t'" PROPERTY OF STANISLAUS COUNTY Please keep this copy I I

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1 ~ t'" / PROPERTY OF STANISLAUS COUNTY Please keep this copy,,/ I I ~ ;-

2 19 84 ANNUAL CROP REPORr STANISLAUS COUN'lY DEPAR'IMENT OF AGRICULTURE Hugh Sinclair, Agricultural Camnissioner Canpiled by Sheree Tillana, Senior Agricultural Inspector Board of Supervisors Dan Terry District 1 Rolland C. Starn District 2 Nick W. Blom District 3 Raymond C. Simon District 4 Sal Cannella District 5 Gardner L. Hutchins Chief Administrative Officer Pen aid Ink Drawi~ by Adrienne Ellsaesser

3 .. Gentl~n: April 1, 1985 Clare Berryhill, Director California De~tment of Food and Agriculture The Honorable Board of Supervisors Stanislaus County The Stanislaus County Pqricultural Crop Report for is hereby submi tted in compliance with Section 2279 of the California Food and Pqricul tural Ccde. The gross agricultural income for is estimated to be $85,21,66 This is an increase of $84,47,81 over last year's income and follows ~ years of decline in agricultural proouction. Excellent \Eather conditions during the gratjing season resulted in good prcduction in IIM:)St crops and t1'lo\yjh prices in IIM:)St canmodi ties ranained the same or some.'lmt lo\oer, an Dvel'all increase in gross incane \'as seen in IIM:)St prcduction areas. Alroorrls with a record-breaking prcxiuction of 97,97, meat pouros was responsible for the largest single income increase of 39.8 million dollars, with increases in market milk production aci:iing another 13.8 million dollars to last year I S estimate. Good production am higher prices combined to prcxiuce a 13 million dollar increase in income for peaches. A reduction in income of 4 million dollars for grapes can be attriblted to ~r market corrli tions am lo't'er prices. All estinates in this relx>rt represent gross income to the grcwer and do not reflect the cost of production. ~ wish to e}<press our appreciation to the rrany persons t.4t1o contributed to the pre~ation of this reix>rt, am a special thanks to Sheree Tillema who was responsible for compiling these data. ResJ;::ect fully, PAUL D. LaVINE Director Cooperative Extension Stanislaus Co\mty i-qr i cu1 tura 1 Co nmi 55 i one r Department of i-qriculture Stanislaus County HS:bj

4 . I I I TABLE ~ CONrENTS I Leading Cammodities 1 Permanent Crop Acreages. Field ~ 2 4 SeedCrQI:s 6 Vegetable ~ Fruit and Nut Crops. 8 7 Nursery PrOOucts 1 Livestock and Poultry. 11 Livestock am Poultry Prcrlucts 12 Apiary Prcxiucts 13 Sunmary 14 Ten Year SUJmIary 15

5 STANISLAUS COONr-x" LFAD~ C(]'oMJDITIES Rank ~tv Value Rank 1 Milk, All $213,115, 1 2 Chickens, All 117,54, 2 3 A1JOOrrl toea ts 82,526, 4 4 Chicken ~, All 78,532, 5 Cattle &. Calves, All 35,84, 5 6 Peaches 32,794, 1 7 Sil'CNJe, All 24,228, 6 8 ~ts 24,92, 8 9 Beans, DIY Edible 23,858, 9 1 Tanatoes, All 22,13,

6 ~ ~CROPACRFAGFS Year Bear i ~ Acres Non-Bearing Acres Total AlJ1Dms 54,853 53,311 6,238 5,541 61,91 58,852 Apples Apricots 8,846 8, ,22 9,328 AVCI:'~d~ Bo\ISenrerr ies Cherries Citrus Figs ~, All 18,84 1,398 19,87 1,542 2,238 2,629 Raisin 2,468 2, ,496 2,763 Table Wine, Black 8, 8, ,149 8,493 Wine, ~te 8,331 7,932 1,211 1,39 9,542 9,322 Kiwi Nectarines Oli~ ~ 2

7 ~ANENT CROP ACRFAGFS Con t in ued y~ Bear irq Acres Nan-Bearing Acres Total Peaches, All 1,827 11, ,62 11,617 ClinJ 9,642 9, ,876 1,256 Freestone 1,185 1, ,186 1,361 Pears Pecans Pers1JmDrlS Pis'tachi~ P1UIS Prunes r,e.1nuts 22,837 23,268 2,58 2,39 25,345 25,577 I Total 117, ,193 11,338 11,2 129,27 128,

8 FIEr.DCRJPS PrOOuct 1 on Value Per Harvested Per Year Acres Acre Total Unit Unit Total Barley 5, 6, ,8 6, $ $ 517, 768, Beans, Dry Edible, All 35,5 3,598 36,4 3,27 23,858, 19,845, Blackeyes 12, 8, ,96 7, ,841, 4,156, Bab':{ L imas 8, 7, ,68 8, ,753, 4,399, Large Lines 14, 1, ,1 1, ,865, 9,18, Others (1) 1,5 3, ,66 4, ,399, 2,11, Corn, Grain 6,5 5, , 19, ,94, 2,641, Hay, Alfalfa 25, 25, , 154, ,776, 16,17, Hay, Grain 14,8 15, /8 37/ ,55, 2,537, Hay, Other (2) 4, 3, , 3, , 261, Oats, Grain 921 1, ,17 1, , 25,. Pasture, Irr 19ated PartJelarrl Rice SilaJ'ei All 75,5 75,5 369, 369, 2,552 1,5 71,3 7, Cereal (3) 27, , ,53 4,64 1,475, 1,478, 371, 31, ,438, 9,438, 5,72, 5,72, 1,9, 645, 24,228, 26,168, 6,122, 5,611;

