: 12 Fl. Oz. (340 g.) PALLET: 15 x 12 = 120 cases PACK: 12 Bottles/Case F.O.B. PRICE PER CASE (CALL) (MINIMUMS APPLY) 5

8 WING SAUCE While there is no shortage of wing sauces available on the market, we honor one of the best bar foods ever invented with our smoky take on the tradition the Totally Chipotle Wing Sauce. INGREDIENTS: Chipotles in Adobo, Cayenne Pepper Mash, Tomato Concentrate, Water, Vinegar, Salt, Sugar, Margarine, Onion Powder, Spices, Natural Flavorings PRODUCT NO: TC105 UPC NO: CASE DIMENSIONS: x 8 x 8.5 CASE CUBE:.42 CASE WEIGHT: 18 lbs. BOTTLES: 12 Fl. Oz. (340g) PALLET: 22 per layer x 6 high = 120 cases PACK: 12 Bottles/Case F.O.B. PRICE PER CASE (CALL) (MINIMUMS APPLY) 6

9 BBQ SAUCE When you want an amazing sweet & savory smoke on smoke experience, it s time for our delicioustotally Chipotle BBQ Sauce. Unlike many popular brands, we never use high-fructose corn sweeteners, corn starch or preservatives with our products, including our BBQ sauce. We think this makes a difference with a True Q, and we hope you agree! INGREDIENTS: Tomato Concentrate, Tomato Paste, Chipotles In Adobe, Vinegar, Water, Sugar, Brown Sugar, Salt, Onion Powder, Spices Natural Flavorings PRODUCT NO: TC104 UPC NO: CASE DIMENSIONS: x 9.75 x 7.5 CASE CUBE:.55 cubic feet CASE WEIGHT: 23 lbs. BOTTLES: 16 Fl. Oz. (1 Lb.) 453g PALLET: 15 per layer x 6 high = 31 cases PACK: 12 Bottles/Case F.O.B. PRICE PER CASE (CALL) (MINIMUMS APPLY) 7

10 DRY RUB What can we say about our newest product, the Totally Chipotle Dry Rub? A wonderful blend of fresh, healthy spices that deliver a satisfying payoff of smoke and flavor, without burning the tounge of the heat-challenged foodies. Use on poultry, beef, pork, seafood, soups, sauces, or anywhere you would use a savory spice. INGREDIENTS: Chipotles, Cane Sugar, Onion Powder, Garlic Powder, Parsley, Cayenne, Texas Chili Powder NO: TC106 UPC NO: CALL FOR MORE INFORMATION Totally Chipotle Dry Rub on Skirt Steak Sandwich with Totally Chipotle Ketchup (Photo: Dennis Biela) 8

11 PRODUCT & PRICING INFORMATION As Of January 2018 ALL PRICES F.O.B. UNION, ILLINOIS FACILITY (65 miles northwest of Chicago IL USA) LOADING DOCK ACCESSIBLE FOR SEMI TRUCKS PALLETS LOADED BY FORKLIFT PRICES SUBJECT TO CHANGE CONTACT US FOR MINIMUM CASE ORDERS MANUFACTURING & F.O.B. PICKUP LOCATION Dorina So Good Jefferson St Union, IL USA Phone: +1 (815) BLOODY MARY MIX (per case, minimums apply)... CALL PARTY SAUCE (per case, minimums apply)... CALL KETCHUP (per case, minimums apply)... CALL WING SAUCE (per case, minimums apply)... CALL BBQ SAUCE (per case, minimums apply)... CALL DRY RUB (per case, minimums apply)... CALL 9

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