9 FIELD CROPS Con t im1ed PrOOuction Value Harvested Per Per Year Acres Acre Total Unit Unit Total Corn 44, 46, ,14, 1,168, ,16, 2,557, Sl Jan 67 1, ,85 5,72 $ $ 185, 33, St Jar Beets 3,5 1, ,6 31, ,848, 1,8, W1eat 5, 8, ,4 16, ,391, 2,145, Miscellaneous (4) , 52, Total 619, ,58 $ 89,446, 81,918,5 (1) (2) (3) (4) Incltrles Green Babtj Limas, Kidneys Includes Bean, Pasture, Rye, Vetch Incltrles Barley, Forage Mix, Oats, ~t Includes Sorghum Grain, Straw, SUnflowers I. 5

10 SEFJ)~ Value Year Harvested Acres Unit Per Unit Total Vegetable 1, 1,5 $ $ 522, 861, Other (1) 2,2 2, , 764, Total 3,2 4,36 $ 1,147, 1,625, ( 1) Includes Barley, Beans, Oats I Ị. 6

11 , 728, Others (1) ,29 4,61 1, ,1 1, , 659, ~tennelon ,94 7, ,874, 2,59, Peas, Green ProcessiDJ 5,9 5,2 93, 482, ,37 3, ~ 1,429, 1,425, ,9 19, 4,12 6, Spirach 2,1 2, , 675, Squash (2) ,85, 1,383, ,76 3,78 9.-eet Potatoes 22,13, 21,83, 357,5 31,8 Tanat~, All 13,45 11,975 3,518, 5,94, ,5 19,8 1,2 1,975 Fresh 7

12 VEGgrABLE CROPS Continued Prcxiuct i on Value Year Harvested Acres Per Acre Per Total Unit Unit Total Tanatoes, All Continued, Processing 12,25 1, , 282, ,495, 15,143, Miscellaneous (3) 1,5 1,5 $1,73. 2,55. $ 2,595, 3,825, Total 43,531 37,127 $ 47,454, 43,38, (1) (2) (3) Includes Crenshaws, Juan Canary, Orange Flesh, Persian, Santa Claus Includes Banana and Zucchini Squash, Pum~ins Includes Beans, Broccoli, Cabbage, Carrots, CUcumbers, Lettuce, Mushrooms, Okra, Onions, Red Beets, Spices, ~t Corn Ff«JIT & NUT CROPS I Year Harvested Acres Per Acre Prcxiuct i on Total Unit Per Unit Value Total Almora ~ts (Rev) 54,853 1,77. 97,9, 53, ,649, LES LBS $ $ 82,526, 42,649, Almom Hulls 82,3 36, ,374, 1,561, Apricots 8,846 8, ,2 48, ,392, 13,186,. Boysenberr ies ,35. 1,2. 861, 472,

13 mjit &: mrr CROPS Ca1 t irn1ed PrOOuction Value Year Harvested Acres Unit QErri~ , ,3. 1,6. 2,145, 1,174, ~, All 18,799 19,56 138,77 131,514 15,127, 19,161, Raisin, Crushed Raisin, Dried 2,318 2, ,9 8, ,452, 864, 184, 322, Wine, Crushed, All 16,331 16, ,6 122,5 $ $ 13,491, 17,975, Black Varieties 8, 8, ,8 6, ,58, 8,7, W'lite Varieties 8,331 7, ,8 62, ,911, 9,968, Kiwi '1'a'l 1,23. 1, , 1,157, Nectarires ,41 1, , 359, ~, All 1,827 11,15 187,7 132,9 32,794, 19,614, Cli~ 9,642 9, , 116, ,251, 17,4, Freestone 1,185 1, ,7 16, ,543, 2,214, Pears ,8 1, , 135, ~lnuts, ~ll In- 22,837 23, ,7 32, ,92, 2,538, Miscellaneous (1) ,51. 1,,23. 1,83, 764, Total (Rev) 117, ,48 $181,618, 12,11, (1 Includes Apples, Avocados, Citrus, Figs, Olives, Pecans, Pers~ns, Pistachios, Plums, Prunes, StraWberries, Table Grapes 9

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18 SUt-MARY Harvested Acreaqe Fstimated Val~ 619, ,58 3,2 4,36 43,531 37, , , $ 89,446, 87,978,5 1,147, 1,625, 47,454, 43,38, 181,678, 12,77, 12,762,6 18,2,6 173,641, 167,411, 295,322,8 278,366,2 3,759,26 3,53,55 785, ,259 $85,21,66 72,739,85 14

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